| 105. Masala Tea |
$2.50 |
Indian aromatic tea made with cardamom, cinnamon with or without milk and sugar. |
| 106. Lassi |
$4.00 |
A delicious yogurt drink. |
| 107. Mango Lassi |
$4.50 |
A refreshing yogurt mango drink. |
| 108. Strawberry Lassi |
$4.50 |
|
| 109. Bottled Water |
$2.00 |
|
| 110. Can Soda |
$1.50 |
|
| 111. Limca |
$3.00 |
|
| 111. Orange Fanta |
$3.00 |
|
| 111. Thums Up |
$3.00 |
|
| 112. Juice |
$2.75 |
|
| 112. Snapple |
$2.75 |
|
| 1. Samosa |
$3.50 |
Two pieces. Golden crisp triangle filled with mildly spiced potatoes and peas. |
| 2. Mix Vegetable Pakora |
$7.00 |
Mildly spiced assorted vegetable fritters. |
| 3. Samosa Chaat |
$7.50 |
Two samosas served with potatoes and seasoned chickpea. |
| 4. Bhel Puri |
$7.00 |
|
| 5. Panneer Pakora |
$10.00 |
Six pieces. Home-made delicately spiced cheese fritters. |
| 6. Papdi Chaat |
$7.00 |
Mixture of crisp flour crackers, potatoes, chickpeas and onions topped with yogurt and tamarind sauce. |
| 7. Vegetable Mixed Platter |
$9.00 |
Two samosas, three pieces of vegetable pakoras and one piece of paneer pakora. |
| 8. Chole Bhature |
$9.00 |
Two pieces. Chick peas with shallow fried whole wheat bread. |
| 9. Dahi Bhalla |
$6.00 |
Soft balls of mixed grain topped with yogurt, tamarind sauce and mint sauce. |
| 10. Chilly Paneer |
$13.50 |
|
| 11. Chicken Pakora |
$11.50 |
Mildly spiced boneless chicken fritters. |
| 12. Fish Pakora |
$13.50 |
Mildly spiced boneless fish fritters. |
| 13. Chili Chicken |
$11.50 |
Boneless chicken sauteed with green peppers and onions cooked in chili garlic sauce. |
| 14. Chili Fish |
$14.00 |
Boneless fish fried sauteed with green peppers and onions. |
| 15. Shrimp Pakora |
$14.00 |
|
| 16. Chicken Tikka Wrap |
$8.00 |
Grilled white meat wrapped in fresh naan with mayo, lettuce and tomatoes. |
| 17. French Fries |
$3.50+ |
|
| 18. Papadum |
$3.50 |
Two pieces. Mildly spiced flat lentil wafers. |
| 19. Garden Raita |
$3.50 |
Cool homemade yogurt mixed with cucumbers, tomatoes and herbs. |
| 20. Mango Chutney |
$1.00 |
|
| 21. Plain Yogurt |
$3.00 |
Cool homemade yogurt. |
| 22. Achar |
$1.00 |
Mixed pickle. |
| 23. Lentil Soup |
$4.50 |
Stew of fresh vegetables, split peas and lentils. |
| 24. Chicken and Vegetable Soup |
$5.00 |
|
| 25. Tomato Soup |
$4.50 |
A stew of freshly squeezed tomatoes garnished with herbs and spices. |
| 26. Garden Salad |
$6.00 |
Lettuces, cucumbers, tomatoes, onions, carrots and a slice of lemon. |
| 27. Chicken Tikka Salad |
$9.00 |
Chunks of chicken marinated and roasted and then served on a bed of lettuce, onions, carrots, cucumbers and tomatoes. |
| 28. Malai Kofta |
$10.50 |
Homemade cheese and fresh vegetable balls cooked in a gourmet sauce. |
| 29. Paneer Makhni |
$10.50 |
Fresh homemade cheese cubes roasted and cooked in creamy tomato sauce. |
| 30. Paneer Bhurji |
$10.50 |
Fresh homemade cheese grated and cooked with green peppers, tomatoes and onions. |
| 31. Kadhai Paneer |
$10.50 |
Fresh homemade cubes of cheese stir-fried in a kadhai with onions, ginger, tomatoes and onions. |
| 32. Mutter Paneer |
$9.50 |
Fresh homemade cheese cubes cooked with green peas in a mildly spiced sauce. |
| 33. Palak Paneer |
$9.50 |
Fresh spinach cooked with cubes of homemade cheese. |
| 34. Fresh Saag |
$10.00 |
|
| 35. Shahi Paneer |
$10.50 |
Paneer cubes cooked in a rice creamy onion gravy with a touch of luscious cashew and almond sauce. |
| 36. Paneer Tikka Masala |
$10.50 |
Paneer cubes cooked in rice creamy tomato sauce with green peppers and onions. |
| 37. Palak Aloo |
$9.50 |
Fresh spinach cooked with potatoes. |
| 38. Channa Palak |
$9.50 |
Fresh spinach cooked with chickpeas and mild spices. |
| 39. Mattar Aloo |
$9.50 |
Fresh peas and potatoes cooked in tomato sauce. |
| 40. Jeera Aloo |
$9.50 |
Potatoes cooked with cumin seeds and other herbs. |
| 41. Mixed Vegetables |
$10.00 |
A delicious combination of fresh carrots, fresh peas and potatoes. |
| 42. Aloo Gobi |
$10.00 |
Fresh cauliflower and potatoes stir-fried in a kadhai. |
| 43. Channa Masala |
$9.50 |
Delicious chickpeas cooked in an exotic blend of north Indian spices. |
| 44. Bhindi Masala |
$10.00 |
Delicious okra stir-fried with onions and tomatoes. |
| 45. Baingan Bharta |
$10.00 |
Eggplant roasted, mashed then cooked with onions and tomatoes. |
| 46. Baingan Aloo |
$10.00 |
Fresh cubes of eggplants cooked with potatoes, tomatoes and flavored with ginger. |
| 47. Tadka Daal |
$9.50 |
Yellow dal. Black or yellow lentils boosted with "tadka". |
| 48. Daal Makhni |
$9.50 |
Dark lentils simmered with light butter with a touch of cream. |
| 49. Kadi Pakora |
$10.00 |
A stew made with yogurt and chickpeas flour seasoned with spices. |
| 50. Mattar Mushrooms |
$10.00 |
Fresh mushrooms and peas cooked with onions, ginger, garlic and tomatoes. |
| 51. Nav. Rattan Korma |
$10.50 |
Nice mixed vegetables and fruits cooked in a cashew and almond sauce. |
| 52. Chicken Curry |
$10.00 |
Savory chicken cooked in a delicately spiced curry sauce. Boneless chicken. |
| 53. Chicken Kadhai |
$11.00 |
Savory chicken cooked in a kadhai with onions, tomatoes, ginger, garlic and bell peppers. Boneless chicken. |
| 54. Chicken Makhni |
$10.50 |
Boneless chicken roasted in a clay oven and then cooked in a super delicious creamed tomato sauce. Boneless chicken. |
| 55. Chicken Tikka Masala |
$10.50 |
Chunks of chicken breast roasted in a clay oven and then cooked in light creamy tomato sauce. Boneless chicken. |
| 56. Chicken Shahi Korma |
$10.50 |
Cubes of boneless chicken cooked in a rich almond and cashew sauce. Boneless chicken. |
| 57. Chicken Jalfrezi |
$10.50 |
Grilled cubes of chicken sauteed with fresh vegetables. Boneless chicken. |
| 58. Chicken Vindaloo |
$10.50 |
Chicken cooked with potatoes in a hot tangy sauce. Boneless chicken. |
| 59. Chicken Palak |
$10.50 |
Chicken and spinach cooked together to make a delicious combination. Boneless chicken. |
| 60. Egg Bhurji |
$10.00 |
|
| 61. Tandoori Chicken |
$9.00+ |
Leg and thighs. Chicken marinated in yogurt and mild spices then cooked in our tandoor. Served with sauces. |
| 62. Frenched Lamb Chops |
$21.50 |
Six pieces. Rack of lamb spiced with ginger, garlic and lemon. Served with sauces. |
| 63. Chicken Seekh Kabab |
$9.00 |
Two pieces. Minced chicken with aromatic herbs wrapped around a skewer and roasted in our clay oven. Served with sauces. |
| 64. Chicken Tikka Kabab |
$13.50 |
Boneless tender pieces of chicken breast roasted on skewers in tandoor. Served with sauces. |
| 65. Chicken Malai Kabab |
$13.50 |
Boneless tender pieces of chicken breast marinated with ginger and garlic with a touch of cream. Served with sauces. |
| 66. Tandoori Shrimp |
$18.00 |
Jumbo shrimp marinated with yogurt and spices grilled on skewers. Served with sauces. |
| 67. Mix Grill |
$18.50 |
An assortment of tandoori chicken, tikka kabab, malai kabab and seekh kabab. |
| 68. Vegetable Sizzler Tandoori |
$13.50 |
Lightly spiced marinated assortment of fresh vegetables skewered on low heat in the tandoor. Served with sauces. |
| 69. Paneer Tikka Tandoori |
$14.50 |
Homemade cheese cubes marinated in special herbs and spices roasted with green peppers, onions and tomatoes. Served with sauces. |
| 70. Fish Tikka |
$14.00 |
Boneless fish pieces marinated in special herbs. Served with sauces. |
| 71. Goat Curry |
$11.50 |
Cooked in freshly ground spices in a curry sauce. |
| 71. Lamb Curry |
$12.50 |
Cooked in freshly ground spices in a curry sauce. Tender boneless lamb. |
| 72. Goat Kadhai |
$12.50 |
Cooked with green peppers and onions in a thick curry sauce. |
| 72. Lamb Kadhai |
$13.50 |
Cooked with green peppers and onions in a thick curry sauce. Tender boneless lamb. |
| 73. Goat Shahi Korma |
$12.50 |
Bone-in goat pieces cooked in delicious a light cream sauce. |
| 73. Lamb Shahi Korma |
$13.50 |
Tender boneless lamb. |
| 74. Goat Saag |
$12.00 |
Cubes of goat cooked with creamed spinach. |
| 74. Lamb Saag |
$13.00 |
Cubes of lamb cooked with creamed spinach. Tender boneless lamb. |
| 75. Goat Vindaloo |
$12.00 |
Tender pieces of goat cooked in a very hot sauce with pickled onions and potatoes. |
| 75. Lamb Vindaloo |
$13.00 |
Tender boneless lamb cooked in a very hot sauce with pickled onions and potatoes. |
| 76. Fish Curry |
$13.50 |
Fillet fish cooked in a special sauce with grated coconut. |
| 77. Fish Tikka Masala |
$14.50 |
Fillet fish roasted in a clay oven and then folded into a mild creamy sauce. |
| 78. Fish Kadhai Masala |
$14.50 |
Crispy fried fish cooked with green peppers and onions in light curry sauce. |
| 79. Shrimp Curry |
$14.50 |
Shrimp cooked with onions, tomatoes, ginger, garlic and other herbs and spices. |
| 80. Shrimp Saag |
$14.00 |
Large shrimp cooked with creamed spinach. |
| 81. Chili Shrimp |
$14.50 |
Fried shrimp sauteed with green peppers and onions. |
| 82. Jeera Rice |
$3.50 |
White rice. |
| 83. Peas Pulao |
$6.50 |
Basmati rice cooked with fresh peas and flavored with cilantro. |
| 84. Vegetable Biryani |
$9.50 |
Basmati rice cooked with fresh vegetables flavored with herbs. |
| 84. Vegetable Fried Rice |
$9.50 |
Basmati rice cooked with fresh vegetables flavored with herbs. |
| 85. Chicken Biryani |
$10.50 |
|
| 85. Chicken Fried Rice |
$10.50 |
|
| 86. Goat Biryani |
$11.50 |
Piece of goat cooked with basmati rice flavored with herbs. |
| 86. Lamb Biryani |
$12.50 |
Piece of lamb cooked with basmati rice flavored with herbs. |
| 87. Shrimp Biryani |
$13.50 |
Basmati rice cooked with shrimp flavored with herbs. |
| 88. Chef Special Biryani |
$14.00 |
Basmati rice cooked with fresh vegetables, chicken, lamb and shrimp in a delicate blend of herbs. |
| 89. Roti |
$1.50 |
|
| 90. Naan |
$1.50 |
|
| 91. Tawa Roti |
$1.50 |
|
| 92. Keema Naan |
$4.50 |
Ground chicken. |
| 93. Chicken Tikka Naan |
$4.50 |
Naan stuffed with chopped roasted chicken tikka. |
| 94. Lacha Paratha |
$3.00 |
Whole wheat unleavened layered bread. |
| 95. Aloo Paratha |
$4.00 |
Whole wheat paratha bread stuffed with mildly spiced mashed potatoes. |
| 96. Gobi Paratha |
$4.00 |
Whole wheat paratha bread stuffed with mildy spiced cauliflower. |
| 97. Mint Paratha |
$4.00 |
Whole wheat paratha bread stuffed with fresh mint and onions. |
| 98. Garlic Naan |
$3.00 |
Unleavened bread topped with mildly spiced fresh garlic. |
| 99. Onion Kulcha |
$4.00 |
Naan bread stuffed with seasoned finely chopped onions. |
| 100. Aloo Kulcha |
$4.00 |
Naan bread stuffed with mildly spiced potatoes. |
| 101. Gobhi Kulcha |
$4.00 |
Naan bread stuffed with mildly spiced cauliflower garnished with cilantro. |
| 102. Panner Kulcha |
$4.50 |
Traditional naan bread stuffed with homemade mildly spiced cottage cheese. |
| 103. Bhatura |
$2.50 |
|
| 104. Bread Basket |
$7.50 |
Combination of three breads (naan, onion kulcha and garlic naan). |
| 116. Kheer |
$4.00 |
Basmati rice pudding flavored with cardamom, nuts, raisins and topped with pistachio nuts. |
| 117. Gulab Jamun |
$4.00 |
Two pieces. Golden fried balls of milk pastry soaked in honey and saffron syrup. |
| 118. Ras Malai |
$4.50 |
Two pieces. Chilled cheese dumplings served in a mild milk syrup topped with pistachios. |
| 119. Gajar Halwa |
$4.00 |
Fresh carrots cooked with milk, cottage cheese and nuts. |
| 120. Kulfi |
$4.00 |
Indian style ice cream. |
