| Edamame |
$4.00 |
|
| B.B.Q Pork |
$5.00 |
|
| Vegetable Tempura |
$7.00 |
|
| Salt & Pepper Calamari |
$9.00 |
|
| Steamed Manilla Clams |
$10.00 |
|
| Marinated Beef & Chicken Satay |
$9.00 |
|
| Pork Pot-Stickers |
$7.00 |
|
| Steamed Seafood Pot-Stickers |
$7.00 |
|
| Stickey Rice In Lotus Leaf |
$4.00 |
|
| Scallion Chinese Pancake |
$8.00 |
|
| Honey Walnut Prawns |
$10.00 |
|
| Crispy Fried Egg Roll |
$6.00 |
|
| Shrimp Tempura |
$9.00 |
|
| Backed Mussels |
$7.50 |
new zealand green mussel with spicy aioli. |
| Salmon Carapacio |
$12.00 |
thin sliced salmon sashimi, cilantro, onion, capers in yuzu dressing. |
| Dynamite |
$7.00 |
assorted seafood with tabiko, crab, onion and mushroom baked over sushi rice. |
| Miso Soup |
$3.00 |
|
| Hot & Sour Seafood Soup |
$4.00 |
|
| Seaweed Salad |
$6.00 |
|
| Sunomono, Cucumber Salad |
$4.00 |
|
| Organic Romaine Heart |
$7.00 |
romaine lettuce, croutons and miso ginger-carrot vinaigrette. |
| Goat Cheese Salad |
$8.00 |
roasted apple, watercress, endive, spiced nuts and cherry gastrique. |
| Sashimi Salad |
$13.00 |
organic green with assorted fish & shellfish in soy ginger dressing. |
| Lotus Sesame Salad |
$14.00 |
tofu, lotus foot, broccoli, shitake mushroom and chilled sobo noodles, tossed in sesame oil. peanut sauce on the side. |
| Tuna Or Octopus Poke |
$12.00 |
hiyashi wakame, cucumber with garlic sesame dressing. |
| Aji |
$6.50 |
spanish mackeral. |
| Amaebi |
$6.50 |
raw sweet shrimp. |
| Ebi |
$4.50 |
shrimp. |
| Escalar |
$6.00 |
|
| Hamachi |
$6.00 |
yellowtail. |
| Hokigai |
$5.00 |
surf clam. |
| Hotate |
$6.00 |
sea scallop. |
| Ika |
$4.50 |
squid. |
| Ikura |
$5.00 |
salmon eggs. |
| Kanpachi |
$6.00 |
purplish amberjack. |
| Kani |
$5.00 |
fresh crab. |
| Maguro |
$6.00 |
tuna. |
| Saba |
$5.00 |
mackeral. |
| Sake |
$5.00 |
salmon. |
| Shiro Maguro |
$5.50 |
albacore. |
| Swordfish |
$6.50 |
|
| Tamago |
$3.50 |
egg omelet. |
| Tako |
$5.00 |
octopus. |
| Tobiko |
$5.00 |
flying fish eggs. |
| Toro |
$7.50 |
fatty tuna. |
| Unagi |
$5.00 |
eel. |
| Uni |
$6.50 |
sea urchin eggs. |
| 5 Pc Sashimi |
$14.00 |
choice of tuna, salmon and albacore. |
| Chef's Choice Sashimi Combo |
$20.00 |
plus up. |
| Chirashi Sushi |
$19.00 |
|
| 5 Pc Sushi Plus Chef's Choice Roll |
$15.00 |
|
| 8 Pc Sushi Plus Chef's Choice Roll |
$20.00 |
|
| Small Sashimi Plate Plus Chef's Choice Roll |
$20.00 |
|
| Basic Rolls |
|
($5.00-$9.00). |
| Emerald City |
$10.00 |
tempura asparagus, spicy scallop topped with avocado and wasabi in soy paper. |
| Nicola |
$11.00 |
tempura whitefish, fresh salmon, crab, cucumber, avocado and spicy sauce. |
| Kamakazi |
$13.00 |
super spicy tuna with tempura crisps on top. |
| Murakami |
$11.00 |
eel, shrimp, tamago cucumber and avocado. |
| Odyssey |
$12.00 |
salmon, feta cheese, onions, capers, cucumber with tzatziki sauce. |
| Nirvana |
$13.00 |
asparagus, cucumber, avocado, topped with escolar and black tobiko. |
| Casino Royale |
$13.00 |
shrimp tempura topped with spicy tuna, tobiko, cucumber and avocado. |
| Anansi |
$12.00 |
soft shell crab, jalapeno, cucumber, cream cheese top with shrimp. |
| Admiral |
$10.00 |
fresh salmon, shrimp, asparagus, avocado and spicy sauce. |
| Alaskan |
$9.00 |
tempura salmon, cream cheese and avocado. |
| Rock Lobster |
$15.00 |
broiled lobster in spicy aioli with cucumber, avocado, gobo, kaiware in soy paper. |
| Megahama |
$11.00 |
yellowtail, scallions, thinly sliced onions and cucumber. |
| Peta |
$9.00 |
inari, avocado, asparagus, gobo and tempura onion in soy paper. |
| Caterpillar |
$11.00 |
eel and cucumber topped with avocado. |
| Sunset |
$13.00 |
tuna and salmon top, crab, avocado and cucumber. |
| Rainbow |
$13.00 |
fresh fish, avocado over a california roll. |
| White Stripes |
$15.00 |
soft shelled crab, cucumber, cilantro topped with escolar and avocado. |
| Rocky |
$9.00 |
smoked salmon, cream cheese, avocado and sprouts. |
| Roasted Garlic |
$10.00 |
seared albacore, roasted garlic, cucumber and avocado. |
| Crispy Shrimp |
$12.00 |
tempura shrimp, crab meat topped with tempura crisps and caramel soy dressing rolled in soy paper |
| Mos Def |
$13.00 |
asparagus roll topped with chunks of tuna, wakame, hot sesame oil and garlic sauce. |
| Godzilla |
$13.00 |
shrimp tempura rolled with cucumber and avocado topped with eel. |
| Vegetable Fried Rice |
$7.00 |
add chicken, beef $2.00, shrimp $4.00. |
| Chicken And Vegetable Curry |
$10.00 |
|
| Seasonal Chinese Green |
$6.00 |
|
| Pork And Tofu Stir-Fry |
$8.50 |
onion, red pepper with black bean-garlic sauce. |
| Beef Noodle Soup |
$11.00 |
home hade wide noodles, tender beef and baby bak choy. |
| Chicken Pad Thai |
$9.00 |
rice noodles, tamarind, fresh lime, bean sprouts and peanuts. |
| Peking Duck |
$11.00 |
fresh duck, crispy skin with star anise and chinese five spice. served with small steamed buns. |
| Pork Tonkatsu |
$10.00 |
vegetables and orange ginger soy dressing. |
| Crisp Lobster Tail |
$12.00 |
water chestnuts, snow peas, onion, red pepper, with spicy-sweet sour sauce. |
| Fish N' Rice Lunch Bowl |
$9.00 |
served with steam vegetable and rice. |
| Wok Seared Salmon |
$12.00 |
mushrooms, vegetables and white wine garlic sauce. |
| Jasmine Stir-Fry |
$10.00 |
served with seasonal vegetables and choice of noodles or steamed rice. |
