| Pepper-Jack Spinach Dip |
$14.00 |
creamy pepper-jack spinach dip, fried tortilla chips, oven baked pretzels |
| Bacon Wrapped Scallops* |
$15.00 |
apple-wood bacon wrapped sea scallops, blueberry bourbon maple glaze, sweet potato straws fries |
| Wild Mushroom & Goat Cheese Bruschetta |
$12.00 |
wild mushrooms, herb goat cheese spread, grilled baguette, tomato oil |
| Headkeeper Calamari |
$11.00 |
flash fried calamari, sweet thai chili sauce, asian vegetable slaw |
| Mussels |
$13.00 |
blue mussels, garlic herb butter, arugula, cherry tomatoes, romano cheese, white wine, grilled baguette |
| Ahi Tuna Lollipops* |
$12.00 |
Sesame crusted Ahi Tuna, soy pomegranate reduction, mandarin orange ginger salsa |
| Pulled Pork Nachos |
$13.00 |
Chipotle honey bbq pulled pork, queso fresco, pico de gallo, cheddar cheese sauce, cilantro lime sour cream |
| Pepper Jack Spinach Dip |
$14.00 |
creamy pepper-jack spinach dip, fried tortilla chips, oven baked pretzels |
| Headkeeper Calamari |
$11.00 |
flash fried calamari, sweet thai chili sauce, asian vegetable slaw |
| Wild Mushroom & Goat Cheese Bruschetta |
$12.00 |
wild mushrooms, herb goat cheese spread, grilled baguette, tomato oil |
| Maryland Blue Crab |
$3.00 - $6.00 |
|
| Soup Du Jour |
|
soup du jour price fluctuates with market |
| Maryland Blue Crab |
$3.00 - $6.00 |
|
| Soup Du Jour |
|
soup du jour price fluctuates with market |
| Pear & Goat Cheese |
$9.00 |
mixed greens, dried cranberries, candied walnuts, burgundy poached pear, herb goat cheese fritter, red wine champagne vinaigrette |
| Bacon Bleu |
$9.00 |
mixed greens, chipotle candied bacon, gorgonzola, cherry tomatoes, cucumbers, roasted shallot vinaigrette |
| Grilled Garden Vegetable |
$10.00 |
mixed greens, balsamic marinated zucchini, squash and portobello mushroom cap, tomatoes, cucumbers, carrots, tomato herb vinaigrette |
| Greensburg Steak |
$15.00 |
mixed greens, filet tips, french fries, hard-boiled egg, cherry tomatoes, cucumbers, garlic parmesan ranch |
| Grilled Chicken Cobb |
$14.00 |
mixed greens, tomato, hard-boiled egg, grilled chicken, apple-wood bacon, avocado, gorgonzola, red wine champagne vinaigrette |
| Caesar |
$8.00 |
romaine, shaved parmesan, anchovy fillets, black pepper, garlic herb croutons, creamy caesar dressing |
| Mixed Berry |
$11.00 |
mixed greens, strawberries, blueberries, candied walnuts, feta cheese, balsamic dressing |
| Side Salad |
$4.00 |
mixed greens, carrots, cherry tomatoes, cucumbers, choice of dressing |
| Pear & Goat Cheese |
$9.00 |
mixed greens, dried cranberries, candied walnuts, burgundy poached pear, herb goat cheese fritter, red wine champagne vinaigrette |
| Bacon Bleu |
$9.00 |
mixed greens, chipotle candied bacon, gorgonzola, cherry tomatoes, cucumbers, roasted shallot vinaigrette |
| Grilled Garden Vegetable |
$10.00 |
mixed greens, balsamic marinated zucchini, squash and portobello mushroom cap, tomatoes, cucumbers, carrots, tomato herb vinaigrette |
| Grilled Chicken Cobb |
$14.00 |
mixed greens, tomato, hard-boiled egg, grilled chicken, apple-wood bacon, avocado, gorgonzola, red wine champagne vinaigrette |
| Greensburg Steak |
$15.00 |
mixed greens, filet tips, french fries, hard-boiled egg, cherry tomatoes, cucumbers, garlic parmesan ranch |
| Caesar |
$8.00 |
romaine, shaved parmesan, anchovy fillets, black pepper, garlic herb croutons, creamy caesar dressing |
| Mixed Berry |
$11.00 |
mixed greens, strawberries, blueberries, candied walnuts, feta cheese, balsamic dressing |
| Side Salad |
$4.00 |
mixed greens, cherry tomatoes, cucumbers, carrots, choice of dressing |
| Marinated Grilled Chicken Breast |
$5.00 |
|
| Ahi Tuna* |
$9.00 |
|
| Sea Scallops* |
$12.00 |
|
| Petite Filet* |
$15.00 |
|
| Black Tiger Shrimp |
$9.00 |
|
| Faroe Island Salmon* |
$10.00 |
|
| Marinated Grilled Chicken Breast |
$5.00 |
|
| Ahi Tuna* |
$9.00 |
|
| Sea Scallops* |
$12.00 |
|
| Petite Filet* |
$15.00 |
|
| Black Tiger Shrimp |
$9.00 |
|
| Faroe Island Salmon* |
$10.00 |
|
| Filet Mignon* |
$35.00 |
flame grilled 8oz filet of beef, gorgonzola mac-n-cheese, grilled asparagus, demi-glace |
| Swordfish |
$28.00 |
parmesan crusted swordfish, haricot vert, roasted red pepper beurre blanc, cilantro lime rice pilaf |
| Delmonico* |
$33.00 |
flame grilled 14oz delmonico ribeye, goat cheese gnocchi, crispy shallots, creamy horseradish arugula, house made steak sauce |
| Crab Cakes |
$32.00 |
jumbo lump crab cakes, cilantro lime rice pilaf, grilled corn pico de gallo, roasted red pepper aioli |
| Pork Chop* |
$25.00 |
fire grilled 12oz pork chop, asparagus, bourbon brown sugar peach chutney, chipotle corn & cheddar risotto |
| Faroe Island Salmon* |
$24.00 |
herb butter crumb & honey mustard crusted salmon filet, grilled horseradish dill potato salad, lemon wilted arugula |
| Scallop & Crab Risotto |
$32.00 |
pan seared sea scallops, jumbo lump crab, chipotle corn & cheddar arborio rice |
| Beef & Porcini Sachetti |
$24.00 |
filet tips, garlic, shallots, wild mushrooms, porcini filled pasta purses, gorgonzola white truffle cream sauce |
| Penne Primavera |
$16.00 |
asparagus spears, cherry tomatoes, zucchini, squash, wild mushrooms in a basil pesto sauce over penne with balsamic reduction, shaved Parmesan |
| Black Tiger Shrimp Carbonara |
$19.00 |
black tiger shrimp, garlic, peas, shallots, apple-wood bacon, romano cream sauce over bucatini |
| Bison Burger* |
$15.00 |
flame grilled 8oz buffalo burger, cheddar cheese, leaf lettuce, tomato |
| Crab-Cake Sandwich |
$16.00 |
pan seared jumbo lump crab-cake, lemon honey dill remoulade,leaf lettuce, tomato |
| Cajun Salmon BLT* |
$14.00 |
blackened salmon fillet, tomato, spinach, apple-wood bacon, herbed goat cheese spread |
| Petite Filet Mignon Sandwich* |
$17.00 |
flame grilled 6oz filet of beef, leaf lettuce, tomato, creamy horseradish |
| North Maple Street Club |
$10.00 |
black forest ham, smoked turkey, apple-wood bacon, lettuce, tomato, lemon basil aioli, focaccio |
| Pulled Pork |
$11.00 |
honey chipotle bbq pulled pork topped with homemade creamy coleslaw |
| Truffle Parmesan French Fries |
|
|
| Brown Sugar Cinnamon Sweet Potato Fries |
|
|
| Creamy Coleslaw |
|
|
| Side Salad |
|
|
| Cup of Soup |
|
|
| Bison Burger |
$15.00 |
flame grilled 8oz buffalo burger, cheddar cheese, leaf lettuce, tomato |
| Crab-Cake Sandwich |
$16.00 |
pan seared jumbo lump crab-cake, leaf lettuce, tomato, roasted red pepper aioli |
| Pulled Pork |
$11.00 |
honey chipotle bbq pork topped with creamy cole slaw |
| Cajun Salmon BLT* |
$14.00 |
blackened salmon fillet, herb goat cheese spread, spinach, apple-wood bacon, tomato |
| North Maple Street Club |
$10.00 |
black forest ham, smoked turkey, apple-wood bacon, lettuce, tomato, lemon basil aioli, focaccia |
| Petite Filet Mignon Sandwich* |
$17.00 |
flame grilled 6oz filet of beef, leaf lettuce, tomato, creamy horseradish |
| Grilled Chicken Salad Wrap |
$11.00 |
creamy chicken salad, candied walnuts, dried cranberries, leaf lettuce, tomato, flour tortilla |
| Chicken Florentine Wrap |
$12.00 |
flame grilled chicken breast, spinach, apple-wood bacon, swiss cheese, whole grain dijonaisse, tomato, flour tortilla |
