| Warm Corn Chips and Felicitas Good Salsa |
$3.29 |
A generous portion of white chips and the best salsa in the lake area |
| Sticks |
$5.99 |
Fresh snapped green beans, tossed in seasoned flour, then dipped in jake s cowboy batter, fried to a golden brown and served with homemade bacon ranch dressing |
| Firecracker Shrimp |
$9.99 |
A generous portion of shrimp, dredged in flour, deep-fried and served with grilled hot peppers with sagebrush seasoning. These little devils are sure to warm you up |
| Campfire Tater Skins with Cheddar, Pulled Pork and Onions |
$6.89 |
Thick cut potato skins, fried golden brown, then loaded up with all the fixins, baked until theyre a mess and served with sour cream & salsa |
| Grilled Romaine |
$5.29 |
Half head of romaine brushed with real melted butter, char grilled to a warm goodness and served with sweet balsamic dressing, bacon bits, grilled peppers and crouton sticks. It s newGrilled romaine |
| House Salad |
$3.59 |
From lily s garden, a blend of mixed greens, served with jake s creamy bacon ranch dressing and topped with cheese, tomatoes and cucumbers |
| House Caesar |
$3.59 |
Romaine and parmesan combo with warm crouton sticks and our homemade caesar dressing |
| Steak Soup Cup |
$3.99 |
Delicious morsels of steak swimming with corn, potatoes, onions and jalapenos for a delicious combo. Served with a spoon biscuit. It s got a little kick to it |
| A Cup of Black Bean Soup |
$3.99 |
Black beans, smoked pork and yellow onions, simmered with jalapenos and served with a dollop of sour cream and two warm tortilla shells for dippin |
| French Onion Soup in a Funny Little Bowl |
$4.79 |
Traditional baked french onion soup served with a cheese biscuit |
| S&S&S |
|
Your choice of a mug of steak or black bean soup, house or caesar salad, choice of chicken, pulled pork or a small fajita wrap |
| Spinach and Cheese Omelet |
$7.59 |
3 Eggs folded with fresh spinach and cheese, melted under a swiss cheese cap with home fried spuds |
| El Huevo Rancheros |
$8.29 |
3 Eggs scrambled with sweet peppers, onions, cilantro and mexican chorizo sausage. Served with home fries and salsa |
| Bacon and Cheddar Omelet |
$8.29 |
3 Egg omelet with gobs of oven toasted bacon crumbles and lots of cheddar with a cheddar cap and home fries |
| Fajita and Cheese Omelet |
$8.59 |
3 Eggs cooked and folded over grilled fajita sirloin with tomatoes, sweet peppers and onions, under a cheese cap, served with home fries |
| Steak Scramble |
$10.99 |
A juicy 7 oz. Steak, sprinkled with sagebrush seasoning, accompanied with eggs scrambled with peppers and tomatoes, under a cheese cap, service with home fries |
| Jake s Biscuit Flap Jacks |
$5.79 |
Our plain biscuit, thinned with whole milk and cinnamon sugar, cooked up light and brown with butter and warm honey. Add a side of tasty oven roasted bacon chips for only $1.00 |
| Hungover Steak |
$7.99 |
Tender beef cutlet, cubed and dusted in jake s sagebrush seasoning, grilled to a juicy brown, then hung all over grilled toast, with lettuce, tomato and hot & sweet mustard. It s a carryover from mar |
| Ozark Country Catfish |
$7.99 |
Fresh water catfish filet, in Jake s cornmeal breading, deep fried, then covered up and browned off with melted cheddar ain t no mrs. Paul s with tomato and tartar sauce or our fresh salsa |
| Pulled Pork |
$7.99 |
From the smoker out back, tender pork roast, dry rubbed and slow-cooked, pulled and served up on a kaiser roll with sliced tomatoes, hot & sweet mustard and ice box pickles |
| Charcoal Chicken Breast |
$7.99 |
Juicy chicken breast oak chargrilled with grilled onion on the side with lettuce and hot & sweet mustard |
| Pork Tender or Jake s Medium Sized Oinker |
$8.45 |
A 6 oz. Center cut boneless pork chop, breaded and deep-fried with a fresh big bun the best, the juiciest on the lake |
| BLT Wrap |
$7.79 |
Lots of apple wood smoked bacon crumbles, rolled in a warm wrap with lettuce shreds and tomato bits, with mayo in the mix |
| Chicken Ripper |
$7.99 |
6 Oz. Breast of chicken, cut so you can rip tenders and dip into sauce of your choice |
| Fajita Wrap |
$9.59 |
Juicy sirloin strips grilled with pepper and onion, sprinkled with fajita seasoning and lemon all wrapped up in a soft flour shell |
| The Hombre |
$13.99 |
Top gun sirloin, best taste on the cow. Stockyard hombre dinner 8 oz |
| Mrs. Lilly Culpeeper s Filet |
$21.99 |
6 Oz. of tender rich goodness wrapped in apple wood bacon |
| Rustler s Rhapsody |
$24.59 |
14 Oz. Juicy rib eye you ll grab your guitar and howl at the moon after this great steak |
| Skillet Steak |
$12.99 |
Juicy sirloin chunks stir-fried with all fresh tomatoes, peppers and onions. Because of the nature of the beast, skillet steaks cooked medium to medium well and served in their own cowpoke skillet |
| Prime Rib Sliders |
$12.99 |
Great prime rib, lightly oak chargrilled, served with lettuce on an over-sized bun with a dipper of french onion soup |
| Plain Ol Burger |
$7.39 |
1/3 Burger lean ground chuck, oak charbroiled, cooked medium or better, served with lettuce, tomato, onion, homemade icebox pickle |
| Cheddar Burger |
|
Tangy cheddar or swiss melted over the good, lean chuck, add $0.79 |
| Cheddar Bacon Burger |
|
Generous portion of smoked bacon and cheddar, add $1.49 |
| Hot Roast Beef Over Sliced Bread |
$6.99 |
With rich brown gravy with mashed spuds and veggie of the day. Monday |
| Smoked Pork Pot Roast in a Rich Gravy |
$6.99 |
With garlic smashed taters and veggie of the day. Tuesday |
| Two Gooey Baked Tacos |
$6.99 |
With trail beans and corn apple salsa. Wednesday |
| Open Faced Chicken a La King |
$6.99 |
With fresh veggie potatoes and vegetable of the day. Thursday |
| Delicious Southern-Fried Whole Catfish |
$6.99 |
Served with homemade fries. Friday |
| An After Dinner Cigar, Though Not a Cuban |
$3.00 |
Cheesecake sprinkled in a cinnamon sugar seasoned flour tortilla, deep fried to a golden goodness and served with strawberries and whipped cream |
| Trail Hands Buttermilk Pie |
$2.00 |
Crispy piecrust filled with a creamy buttermilk chocolate filling and dressed in chocolate bits, whipped cream and drizzled with chocolate syrup |
| Cold Hat on a Hot Day |
$3.00 |
Crispy flour tortilla hat dredged in honey, cinnamon and sugar with a big scoop of vanilla ice cream and drizzled with chocolate syrup |
| Big Ol Scoop of Ice Cream |
$2.00 |
Yeah, that simple just vanilla. Add chocolate syrup or strawberries $0.79 |
