| Soda |
$1.00 |
|
| Mango Lassi |
$4.00 |
Sweet mango yogurt smoothie. |
| Lassi |
$3.00 |
Sweet or salted. |
| Vegetable Samosas |
$4.00 |
Spiced potatoes and peas pastry. |
| Bhajias |
$4.00 |
Baby spinach leaves, onions and potatoes in chickpeas flour, battered and fried. |
| Chat Papri |
$4.00 |
Whole wheat crisps in spiced yogurt, chickpeas potatoes and garnished with chutneys. |
| Chicken 65 |
$6.00 |
Spicy and tangy boneless chicken in chilly and garlic sauce. |
| Chooza Pakora |
$6.00 |
Chicken tender lions battered with chickpea flour and spices. |
| Lamb Seekh Kabob |
$7.00 |
Ground lamb marinated with whole spices, grilled over charcoal. |
| Murg Seekh Kabob |
$7.00 |
Fresh minced white meat chicken rolled into a kabob. |
| Murg Malai Kabob |
$7.00 |
Grilled creamy chicken breast. |
| Prawn Balchao |
$6.00 |
Big jumbo shrimp sauteed in spicy onion and tomato jelly. |
| Vegetable Biryani |
$9.00 |
Assortment of garden fresh vegetable and rice cooked on slow fire. |
| Saffron Chicken Biryani |
$11.00 |
Saffron rice, chicken and whole spices simmered over slow fire. |
| Dampukt Gosht Biryani |
$13.00 |
Tendered lamb rice and whole spices flavored rice delicacy. |
| Shrimp Biryani |
$14.00 |
Flavored rice delicacy with shrimp. |
| Pullav Rice |
$2.00 |
Basmati rice flavored with saffron and cardamom. |
| Tandoori Chicken |
$12.00 |
Chicken on the bone marinated in yogurt, herbs, spices and grilled in clay oven. |
| Chicken Tikka |
$13.00 |
Boneless breast of chicken marinated in yogurt spices and baked in clay oven. |
| Chicken Malai Kabab |
$13.00 |
Grilled creamy chicken breast. |
| Seekh Kabob |
$13.00 |
Ground lamb mixed with special herbs, spices and onions and tomatoes in skewers. |
| Tandoori Mix Grill |
$20.00 |
Assortment of tandoori grill specialty meats. |
| Mahi Mahi |
$18.00 |
Fresh fillet of mahi mahi baked in clay oven with special herbs and spices. |
| Tandoori Prawns |
$19.00 |
Jumbo prawns marinated in herbs, spices and cooked on skewers. |
| Grilled Lamb Chops |
$20.00 |
Lamb rack marinated in special yogurt sauce and grilled in clay oven. |
| Nan |
$3.00 |
White flour leveled bread. |
| Roti |
$3.00 |
Whole wheat tandoori bread. |
| Plain Paratha |
$4.00 |
Flaky whole wheat bread. |
| Garlic Nan |
$3.00 |
White flour bread flavored with fresh chopped garlic. |
| Paneer Nan |
$4.00 |
Nan stuffed with homemade cottage cheese. |
| Peshawari Nan |
$4.00 |
Nan stuffed with special herbs, nuts and raisins. |
| Onion Kulcha |
$4.00 |
Nan stuffed with minced onion, herbs and spices. |
| Chicken Nan |
$4.00 |
White flour bread stuffed with minced chicken and herbs. |
| Keema Nan |
$4.00 |
Nan stuffed with ground minced lamb, herbs and spices. |
| Fish Curry |
$14.00 |
Salmon in special peppery sauce. |
| Shrimp Curry |
$18.00 |
Shrimp cooked with special curry sauce. |
| Shrimp Coconut Curry |
$18.00 |
Flavored coconut special mild sauce. |
| Lobster Malabar |
$24.00 |
Lobster in ginger, garlic and pecan sauce. |
| Aloo Gobi |
$11.00 |
Garden fresh potatoes and cauliflower florets cooked in spices. |
| Baingan Bhartha |
$11.00 |
Roasted eggplant, pureed in fresh onions, tomatoes and spices. |
| Pindi Chole |
$11.00 |
Garbanzo beans cooked in a tangy sauce over slow fire. |
| Vegetable Jaffrazi |
$11.00 |
Matrimony of stir fried fresh garden vegetables cooked with dry spices. |
| Bhindi Masala |
$12.00 |
Baby fresh cut okra, stir fried with onion and tomatoes. |
| Saag Paneer |
$12.00 |
Fresh spinach cooked with homemade cheese cubes, herbs and spices. |
| Malai Kofta |
$12.00 |
Indian cheese dumplings in aromatic tomato gravy. |
| Mutter Paneer |
$12.00 |
Green peas and homemade cheese cubes cooked in mild curry sauce. |
| Paneer Tikka Masala |
$12.00 |
Homemade cheese cubes cooked in a creamy tomato special gravy. |
| Chicken Tikka Masala |
$13.00 |
Grilled chicken cooked in a creamy delight tomato sauce. |
| Chicken Korma |
$12.00 |
Chicken in a mild specialty almond and saffron sauce. |
| Chicken Chettinad |
$12.00 |
Spicy black pepper, curry leaf and red chili sauce. |
| Chicken Vindaloo |
$12.00 |
Boneless chicken cooked in vinegar eat very spicy curry gravy. |
| Chicken Saag |
$12.00 |
Tender chicken cooked with spinach in mild sauce. |
| Chicken Jaffrazi |
$12.00 |
Chicken sauteed with garden fresh bell pepper, tomato and onion and spices. |
| Chicken Mango |
$12.00 |
Boneless chicken and mango in tangy curry sauce. |
| Lamb Korma |
$14.00 |
Lamb cubes in a mild specialty in almond and saffron base sauce. |
| Lamb Kali Mirch |
$14.00 |
Lamb cooked in rich spicy black pepper and garam masala curry sauce. |
| Lamb Saag |
$14.00 |
Lamb cooked with spinach in mild sauce. |
| Lamb Rogan Josh |
$14.00 |
Braised lamb in rich aromatic curry sauce. |
| Lamb Vindaloo |
$14.00 |
Lamb cooked in vinegar eat very spicy curry gravy. |
| Baby Goat Masala |
$15.00 |
Goat meat cooked in special curry sauce. |
| Indigo's Mixed Green Salad |
$4.00 |
Spiced infused vinaigrette dressed greens. |
| Raita |
$3.00 |
Homemade yogurt with tomatoes and cucumber, black pepper and cumin. |
| Mango Chutney |
$2.00 |
Sweet mango jelly. |
| Achar |
$2.00 |
Indian spicy pickled vegetables and fruits. |
| Pappadam |
$2.00 |
Thin lentil wafers. |
| Daal Makani |
$8.00 |
Creamy black lentils and beans. |
| Dal Tarka |
$8.00 |
Split pea lentils cooked with onions, tomatoes and spices. |
| Bombay Aloo |
$7.00 |
Potatoes with cumin seeds and garnished with coriander. |
| Mushroom Mutter |
$8.00 |
Mushroom and fresh green pea in creamy mild sauce. |
| Kulfi |
$3.00 |
Indian ice cream. |
| Kheer |
$3.00 |
Traditional rice pudding with raisins and nuts. |
| Gulab Jamun |
$3.00 |
Sweet milk balls soaked in honey syrup. |
| Rasmalai |
$4.00 |
Homemade cheese balls soaked in rich cream sauce. |
