| Mango Lassi |
$4.99 |
|
| Soda |
$2.99 |
|
| Tea |
$2.99 |
|
| Coffee |
$2.99 |
|
| Samosa Trio |
$6.99 |
Potato, corn and cheese and mushroom chutnies. |
| South Indian Platter |
$7.99 |
Cut mirchi, masala vada, bajji, pakora and punugulu. |
| Gobi Manchurian |
$8.99 - $9.99 |
Fried cauliflower tossed with Manchurian sauce and peppers. |
| Chilli Paneer |
$8.99 - $9.99 |
|
| Punjabi Paneer Pakora |
$8.99 |
Home made Indian cheese square deep-fried in gram flour batter, served with chutneys. |
| Chicken 65 |
$9.99 |
Boneless chicken cubes marinated and tossed in spiced yogurt with curry leaves. |
| Hunter's Style Chicken Lollipop |
$10.99 |
|
| Chilli Chicken |
$9.99 |
|
| Chicken Manchurian |
$9.99 |
|
| Kolambi Pola |
$10.99 |
Tawa shrimp, tiger shrimp, prawns sauteed in coconut, lemongrass, dried red chillies served with mini dosa. |
| Apollo Fish |
$11.99 |
Spice marinated with boneless tilapia fish, stirred with onions and jalapenos kanishka thandoor style. |
| Mutton Chukka |
$13.99 |
|
| Fish Fry |
$11.99 |
|
| Mullagutawny Soup |
$5.99 |
A spice favorite of Anglo-Indian, lentil with southern fresh herbs flavored soup. |
| Home Style Tender Coconut Soup |
$5.99 |
Vegetables or chicken cooked in coconut water perfumed with basil and roasted garlic. |
| Tomato Soup |
$5.99 |
|
| Farmer Feast Salad |
$6.99 |
Baby carrot, apple, Persian cucumber, cherry tomato, sweet potato, olives and mango citrus fruit dressing. |
| Barbeque Chicken Salad |
$7.99 |
Organic mix greens, clay pot tender chicken, spring vegetables and sesame dressings. |
| Banarasi Bharwan Aloo |
$10.99 |
Potato stuffed with a melange of spices, paneer and nuts with cashew tomato cream sauce. |
| Paneer Butter Masala |
$10.99 |
Cheese in tomato cream sauce with fresh bell peppers. |
| Paneer Labbder |
$10.99 |
Cheese in tomato cream sauce with fresh bell peppers. |
| Paneer Tikka Masala |
$10.99 |
Cheese in tomato cream sauce with fresh bell peppers. |
| Malai Kofta |
$10.99 |
Mixed vegetables and cottage cheese filled roundales tossed in a velvety saffron creamy sauce. |
| Amchari Bhindi Masala |
$9.99 |
Tangy medley of fresh okra simmered with various aromatic spices and mango powder. |
| Badam Bagara Baigan |
$10.99 |
Japanese eggplant in a aromatic sauce, peanuts, sesame seeds and coconut. |
| Channa Pindi |
$8.99 |
A north Indian specialty, chickpea, onion tomato and pomegranate seeds. |
| Dal Thadka |
$8.99 |
Yellow lentil tempered with mustard seed, cumin seeds and ginger garlic. |
| Dal Makhani |
$8.99 |
Black lentils stewed for 32 hours in tomato, cream and butter. |
| Kadai Paneer |
$10.99 |
Cottage cheese with bell peppers with spices. |
| Palak Spinach |
$8.99 |
|
| Andhra Chicken Curry |
$10.99 |
Bone-off chicken slow cooked with onion and ginger, poppy seed and cashew nuts finished with coconuts. |
| Kozhi Chettinadu |
$10.99 |
Unique spices with pepper flavored chicken from the Chettiyar house. |
| Natu Kodi Curry |
$11.99 |
|
| Natu Kodi Fry |
$11.99 |
|
| Chicken Tikka Masala |
$11.99 |
Marinated cubes of clay pot chicken in a tomato cream sauce. |
| Chicken Makhanwala |
$11.99 |
Marinated cubes of clay pot chicken in a tomato cream sauce. |
| Lucknowi Chicken Korma |
$11.99 |
Slowly chicken cooked in a rich yogurt and cashew gravy. |
| Hyderabadi Lamb Kurma |
$13.99 |
|
| Lamb Curry |
$13.99 |
|
| Lamb Kadai |
$13.99 |
|
| Goat Curry |
$13.99 |
|
| Gongura Goat Curry |
$13.99 |
|
| Kadi Goat |
$13.99 |
|
| Goat Chettinad |
$13.99 |
|
| Nellore Chepala Pulusu with Mango |
$12.99 |
|
| Calicut Salmon Curry |
$12.99 |
Atlantic fresh salmon, coconut, curry leaves with calicut spice blend. |
| Old Madras Fish Curry |
$12.99 |
|
| Jai Ho Paneer Tikka |
$9.99 |
Cottage cheese marinated in cream and spices perfumed with saffron and peppers, roasted in clay pot. |
| Nawabi Kabab Trio |
$10.99 |
Chicken tikka, tulsi malai kabab and pesto mint kabab. |
| Seema Kodi Sheek Kabab |
$10.99 |
Traditional minced chicken flavored with herbs and spices, skewered. |
| Hunter Style Kalmi Kabab |
$10.99 |
Drumsticks marinated with unique chef spices with yogurt served with chutneys. |
| Char Grilled Salmon Tikka |
$12.99 |
Chef flavor spices, coconut and yogurt kadi, red pepper corn and pesto mint sauce. |
| Kalonji Jinga |
$12.99 |
Tiger prawns with ginger, hang yogurt paprika, ground spices and tossed nigella seeds. |
| Mumali Sheek Kabab |
$11.99 |
Finely minced lamb blended with spices, skewered and roasted over glowing charcoal. |
| Jai Ho Kabab Sampler |
$15.99 |
Paneer, pesto mint kabab, salmon, shrimps, seek kabab and chicken tikka. |
| Hyderabadi Chicken Dum Biryani |
$12.99 |
|
| Hyderabadi Veg Dum Biryani |
$10.99 |
|
| Jai Ho Chicken Dum Biryani |
$13.99 |
Boneless. |
| Guntur Gongurara Chicken Dum Biryani |
$13.99 |
Boneless. |
| Vijayawada Paneer Dum Biryani |
$11.99 |
|
| Basmati Rice |
$3.99 |
|
| Veggie |
$6.99 |
|
| Egg |
$8.99 |
|
| Chicken |
$9.99 |
|
| Papad |
$2.99 |
South and north. |
| Raitha |
$2.99 |
|
| Naan |
$2.99 |
|
| Butter Naan |
$2.99 |
|
| Roti |
$2.99 |
Whole wheat bread. |
| Naan Toppings |
$3.99 |
Cilantro and pesto or garlic. |
| Stuffed Naan |
$4.99 |
Cheese and chilli, Kashmiri or spiced potato. |
| Parata |
$4.99 |
Whole wheat. |
| Gulab Jamun |
$4.99 |
|
| Gajjar-Ka Halwa on Fillo Dough |
$5.99 |
|
| Rasmalai |
$6.99 |
|
| Double-Ka-Meeta |
$6.99 |
|
