1. Chicken Cha Gio |
$5.25 |
chicken egg rolls. ground chicken with carrot and taro root wrapped in wanton paper, fried to crispy golden perfection. served with fresh mint, green leaf lettuce and vietnamese sweet and sour dippin |
2. Cha Gio |
$6.25 |
combination chicken and shrimp egg rolls. ground chicken, shrimp, crab with taro root and carrots wrapped in wanton paper, fried to crispy golden perfection. served with fresh mint, green leaf lettuc |
3. Chicken Goi Cuon |
$4.95 |
fresh spring rolls. grilled chicken, steamed shrimp, vermicelli rice noodles, shredded lettuce, mint, cilantro, green onion and bean sprouts wrapped in vietnamese rice paper. served with vietnamese p |
3b. Pork Goi Cuon |
$4.95 |
fresh spring rolls. steamed pork, steamed shrimp, vermicelli rice noodles, shredded lettuce, mint, cilantro, green onion and bean sprouts wrapped in vietnamese rice paper. served with vietnamese pean |
4. Banh Xeo |
$7.75 |
vietnamese crepe w/ chicken and shrimp. mung bean and coconut milk batter, chicken and shrimp, sauteed with onions, delicately wrapped around steamed bean sprouts. served with fresh mints, green leaf |
5. Pho Tai |
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fragrant beef broth with rice noodles and slivers of rare steak. |
6. Pho Dac Biet |
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fragrant beef broth with rice noodles, slivers of rare steak, slices of tender beef brisket and beef meatballs. |
7. Pho Bo Vien |
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fragrant beef broth with rice noodles and beef meatballs. |
8. Pho Tai Bo Vien |
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fragrant beef broth with rice noodles, slivers of rare steak and beef meatballs. |
9. Pho Ga |
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fragrant chicken broth with rice noodles and shredded slices of steamed chicken. |
10. Pho Tom |
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fragrant chicken broth with rice noodles and shrimp and black mushrooms. |
11. Bun Cho Gio |
$7.50 |
vermicelli rice noodles with vietnamese chicken egg rolls. |
12. Bun Cha Gio Thit Nuong |
$8.00 |
vermicelli rice noodles with strips of grilled marinated chicken breast and vietnamese chicken egg rolls. |
13. Bun Cha Gio Tom Thit Nuong |
$8.50 |
vermicelli rice noodles with strips of grilled marinated chicken breast, grilled marinated shrimp and a vietnamese chicken egg roll. |
14. Bun Tom Thit Nuong |
$8.50 |
vermicelli rice noodles with strips of grilled marinated chicken breast and grilled marinated shrimp |
45. Bun With Pork |
$9.50 |
strips of marinated grilled pork served over vermicelli noodles with shredded lettuce, mint, cilantro, bean sprouts, shredded carrot / raddish, crushed peanuts and side of sweet & sour sauce. |
50. Bun Thit Bo Xao |
$8.50 |
strips of marinated tenderloin beef and sautéed onions served over vermicelli rice noodles or jasmine rice, with shredded lettuce, mint, bean sprouts, marinated julienne radishes and carrots, crushed |
15. Suon Nuong |
$10.50 |
marinated and grilled pork chop with rice. |
16. Ga Nuong |
$9.50 |
marinated and grilled chicken breast with rice. |
17. Vegetarian Cha Cio |
$4.95 |
(tofu egg rolls) - tofu with taro root and carrots wrapped in wanton paper, fried to crispy golden perfection. served with fresh mints, green leaf lettuce and vietnamese sweet and sour dipping sauce. |
18. Vegetarian Goi Cuon |
$4.95 |
(tofu fresh spring rolls) - strips of tofu, vermicelli rice noodles, shredded lettuce, mint, cilantro, and green onions wrapped in wanton paper. served with vietnamese peanut sauce. |
19. Banh Xeo |
$6.95 |
(vietnamese crepe w/ tofu) - mung bean and coconut milk batter, sauteed with crispy strips of tofu, black mushrooms and onions, delicately wrapped around steamed bean sprouts. served with fresh mints |
20. Vegetarian Pho |
$8.50 |
rice noodles served in a fragrant vegetable broth with strips of tofu, black mushrooms and carrots. garnished with onions, cilantro, green onions, bean sprouts, jalapeno peppers, lime and aromatic vi |
21. Vegetarian Rice Plate |
$8.50 |
jasmine rice served with strips of crispy tofu, black mushrooms carrots, onions, crushed dry-roasted peanuts, and a vegetarian egg roll. garnished with lettuce and sliced tomatoes and cucumbers. serv |
22. Bun Chay Dac Biet |
$8.50 |
vermicelli rice noodles with strips of crispy tofu, black mushrooms, carrots, onions and a vegetarian egg roll. served with a bed of shredded lettuce, aromatic mints, cilantro, bean sprouts, marinate |
S1. Traditional Bahn Mi Sandwich |
$8.45 |
pork roll, head cheese, ham, pate, and mayo. |
S2. Chicken Bahn Mi Sandwich |
$8.95 |
grilled chicken breast, marinated in vietnamese spices. |
S3. Pork Bahn Mi Sandwich |
$8.95 |
grilled pork, marinated in vietnamese spices. |
23. Crispy Vietnamese Apple Fritters |
$4.95 |
slices of apple, sprinkled with cinnamon wrapped in wonton shells, lightly fried, topped with powdered cinnamon and sugar, and served warm with your choice of chocolate, honey or maple syrup. |
23. Crispy Vietnamese Apple Fritters |
$5.75 |
with a scoop of vanilla ice cream. |
24. Crispy Vietnamese Banana Fritters |
$4.95 |
fresh bananas wrapped in wonton shells, lightly fried, topped with powdered cinnamon and sugar, and served warm with your choice of chocolate, honey or maple syrup. |
24. Crispy Vietnamese Banana Fritters |
$5.75 |
with a scoop of vanilla ice cream. |
25. Nuoc Da Chanh |
$2.75 |
fresh homemade lemonade. |
26. Ca Phe Sua Da |
$2.75 |
vietnamese ice coffee with condensed milk. |
27. Ca Phe Phin Sua Nong |
$2.75 |
vietnamese hot coffee with condensed milk. |
28. Tra Nong |
$2.00 |
jasmine hot tea |
29. Soda |
$1.75 |
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30. Thai Iced Tea |
$2.75 |
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