Appetizer Sample 1 or Sample 2 |
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Nime chow (2), lot (5), crab rangoon (4), chicken wings (6), beef teriyaki (2), boneless ribs. |
Sushi Appetizer (4) |
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Pu Pu Platter (For 2) |
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Spare ribs, beef teriyaki, spring rolls, chicken wings, butterflies shrimp, chicken fingers and crab rangoon. |
Lettuce Wrap w/ Pine Nuts |
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Choice of chicken or shrimp, served w/ lettuce leaves and hoisin sauce. |
Nime Chow (Vietnamese) (2) |
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Fresh rolls w/ lettuce, bean sprouts, basil leaves and rice noodles, served w/ peanut sauce. |
Vegetarian Nime Chow (2) |
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Lot (Cambodian Style) (10) |
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Tiny rolls wrapped w. pork, peanuts and taro roots. |
Hae Kainge (10) |
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Pork, shrimp, water chestnuts, onion and scallion, wrapped in bean curd skin, deep fried 'til crispy. |
Plain Chicken Wings |
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Oyster Chicken Wings (Sticky ) |
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Lemongrass Chicken Wings (Spicy) |
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Crispy Chicken Wings w/ Red Pepper |
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Spicy Chicken Wings (Szechuan) |
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Sushi Appertizer (5) |
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Sashimi Appetizer (6) |
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Tempura Appertizer |
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3 Shrimp & 5 vegetable. |
Edamame |
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Steamed soybeans. |
Shumai (Shrimp Dumplings) (8) |
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Gyoza (Pork Dumplings) (8) |
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Egg Rolls (2) |
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Vegetarian Spring Rolls (2) |
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Steamed or Fried Ravioli (8) |
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Steamed or Fried Vegetarian Ravioli (8) |
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Fried Crab Rangoon (8) |
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Chicken Fingers |
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Beef Teriyaki (6) |
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Boneless Spare Ribs w/ Honey |
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Barbecued Spare Ribs (6) |
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Crispy Butterfly Shrimp (10) |
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Fried Soft Shell Crab |
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House Garden Salad |
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With ginger dressing |
Seaweed Salad |
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Kanikama Salad |
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Octopus Salad |
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Thai Chicken Salad (Basil Dressing) |
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Fresh lettuce, green pepper, onion, carrots, cucumber, bean sprouts, tomato, and basil leaves |
Salmon Sashimi Salad |
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With wasabi dressing |
Miso Soup |
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Egg Drop Soup |
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Hot & Sour Soup |
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Wonton Soup |
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Chicken Rice Soup |
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Vegetable Soup |
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Three Delights Soup (for 2) |
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Chicken, pork, shrimp and mixed vegetable |
Tom Yam Soup (Thai Style) |
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Choice of beef, chicken, shrimp, or clams. |
Vietnamese Sweet & Sour Soup |
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Choice of beef, chicken, shrimp, or clams |
Rice Noodle Soup (Vietnamese) |
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Choice of pork, beef, chicken, vegetable, shrimp, seafood or house (chicken, pork & shrimp), served w/ bean sprouts and fresh lime |
Tempura Udon Noodle Soup (Japanese) |
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Sushi Regular (14 Pcs) |
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8 Pcs assorted nigiri sushi and 6 pcs of tuna roll. |
Sushi Deluxe (20 Pcs) |
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14 Pcs assorted nigiri sushi & 6 pcs of tuna roll. |
Sashimi Regular (18 Pcs) |
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Chef's choice of assorted fillets of raw fish & octopus, served w/ white radish. |
Sushi & Sashimi Combo (36 Pcs) |
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10 Pcs of assorted fillets of raw fish & octopus plus 20 pcs of sushi deluxe & california roll, served w/ radish. |
Maki Roll Combination (18 Pcs) |
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6 Pcs each of tuna, california & salmon roll. |
Spicy Maki Combination(18 Pcs) |
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6 Pcs each of spicy tuna, spicy salmon, spicy shrimp |
Chirashi Sushi |
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Assorted fillets of raw fish, vegetable and tamago (egg), served on a bed of seasoned rice. |
Dragon Deluxe (24 Pcs) |
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8 Pcs of dragon (eel & cucumber inside, avocado outside), 8 pcs of red dragon (scallion & yellow tail inside, tuna on top) & 8 pcs of white dragon (spicy tuna with white tuna on top). |
Love Boat (46 Pcs) |
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14 Pcs of nigiri sushi, 8 pcs of rainbow, 6 pcs of spicy tuna roll & 12 pcs of select sashimi, served on a boat platter. |
Vegetable Teriyaki Sauce |
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Assorted vegetable w/ teriyaki sauce. |
Chicken Teriyaki Sauce |
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Broiled tender chicken breast w/ teriyaki sauce. |
Beef Teriyaki Sauce |
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Sirloin steak w/ teriyaki sauce. |
Shrimp Teriyaki Sauce |
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Salmon Teriyaki Sauce |
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Grilled salmon fillets w/ teriyaki sauce. |
Scallop Teriyaki Sauce |
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Seafood Teriyaki Sauce |
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Shrimp, salmon and scallops w/ teriyaki sauce. |
Vegetable (12) |
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Shrimp (8) |
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Shrimp (5) & Vegetable (8) Combo |
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Sirloin Steak Hong Kong Style |
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12oz. Tender sirloin steak grilled to perfection w/ topping of special chef's black pepper sauce, served peapods & broccoli. |
Sizzling Seafood Delights |
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Sauteed shrimp, squid, crab meat, scallops and mixed vegetables |
Sizzling Three Delights |
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Sauteed shrimp, chicken, pork and mixed vegetables. |
Satay Beef w/ Vermicelli Noodles |
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Sliced beef w/ black mushrooms, peapods, baby corn, scallion and vermicelli noodles (clear & small). |
Thai Red Curry Chicken |
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Chunks of chicken cooked w/ coconut milk in a thai curry pace. |
Chicken w/ Chinese Eggplant & Garlic Sauce |
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Stir fried chinese baby eggplant coated w/ light starch and white meat chicken in a fiery garlic sauce |
Clams w/ Black Bean Sauce |
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14 Littlenecks stir fried w/ green pepper, minced garlic, and jalapeno pepper in a spicy black bean sauce. |
Clams w/ Thai Basil Sauce |
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Lobster |
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1/14 Lb. seasonal choice of ginger & scallion, cantonese style or spicy sezchuan style. |
Inari |
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Fried tofu |
Kanikama |
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Crabstick |
Tako |
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Octopus |
Tamago |
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Egg omelet |
Unagi |
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Eel |
Ebi |
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Cooked shrimp |
King Crab |
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Alaskan king crab |
Anago |
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Fresh sea eel |
Smoked Salmon |
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Saba |
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Mackerel |
Amaebi |
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Sweet shrimp |
Sake |
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Salmon |
Mutzu |
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White tuna |
Maguro |
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Tuna |
Tobiko |
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Fresh fish roe |
Hamachi |
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Yellowtail |
Hirame |
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Fluke |
Hokkigai |
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Surf clam |
Suzuki |
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Hybrid stripe bass |
Hotategai |
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Sea scallop |
Ikura |
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Salmon roe |
Uni |
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Sea urchin |
Saba |
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Mackerel. |
Sake |
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Salmon. |
Maguro |
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Tuna. |
Mutzu |
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White tuna. |
Hirame |
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Fluke. |
Hamachi |
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Yellowtail |
Suzuki |
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Hybrid stripebass. |
Ika |
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Squid. |
Hokkigai |
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Surf clam. |
Hotategai |
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Sea scallop. |
Uni |
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Sea urchin. |
Toro |
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Fatty tuna seasonal. |
Kampyo |
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Cooked gourds. |
Kappa |
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Cucumber. |
Avocado Cucumber |
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Avocado Maki |
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Avocado. |
Oshinko |
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Pickled radish. |
Yasai |
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Assorted vegetables. |
Ume-Shiso |
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Plum paste, oba & cucumber. |
Boston |
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Salmon, cucumber & lettuce. |
Negihama |
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Yellowtail & scallion. |
Sake Maki |
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Salmon. |
Tekka |
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Tuna. |
Tekku Maki |
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Tuna & cucumber. |
Spicy Tekka |
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Tuna, avocado & house spicy mayonnaise sauce. |
Rock n Roll (8 Pcs) |
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Salmon, tuna, yellowtail, cucumber, scallion & flying fish roe. |
Rainbow (8 Pcs) |
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Crab stick, masago & avocado inside, eel, tuna, salmon & white fish outside. |
Torpedo Maki (6 Pcs) |
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Tuna, yellowtail, white fish, tobiko, avocado inside, tempura batter outside. |
California |
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Avocado, cucumber & crab stick. |
Shrimp California |
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Avocado, cucumber & shrimp. |
Spicy Shrimp California |
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Avocado, shrimp, tobiko & spicy mayonnaise. |
King Crab California |
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Lobster Maki |
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Salmon Skin |
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Grilled salmon skin w/ scallion. |
Unaavo |
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Eel & avaocado. |
Philadelphia Maki |
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Smoked salmon, cream cheese & avocado. |
Manhattan |
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Crab stick & avocado inside, flying fish roe outside. |
Wasabi Scallop |
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Sea scallops marinated w/ wasabi & cream. |
Dragon (8 Pcs) |
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Eel & cucumber inside, tobiko & avocado outside. |
Caterpillar (8 Pcs) |
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Asparagus, cucumber & avocado inside, eel & tobiko outside. |
Spider Shrimp (4 Pcs) |
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Tempura shrimp, cucumber, tobiko, avocado & lettuce. |
Spider Crab (4 Pcs) |
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Deep fried soft shell crab, tobiko, avocado, mayonnaise & lettuce. |
Futo Maki (8 Pcs) |
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A large cone roll stuffed w/ egg omelet, avocado, crab stick, radish, cucumber, japanese pickles, cooked gourds & seasoned rice. |
White Scorpion (8pcs) |
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Fried eel, avocado, crab stick inside, shrimp & tobiko outside. |
Seafood - Sea Scallops |
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Scallops & Asparagus w/ Garlic or Oyster Sauce |
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Asparagus stir fried w/ sea scallops in spicy garlic sauce or oyster sauce. |
Scallops w/ Mixed Vegetables |
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Scallops w/ Lemongrass Sauce (Thai) |
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Large sea scallops stir fried w/ baby corn, onion, carrot, green pepper, basil and peanuts in a homemade spicy lemongrass sauce. |
Seafood - Shrimps |
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Shrimp & Chicken Hunan Style |
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Spicy general tao's shrimp w/ sesame dark meat chicken. |
Walnut Shrimp |
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Large shrimp and pineapple in a homemade mayonnaise sauce, topping w/ crispy honey walnuts. |
General Taos Shrimp |
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Shrimp coated w/ cornstarch, deep fried 'til crispy, then stir fried w/chef's general sauce. |
Shrimp & Asparagus |
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In garlic or oyster sauce. |
Shrimp w/ Lemongrass (Thai Style) |
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Carrot, green pepper, onion, baby corn, basil and peanuts. |
Shrimp w/ Broccoli or Mixed Vegetable |
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Hunan Shrimp |
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Broccoli, black mushrooms and baby corn. |
Shrimp w/ Garlic Sauce |
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Water chestnuts, broccoli and green peppers. |
Salty Shrimp w/ Shell |
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Seafood - Fish |
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Steamed Salmon Fillets |
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W/ ginger & scallion. |
Steamed Whole Stripped Bass |
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W/ ginger & scallion. |
General Taos Cod Fish |
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Crispy Whole Fish |
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W/ bean curd. |
Meats and Poultry - Chicken |
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General Taos Chicken |
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The best hunan cuisine w/ dark meat chicken. |
Orange Chicken |
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Chunks of dark meat chicken served w/ an orange sauce. |
Sesame Chicken |
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Dark meat chicken fried, then sauteed w/ sesame sauce. |
Lemon Chicken |
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Fried white meat w/ bread crumbs in a lemon sauce. |
Chicken Loc Lac |
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Dark meat chicken stir fried w/ fresh minced garlic, lime juice and black pepper, garlish w/ lettuce and onion. |
Chicken & Asparagus |
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Sliced white meat chicken w/ fresh-cut asparagus in a spicy garlic sauce or non-spicy oyster sauce. |
Chicken w/ Lemongrass |
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Diced dark meat chicken w/ carrot, green pepper, baby corn, onion, basil and peanuts. |
Chicken w/ Thai Basil (Thai Style) |
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Shredded green pepper, scallion, onion, ginger, jalapeno pepper and thai basil. |
Chicken w/ Broccoli |
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Chicken w/ Mixed Vegetables |
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Broccoli, peapods, water chestnuts, mushrooms, carrot, and baby corn. |
Hunan Chicken |
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Broccoli, black mushrooms and baby corn. |
Spicy Chicken w/ Garlic Sauce |
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Green pepper, broccoli and water chestnuts. |
Moo Goo Gai Pan |
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Sliced white chicken meat w/ mushrooms, carrot, peapods and water chestnuts in a white sauce. |
Boneless Chicken w/ Brown Gravy |
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Battered chicken deep fried, topped w/ homemade brown gravy. |
Cashew Chicken |
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Water chestnuts, green pepper and straw mushrooms. |
Sweet & Sour Chicken |
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Green pepper, onion, carrot and chunks of pineapple. |
Szechuan Chicken |
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Water chestnuts, onion and peapods. |
Meats and Poultry - Pork |
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Pork w/ String Bean |
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Pork w/ Thai Basil |
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Shredded green pepper, scallion, onion, ginger, jalapeno pepper and thai basil. |
Crispy Duck |
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Half, whole |
Meats and Poultry - Beef |
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Orange Beef |
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Crispy and tender flank steak coated w/ corn starch, served in a spicy orange flavored sauce. |
Beef Loc Lac |
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Tender beef stir fried w/ fresh minced garlic, lime juice and black pepper, served on a bed of lettuce and onion. |
Beef Broccoli or Mixed Vegetable |
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Beef w/ Thai Basil (thai Style) |
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Shredded green pepper, scallion, onion, ginger, jalapeno pepper and thai basil. |
Mongolian Beef |
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Chili pepper, scallion, onion, bamboo shoots and green pepper. |
Vegetarian Dishes |
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Home Style Fried Bean Curd |
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Fried Bean Curd |
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W/ mixed vegetable. |
Broccoli |
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W/ spicy garlic sauce. |
Vegetarian Delights (Mixed Vegetables) |
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Vegetable (Thai Style) |
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W/ lemongrass. |
String Beans |
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W/ garlic or oyster sauce. |
Asparagus |
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W/ garlic or oyster sauce. |
Chinese Eggplant |
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W/ garlic sauce. |
Chinese Broccoli |
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W/ oyster sauce. |
Noodles and Rice - Noodles |
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Choice of beef pork, chicken, vegetable, shrimp, seafood, bean curd, or house (chicken, pork & shrimp) |
Pad Thai Noodles (Thai Style) |
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Bean sprouts, scallion, cabbage, egg and fresh lime sprinkled w, ground peanuts. |
Crispy Yellow Noodles (Pan Fried) |
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Peapods, broccoli, baby corn, mushrooms, carrot and water chestnuts, served over pan fried crispy egg noodle. |
Lo Mein Noodles |
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Chow Mein or Chop Suey |
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Vietnamese Banh Hoi |
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Fresh lettuce, bean sprouts, basil, onion, cucumber and scallion, served w/ rice noodles and peanut sauce. |
Vietnamese Bee Boong |
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Fresh lettuce, bean sprouts, onion, cucumber, carrot, scallion and basil, served w/ soft rice noodles, peanut sauce and a spring roll. |
Singapore Noodles |
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Chicken, shrimp, egg, bean sprouts, cabbage and scallion w/ curry flavor. |
Shanghai Noodles |
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Pan fried noodles w/ shrimp, pork and chicken topped w/ mixed chinese vegetables |
Seafood Udon Noodles |
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Stir fried japanese rice flour noodle w/ shrimp, scallop, squid, cabbage, shitake mushroom, scallion and bean sprouts. |
Moo Shi |
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Served w/ 6 pancakes and hoisin sauce choice of vegetable, pork, beef, chicken, shrimp, seafood or house (chicken, pork and shrimp). |
Noodles and Rice - Fried Brown Rice |
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Substituted with brown rice add $0.50 |
Beef, Pork or Chicken |
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Vegetable or Plain |
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Shrimp or Seafood or House |
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Young Chow Fried Rice (White) |
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Pineapple Fried Rice (White) |
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Steamed White Jasmine Rice |
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Steamed Brown Rice |
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French Fries |
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Beef w/ Broccoli |
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Beef w/ Mixed Vegetables |
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Pork w/ Basil (Thai Style) |
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Cashew Chicken |
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Hunan Chicken |
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Mixed Chinese Vegetables |
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Sweet & Sour Chicken |
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Chicken Finger & Beef Teriyaki |
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Moo Goo Gai Pan |
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Chicken w/ Broccoli |
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Chicken w/ Garlic Sauce |
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Chicken w/ Asparagus |
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Szechuan Shrimp |
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Shrimp w/ Lobster Sauce |
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Shrimp w/ Asparagus |
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Szechuan Chicken |
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General Taos Shrimp |
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Orange Chicken |
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Kung Pao Chicken |
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Chicken w/ Lemongrass (Thai) |
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Chicken Chow Mein |
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Boneless Chicken w/ B. Gravy |
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Sweet & Sour Shrimp |
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B. Ribs & Crab Rangoon |
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General Taos Chicken |
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Home-Style Bean Curd |
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String Beans w/ Garlic Sauce |
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Sesame Chicken |
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Chicken Lo Mein |
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Chicken Pad Thai |
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Shrimp Lo Mein |
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Shrimp Pad Thai |
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Chicken w/ Basil (Thai) |
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Chicken w/ String Beans G. S. |
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Nime Chow and Crab Rangoon |
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Nime Chow and Beef Teriyaki |
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Sushi & Maki Combo (8) |
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6 Pcs. of california roll & 2 pcs. of chefs choice of sushi. |
Maki Roll Combination (12) |
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6 Pcs. of california roll, 3 pcs of salmon & 3 pcs of tuna roll. |
Spicy Maki Roll Combination (12) |
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6 Pcs of spicy shrimp, 3 pcs of spicy salmon roll, 3 pcs. of spicy tuna roll |
Sushi Regular Lunch (12) |
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6 Pcs. of california roll, 1 pc of tuna, 1pc of yellowtail, 2 pcs of salmon, 1 pc of whitefish & 1 pc. white tuna. |
Sashimi Regular Lunch (10) |
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2 Pcs of tuna, 2 pcs of white fish, 2 pcs of salmon, 2 pcs of white tuna, 2 pcs of octopus, and rice. |
Vegetable Tempura |
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Shrimp & Vegetable Tempura |
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Chicken Teriyaki |
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Broiled tender chicken breast w/ teriyaki sauce. |
Beef Teriyaki |
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Sirloin steak w/ teriyaki sauce. |
Shrimp Teriyaki |
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Jumbo shrimp w/ teriyaki sauce. |
Salmon Teriyaki |
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Grilled salmon fillets w/ teriyaki sauce. |
Scallop Teriyaki |
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Scallop w/ teriyaki sauce. |
Tempura Fried Ice Cream |
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Choice of green tea and ginger. |
Asian Ice Cream |
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Choice of green tea, ginger, coconut and red bean. |
Ultimate Chocolate Cake |
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Gourmet Turtle Cheesecake |
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Tiramisu Torte |
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Pineapple Ripieno |
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Coconut Ripieno |
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Mangoripieno |
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Coppa Catalana |
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Coppa Stracciatella |
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Exotic Bomba |
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