PEI Mussels |
$12.95 |
Garlic, fresh thyme, fresh basil, white wine, toasted flatbread |
Art Dip & Chips |
$8.95 |
Kettle chips topped with our customer favorite creamy artichoke dip |
Grilled Artichoke |
$8.95 |
Olive oil brushed, sea salt, tarragon aioli |
Gambas al Ajillo |
$10.95 |
Shrimp, garlic, mushrooms, olive oil, spices, toasted flatbread |
Smoked Trout Rillettes |
$11.95 |
House smoked ruby trout spread, nita crisps |
Tapenade n Tinis |
$23.95 |
Greek olive tapenade, nita crisps, two martinis of your choice |
Crab Cakes |
$15.95 - $27.95 |
Lump crab meat, lemon creme sauce |
Grilled Caesar Salad |
$6.95 |
Grilled romaine, creamy Caesar, pecorino wafer |
Iceberg Wedge Salad |
$6.95 |
Chopped tomato, bacon, fried capers, chives, cracked pepper parmesan dressing |
Thai Spinach Salad |
$6.95 |
Baby spinach, strawberries, candied pecans, Thai peanut dressing |
House Salad |
$6.95 |
Crisp greens, roasted beets, spiced walnuts, chevre, choice of dressing |
Dinner Salad |
$3.95 |
Crisp greens, garnish, choice of dressing |
Cauliflower Risotto |
$5.95 |
Creamy roasted cauliflower risotto |
Vegetable du jour |
$3.95 |
|
French Onion Soup |
$5.95 |
|
Soup du Jour |
$5.95 |
|
Burger Slider Trio |
$9.95 |
1. Caramelized onion, swiss, arugula, 2. Bacon, date, bleu cheese, 3. Pickle, hickory aioli |
Roasted Root Vegetables |
$8.95 |
Fresh beets, turnips, carrots, radishes, spiced walnuts, citrus vinaigrette |
Clam & Chorizo Linguini |
$13.95 |
Whole clams, chorizo, garlic, fresh basil, white wine sauce |
Inglenook Baked Chicken |
$13.95 |
Baked chicken, mashers |
Mediterranean Pasta |
$13.95 |
Penne, sundried tomatoes, artichoke hearts, mediterranean olives, basil pesto, parmesan. Add chicken or shrimp: $4.00 |
Pork Tenderloin |
$15.95 |
Dry rub, caramelized onion, applewood smoked bacon, mashers |
Lobster Ravioli |
$17.95 |
Ricotta ravioli, lobster, Pomodori sauce, tarragon creme |
Beef Short Ribs |
$17.95 |
Slow-cooked short ribs, caramelized vegetables, mashers |
Pecan Encrusted Salmon |
$19.95 |
Norwegian salmon, orange-mustard glaze, risotto, vegetable du jour |
Bistro Steak |
$21.95 |
Exotic mushrooms, port reduction, fingerling potatoes, vegetable du jour |
Roasted Duck |
$24.95 |
Crispy half duck, three berry sauce, risotto, vegetable du jour |
Seafood Newburg |
$23.95 |
Lobster, sea scallops, shrimp, sherry cream sauce, parmesan, vegetable du jour |
Bone-in Filet of Beef |
$34.95 |
Grilled filet of beef, peppercorn demi glace, fingerling potatoes, vegetable du jour |
Elk Loin |
$33.95 |
Juniper berry creme, fingerling potatoes, vegetable du jour |