Mixed Garden Salad |
$5.95 - $8.95 |
selected green and garden delights with our mango balsamic vinaigrette |
Caesar Salad |
$5.95 - $8.95 |
classic favorite featuring crisp romaine and our special caesar dressing |
Classic Blue Cheese Wedges |
$7.95 |
with our special garlic blue cheese dressing |
Rhinoceros Summer Salad |
$8.95 |
mixdd field greens with pomegranate vinaigrertte fresh pear dried cramberries blueberries and walnut |
Grilled Chicken Caesar |
$12.95 |
our classic caesar salad topped with a grilled chicken breast |
Thai Chicken Salad |
$14.95 |
grilled chicken and oriental noodles over salad greens with our special thai dressing |
Lobster Bisque |
$7.95 |
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Penne A La Vodka |
$13.95 |
our famous vodka tomato cream sauce with fresh sauteed mushrooms |
Chicken Fettuccine Florentine |
$14.95 |
chicken roasted red peppers and spinach in a light cream sauce |
Spagettini with Italian Sausage Ragu |
$12.95 |
a robust meat sauce of minced pork garlic tomatos fennel and peppers |
Spagettini with Garlic Oil and Mushrooms |
$11.95 |
a basic garlic and oil pasta with tomatos mushrooms and basil |
Pasta Primavera Marinara |
$14.95 |
fresh seasonal vegetables tossed in our marinara sauce with spagettini pasta |
Cioppino |
$24.95 |
Italian fish specialty fealuring fresh fish shellfish shrimp and scallops our unique version serve over pasta |
Lemon Shrimp Scampi |
$20.95 |
large shrimp sauted with garlic tomatos and mushrooms served ovr spaghetti |
New Zealand Green Lip Mussels |
$20.95 |
sauted and steamed in with wine with garlic basil tomatos and mushrooms served over spaghetti |
Lemon Chicken Rhinoceros |
$15.95 |
a large marinated free range boneless breast charbroiled and served with lemon sauce |
Charbroiled Pork Chop |
$15.95 |
marinated in Italian seasonings |
Southwestern Flavored Meatloaf |
$12.95 |
chilies and roasted pepper flavor this robust interpretation with salsa garnish |
BBQ Baby Back Ribs |
$14.95 - $20.95 |
slow cooked and finished on the charbroiled for extra flavor full or half rack |
New Yourk Steak |
$21.95 |
charbroiled to order and served with sauteedn onions and mushrooms |
Cowboy Rib Eye |
$24.95 |
charbroiled to order and topped chipotle butter |
Filet Mignon |
$25.95 |
charbroiled to order and served with our special blue cheese sauce |
Poached Salmon |
$19.95 |
poached salmon topped with our delicious herb sauce and crusted under the broiler |
Monkfish |
$17.95 |
our special lightly dusted with flour and sauted until slightly crisp golden served with our lemon butter sauce |
Trout |
$15.95 |
boneless head off trout filet charbroiled and served with our lemon butter sauce |
Tilapia |
$17.95 |
served with tomato basil salsa |