| Assorted Sashimi |
$22.00 |
|
| Maguro (Tuna Sashimi) |
$12.00 |
|
| Hamachi (Yellowtail) Sashimi |
$12.00 |
|
| Sake (Salmon) Sashimi |
$12.00 |
|
| Wild Sockeye Salmon Sashimi |
$15.00 |
|
| Sea Food Sunomono |
$7.00 |
(Crab or Octopus) |
| Cucumber Salad |
$4.00 |
|
| Seaweed Salad |
$5.00 |
|
| Poki Tuna |
$12.00 |
Grade tuna marinated in chili, sesame soy sauce with onion garlic green onion |
| Hirame (Fluke) Sashimi |
$13.00 |
Thinly sliced fluke with ponzu sauce |
| Katsuo Tataki |
$15.00 |
Seared Bonito with green onion |
| Aji Tataki |
$15.00 |
Mackerel simmered in sweet ginger soy sauce |
| Tataki Albacore |
$12.50 |
Seared albacore tuna on a bed of onions topped with ponzu sauce |
| Sesame Tuna Salad |
$12.00 |
Marinated sesame tuna on a bed of freshly cut salad |
| Ohitashi |
$6.00 |
Assorted vegetables with Sweet sesame soy sauce |
| Edamame |
$4.00 - $5.00 |
Plain/spicy teriyaki |
| Assorted Tempura |
$8.50 |
|
| Ebi Tempura (Shrimp) |
$9.50 |
|
| Gaigntic Shrimp Tempura |
$14.00 |
|
| Vegetable Tempura |
$6.50 |
|
| Agedashi Tofu |
$6.00 |
Regular or Ponzu |
| Home Made Gyoza |
$7.50 |
|
| Chicken Karaage |
$7.50 |
|
| Butter Fish Misoyaki |
$12.00 |
Grilled miso marinated black cod |
| Sea Food Dynamite |
$13.00 |
Broiled shrimps, scallops, mushrooms and onions with masago mayo sauce |
| Tataki Beef |
$10.50 |
Seared angus top sirloin with garlic ponzu sauce |
| Negimaki |
$10.50 |
Sliced beef rolled with green onion |
| Yakitori |
$7.00 |
Skewered chicken and green onion |
| Hokke Hiraki |
$13.00 |
Broiled Atka Mackeral |
| Saba Nitsuke |
$8.50 |
Mackerel simmered in sweet ginger soy sauce |
| Tamago |
$3.00 |
|
| Inari |
$3.00 |
|
| Ebi |
$3.50 |
|
| Masago |
$4.00 |
|
| Albacore |
$4.50 |
|
| Saba |
$4.50 |
|
| Escolar |
$4.50 |
|
| Kani |
$4.50 |
|
| Hotate |
$4.50 |
|
| Maguro |
$5.00 |
|
| Sake |
$5.00 |
|
| Hamachi |
$5.00 |
|
| Ikura |
$5.00 |
|
| Tako |
$5.00 |
|
| Tobiko |
$5.00 |
|
| Hirame |
$5.00 |
|
| Creamy Hotate |
$5.00 |
|
| Unagi |
$5.00 |
|
| Katsuo |
$5.00 |
|
| Aji |
$6.50 |
|
| Amaebi |
$6.50 |
|
| Ika |
$7.00 |
|
| Wild Sockeye Salmon |
$7.00 |
|
| Mirugai |
$7.00 |
|
| Uni |
$7.50 |
|
| Assorted Sushi |
$15.00 |
Maguro, hamachi, sake, ebi, tamago, california roll |
| Deluxe |
$20.00 |
Maguro, hamachi, sake, shiro maguro, unagi, ikura, tobiko, kani, amaebi |
| Sushi & Sashimi |
$23.00 |
Maguro, hamachi, sake, unagi, ebi & chef's choice of sashimi |
| Omakase |
|
Chef's choice of sushi or sashimi based on availability |
| Vegetable |
$5.00 |
Lettuce, avocado, cucumber & carrot |
| Tuna, Salmon, Hamachi Roll |
$6.00 |
|
| Spicy Tuna |
$6.50 |
Spicy onion & tuna |
| Unagi Avocado |
$6.50 |
Eel & avocado |
| Tuna Tempura |
$7.00 |
Tuna, asparagus & avocado |
| Bagel |
$7.00 |
Smoked salmon, cream cheese & cucumber |
| California Roll |
$8.00 |
Crab, cucumber & avocado |
| Triple Impact |
$8.00 |
Tuna, salmon, yellowtail |
| Spider |
$9.50 |
Soft shell crab, cucumber & burdock root |
| Habanero |
$8.00 |
Yellowtail & habanero tobiko |
| Lobster Roll |
$11.00 |
Fried lobster, avocado & aspagagus |
| Canyon |
$11.00 |
Deep fried chicken, asparagus, cream cheese and cabbage |
| Rainbow |
$10.00 |
Tuna, salmon, yellowtail, shrimp, masago, cucumber & avocado |
| Flamingo |
$10.00 |
Tuna avocado, spicy sauce, cream cheese cooked in tempura batter |
| Cappadocia |
$10.50 |
Avocado, tobiko, cream cheese with unagi tempura and teriyaki on top |
| Sun Set |
$11.00 |
Shrimp, avocado, cucumber, asparagus & Seared tuna |
| Gigantic Roll |
$11.00 |
Gigantic shrimp tempura avocado & asparagus |
| King Dragon |
$13.00 |
Shrimp tempura, avocado & topped w poki tuna |
| Di Fusione |
$13.00 |
Crab, mayo, topped with melted mozzarella cheese |
| Hawaiian Sunshine |
$10.00 |
Spicy scallop and salmon on top |
| Super Veggie Roll |
$9.00 |
Red pepper, avocado, asparagus, lettuce with soy bean sheet |
| Hanabi |
$9.50 |
Shrimp, avocado, cucumber, mayo and wrapped in smoked salmon with herbs |
| Cocktail |
$9.50 |
Shrimp tempura, avocado, topped with creamy hotate, habanero tobiko & mango |
| Plumeria |
$8.00 |
Pumpkin, avocado, bell pepper w soy been sheet |
| Birds of Paradise |
$10.00 |
Albacore tuna, avocado, asparagus, red pepper with soy bean sheet |
| Route |
$11.00 |
Albacore tuna, cream cheese avocad, cooked in tempura batter w tobiko and wasabi mayo on top |
| Angry Dragon |
$45.00 |
Shrimp tempura and topped with sea el & avocado |
| Unijya (Unagi in japanese Lacquer Box) |
$16.00 |
|
| Hamachi (Yellowtail) and Green Onion |
$17.00 |
|
| Sake and Ikura |
$18.50 |
Salmon, Salmon Eggs |
| Maguro (Tuna) Donburi |
$17.50 |
Choose from non spicy, spicy or sesame flavor |
| Poki |
$18.50 |
Tuna Marinated in chili, sesame soy sauce with onion, garlic, green onion) |
| Chirashi |
$22.00 |
Assorted sashimi on sushi rice |
| Kinpira Gobo |
$3.00 |
Simmered burdock & carrots |
| Edamame |
$3.50 |
|
| Cucumber Salad |
$3.50 |
|
| Cucumber Roll |
$3.50 |
|
| Ohitashi 4 |
$4.00 |
Blanched spinach with sakke soy dashi |
| Seaweed Salad |
$4.50 |
|
| Avocado Roll |
$4.50 |
|
| Vegetable Roll |
$5.00 |
|
| Agedashi Nasu |
$5.00 |
|
| Agedashi Tofu |
$5.50 |
|
| Nasu & Kinoko Itame |
$6.00 |
Eggplant & mushroom sautee |
| Vegetable Yakitori |
$6.00 |
Sweet japanese chili, shiitake & tokyo negi |
| Grilled Yuzu Asparagus |
$6.00 |
|
| Vegetable Tempura |
$6.50 |
|
| Plumeria Roll |
$4.50 |
|
| Super Vege Roll |
$8.50 |
|
| Edamame |
$2.00 |
Salted green soybeans boiled in pods |
| Kinoko Ankake Tofu |
$4.00 |
Deep fried tofu with a delicate mixed mushroom soy broth topped with green onions |
| Kushi Katsu |
$5.00 |
Deep fried panko breaded skewered bite size pork join with chef's katsu sauce. |
| Grilled BBQ Steak |
$7.00 |
Grilled angus sirloin served with the chef's special garlic ginger steak sauce and a side of organic king trumpet mushrooms |
| Spicy Crunch Roll |
$6.50 |
Crab, avocado, and cucumber roll topped with spicy chili tempura crunchies |
| Raw Seafood Salad |
$7.00 |
Tuna, red snapper, shrimp, stringed daikon radish, seaweed, and mixed greens tossed together with a citurs soy dressing |
| Komachi Sushi Sampler |
$8.00 |
Seared tuna, creamy scallop, salmon, red snapper, and tomago |
| Steamed Asparagus |
$4.00 |
With citrus mayo dipping sauce |
| Grilled Salmon Misoyaki |
$4.50 |
Grilled Salmon marinated in a delicate miso sauce |
| Hamachi Kama |
$6.00 |
Grilled fresh yellow tail collar |
| Crunch Sushi Ball |
$5.00 |
Three kinds of fish in the ball and deep fried |
| Spicy Hand-roll Sushi Sampler |
$6.50 |
Tuna poki, wasabi, mayo, avocado, & asparagus spicy teriyaki red snapper tempura rolls |
| Stuffed Squid |
$7.00 |
Squid stuffed with sushi rice drizzled with teriyaki sauce |
| Milk |
$1.50 - $2.50 |
|
| Coke, Diet, Sprite, Rootbeer, Club Soda |
$2.50 |
|
| Lemonade, Iced Tea, Coffee |
$3.00 |
|
| Shirley Temple, Roy Roger, Arnold Palmer |
$3.50 |
|
| Orange, Cranberry, Pineapple, Grapefruit Juice |
$3.50 |
|
| Hoji Cha |
$2.00 |
Roasted green tea |
| Genmai Cha |
$2.50 |
Green tea with roasted brown rice & matcha |
| Sencha |
$3.00 |
Classic green tea |
