| Baby Greens with Lemon & Basil |
$9.79 |
Gluten free |
| Whole Leaf Caesar with Anchovies |
$11.79 |
|
| House Made Honey Ricotta |
$12.79 |
Wild arugula & ripe tomatoes gluten free |
| Grilled Calamari |
$13.79 |
Shaved fennel salad & farm egg aioli gluten free |
| House Cured Salmon Carpaccio |
$14.79 |
Capers, chives & tomatoes gluteen free |
| Ripe Tomato Salad with Squash Blossom Pesto |
$11.79 |
Gluteen free |
| Cherry Glazed Pork Belly |
$14.79 |
House pickles & bitter greens gluten free |
| Bay Scallops |
$15.79 |
Arugula, besciamella & gremolata |
| Native New Mexico Strip Steak |
$34.79 |
Radicchio, endive, brown butter potatoes & balsamic gluteen free |
| Sprouted Corn Crusted Duck Milanese |
$29.79 |
Arugula, tomatoes, cherries & parmigiano gluten free |
| Marys Organic Lemon & Rosemary Roast Chicken |
$27.79 |
Grilled vegetables & roast potatoes |
| Prosciutto Wrapped Idaho Trout |
$28.79 |
Chanterelles, oyster mushrooms & grilled polenta gluteen free |
| House Cured New Mexico Pork Shoulder |
$28.79 |
Roasted beets, greens & chris peaches gluten free |
| Filet of Salmon & Northwest Shrimp Sauce |
$32.79 |
Braised fennel, olives, capers & tomatoes gluten free |
| Gorgonzola & Walnut Ravioli |
$15.79 - $23.79 |
Sundried tomato pesto |
| Pappardelle with Duck Ragu & Mascarpone |
$16.79 - $24.79 |
|
| Pumpkin Ravioli |
$14.79 - $22.79 |
Brown sage butter, pine nuts & parmigiano |
| Spaghetti Bolognese |
$14.79 - $22.79 |
Pork, chicken & duck |
| Squid Ink Spaghetti |
$15.79 - $24.79 |
Baby calamari, hot pepper & anchovy |
| Gnocchi with Santa Fe Chanterelles |
$17.79 - $26.79 |
Oyster mushrooms & marsala crema |
