| Buffalo Chicken Mac |
$8.50 |
Spicy, seasoned chicken marries cheesy, buttery mac and cheese |
| Crawfish Cornbread |
$10.00 |
A cajun twist on mexican cornbread |
| Cajun Eggroll |
$9.50 |
Spicy homemade biudin tucked in eggroll wrappers, then fried and served with a chipotie remoulade sauce |
| Cuban Pork Sliders |
$8.50 |
Slow roasted pork in cuban spices topped with house coleslaw |
| Indulgence House Salad |
$7.00 |
Muslim mixed greens with fresh strawberries, roasted pecans, feta cheese, and served with a chocolate vinaigrette |
| Jerk Chicken Cobb Salad |
$13.90 |
Field greens mixed with red onion, been, baon, eggs, peas, tomatoes, carrots, and red bell peppers, topped with jerk chicken confit and served with a spicy ranch dressing |
| Caesar Salad |
$9.50 |
Crisp romaine lettuce with shaved parmesan cheese and topped with homemade croutons and served with creamy caesar dressing |
| Warm Wilted Spinach and Goat Cheese Salad |
$11.50 |
Baby spinach served with eggs, walnuts, and goat cheese medallions and topped with fried onions and a warm bacon vinaigrette reduction |
| Seafood Bayou Catfish |
$23.90 |
Served over lourisiana purple rice pilaf |
| Sugarcane Redfish |
$18.00 |
Fresh redfish served with roasted red potatoes and ginger with garlic asparagus |
| Naw Orleans Fried Fish & Shrimp |
$16.50 |
Sereved with stewed okra and steamed purpie rice |
| Crab Claws St. Thomadeaux |
$16.90 |
Served with toasted cibatta |
| Poultry Chorizo Stuffed Chicken Breast |
$17.50 |
Topped with a poblano cream sauce and served with roasted red potatoes and asparagus |
| Chicken and Waffles |
$15.75 |
|
| Jamaican Jerk Chicken |
$15.50 |
Served with louisiana purple rice pilaf and fried plantains |
| Beef & Pork The Tenderloin Casrill |
$26.00 |
Served with roasted red potatoes and asparagus |
| Chiptole Brasied Pork Ribs |
$14.00 - $21.90 |
Served with louisiana purple rice pilaf |
| Grilled Jerked Pork Chops |
$16.90 |
Topped with our coconut rum and caramelized pineapple sauce, and served with stewed okra and fried plantains |
| The Natural |
$9.50 |
Hummus, cucumber, carrots, tomato, avocado, onion and sunflower seeds wrapped up together in a flour tortilla and served with an apple cider vinaigrette |
| The Priestess |
$12.50 |
Grilled steak with bell peppers, caramelized onions, blue cheese, cilantro, and our chipotle remoulade served on freah ciabatta bread |
| The Caribbean |
$10.00 |
Jerk chicken with acocado, spring mix, and melted havarti cheese on fresh ciabatta with a of our strawberry mustard |
| Turkey Burger |
$10.70 |
Served on cisabatta with grilled pinapple, lettuce, tomato, pepper jack, and our chiptle aioli |
| Sauces |
$0.50 |
Ginger orange mayonnaise parmesan peppercorn ranch chipotle remoulade jalapeno ketchup habantero cranberry ketchup strawberry mustard |
| New Orleans Fish or Shrimp |
$9.99 |
With french fries |
| Jerk Chicken |
$6.99 |
Louisiana purple rice pilaf, fried platains |
| Turkey Burger |
$7.99 |
Ciabatta, grilled pineapple, lettuce, tomato pepper jack, chipotle aioli fries |
| The Priestess |
$9.99 |
Ciabatta, grilled steak, bell peppers, caramelized onions blue cheese, cilantro, chipotle remoulade |
| Chicken & Waffles |
$6.99 |
Jerked fried chicken, herbed waffle, roasted pecan syrup |
| Warm Wilted Spinach Salad |
$7.99 |
Spinach, boriled eggs, walnuts, goat cheese, fried onions, warm bacon vinaigrette |
| Jerk Chicken Cobb Salad |
$7.99 |
Field greens red onions, bacon, boiled eggs, peas, tomatoes, carrots red bel peppers, jerk confit, spicy ranch dressing |
| New Red Smashed Potatoes |
$4.95 |
|
| Louisiana Purple Rice Pilaf |
$4.95 |
|
| Garlic Ginger Asparagus |
$4.95 |
|
| Homemade French Fries |
$4.95 |
|
| Homemade Fries |
$4.95 |
With a spicy twist |
| Sweet Potato Fries |
$4.95 |
|
| Plantains Fosters |
$7.00 |
|
| Beignets |
$7.00 |
Served with our pineapple rum chutney a la mode |
| Praline Bread Pudding |
$9.00 |
Served with a warm rum pecan syrup |
