| Seafood Bisque |
$6.95 |
a house classic. |
| Soup of The Day |
$6.95 |
server will describe. |
| J.K.'s Baby Back Ribs |
$9.95 |
(1/2 rack), iowa corn-fed pork, jk's special dry seasoning own. |
| Duck Quesadilla |
$11.95 |
barbecue duck with grated fontina cheese, roasted peppers, fresh avocado and mango salsa. |
| Shellfish Imperial |
$10.95 |
lobster, shrimp, and scallops in a classic imperial sauce, topped with seasoned bread crumbs. |
| Shrimp and Grits |
$7.95 |
pan seared blackened shrimp, served with tasso ham studded stone ground grits and a tomato ragout. |
| Smoked Salmon |
$9.95 |
scottish smoked salmon served classically with capers, cream cheese, horseradish and pumpernickel . |
| Baked Oysters |
$9.95 |
jk's answer to oysters rockefeller . stump sound oysters on the half shell also available, half or whole dozen. |
| Grilled Quail |
$8.95 |
marinated and grilled over 1,000 coals, served over mixed greens and finished with a blue cheese bacon vinaigrette . |
| Savory Tart |
$9.95 |
carmelized onions, roasted peppers and crumbled goat cheese on our house-made puffed pastry . |
| Beef Satay |
$8.95 |
tender slivers of marinated filet mignon served with spicy thai peanut sauce and asian slaw. |
| Caesar Salad |
$7.95 |
romaine, applewood smoked bacon and parmigianno-reggiano. |
| Classic Wedge Salad |
$7.95 |
baby iceberg, tomatoes, bacon and jk's signature blue cheese dressing. |
| Greek Salad |
$7.95 |
boston bibb lettuce with cucumber, black olives, grape tomatoes, feta chesse and finished with a lemon vinaigrette and pepperoncini on the side. |
| Fried Oyster-spinach Salad |
$8.95 |
baby spinach salad tossed with a balsamic vinaigrette and roasted red peppers, ringed with our lightly dusted oysters. |
| House Salad |
$6.95 |
mixed field greens with house- made herb vinaigrette. |
| Day Boat Grouper |
$24.95 |
pan seared, served over local field peas, sweet corn, and andouille sausage succotash, finished with a smoked paprika-dark poultry sauce. |
| Wild Salmon |
$21.95 |
grilled over jk's 1,000 degree wood fire, served with lemon green onion rice, sauteed swiss chard and finished with lemon dill caper butter. |
| Chicken |
$18.95 |
oven roasted and grilled free-ranged chicken, seasoned with jk's world famous spice seasoning, herb roasted potatoes and seasonal vegetables . |
| Crab Cake |
$23.95 |
a extra large, local nc lump, crab cake with roasted red pepper remoulade, and served with butter beans, country ham, and tomato ragout . |
| Diver Sea Scallops |
$23.95 |
pan seared, with mussels, strozzapretti pasta, sweet pees, caramelized pearl onions, and pancetta, finished with a chipotle cream sauce. |
| Duck |
$21.95 |
roasted duck breast, sliced and served with north carolina sweet potato mash, sugar snaps and an apple cider and cherry reduction. |
| Mixed Grill |
$31.95 |
a kabob of grilled filet mignon, a skewer of marinated grilled shrimp, and a grilled fish of the day, served with mashed potatoes and spinach gratin . |
| Petite Filet Mignon - 8 Oz |
$27.95 |
cut from the center of the tenderloin . |
| Jumbo Filet Mignon - 12 Oz |
$34.95 |
a larger version . |
| New York Strip -14 Oz |
$26.95 |
from the flavorful striploin . |
| New York Strip Sanchez - 14 Oz |
$28.95 |
a center cut steak basted in argentinian chimichurri. a must for those who like garlic, finished with chimmi butter . |
| Porterhouse - 24 Oz |
$34.95 |
to satisfy the largest of appetites . |
| Ribeye |
$27.95 |
14 oz our butcher's favorite cut |
| Bone-in-rib Chop |
$32.95 |
ribeye with the bone for extra flavor. |
| Rack of Lamb |
$34.95 |
two, high country rocky mountain, thick lamb chops, grilled and basted in chimichuri sauce, served with roasted red potatoes and sauteed baby carrots. |
| Veal T-bone |
$32.95 |
12-14 oz. bone in cut from the veal rack, grilled and served with mashed potatoes and sauteed asparagus. |
| Jk's Ribs |
$21.95 |
full rack of iowa corn-fed baby back pork ribs rubbed with jk's own special dry seasoning and grilled over mesquite coals, served with seasonal vegtables and fries. |
| JK's Bar Steak |
$15.95 |
grilled top sirloin, aged corn fed midwestern beef, basted in an argentinean chimichurri sauce, a must for those who like garlic, served with fries . |
| JK's Baby Back Ribs |
$9.95 |
these ribs come from the corn fields of iowa, marinated in our famous jk's dry seasoning and grilled on our mesquite coals. |
| Big Ass Burger |
$12.95 |
fresh ground tenderloin burger topped with apple wood smoked bacon, mushrooms, aged cheddar cheese. served with lettuce, tomato, onion and fries . |
| Sliders |
$9.95 |
three little ass burgers comes with carmelized onions, montery jack cheese, jk's special sauce, and served with crispy fried tobacco onions . |
| Soft Shell Crab Po-boy |
$12.95 |
two fried outer banks soft shell crabs on a french baquette, served with lemon-dill sauce, slaw and fries. |
| JK's Chicken Sandwich |
$9.95 |
jk's marinated and grilled breast of chicken topped with apple wood smoked bacon, roasted pablano pepper, montery jack cheese and garlic aioli served with lettuce, tomatoe, onion and fries . |
| Grilled Chicken Caesar |
$9.95 |
traditional caesar topped with jk's dry seasoned and grilled breast of chicken. |
| Fried East Coast Oysters |
$8.95 |
lightly dusted with our kicked up tobbacco flour and served with a creamy dill sauce. |
| Outer Banks Soft Shell |
$8.95 |
local soft shell crab, dusted with our tobacco flour and fried to perfection served over cole slaw with a lemon dill sauce . |
| Beef Satay |
$8.95 |
enderslivers of marinated filet mignon served with spicy thai peanut sauce and asian slaw . |
| Seared Scallops |
$9.95 |
blackened and pan seared, served with asian slaw and finished with citrus buerre blanc . |
| Tobacco Onions |
$4.95 |
thin sliced onion rings, coated in our popular tobacco flour and fried to crispy perfection. |
| Vina Vilano""Rosado"", Spain, '05 |
$6.25 |
|
| Lagaria Pinot Grigio, Italy |
$6.50 |
|
| Johannes Egberts Riesling, Michelsberg, Germany, '06 |
$6.50 |
|
| Lorimer Gruner Veltliner, Weinland, Austria, '06 |
$7.00 |
|
| Albarino ""Martin Codax"" Spain, '06 |
$7.25 |
|
| Honig Sauvignon Blanc, Napa Valley |
$7.50 |
|
| Rodney Strong Chardonnay, Chalk Hill Estate, Sonoma, CA '06 |
$8.50 |
|
| Steele Chardonnay, Kelseyville, Lake County, CA, '05 |
$8.50 |
|
| Waipara Hills Pinot Noir, Marlborough, New Zealand, '06 |
$8.50 |
|
| Edmeades Zinfandel, Mendocino County, '05 |
$8.50 |
|
| Tarrica Merlot |
$8.50 |
|
| Dessert Eagle Shiraz, Barbossa Valley, South Austria, '05 |
$8.50 |
|
| Montecello Vineyards, Jefferson Cuvee, Cabernet Sauvignon, Napa Valley |
$9.75 |
|
| Mahoney Pinot Noir, Carneros, CA, '04 |
$12.00 |
|
| Bennett Family ""reserve"" Cabernet Sauvignon, Napa Valley, '04 |
$12.50 |
|
| Anchor Steam, San Francisco, California |
$5.25 |
|
| Harpoon Ipa, Boston, Massachussetts |
$5.50 |
|
| Dos Equis ""Amber"", Mexico |
$5.25 |
|
| Allagash White, Portland Maine, Organic |
$5.75 |
|
| Fuller's ESB, London, England |
$5.75 |
|
| Red Oak Amber Lager, North Carolina |
$5.25 |
|
| Budweiser, Bud Light, Miller Light, Michelob Light, Michelob Ultra, Yuengling |
$3.50 |
|
| Guinness, Heineken, Bass, Newcastle Brown Ale, Beck's N/a, PacificoNegra Modelo, Smithwick's Irish Ale, Amstel Light |
$4.50 |
|
| Prosecco Brut, Mionetto, Italy |
$32.00 - $9.00 |
|
| Roederer Brut Rose, Anderson Valley, Mendocino NV |
$32.00 - $9.00 |
|
| Pol Roger Extra Cuvee De Reserve, Epernay, France NV |
$73.00 |
|
| Vueve Clicquot Brut, Reims, France NV |
$75.00 |
|
| Dom Perignon, Moet Chandon Epernay, France '88 |
$180.00 |
|
| Krug, Reims, NV |
$200.00 |
|
| Vina ""rosado"", Spain, '05 |
$23.00 |
|
| Lagaria Pinot Grigio, Italy |
$24.00 |
|
| Tommasi Pinot Grigio, ""le Rosse"", Valle Dell' Adige, Italy, '05 |
$24.00 |
|
| Maso Canali Pinot Grigio, Trentino, Italy, '06 |
$28.00 |
|
| J. Pinot Gris, Russian River Valley, Sonama, '06 |
$31.00 |
|
| Johannes Egberts Riesling, Michelberg, Germany, '06 |
$24.00 |
|
| Lorimer Gruner Veltliner, Weinland, Austria, '06 |
$26.00 |
|
| Foris Gewurztraminer, Rogue Valley, Oregon, '04 |
$28.00 |
|
| Navarro Vineyards Gewurztraminer, Anderson Valley, Mendocino, '04 |
$40.00 |
|
| Albarino ""martin Codax"" Spain, '06 |
$27.00 |
|
| Honig Sauvignon Blanc, Napa Valley, Ca, '06 |
$28.00 |
|
| Elizabeth Spencer Sauvignon Blanc, ""special Cuvee"", Medicino, '06 |
$28.00 |
|
| Chimney Rock Fume Blanc, Napa Valley, '05 |
$30.00 |
|
| Girard Sauvignon Blanc, Napa Valley, '06 |
$32.00 |
|
| Grgich Hills Fume Blanc, Napa Valley '05 |
$48.00 |
|
| Chateau Beaucastle Coudelet Blanc, Cotes-durhone, France '04 |
$51.00 |
|
| Bridlewood Viognier, Central Coast, '05 |
$30.00 |
|
| Miner Viognier, Simpson Vineyard '05 |
$36.00 |
|
| Steele Chardonnay, Kelseyville, Lake County, Ca '06 |
$29.00 |
|
| Rodney Strong Chardonnay, Chalk Hill Estate, Sonoma, Ca '06 |
$29.00 |
|
| Jacobs Creek Reserve Chardonnay, Australia, '05 |
$28.00 |
|
| Macon-montbellet ""talmard"", White Burgundy, France, '04 |
$30.00 |
|
| Wente ""riva Ranch"" Chardonnay, Australia, '05 |
$30.00 |
|
| Bouchaine Chardonnay, Carneros, Napa, '04 |
$32.00 |
|
| William James Cellars ""santa Barbara County"" Chardonnay, Ca, '04 |
$36.00 |
|
| Sonoma-cutrer Chardonnay, Russian River Ranches '04 |
$36.00 |
|
| Landmark ""overlook"" Chardonnay, Ca '04 |
$40.00 |
|
| Solitude Chardonnay, Carneros '05 |
$44.00 |
|
| Rombauer Vineyards Carneros Chardonnay, '05 |
$55.00 |
|
| Hdv, Hyde & De Villaine Families, Chardonnay, Carneros, '03 |
$90.00 |
|
| Talbott, Double T Estate Chardonnay, Monterey, '01 |
$100.00 |
|
| Waipara Hills Pinot Noir, Marlborough, New Zealand '06 |
$27.00 |
|
| Mahoney Pinot Noir, Carneros, Ca, '04 |
$41.00 |
|
| Macmurray Pinot Noir, Sonoma Coast, Ca, '05 |
$36.00 |
|
| Castle Rock Pinot Noir, Russian River Valley, 05 |
$40.00 |
|
| Cristom Pinot Noir, Mt Jefferson Cuvee, Oregon, '05 |
$50.00 |
|
| Chehalem ""corral Creek"" Chehalem Mountains Pinot Noir |
$65.00 |
|
| Paul Hobbs Pinot Noir, Russian River Valley, Ca,'05 |
$78.00 |
|
| Tedeschi, San Rocco, Valpolicella ""ripasso"", Superiore, 2004 |
$42.00 |
|
| Gaja Promis, Toscana, Italy '04 |
$65.00 |
|
| Barolo Serralunga ""palladino"", Italy '01 |
$75.00 |
|
| Edmeades Zinfandel, Mendocino County, '05 |
$29.00 |
|
| Dashe Zinfandel, Dry Creek, Ca, '05 |
$36.00 |
|
| Seghesio Zinfandel Sonoma County, Ca, '05 |
$40.00 |
|
| Rosenblum Cellars Zinfandel, Annette's Reserve, Redwood Valley, '04 |
$54.00 |
|
| Tarrica Merlot, Paso Robles, Ca, '03 |
$29.00 |
|
| Franciscan Merlot, Napa, '03 |
$35.00 |
|
| Lolonis Merlot, Redwood Valley, Mendocino, (organic), '04 |
$36.00 |
|
| Cinnabar Merlot, Paso Robles, '04 |
$40.00 |
|
| Rombauer Merlot, Napa Valley, '03 |
$46.00 |
|
| Vine Cliff Winery Merlot, Napa Valley, '02 |
$55.00 |
|
| Shafer Merlot, Napa Valley, Ca, '04 |
$90.00 |
|
| Desert Eagle Shiraz, Barbossa Valley, South Austria, '05 |
$29.00 |
|
| Jacob's Creek Reserve Shiraz, Australia, '04 |
$28.00 |
|
| Havens Syrah, Napa Valley, '01 |
$40.00 |
|
| William James Cellars, Syrah, Central Coast, Ca '05 |
$49.00 |
|
| Garretson, Mon Amie Syrah, San Luis Obispo, '04 |
$76.00 |
|
| Tobacco Road Syrah, Santa Barbara, Ca, '05 |
$90.00 |
|
| Falcor Sangiovese, Napa Valley, '04 |
$54.00 |
|
| William James Cellars, Grenache, Central Coast, '05 |
$36.00 |
|
| Cain Cuvée (cabernet, Merlot, Cabernet Franc) Napa Valley '03 |
$44.00 |
|
| Sinskey Vineyard Reserve (merlot, Cab Sauv, Cab. Franc) Napa '02 |
$50.00 |
|
| Ramey Claret, Napa Valley '04 |
$65.00 |
|
| Bv Reserve Tapestry,napa Valley, '03 Cab, Merlot, Cab Franc, Malbec,petite Verdot |
$76.00 |
|
| Hdv, Hyde, Alexis, Oakville, Napa, '03, Cabernet, Merlot, Cab Franc, Syrah |
$100.00 |
|
| Robert Foley Vineyards, Napa Valley Claret, '04 |
$150.00 |
|
| Foris Cab. Franc, ""siskiyou Terrace"", Rogue Valley, Oregon, '02 |
$38.00 |
|
| Monticello Vineyards, Cabernet Sauvignon, Napa, Ca, '06 |
$32.00 |
|
| St. Supery Cabernet Sauvignon, Napa Valley, '02 |
$38.00 |
|
| Chateau St Jean Cabernet Sauvignon, Sonoma County '04 |
$44.00 |
|
| Elizabeth Spencer Cabernet Sauvignon, California, '04 |
$45.00 |
|
| Honig Cabernet Sauvignon, Napa Valley '04 |
$49.00 |
|
| Bennett Family Cabernet ""reserve"",cabernet Sauvignon, Special Cuvee, Napa, Ca, |
$49.00 |
|
| William James Cellars, Cabernet Sauvignon, Paos Robles, Ca, '05 |
$49.00 |
|
| St Clement Cabernet Sauvignon, Napa Valley '03 |
$57.00 |
|
| Joseph Phelps Vineyards Cabernet Sauvignon, Napa Valley '04 |
$73.00 |
|
| Falcor Cabernet Sauvignon, Napa Valley, '02 |
$75.00 |
|
| Chalk Hill Cabernet Sauvignon, Sonoma '02 |
$85.00 |
|
| Tobacco Road Cabernet Sauvignon, ""melange"", Napa Valley, '04 |
$115.00 |
|
| Fisher Cabernet Sauvignon, ""coach Insignia"", Napa Valley, '03 |
$120.00 |
|
| Silver Oak ""napa"", Cabernet Sauvignon, ""coach Insignia"", Napa Valley, Ca |
$150.00 |
|
| Chateau Meyney, St. Estèphe, France '98 |
$50.00 |
|
| E. Guigal Chateauneuf-du-pape, France '03 |
$75.00 |
|
| Chateau Pichon Longueville Comtesse, Pauillac, France'96('86 Also Available) |
$265.00 |
|
