Garlic Naan |
$2.50 |
naan bread topped with fresh chopped garlic. |
Kabul Naan |
$1.99 |
naan bread freshly baked in our tandoor. |
Samosa Cholley |
$4.50 |
vegetarian. two triangular shaped pastries filled with vegetables, potatoes and herbs. served with chickpeas. |
Samosa |
$2.50 |
vegetarian. two triangular shaped pastries filled with vegetables, potatoes and herbs. |
Sumerkand Salad |
$4.50 |
fresh cucumbers, tomatoes, carrots, green onions, red and green peppers. |
Kebob Roll |
$4.50 |
chicken sheekh kebob with mixed vegetables and homemade sauce rolled in freshly baked naan bread. |
Hummus |
$4.50 |
pureed chickpeas, tahini, garlic, roasted red peppers, herbs and spices served with freshly baked naan bread. |
Raita |
$2.50 |
yogurt mixed with cucumbers and special spices. |
Mulligatawny Soup |
$3.75 |
vegetarian. vegetables and lentil soup made with special herbs and spices. |
Chicken Tikka Masala |
$12.99 - $6.99 |
tandoor cooked chicken marinated in special herbs and spices. |
Vegetable Curry |
$6.99 - $10.99 |
mixed vegetables cooked in special herbs and spices. |
Chicken Dal |
$6.99 - $12.99 |
yellow lentils mixed with chicken pieces and cooked in ginger garlic sauce. |
Chicken Curry |
$12.99 - $6.99 |
chicken pieces marinated with ginger, garlic and other herbs and spices. |
Lamb Kebob |
$13.99 - $6.99 |
tender pieces of lamb marinated with special herbs and spices. |
Chicken Biryani |
$12.99 - $6.99 |
chicken, onion, tomatoes and spices with specially prepared basmati rice. |
Lamb Biryani |
$13.99 - $6.99 |
lamb, onion, tomatoes and spices with specially prepared basmati rice. |
Vegetable Biryani |
$12.99 - $6.99 |
(v). mixed vegetables, onion, tomatoes and spices with specially prepared basmati rice. |
Lamb Curry |
$13.99 - $6.99 |
pieces of lamb cooked in our special sauce of ginger, garlic and other herbs and spices. |
Lamb Vindaloo |
$6.99 - $13.99 |
lamb cooked in vindaloo sauce. |
Chicken Cholley |
$12.99 - $6.99 |
boneless chicken and chickpeas cooked with special herbs and spices. |
Chicken Korma |
$12.99 - $6.99 |
boneless pieces of chicken cooked in special lahori sauce. |
Kashmir Palak Paneer |
$10.99 - $6.99 |
(v). spinach mixed with homemade cheese and cooked in kashmiri sauce. |
Muter Paneer |
$10.99 - $6.99 |
(v). pieces of paneer cooked in our special kashmiri sauce with green peas. |
Delhi Dal Channa |
$6.99 - $9.99 |
(v). chana lentils cooked with tomatoes in ginger garlic sauce. |
Lahore Cholley |
$6.99 - $9.99 |
(v). chickpeas cooked with special herbs and spices. |
Palak Channa |
$10.99 - $6.99 |
(v). spinach and chickpeas cooked in herbs and spices. |
Paneer Curry |
$10.99 - $6.99 |
(v). fresh cheese cubes cooked with special herbs and spices. |
Sheekh Kebob |
$11.99 - $6.99 |
two skewers of ground chicken marinated in aromatic spices, served with basmati rice. |
Chicken Tikka |
$12.99 - $12.99 |
boneless pieces of chicken marinated in a special blend of herbs and spices and then cooked in our tandoor. |
Bombay Chicken Saag |
$13.99 - $6.99 |
chicken pieces marinated in special herbs and spices and cooked with spinach. |
Lamb Saag |
$14.99 - $6.99 |
boneless lamb pieces marinated with special herbs and spices and cooked with spinach. |
Chicken Makhani |
$12.99 - $6.99 |
pieces of chicken cooked in ginger garlic sauce with special herbs and spices. |
Chicken Karahi |
$12.99 - $6.99 |
boneless pieces of chicken marinated in ginger garlic sauce and cooked in a karahi. |
Mango Lassi |
$3.95 |
|
Masala Tea |
$2.75 |
|