Bottled Water |
$1.25 |
|
Can Soda |
$1.25 |
|
Sashimi Won Tacos |
$13.95 |
Raw sashimi grade ahi, mango jicama salsa and wasabi soy. |
Rhode Island Calamari |
$11.95 |
Calamari, pickled jalapenos, onions and garlic, red onions, white wine, clam juice sauce with sliced pepperoncini. |
Crispy Artichoke Hearts |
$9.95 |
Fried artichokes, Parmesan and roasted red pepper aioli. |
Garlic Potato Chips |
$5.95 |
Freshly fried Kennebec chips and tossed with Parmesan garlic sauce. |
Lava-Rock Shrimp |
$10.95 |
Honey chipotle lime glaze and mango jicama salsa. |
Johnny's Garlic Fries |
$6.95 |
Garlic and Parmesan. |
Coconut Shrimp |
$10.95 |
Sweet chili sauce. |
Brick Wings |
$10.95 |
Salsa Verde. |
Pepperoni Mozzarella Stix |
$7.95 |
Mozzarella, pepperoni, panko crusted and fresh herb tomato sauce. |
Lamb and Feta Sliders |
$10.95 |
Australian lamb, feta, cucumber and mint aioli. |
French Onion Soup |
$6.95 |
Guy's take on a timeless classic. |
Roasted Garlic Soup |
$3.95 - $5.95 |
A johnny garlic's classic. |
Johnny Garlic's Famous Caesar |
$4.95 - $9.95 |
Romaine lettuce, focaccia croutons, shaved Parmesan and house made Caesar dressing. |
Traditional House Salad |
$4.95 - $8.95 |
Mixed lettuce, carrots, cucumbers, mozzarella, mushrooms, Roma tomato and house Italian. |
Sonoma Salad |
$5.95 - $10.95 |
Spring mix, dried cranberries, honey almonds, Stella bleu cheese and house balsamic dressing. |
Asian Chicken Crunch Salad |
$11.95 |
Crispy coconut chicken breast, romaine, Asian slaw, honey almonds and sesame dressing. |
Chopped Bayou BBQ Chicken Salad |
$11.95 |
BBQ chicken breast, mixed lettuce, Maui onion straws, tomatoes, cucumber, mushroom, bell peppers, mozzarella cheese and chipotle ranch dressing. |
Crispy Pork Belly Flatbread |
$10.95 |
Pork, cilantro, cabbage, mozzarella and hoisin plum sauce. House made, hand tossed and Neapolitan style. |
BBQ Chicken Flatbread |
$10.95 |
Red onions, cilantro, mozzarella and sweet BBQ sauce. House made, hand tossed and Neapolitan style. |
Chicken Bacon Ranch Flatbread |
$10.95 |
Applewood bacon, tomatoes, scallions and ranch. House made, hand tossed and Neapolitan style. |
Shrimp and Chorizo Flatbread |
$11.95 |
Marinated shrimp, Spanish chorizo and cilantro. House made, hand tossed and Neapolitan style. |
Classic Cheese Flatbread |
$9.95 |
Fresh tomato sauce. House made, hand tossed and Neapolitan style. |
Pepperoni Flatbread |
$10.95 |
Fresh tomato sauce. House made, hand tossed and Neapolitan style. |
Mediterranean Flatbread |
$10.95 |
Roasted bell peppers, artichoke hearts, olives, feta cheese and pesto. House made, hand tossed and Neapolitan style. |
Guy's Big Bite Burger |
$13.95 |
Applewood bacon, cheddar, Maui onion straws and pretzel roll. |
Black and Blue Burger |
$13.95 |
Blackening spice, Stella blue cheese and brioche bun. |
California Classic Burger |
$13.95 |
Pepper Jack, avocado and brioche bun. |
1/2 lb. Johnny's Dip |
$13.95 |
House roasted Double R Ranch top round, pepper Jack cheese, creamed horseradish, sourdough roll and Au jus. |
Buffalo Meatloaf Sandwich |
$12.95 |
Ground bison steak, ground sausage, Swiss, Maui onion straws and bourbon BBQ sauce. |
Morgan's Veggie Burger |
$11.95 |
House veggie pattie, wheat bun and lime aioli. |
Chipotle Shrimp and Hotlinks |
$16.95 |
Tomatoes, scallions, penne pasta and chipotle cream sauce. |
Penne Pesto Vegetable |
$14.95 |
Artichoke hearts, olives, tomatoes, onions, seasonal vegetables, mushrooms and pesto cream sauce. |
Shrimp Scampi |
$17.95 |
Shrimp, garlic, capers, white wine, lemon garlic butter and capellini pasta. |
Cajun Chicken Fettuccine |
$16.95 |
Blackened chicken breast, sun-dried tomatoes and Parmesan Alfredo sauce. |
Spicy Italian Sausage and Penne |
$16.95 |
Sausage, tomato and basil cream sauce. |
Roasted Garlic Clove Chicken |
$16.95 |
Marinated, grilled chicken breast, roasted garlic, butter, basil and tomatoes. Served with roasted seasonal vegetables and Yukon garlic mash. |
Volcano Chicken |
$16.95 |
Grilled, marinated chicken breasts, house made volcano sauce and Maui onion straws. Served with roasted seasonal vegetables and Yukon garlic mash. |
Wild Mushroom Chicken |
$16.95 |
Marinated, sauteed chicken breasts and porcini mushroom demi. Deglazed with brandy. Served with roasted seasonal vegetables and Yukon garlic mash. |
Applewood Bacon Wrapped Shrimp |
$19.95 |
Yukon garlic mashed, Maui onions straws, roasted seasonal vegetable and house made chipotle BBQ glaze. |
Cedar Plank Salmon |
$23.95 |
Sustainable king salmon, jalapeno apricot preserves, Yukon garlic mash and roasted seasonal vegetable. Served medium-rare. |
Blackened Salmon |
$23.95 |
Sustainable king salmon, basmati brown rice and roasted seasonal vegetables. Served medium-rare. |
Peppered Flank Steak |
$22.95 |
Double R Ranch flank steak, fried spinach and Cabernet balsamic reduction. Served with roasted seasonal vegetable and Yukon garlic mash. |
Grilled Ribeye |
$30.95 |
14 oz. Double R Ranch ribeye, porcini mushroom demi and herbed compound butter. Served with roasted seasonal vegetable and Yukon garlic mash. |
Bourbon Buffalo Meatloaf |
$19.50 |
Ground bison steak, sausage, Maui onion straws and bourbon BBQ sauce. Served with roasted seasonal vegetable and Yukon garlic mash. |
Cherry BBQ Baby Back Ribs |
$26.95 |
Full rack, natural cut french fries, Maui onion straws and cherry cola BBQ sauce. Served with roasted seasonal vegetable and Yukon garlic mash. |
Roasted Seasonal Vegetables |
$3.50 |
|
Yukon Garlic Mash |
$4.00 |
|
Sauteed Spinach and Roasted Garlic |
$5.00 |
|
Basmati Brown Rice |
$2.50 |
|
French Fries and Ketchup |
$4.00 |
|
Kid's Spaghetti with Marinara Sauce Meal |
$6.95 |
Served with kid's drink and side. |
Kid's Spaghetti with Alfredo Sauce Meal |
$6.95 |
Served with kid's drink and side. |
Kid's Cheese Pizza Meal |
$6.95 |
Served with kid's drink and side. |
Kid's Pepperoni Pizza Meal |
$6.95 |
Served with kid's drink and side. |
Kid's Grilled Chicken Meal |
$6.95 |
Served with grilled veggies and drink. |
Kid's Chicken Tender Meal |
$6.95 |
Served with kid's drink and side. |
Pesto Penne Vegetable Lunch Combo |
$10.50 |
|
Chipotle Shrimp and Hotlinks Lunch Combo |
$11.95 |
|
Cajun Chicken Penne Lunch Combo |
$10.95 |
|
Lunch Wild Mushroom Chicken |
$9.95 |
Served with Yukon garlic mash and seasonal vegetable. |
Lunch Roasted Garlic Clove Chicken |
$9.95 |
Served with Yukon garlic mash and seasonal vegetable. |
Lunch Volcano Chicken |
$9.95 |
Served with Yukon garlic mash and seasonal vegetable. |
Lunch Chicken Pesto Ciabatta |
$9.95 |
Chicken breast, Swiss cheese, mixed greens, Roma tomato and pesto. |
Lunch Chicken Bacon Club |
$9.95 |
Grilled chicken, Applewood bacon, Roma tomato, spring mix, ciabatta and mayo. |
1/2 lb. Johnny's Dip Lunch |
$13.95 |
Double R Ranch beef, pepper Jack cheese, creamed horseradish, sourdough roll and Au jus. |
Lunch Creole Chicken Wrap |
$10.95 |
Blackened chicken breast. |
Molten Lava Cake (Slice) |
$7.95 |
With chocolate and caramel center. |
Tequila Lime Tart |
$7.95 |
Dessert margarita in a pie shell. |
Tiramisu |
$7.95 |
Lady finger cookies dipped in coffee and Marsala layered with mascarpone cheese filling. |
Banana Chocolate Chip Bread Pudding |
$7.95 |
With Jack daniel's honey creme anglaise. |
Indoor S'more Pizza |
$7.95 |
Baked to perfection, dark chocolate, marshmallows, slivered almonds and graham cracker crumbles. |
Mint Pie - JG Classic (Slice) |
$7.95 |
Chocolate cookie crust, junior mint studded mint chip ice cream. |
Seasonal Cheesecake (Slice) |
$7.95 |
Call restaurant for current selection. |