Antipasto Misto |
$12.00 |
roasted peppers, beefsteak tomatoes, bufala mozzarella, parmigiano, prosciutto di parma, cacciatorini & olives |
Frittura Di Calamari |
$10.00 |
fried rhode island calamari served with spicy marinara |
Cozze In Umido |
$10.00 |
fresh steamed mussels, in a garlic lemon or fresh tomato sauce |
Melanzane Rollatina |
$8.00 |
oven baked grilled eggplant stuffed with smoked mozzarella and ricotta cheese in a tomato basil sauce |
Crab Croquette |
$12.00 |
jumbo lump crab meat served with tartar avocado sauce |
Orreganate |
$12.00 |
oven baked clams with seasoned bread crumbs & lemon essence |
Caprese |
$10.00 |
grilled beefsteak tomatoes with warm homemade mozzarella, served over greens & drizzled with truffle oil |
Antipasto Misto |
$12.00 |
roasted peppers, beefsteak tomatoes, bufala mozzarella, parmigiano, prosciutto di parma, cacciatorini & olives |
Cozze In Umido |
$10.00 |
fresh steamed mussels, in a garlic lemon or fresh tomato sauce |
Asparagi |
$12.00 |
oven baked asparagus with prosciutto, shaved parmigiano, & drawn butter |
Caprese |
$10.00 |
grilled beefsteak tomatoes with warm homemade mozzarella served over greens & drizzled with truffle oil |
Frittura Di Calamari |
$10.00 |
fried rhode island calamari served with spicy marinara |
Melenzane Rollatina |
$8.00 |
oven baked grilled eggplant stuffed with smoked mozzarella & ricotta cheese in a tomato basil sauce |
Crab Croquette |
$12.00 |
jumbo lump crab meat, served with tartar avocado sauce |
Orreganate |
$12.00 |
oven baked clams with seasoned bread crumbs & lemon essence |
Polipetti Alla Griglia |
$12.00 |
grilled baby octopus, diced tomatoes, gaeta olive, hearts of celery, bermuda onion, extra virgin olive oil & lemon |
Portobello Tower |
$10.00 |
grilled portobello mushrooms, layered with gorgonzola & spinach, drizzled with extra virgin olive oil |
Cesare |
$8.00 |
romaine, fresh oven baked croutons, homemade creamy caesar dressing |
Rucola E Parmigiano |
$9.00 |
arugula, mushrooms, shaved parmigiano, lemon vinaigrette |
Insalata Di Pomodoro E Palma |
$9.00 |
wage plum tomato, hearts of palm, bermuda onion, basil, & avocado in extra virgin olive oil |
Spinaci |
$9.00 |
baby spinach, bartlett pears, gorgonzola, crispy pancetta, red wine vinaigrette |
Mista |
$8.00 |
tomato, shaved carrots, mixed greens, bermuda onion, balsamic vinaigrette |
Insalata Il Porto |
$12.00 |
chopped baby greens, steamed shrimp, lump crab meat, tomato, bermuda onion, & balsamic vinaigrette |
Insalata Di Tonno |
$14.00 |
fresh fennel, arugola, smoked tuna with lemon dressing |
Cesare |
$8.00 |
romaine, fresh oven baked croutons, homemade creamy caesar dressing |
Rucola E Parmigiano |
$9.00 |
arugula, mushrooms, shaved parmigiano, lemon vinaigrette |
Insalata Di Pomodoro E Palma |
$9.00 |
wadge plum tomato, hearts of palm, bermuda onion, basil, & avocado in extra virgin olive oil |
Spinaci |
$9.00 |
baby spinach, bartlett pears, gorgonzola, crispy pancetta, red wine vinaigrette |
Mista |
$7.00 |
tomato, shaved carrots, mixed greens, bermuda onions balsamic vinaigrette |
Insalata Il Porto |
$12.00 |
chopped baby greens, steamed shrimp, lump crab meat, tomatoes & bermuda onion, balsamic vinaigrette |
Cesare |
$8.00 |
romaine lettuce, fresh oven baked croutons and homemade creamy caesar dressing. |
Spinaci |
$9.00 |
baby spinach, sliced bartlett pears, gorgonzola cheese, and crispy pancetta in a red wine vinaigrette. |
Mista |
$7.00 |
mixed baby greens, bermuda onions, carrots and wedged plum tomatoes with balsamic vinaigrette. |
Rucola And Parmigiano |
$9.00 |
arugula, mushrooms, shaved parmigiano and lemon vinaigrette. |
Insalata Di Pomodoro |
$9.00 |
wedge plum tomato, hearts of palm, bermuda onion, avocado in a lemon dressing |
Insalata Il Porto |
$12.00 |
chopped baby greens, steamed shrimp, lump crab meat, tomatoes & bermuda onion in balsamic olive oil dressing |
Pasta E Fagioli |
|
cannellini beans, pancetta, & pasta |
Minestrone |
|
mixed vegetable soup |
Tortellini |
|
cheese tortellini in a homemade chicken soup |
Pasta E Fagioli |
|
cannellini beans, pancetta, & pasta |
Minestrone |
|
mixed vegetable soup |
Tortellini |
|
cheese tortellini in a homemade chicken soup |
Millerighe Alla Bolognese |
$12.00 |
traditional bolognese sauce |
Gnocchi Alla Sorrentina |
$12.00 |
fresh tomato & mozzarella |
Penne Il Porto |
$16.00 |
shrimp & asparagus in a pink vodka sauce |
Lasagna Napolitana |
$11.00 |
beef, ricotta & mozzarella |
Spaghetti Alle Vongole |
$16.00 |
little neck clams in a white or red sauce |
Linguine Del Mare |
$18.00 |
clams, mussels, shrimp, & baby octopus in a tomato sauce |
Millerighe Alla Bolognese |
$12.00 |
traditional bolognese sauce |
Gnocchi Alla Sorrentina |
$12.00 |
fresh tomatoes & mozzarella |
Penne Il Porto |
$16.00 |
shrimp & asparagus in a pink vodka sauce |
Risotto |
$18.00 |
arborio rice, pancetta, baby spinach & shrimp |
Pappardelle Ai Porcini |
$16.00 |
porcini mushrooms, fresh tomatoes, basil, & garlic & oil |
Fettuccine Al Pesto |
$12.00 |
pesto with haricot vert & parmigiano |
Spaghetti Alle Vongole |
$16.00 |
little neck clams in a white or red sauce |
Paccheri Al Pomodoro E Rucola |
$14.00 |
cherry tomatoes, eggplant, arugula, fresh mozzarella |
Linguine Al Astice |
$16.00 |
fresh baby spinach, lobster ragu |
Linguini Al Zafferano |
$14.00 |
saffron, garlic, oil, fresh arugula, & calamari |
Fettuccine Grassadonia |
$18.00 |
lump crabmeat, basil, garlic, & oil in a fradiavolo sauce |
Suprema Di Pollo |
$14.00 |
chicken breast, trio of mushrooms and sundried tomatoes in a marsala wine sauce |
Tonno Alla Griglia |
$16.00 |
grilled yellow fin tuna over fresh garden salad |
Vitello Alla Sorrentina |
$16.00 |
veal scaloppine topped with fresh mozzarella, eggplant, & prosciutto |
Gamberoni Alla Piastra |
$16.00 |
prawn shrimp provencal, diced tomatoes sauteed in olive oil and garlic served over spinach |
Salmone Alla Griglia |
$16.00 |
grilled atlantic salmon served with a creamy green peppercorn sauce |
Suprema Di Pollo |
$16.00 |
chicken breast, trio of mushrooms & sun dried tomatoes in a marsala wine sauce |
Tonno Alla Griglia |
$16.00 |
grilled yellow fin tuna over fresh garden salad |
Grigliata Del Porto |
$24.00 |
shrimp, lobster tail, baby octopus & calamari, served over tossed baby greens in lemon olive oil |
Costata Di Maiale |
$18.00 |
grilled center cut pork chop over a trio of mushrooms, with a blueberry reduction |
Vitello Alla Sorrentina |
$20.00 |
veal scaloppine topped with fresh mozzarella, eggplant, & prosciutto |
Vitello Capricciosa |
$20.00 |
veal scaloppine, fried golden brown over tomato bruschetta & arugula salad |
Bistecca Griglia |
$28.00 |
16oz dry aged shell steak |
Gamberoni Alla Piastra |
$20.00 |
prawn shrimp provencal, diced tomatoes sauteed in olive oil and garlic. served over spinach |
Salmone Alla Griglia |
$16.00 |
grilled atlantic salmon served with a creamy green peppercorn sauce |
Galletto Al Rosmarino |
$18.00 |
cornish game hen, roasted with garlic, rosemary, & "aceto bianco" |
Scoglio |
$24.00 |
baby octopus, lobster tail, clams, mussels, shrimp, & calamari in a tomato broth over linguine |
Steak & Eggs |
$14.00 |
dry aged steak and sunny side up eggs with home fries and mesclun salad |
Il Porto Omelette |
$10.00 |
crab meat omelette served with mesclun salad |
Pesto & Mozzarella Omelette |
$10.00 |
fresh pesto, sundried tomatoes, & mozzarella served with home fries |
Frittata |
$10.00 |
mixed vegetable omelette |
Purgatorio |
$10.00 |
3 poached eggs in a tomato, jalapeno, & sausage compote, served over tuscan bread |
Parmigiano E Fungi |
$10.00 |
parmigiano reggiano & a trio of mushrooms omelette, served with truffle oil drizzled home fries |
La Fiorentina |
$12.00 |
3 eggs, smoked pancetta, fresh tomato, & goat cheese, served on a small brick oven pizza |
Margherita |
$18.00 - $11.00 |
fresh mozzarella, basil, olive oil & fresh tomato |
Marinara |
$18.00 - $11.00 |
fresh tomato, garlic, oregano, & basil |
Bianca |
$20.00 - $13.00 |
ricotta cheese, mozzarella, garlic & parmigiano |
Navy Yard |
$22.00 - $15.00 |
pesto, sopressata, & mozzarella |
Ortolana |
$22.00 - $15.00 |
trio mushroom (shiitake, cremini, portobello) cherry tomatoes, mozzarella & artichokes |
Rucola E Prosciutto |
$23.00 - $16.00 |
mozzarella, prosciutto di parma, arugula, & shaved parmigiano |
Washington |
$16.00 - $23.00 |
fresh mozzarella, chicken, & bbq sauce |
Il Porto |
$25.00 - $17.00 |
shrimp, clams, calamari, baby octopus, capers, tomatoes, garlic, basil & oregano |
Al Diavolo |
$23.00 - $16.00 |
broccoli rabe, sausage, hot cherry peppers, & fresh mozzarella |
Brooklyn |
$23.00 - $16.00 |
traditional chicken parmigiano |
Sotto Sopra |
$19.00 - $13.00 |
mozzarella, fresh tomato, finished with shaved parmigiano |
Quattro Formaggi |
$23.00 - $16.00 |
tomatoes, fontina, gorgonzola, mozzarella & parmigiano |
Hollywood East |
$23.00 - $16.00 |
grilled zucchini, eggplant, peppers, asparagus, & portobello mushrooms |
Grandma Pie |
$22.00 |
old fashioned thin crust, homemade fresh mozzarella, fresh tomato, basil, olive oil, grated cheese |
Supreme Pie |
$21.00 |
crushed tomato, homemade fresh mozzarella, basil, olive oil & parmigiano cheese |
Al Pesto |
$23.00 - $16.00 |
basil pesto, fresh mozzarella, sliced tomato, pine nuts & parmigiano |
The Cesare |
$23.00 - $16.00 |
romaine lettuce, grilled chicken, caesar dressing, croutons and shaved parmigiano |
Margherita |
$11.00 - $18.00 |
fresh mozzarella, basil, olive oil & fresh tomato sauce |
Marinara |
$11.00 - $18.00 |
fresh tomato, garlic, oregano, & basil |
Bianca |
$13.00 - $20.00 |
ricotta cheese, mozzarella, garlic & parmigiano |
Navy Yard |
$15.00 - $22.00 |
pesto, sopressata, & mozzarella |
Ortolana |
$15.00 - $22.00 |
trio mushroom (shiitake, cremini, portobello) cherry tomatoes, mozzarella & artichokes |
Rucola E Prosciutto |
$16.00 - $23.00 |
mozzarella, prosciutto di parma, arugula, & shaved parmigiano |
Washington |
$16.00 - $23.00 |
fresh mozzarella, chicken, & bbq sauce |
Il Porto |
$17.00 - $25.00 |
shrimp, clams, calamari, baby octopus, capers, tomatoes, garlic, basil & oregano |
Al Diavolo |
$16.00 - $23.00 |
broccoli rabe, sausage, hot cherry peppers, & fresh mozzarella |
Brooklyn |
$23.00 - $16.00 |
traditional chicken parmigiano |
Sotto Sopra |
$13.00 - $19.00 |
mozzarella, fresh tomato, finished with shaved parmigiano |
Quattro Formaggi |
$16.00 - $23.00 |
tomatoes, fontina, gorgonzola, mozzarella & parmigiano |
Hollywood East |
$16.00 - $23.00 |
grilled zucchini, eggplant, peppers, asparagus, & portobello mushrooms |
Grandma Pie |
$22.00 |
old fashioned thin crust, homemade fresh mozzarella, fresh tomato, basil, olive oil, grated cheese |
Supreme Pie |
$21.00 |
crushed tomato, homemade fresh mozzarella, basil, olive oil & parmigiano cheese |
Al Pesto |
$16.00 - $23.00 |
basil pesto, fresh mozzarella, sliced tomato, pine nuts & parmigiano |
The Cesare |
$16.00 - $23.00 |
romaine lettuce, grilled chicken, caesar dressing, croutons and shaved parmigiano |
Margherita |
$11.00 - $18.00 |
fresh mozzarella, basil, olive oil and fresh tomatoes sauce. |
Marinara |
$11.00 - $18.00 |
no cheese. fresh tomato, garlic, oregano and basil. |
Bianca |
$13.00 - $20.00 |
ricotta cheese, mozzarella garlic and parmigiano |
Ortolana |
$15.00 - $22.00 |
trio mushroom (portobello, shiitake, cremini), cherry tomatoes, mozzarella and artichokes. |
Navy Yard |
$22.00 - $15.00 |
pesto, sopressata and mozzarella |
Rugola & Prosciutto |
$23.00 - $16.00 |
mozzarella, prosciutto di parma, shaved parmigiano and arugula |
Washington Pizza |
$15.00 - $22.00 |
chicken, fresh mozzarella, and bar-b-que sauce. |
Il Porto |
$25.00 - $17.00 |
broccoli rabe, sausage, hot cherry peppers and fresh mozzarella |
Al Diavolo |
$15.00 - $22.00 |
broccoli rabe, sausage, hot cherry peppers and fresh mozzarella |
Brooklyn |
$22.00 - $15.00 |
traditional chicken parmigiano pizza |
Quattro Formaggi |
$23.00 - $16.00 |
tomatoes, fontina, gorgonzola fresh mozzarella & parmigiano |
Wallabout |
$22.00 - $15.00 |
nutella spread, toasted nuts and marshmallows |
Hollywood East |
$23.00 - $16.00 |
grilled vegetables, (zucchini, eggplant, peppers, asparagus, portobello mushrooms) and cherry tomatoes |
Hollywood East |
$3.00 |
add with cheese |
Al Pesto |
$16.00 - $23.00 |
basil pesto, fresh mozzarella, sliced tomato, pine nuts & parmigiano |
The Cesare |
$15.00 - $22.00 |
romaine lettuce, grilled chicken, caesar dressing, croutons and shaved parmigiano |
Sotto Sopra |
$13.00 - $19.00 |
mozzarella and tomato finished with shaved parmigiano |
Grandma Pie |
$20.00 |
old fashioned thin crust, homemade fresh mozzarella, fresh tomato, basil, olive oil, grated cheese. |
Supreme Pie |
$20.00 |
crushed tomato, homemade fresh mozzarella, basil, parmigiano cheese. |
Roasted Bell Pepper |
|
onion & pesto |
Portobello |
|
goat cheese & honey roasted walnuts |
Classica |
|
chopped plum tomato, onion, basil, & olive oil |
Prosciutto |
|
fresh pesto, & sweet balsamic |
Caprese |
|
home made fresh mozzarella, tomato, & basil |
Roasted Bell Pepper |
|
onion & pesto |
Portobello |
|
goat cheese & honey roasted walnuts |
Classica |
|
chopped plum tomatoes, onion, basil, & olive oil |
Prosciutto |
|
fresh pesto, & sweet balsamic |
Caprese |
|
home made fresh mozzarella, tomato, & basil |
Dry-Aged Steak |
$13.00 |
fontina, onions, mushrooms, & spinach |
Grilled Shrimp |
$13.00 |
bruschetta, arugula, & lemon dressing |
Tilapia |
$13.00 |
roasted red peppers, garlic, & mesclun greens with a garlic pesto |
Chicken Parmigiano |
$8.00 |
|
Meatball Parmigiano |
$8.00 |
|
Eggplant Parmigiano |
$8.00 |
|
Shrimp Parmigiano |
$13.00 |
|
Mozzarella & Prosciutto |
$9.00 |
|
Grilled Chicken Caesar |
$8.00 |
|
Grilled Vegetables & Fresh Mozzarella |
$8.00 |
|
Sweet Sausage & Broccoli Rabe |
$10.00 |
|
Grilled Chicken |
$9.00 |
with roasted peppers, fresh mozzarella, & bermuda onions |
Tuna Salad |
$8.00 |
|
Dry-Aged Steak |
$13.00 |
fontina, onions, mushrooms, & spinach |
Grilled Shrimp |
$13.00 |
bruschetta, arugula, & lemon dressing |
Tilapia |
$13.00 |
roasted red peppers, garlic, & mesclun greens with a garlic pesto |
Chicken Parmigiano |
$9.00 |
|
Meatball Parmigiano |
$9.00 |
|
Eggplant Parmigiano |
$9.00 |
|
Shrimp Parmigiano |
$13.00 |
|
Mozzarella & Prosciutto |
$10.00 |
|
Grilled Chicken Caesar |
$9.00 |
|
Grilled Vegetables & Fresh Mozzarella |
$9.00 |
|
Grilled Sweet Italian Sausage & Broccoli Rabe |
$12.00 |
|
Grilled Chicken |
$10.00 |
with roasted peppers, fresh mozzarella & bermuda onions |
Tuna Salad-Panini |
$9.00 |
|
Chicken Parmigiano |
$8.00 |
|
Meatball Parmigiano |
$8.00 |
|
Mozzarella And Prosciutto |
$9.00 |
|
Eggplant Parmigiano |
$8.00 |
|
Grilled Chicken Caesar |
$8.00 |
|
Grilled Vegetables |
$8.00 |
with fresh mozzarella |
Grilled Sweet Italian Sausage And Broccoli Rabe |
$10.00 |
|
Grilled Chicken |
$9.00 |
with roasted peppers, bermuda onions and fresh mozzarella |
Shrimp Parmigiano |
$13.00 |
|
Tuna Salad |
$8.00 |
|
Dry Aged Steak |
$13.00 |
fontina, onions, mushrooms & spinach. |
Grilled Shrimp |
$13.00 |
bruschetta, arugula & lemon dressing. |
Tilapia |
$13.00 |
roasted red peppers, garlic & mesclun greens with a garlic pesto. |
Spinach |
$6.00 |
steamed baby spinach with olive oil & lemon |
Haricot Vert |
$6.00 |
french green beans sauteed in a fresh garlic & tomato sauce |
Italian Broccoli |
|
broccoli rabe sauteed in olive oil & garlic |
Trio Funghi |
$6.00 |
three kinds of mushrooms sauteed with vidalia onions |
Potato Croquette |
$5.00 |
home made potato croquettes with fresh mozzarella & parmigiano cheese |
Homemade Tiramisu |
$6.00 |
mascorpone cream covered bv a row ofespresso drenched ladvfingers. topped with waves ofmascorpone and dusted with cocoa powder |
Il Porto Cheese Cake |
$6.00 |
homemade cheese coke made with ricotta delicatelv textured with a hint ofnatural orange essence |
Bomba |
$6.00 |
classic vanilla and chocolate gelato separated bv a cherrv and sliced cinnamon covered almonds finished with chocolate coating |
Ravioli Di Nutella |
$8.00 |
homemade dessert ravioli filled with hazelnut cocoa cream served with chocolate gelato and raspberrv and chocolate sauce |
Poached Pear A La Mode |
$7.00 |
bartlett pear poached in mer/ot reduction with cinnamon and raisins served with vanilla gelato |
Cannoli |
$5.50 |
pastrv shell filled with a mix ofricotta, chocolate and pistachio |
Affogato |
$8.00 |
o1ocolate truffle with zabaione cream center, surrounded bv chocolate gelato and caramelized hazelnuts topped with cocoa powder and drowned in espresso |
Panna Cotta |
$6.00 |
homemade panna cotta served with raspberrv sauce |
Cantucci |
$9.00 |
tuscan almond biscotti served traditionallv with vin santo |
Gelato |
$6.50 |
hazelnut, chocolate, espresso, pistachio |
Sorbetto |
$7.00 |
mandarin, peach or lemon served in a natural fruit shell |
Homemade Red Or White Sangria |
$22.00 - $8.00 |
|
Fresh Fruit Bellini |
$8.00 |
100% fresh fruit puree, finshed with lunetta prosecco. flavors: mango, strawberry or peach |
Six Points |
$6.00 |
sweet action ale or ipa |
Sierra Nevada Pale Ale |
$5.00 |
|
Bud Light |
$4.00 |
|
Ommegang Witte Belgian Style Ales |
$6.00 |
|
Stella Artois |
$6.00 |
|
Budweiser |
$4.00 |
|
Brooklyn Lager |
$5.00 |
|
Coors Light |
$5.00 |
|
Birra Moretti |
$6.00 |
|
Peroni |
$6.00 |
|
Corona Extra |
$6.00 |
|
Amstel Lite |
$6.00 |
|
Heineken |
$6.00 |
|
Heineken Light |
$6.00 |
|
Grillled Baby Octopus |
$12.00 |
diced tomatoes, gaeta olives, hearts of celery, bermuda onions, extra virgin olive oil and lemon dressing |
Fried Calamari |
$10.00 |
fried rhode island calamari served with spicy marinara sauce |
Antipasto Misto |
$12.00 |
roasted peppers, beefsteak tomatoes, bufala mozzarella, parmigiano reggiano, prosciutto di parma, cacciatorini, and olives. |
Melenzane Rollatina |
$8.00 |
grilled eggplant stuffed with smoked mozzarella, ricotta cheese, oven baked and topped with tomato basil sauce. |
Portobello Tower |
$10.00 |
grilled portobello mushrooms layered with gorgonzola cheese and spinach, drizzled with extra virgin olive oil |
Insalata Caprese |
$10.00 |
grilled beefsteak tomatoes, warm homemade mozzarella served over greens and drizzled with truffle oil |
Clams Oreganata |
$11.00 |
oven baked clams seasoned with bread crumbs, and a lemon essence sauce |
Crab Crouquettes |
$12.00 |
jumbo lump crabmeat breaded and served with avocado tartar sauce. |
Cozze In Umido |
$10.00 |
fresh steamed mussels, in a garlic lemon or fresh tomato sauce. |
Pasta Fagioli |
|
cannellini beans, pancetta and pasta. |
Minestrone Alla Genovese |
|
mixed vegetable soup. |
Tortellini |
|
cheese tortellini in a homemade chicken soup. |
Paccheri |
$14.00 - $12.00 |
fresh tomato sauce, eggplant, fresh mozzarella |
Millerighe Alla Bolognese |
$12.00 - $10.00 |
traditional bolognese sauce |
Spaghetti Vongole |
$16.00 - $14.00 |
little neck clams in a white or red sauce. |
Linguine Del Mare |
$18.00 - $16.00 |
clams, mussels, shrimp, baby octopus, calamari in a tomato broth (fra diavolo or marinara sauce) |
Gnocchi Alla Sorrentina |
$12.00 |
potato dumplings, fresh tomato basil sauce and fresh mozzarella |
Fettuccine Al Pesto |
$12.00 |
basil pesto sauce with toasted haricot vert and parmigiano reggiano |
Lasagna Napoletana |
$11.00 |
traditional lasagna with meat, ricotta, mozzarella and fresh tomatoes |
Spaghetti Bella Donna |
$12.00 |
gaeta olives, capers, fresh tomatoes, basil, garlic and olive oil |
Penne Il Porto |
$16.00 - $14.00 |
shrimp and asparagus in a pink vodka cream sauce |
Gemelli Alle Cime |
$14.00 |
gemelli pasta sauteed in garlic, olive oil and broccoli rabe |
Risotto Pescatore |
$16.00 |
arborio rice mixed with seafood |
Gamberoni Alla Piastra |
$20.00 - $16.00 |
prawn shrimp in a provencal sauce, diced tomato, garlic, basil served over spinach |
Tonno Alla Griglia |
$16.00 |
grilled yellow fin tuna served over garden salad with lemon, extra virgin olive oil |
Vitello Alla Sorrentina |
$16.00 - $20.00 |
veal scaloppine topped with fresh mozzarella, eggplant and prosciutto di parma |
Suprema Di Pollo |
$14.00 - $16.00 |
chicken breast, portobello, cremini, shiitake mushrooms and sundried tomatoes in a marsala wine sauce |
Galletto Alla Griglia |
$18.00 |
cornish game hen marinated in a rosemary, garlic and white wine sauce |
Tagliata Di Manzo |
$28.00 |
16oz. dry aged shell steak |
Salmone Alla Griglia |
$16.00 |
grilled salmon with a side of creamy green peppercorn sauce |
Costata Di Maiale |
$18.00 |
grilled center cut pork chop over three mushrooms and sauteed vidalia onions, served with a blueberry and port wine reduction |
Vitello Capricciosa |
$20.00 |
veal scaloppine gold fried over rugola & tomato bruschetta |
Spinach |
$6.00 |
steamed baby spinach with extra virgin olive oil and lemon |
Haricot Vert |
$6.00 |
french green beans sauteed in a fresh garlic and tomato sauce |
Trio Funghi |
$6.00 |
three mushrooms sauteed with vidalia onions |
Italian Broccoli |
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italian broccoli sauteed in extra virgin olive oil and garlic |
Asparagi |
$8.00 |
oven baked asparagus in drawn butter sauce and shaved parmigiano |
Napolitan Pie |
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round |
Sicilian Pizza |
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square |
Il Porto Cheesecake |
$6.00 |
|
Cannoli |
$5.50 |
|
Tiramisu |
$6.00 |
|
Bomba |
$6.00 |
|
Poached Pear |
$7.00 |
|
Gelato |
$5.00 |
|
Sorbetto |
$7.00 |
mandarin, peach or lemon served in a natural fruit shell. |
Wallabout |
$15.00 - $22.00 |
natella spread, toasted nuts and marshmallows |
Pepsi |
$1.75 |
|
Coke Products |
$1.75 |
|
Snapple Products |
$1.75 |
|
2Lt. Coke |
$3.00 |
diet coke / sprite |
Pellegrino |
$5.00 - $3.00 |
|
Panna |
$5.00 |
|
Boylan |
$2.00 |
root beer, grape, black cherry |
Coffee |
$2.00 |
|
Espresso |
$2.50 |
|
Cappuccino |
$4.00 |
|
Pellegrino Limonata |
$2.75 |
|
Pellegrino Aranciata |
$2.75 |
|
Poland Spring |
$1.25 |
|
Gingerale |
$1.75 |
|
Gatorade |
$2.00 |
|
Bianco, Regaleali |
$9.00 |
delicate and fruity, with apple peach and pink grapefruit. |
Pinot Grigio, Barone Fini |
$7.00 |
soft, round fruit fills the mouth with ripe, juicy flavors. |
Chardonnay, Echelon |
$7.00 |
buttery undertones are accentuated by judicious acidity for a supple but crisp finish. |
Riesling, Chateau Ste Michelle |
$8.00 |
light and refreshing, with hints of grapefruit and apricot. |
Regaleali Le Rose |
$8.00 |
an intriguing yet delicate bouquet of cherry, raspberry, blackberry, and mulberry. |
Prosecco, Lunetta |
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aromas of apple and peach with crisp fruit flavors. |
Sparkling Pink Moscato, Lulu B |
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fresh sparkling flavors of strawberries with a touch of sweetness. |
Cabernet Sauvignon, Natura |
$8.00 |
organic. bright fruit flavors, floral notes, and lasting vanilla accents |
Primitivo, A-Mano |
$7.00 |
flavors of blackberries, blueberries, raspberries and plums |
Chianti Classico, Straccali |
$7.00 |
intense and persistent; violet notes mingle with cherry. |
Nero DAvola, Villa Pozzi |
$8.00 |
a gorgeous perfume of blackberry liqueur, white flowers, vanilla, and a hint of figs delivered in a leather basket. |
Sangiovese & Syrah, Sasyr |
$8.00 |
well-structured palate with a silky smooth finish. |
Merlot/Cab/Sangiovese, Ban! Centine |
$9.00 |
a gentle approach, so!, easy-to-drink. |
Merlot, Mezzacorona |
$9.00 |
pleasantly herbaceous, dry flavor, lightly tannic, complex. |
Pinot Noir, Echelon |
$7.00 |
rich flavors of black currant and raspberry with a silky finish. |
Red Blend, The Spur |
$12.00 |
aromas of blackberries, blueberries, dark-chocolate and cedar. |
Cabernet Sauvignon, Mirassou |
$9.00 |
displays deep rich blackberry and black currant flavors. |
Malbec, Trapiche |
$8.00 |
a velevety texture, so! tannins and long finish. |
Red Pasodoble |
$8.00 |
45% malbec, 35% syrah, 20% cabernet |
Valpolicella Masi |
$8.00 |
ripe cherry flavor balanced by tart acidity; long "nish. |