| 12. Edamame |
$4.00 |
Fresh soy beans tossed with sea salt. |
| 13. Shumai |
$5.00 |
Steamed shrimp dumplings. |
| Mesculin |
$6.00 |
baby greens, cherry tomatoes and balsamic dressing |
| 14. Pork Gyoza |
$5.00 |
Dumplings (pan fried or steamed). |
| Carpaccio Di Manzo |
$10.00 |
page thin slices of pepper crusted filet mignon, arugula, shaved parmigiana, and lemon dressing |
| 14. Vegetable Gyoza |
$5.00 |
Dumplings (pan fried or steamed). |
| Cetrioli E Pomodori |
$7.00 |
cucumbers, tomatoes and onion, extra virgin olive oil and balsamic |
| 15. Kani Pocket |
$5.00 |
Deep fried dumpling with crab stick and cream cheese. |
| Grilled Calamari |
$10.00 |
over mesclun, olive oil |
| 16. Chicken Satay |
$7.00 |
Marinated in Thai herbs and grilled on bamboo skewers and served with a spicy peanut sauce. Spicy. |
| Misto Di Mare Alla Griglia |
$10.00 |
grilled sea scallops, shrimp and baby calamari with escarole, endive, arugula, lemon dressing |
| 17. Beef Negimaki |
$8.00 |
Grilled beef rolled with scallion in the center topped with teriyaki sauce. |
| Pomodori |
$7.00 |
tomato salad, red onion and balsamic dressing |
| 18. Rock Shrimp |
$9.00 |
Tempura-style and tossed with a spicy mayo sauce. Spicy. |
| Crudo Di Seppia |
$9.00 |
|
| 19. Tempura Appetizer |
$7.95 |
Shrimp and vegetable tempura served with a dipping sauce. |
| Crudo Di Polipo |
$9.00 |
tender baby octopus carpaccio |
| 20. Agedashi-Tofu |
$5.00 |
Fried bean curd with dried bonito in a tempura sauce. |
| 21. Thai Spring Rolls |
$6.00 |
Stuffed with vegetables and glass noodles and served with a sweet chili sauce. Spicy. |
| 22. Ichiban Style Duck Roll |
$9.00 |
Crispy duck meat with avocado, cucumber mix greens and hoisin sauce and topped with spicy mayo. Spicy. |
| 23. Chicken Lettuce Wrap |
$8.00 |
Minced chicken sauteed in a Thai sauce and served with lettuce and a peanut sauce. |
| 24. Asian Calamari |
$8.00 |
Crispy calamari with a Thai sweet chili sauce. |
| 25. Soft Shell Crab Tempura |
$8.00 |
|
| 26. Tatuta-Age |
$5.00 |
Japanese style fried chicken. |
| 27. Kaki Fry |
$8.00 |
Deep fried oyster with sauce. |
| 28. Sushi Appetizer |
$9.00 |
Five pieces of sushi. |
| 28. Sashimi Appetizer |
$9.00 |
Seven pieces of sashimi. |
| Panino Casereccio |
$10.00 |
prosciutto, mozzarella, roasted peppers, sundried tomatoes and balsamic dressing |
| 29. Salmon Carpaccio |
$10.00 |
Served with spicy yuzu citrus sauce. |
| Panino Al Pollo |
$8.00 |
with grilled chicken, lettuce and tomatoes |
| 29. Tuna Carpaccio |
$10.00 |
Served with spicy yuzu citrus sauce. |
| Focaccia Con Mortadella |
$7.00 |
imported mortadella on olive oil, bread |
| 30. Blue Mango Tuna |
$12.00 |
Spicy kani, avocado and mango wrapped with tuna, served with Japanese ponzu sauce and microgreens on the top. |
| Panino Cotto E Formaggio |
$8.00 |
with ham and cheese |
| 31. Pepper Tuna |
$10.00 |
Thinly sliced seared pepper tuna with ponzu sauce. |
| Panino Al Prosciutto |
$9.00 |
with imported prosciutto di parma |
| 32. Yellowtail Jalapeno |
$11.00 |
Thinly sliced yellowtail with jalapenos scallions masago and chef yuzu wasabi sauce. |
| Panino Alle Verdure Alla Griglia |
$8.00 |
with grilled vegetables, roasted peppers, sundried tomatoes and mozzarella |
| 33. Salmon Mango Salad |
$10.00 |
Salmon with mango spring mix and chef citrus yuzu sauce. |
| Panino Caprese |
$8.00 |
with bufala mozzarella, vine ripe tomatoes and basil, extra virgin olive oil and balsamic |
| 33. Tuna Mango Salad |
$10.00 |
Tuna with mango spring mix and chef citrus yuzu sauce. |
| 34. Crispy Spicy Tuna Dumplings |
$12.00 |
Deep fried spicy tuna dumplings with spicy sweet mayo and micogreens. |
| 35. Tako Su |
$8.00 |
Sliced octopus with ponzu sauce. |
| 36. White Tuna Tango |
$9.00 |
Tempura oba and seared white tuna with mago salsa and yuzu wasabi sauce. |
| 37. Spicy Tuna Tartar |
$10.00 |
Served with crunch tobiko. |
| 37. Spicy Salmon Tartar |
$10.00 |
Served with crunch tobiko. |
| 38. Sushi Pizza |
$12.00 |
Asian pancake topped with guacamole, tuna, salmon, rice crakers jalapeno masago, scallions, spicy mayo and eel sauce. |
| 39. Trio Tartare |
$13.00 |
Chopped salmon, yellowtail and tuna topped with roe scallions, sea salt and ponzu sauce. |
| 1. Miso Soup |
$2.00 |
Seaweed, tofu and scallions. |
| 2. Clear Soup |
$2.00 |
Mushroom, fried onion and scallions. |
| Penne Con Melanzane |
$10.00 |
with eggplant, capers, tomato sauce and ricotta |
| 3. Tom Yum Kung Soup |
$7.00 |
Hot and sour soup with shrimp, lemongrass, mushrooms and a splash of lime. |
| Calamari Fra Diavolo |
$12.00 |
with linguini and spicy marinara sauce |
| 4. Tom Yum Kai Soup |
$7.00 |
Hot and sour soup with chicken, lemongrass, mushrooms and a splash of lime. |
| Rigatoni Al Ragu |
$11.00 |
with meat ragu |
| 5. Tom Kha Kai Soup |
$7.00 |
Chicken soup made with coconut milk and seasoned with lemongrass, mushrooms and a touch of lime. |
| Linguine Ai Frutti Di Mare |
$14.00 |
shrimp, sea scallops, clams, mussels, and calamari |
| Spaghetti Bagascia |
$12.00 |
garlic, capers, green olives, anchovies and marinara sauce |
| Tortellini In Brodo |
$10.00 |
mini tortellini in chicken broth |
| Capellini Piselli E Prosciutto |
$11.00 |
angel hair, combination of ragu, tomato sauce, heavy cream, mushrooms, peas and prosciutto |
| Fettucine Al Pomodoro |
$12.00 |
home made fettuccini, tomato sauce and fresh basil |
| Orecchiette E Rapette |
$13.00 |
ear lobe shaped pasta and broccoli rabe, garlic and olive oil |
| 6. Green Salad |
$3.00 |
|
| 7. Seaweed Salad |
$5.00 |
|
| Battuta Di Pollo Arrostita |
$13.00 |
grilled pounded chicken breast, mesclun salad and fried potatoes |
| 8. Avocado Salad |
$6.00 |
|
| Salmone Arrostito |
$13.00 |
roasted atlantic salmon and vegetable julienne |
| 9. Kani Salad |
$6.00 |
Crab meat, cucumber, masago and mayo. |
| Sarago Al Forno |
$12.00 |
|
| 10. Thai Chicken Salad |
$7.00 |
Grilled chicken served with a Thai dressing. |
| Bistecca Al Ferri |
$15.00 |
grilled minute steak, lettuce, tomatoes and fried potatoes |
| 11. Pepper Tuna Salad |
$12.00 |
Seared pepper tuna mixed greens with yuzu wasabi sauce. |
| Melanzane Al Forno |
$12.00 |
eggplant parmigiana |
| Frittata Di Zucchini |
$10.00 |
zucchini omelette |
| Calamari Fritti |
$10.00 |
fried calamari |
| 40. Hibachi Mixed Vegetables Dinner |
$14.95 |
No shrimp appetizer. Served with clear soup, salad, vegetables, noodles and fried rice. |
| 41. Hibachi Chicken Dinner |
$17.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 42. Hibachi Pork Loin Dinner |
$18.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 43. Hibachi Salmon Dinner |
$20.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 44. Hibachi Steak Dinner |
$22.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 45. Hibachi Shrimp Dinner |
$21.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 46. Hibachi Scallop Dinner |
$22.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 47. Hibachi Red Snapper Dinner |
$20.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 48. Hibachi Filet Mignon Dinner |
$26.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 49. Twin Hibachi Lobster Dinner |
$29.95 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 50. Hibachi Chicken and Shrimp Combo Dinner |
$21.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 51. Hibachi Chicken and Steak Combo Dinner |
$22.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 52. Hibachi Chicken and Scallop Combo Dinner |
$23.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 53. Hibachi Shrimp and Pork Combo Dinner |
$22.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 54. Hibachi Chicken and Lobster Tail Combo Dinner |
$26.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 55. Hibachi Steak and Shrimp Combo Dinner |
$24.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 56. Hibachi Steak and Scallop Combo Dinner |
$24.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 57. Hibachi Shrimp and Scallop Combo Dinner |
$25.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 58. Hibachi Steak and Lobster Tail Combo Dinner |
$27.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 59. Hibachi Filet Mignon and Shrimp Combo Dinner |
$27.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 60. Hibachi Filet Mignon and Lobster Tail Combo Dinner |
$30.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 61. Hibachi Filet Mignon and Scallop Combo Dinner |
$29.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 62. Hibachi Filet Mignon and Chicken Combo Dinner |
$25.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 63. Hibachi Salmon and Chicken Combo Dinner |
$23.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 64. Hibachi Salmon and Steak Combo Dinner |
$24.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 65. Hibachi Salmon and Shrimp Combo Dinner |
$25.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 66. Hibachi Salmon and Filet Mignon Combo Dinner |
$26.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 67. Hibachi Salmon and Scallop Combo Dinner |
$25.50 |
Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 68. Hibachi Seafood Deluxe Combo Dinner |
$33.50 |
Lobster tail, shrimp and scallop. Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 69. Ichiban Special Combo Dinner |
$43.50 |
Filet mignon, lobster tail, chicken and shrimp. Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 70. Lovers Dinner for 2 Combo |
$77.55 |
Filet mignon, lobster tail, scallop and shrimp. Served with clear soup, salad, two pieces of shrimp appetizer, vegetables, noodles and fried rice. |
| 81. Teriyaki Tofu Dinner |
$12.00 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| 82. Teriyaki Vegetable Dinner |
$13.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Insalata Di Mare |
$12.00 |
san scallop, shrimp, calamari and lemon |
| 83. Teriyaki Chicken Dinner |
$15.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Crudo Di Gambero Rosso |
$11.00 |
|
| 84. Teriyaki Steak Dinner |
$17.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Crudo Di Polipo |
$10.00 |
sliced octopus frisee, roasted peppers, sundried tomatoes. and marinated eggplant |
| 85. Teriyaki Shrimp Dinner |
$17.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Melanzane Sott'Olio |
$9.00 |
eggplant carpaccio balsamic vinegar and extra virgin olive oil |
| 86. Teriyaki Salmon Dinner |
$17.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Calamari Fritti |
$11.00 |
fried calamari tomato sauce with a hint of heat |
| 87. Teriyaki Filet Mignon Dinner |
$22.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Polipo Su Bruschetta |
$12.00 |
panzanella of grilled octopus diced tomatoes. caperberries olives and red onions and croutons |
| 88. Teriyaki Seafood Dinner |
$24.95 |
Lobster tail, shrimp and scallops. Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Seppioline Al Forno |
$11.00 |
baby seppia (tender squid) herb crusted and baked |
| 89. Teriyaki Combination Dinner |
$20.95 |
Broiled with special teriyaki sauce and vegetables. Served with soup, green salad and rice. |
| Tortine Di Cranchio |
$13.00 |
miniature crab cakes, frisee, corn, fried capers fennel roasted peppers and spicy sauce |
| Poveri Ma Belli |
$9.00 |
|
| Affettato Di Cinghiale |
$12.00 |
paper thin slices of wild boar mesculin marinated eggplants cherry tomatoes and drizzled with pear wine reduction |
| Crudo Di Seppia |
$12.00 |
sliced seppia. frisse and lemon dressing |
| 90. Tempura Vegetable Dinner |
$12.95 |
Lightly battered and deep fried, served with miso soup, green salad and white rice. |
| 91. Tempura Chicken and Vegetable Dinner |
$16.95 |
Lightly battered and deep fried, served with miso soup, green salad and white rice. |
| Cetrioli E Pomodori |
$7.00 |
cucumbers tomatoes and balsamic dressing |
| 92. Tempura Shrimp and Vegetable Dinner |
$18.50 |
Lightly battered and deep fried, served with miso soup, green salad and white rice. |
| More Di Gelsi |
$8.00 |
baby greens cherry tomatoes. berries and honey toasted walnuts with balsamic dressing |
| Spinaci |
$7.00 |
fresh spinach leaves sliced mushrooms and hot bacon |
| Insalata Greca |
$8.00 |
rains grilled chicken shrimp cucumbers peppers tomatoes. olives feta cheese and lemon dressing |
| Pera |
$9.00 |
pear poached in red wine with cinnamon sticks served with arugula gorgonzola cheese. bacon and walnut lemon dressing |
| Fagiolini |
$7.00 |
chilled string beans lemon dressing |
| Cicorie |
$8.00 |
|
| 93. Katsu Chicken |
$15.95 |
Deep fried in a bread crumb batter. Served with miso soup, green salad and white rice. |
| 94. Katsu Pork |
$15.95 |
Deep fried in a bread crumb batter. Served with miso soup, green salad and white rice. |
| Minestrone |
$7.00 |
the original vegetables soup |
| Pasta E Fagioli |
$7.00 |
pasta and beans |
| Piselli Con Seppia |
$11.00 |
fresh green pea soup with seppia |
| 95. Nabe Yaki Udon |
$13.95 |
Noodles with chicken, scallop, fish cake, vegetables, egg and a piece of shrimp tempura served in a light broth. Served with salad. |
| 96. Yiki Udon |
$12.95 |
Stir fried Japanese udon noodles with vegetables. Choice of beef, pork, shrimp, chicken. Served with soup and salad. |
| Bietole Stufate |
$6.00 |
stewed swiss chards in vegetables broth cherry tomatoes and parmigiano cheese |
| 97. Seafood Udon Soup |
$15.95 |
Japanese udon noodles with shrimp, vegetable, scallop, squid, fishcake and served in a broth. Served with salad. |
| Rapette E Fagioli |
$8.00 |
baby broccoli rabe with baked white beans |
| 98. Pad Thai |
$13.00 |
Rice noodle sauteed with vegetable, egg, tofu and garnished with fresh bean sprouts and ground peanuts. |
| Cicorie E Fave |
$7.00 |
bitter greens with fava beans puree |
| 99. Pad See Ew |
$13.00 |
Wide rice noodle stir fried with garlic, baby boy choy and Thai sweet black soy sauce. |
| Patate E Zucca |
$6.00 |
braised squash with potatoes. garlic and extra virgin olive oil |
| 100. Hibachi Style Side Order |
$4.50 |
|
| Patatine Fritte E Insalata |
$9.00 |
fried potatoes and baby greens |
| 101. Classic Fried Rice |
$10.00 - $13.00 |
|
| 104. Teriyaki Chicken Bento Box |
$19.00 |
Includes California roll, shrimp tempura and shumai. |
| 105. Teriyaki Shrimp Bento Box |
$19.00 |
Includes California roll, shrimp tempura and shumai. |
| Fusilli Lucani Con Seppioline Ripieni |
$15.00 |
with stuffed baby squids (sepia) in tomato sauce |
| 106. Beef Negimaki Bento Box |
$19.00 |
Includes California roll, shrimp tempura and shumai. |
| Fricelli Carciofi E Ricci Di Mare |
$14.00 |
|
| 107. Teriyaki Salmon Bento Box |
$19.00 |
Includes California roll, shrimp tempura and shumai. |
| Pizzoccheri Al Frutti Di Bosco |
$15.00 |
short ribbons of home made whole wheat pasta, raspberry vodka fresh porcini mushrooms splash of tomato salsa shallots and fresh sage |
| 108. Teriyaki Beef Bento Box |
$20.00 |
Includes California roll, shrimp tempura and shumai. |
| Ziti Con Melenzane Al Forno |
$13.00 |
baked pasta with eggplant tomato sauce, mozzarella and fresh basil |
| Paccheri Al Sugo Di Guanciale |
$14.00 |
large rigatoni with beef cheeks,. fresh ground tomato and spices |
| Pappardelle Della Selva Nera |
$14.00 |
wide ribbons of pasta more di gelsi pignoli nuts. amarena. raspberry vodka, blueberry grappa asiago cheese. and fresh mint leaves |
| Timballo |
$15.00 |
layers of wide ribbons of pasta béchamel and meat ragu and parmigiano reggiano |
| Conchiglie Cavolfiori Gamberi E Broccoli |
$14.00 |
tiny pasta shells cauliflowers red, onion. garlic, capers, anchovies, olives, shrimp and broccoli |
| Strascinate Al Sugo |
$14.00 |
with a traditional mediterranean ragu |
| Risotto Con Fagioli E Rapette |
$15.00 |
with white beans and broccoli rabe |
| Lune D`Aragosta |
$14.00 |
lobster ravioli in a pink cognac sauce |
| Strozzapreti Al Sugo Di Cinghiale |
$15.00 |
priest strangler pasta wild cherry vodka and wild boar ragu |
| 109. Sushi Deluxe Dinner |
$21.00 |
Ten pieces of sushi and one tuna roll. Served with soup and salad. |
| 110. Sashimi Deluxe Dinner |
$22.00 |
Eighteen pieces of sashimi and a bowl of rice. Served with soup and salad. |
| Orata Alla Boscariola |
$24.00 |
roasted filet of sea bream, red mediterranean shrimp porcini mushrooms and grilled potatoes |
| 111. Maki Combination Dinner |
$16.00 |
Yellowtail roll, tuna roll and salmon roll. Served with soup and salad. |
| Coniglio Alla Cacciatora |
$24.00 |
stewed rabbit with mushrooms in white wine sauce |
| 112. Spicy Maki Combination Dinner |
$18.00 |
Spicy yellowtail roll, spicy tuna roll and a spicy salmon roll. Served with soup and salad. |
| Salmon Arrostito |
$20.00 |
|
| 113. Chirashi Dinner |
$20.00 |
Assorted raw fish, pickles and tomato over sushi rice. Served with soup and salad. |
| Bistecca Di Manzo Arrostita |
$31.00 |
char grilled sirloin steak with roasted potatoes and vegetables |
| 114. Tuna and Salmon Fans Dinner |
$22.00 |
Sushi (four pieces each of tuna and salmon) and a spicy tuna and spicy salmon roll. Served with soup and salad. |
| Pollo Assut Assut |
$19.00 |
chicken pieces on the bone sauteed with garlic rosemary lemon juice and a splash of white wine |
| 115. Vegetable Sushi Dinner |
$16.00 |
Six pieces of assorted vegetarian sushi and AAC roll. Served with soup and salad. |
| Scorfano In Tegamino |
$20.00 |
rock scorpion fish filet with scallions, olives cherry tomatoes. fresh herbs in white wine sauce |
| 116. Sushi and Sashimi for 1 Dinner |
$24.00 |
Five pieces of sushi, twelve pieces of sashimi and spicy tuna roll. Served with soup and salad. |
| Sarago Al Forno |
$19.00 |
|
| 117. Treasure Island Dinner for 2 |
$55.00 |
A special selection of ten pieces of sushi, fifteen pieces of sashimi and two chef's choice special rolls. Served with soup and salad. |
| Lombatina Al Vincotto |
$32.00 |
grilled tender rib veal chop red wine reduction drizzled with vincotto and sprinkled with black truffles mashed potatoes and spinach |
| Tiella |
$19.00 |
baked rice potatoes and mussels with onion and cherry tomatoes |
| Coda Di Rospo |
$21.00 |
roasted monk fish caperberries in white wine and lemon sauce |
| Brascioledde Al Sugo |
$20.00 |
beef rollatini flavored with garlic parmigiano and parsley flakes and cooked in a mediterranean tomato sauce served with home made garganelli pasta |
| Costolette D'Agnello Ai Ferri |
$32.00 |
grilled tender. rib lamb chops grilled scallions and potatoes |
| Ossobuco Di Tacchino |
$21.00 |
organic fed turkey ossobuco braised in fresh tomatoes white wine and herbs served with olive leaf shaped pasta |
| Trippa Delloste |
$19.00 |
spongy and tender strips of honey comb tripe carrots celery, rosemary. sage onion, diced potatoes and fresh green peas |
| 118. Alaska Roll |
$5.00 |
Salmon and avocado, cucumber. |
| 119. Avocado Cucumber Roll |
$4.00 |
|
| 120. Boston Roll |
$5.00 |
Shrimp, cucumber, lettuce and mayo. |
| 121. California Roll |
$5.00 |
|
| 122. Yellowtail Roll |
$5.50 |
|
| 123. Salmon Roll |
$5.00 |
|
| 124. Salmon Skin Roll |
$5.00 |
|
| 125. Kani Tempura Roll |
$6.00 |
|
| 126. Salmon Tempura Roll |
$6.00 |
|
| 127. Philadelphia Roll |
$5.50 |
Smoked salmon and cream cheese, avocado. |
| 128. Shrimp Tempura Roll |
$7.00 |
|
| 129. Eel Cucumber Roll |
$7.00 |
|
| 129. Eel Avocado Roll |
$7.00 |
|
| 130. Spicy Salmon Crunch Roll |
$6.00 |
|
| 131. Spicy Tuna Crunch Roll |
$6.00 |
|
| 132. Spicy Scallop Crunch Roll |
$7.00 |
|
| 133. Sweet Potato Tempura Roll |
$4.00 |
|
| 134. Tuna Roll |
$5.00 |
|
| 135. Mexican Roll |
$7.00 |
Chopped yellowtail and jalapeno. |
| 136. Yellowtail (Raw) |
$6.00 |
Hamachi. |
| 137. Fluke (Raw) |
$6.00 |
Hirame. |
| 138. Scallop (Raw) |
$5.00 |
Hotategai. |
| 139. Tuna (Raw) |
$6.00 |
Maguro. |
| 140. Mackerel (Raw) |
$5.00 |
Saba. |
| 141. Smoked Salmon (Raw) |
$6.00 |
|
| 142. Salmon (Raw) |
$6.00 |
Sake. |
| 143. Striped Bass (Raw) |
$5.00 |
Suzuki. |
| 144. Red Snapper (Raw) |
$5.00 |
Tail. |
| 145. Squid (Raw) |
$5.00 |
Ika. |
| 146. Red Clam (Raw) |
$5.00 |
Hokkigai. |
| 147. Sweet Shrimp (Raw) |
$11.00 |
Two pieces. Amaebi. |
| 148. White Tuna (Raw) |
$6.00 |
Shiro-maguro. |
| 149. Salmon Roe (Raw) |
$6.00 |
Two pieces. |
| 150. Tobiko (Raw) |
$5.00 |
Two pieces. |
| 151. Masago (Raw) |
$5.00 |
Two pieces. |
| 152. Uni (Raw) |
$5.00 |
One piece. Sea urchin. |
| 153. King Salmon (Raw) |
$4.00 |
One piece. |
| 154. O-Toro (Raw) |
$6.00 |
One piece. |
| 155. Octopus (Cooked) |
$6.00 |
Tako. |
| 156. Shrimp (Cooked) |
$5.00 |
Ebi. |
| 157. King Crab (Cooked) |
$6.00 |
One piece. |
| 158. Crab Stick (Cooked) |
$5.00 |
Kani. |
| 159. Eel (Cooked) |
$6.00 |
Unagi. |
| 160. Egg (Cooked) |
$5.00 |
Tomago. |
| 161. Tofu Skin (Cooked) |
$4.00 |
Inari. |
| S1. Sexy Mama Roll |
$13.00 |
Tuna, salmon, yellowtail, kani and masago wrapped in cucumber and served with a ponzu sauce. |
| S2. Evo Lution Roll |
$14.00 |
Spicy yellowtail, tempura flakes, avocado, jalapeno and topped with yellowtail. Served with micro mix and a citrus sauce. |
| S3. Fallen Angel Roll |
$13.00 |
Spicy crabmeat, avocado, seaweed salad and tempura flakes topped with seared pepper scallops, black caviar, balsamic vinegar and spicy mayo. |
| S4. Asian Sandwich Roll |
$15.00 |
Spicy crabmeat, tuna, avocado, crunchy flakes and tobiko, wrapped with soy paper with eel sauce and spicy mayo on top (served sandwich style). |
| S5. Dynamite Roll |
$12.00 |
Deep-fried white fish, crabmeat, masago and spicy mayo eel sauce. |
| S6. Out of Control Roll |
$12.00 |
Crabmeat, cucumber and avocado topped with assorted fish, mayo, seared eel sauce and masago. |
| S7. Yakuza Roll |
$12.00 |
Spicy assorted raw fish tempura topped with herbs, salmon, spicy mayo, balsamic vinegar and masago. |
| S8. White Geisha Roll |
$15.00 |
Spicy king crabmeat, eel, avocado and crunchy flakes, wrapped with soybean nori, peppered salmon, tobiko, spicy mayo, eel sauce and microgreens on top. |
| S9. Volcano Roll |
$12.00 |
Crab meat tempura, avocado and masago topped with spicy tuna wrapped with soy paper. Served with apple salsa spicy mayo. |
| S10. Rainbow Roll |
$12.00 |
California roll inside, topped with salmon, tuna, white fish and avocado. |
| S11. Spider Roll |
$9.00 |
Tempura style soft shell crab with cucumber, avocado and masago. |
| S12. Shrimp Mango Roll |
$12.00 |
Spicy tuna, shrimp tempura and apple inside topped with mango and tobiko and drizzled with strawberry and wasabi sweet sauce. |
| S13. Lobster Fantastic Roll |
$15.00 |
Lobster tempura, avocado, cucumber, spring mix and lobster salad inside topped with mango salsa, eel sauce and tobiko. |
| S14. Crazy Tuna Roll |
$13.00 |
Pepper tuna and avocado inside topped with spicy tuna, spicy mayo, masago and tempura flakes. |
| S15. Dragon Roll |
$10.00 |
Eel and cucumber inside topped with avocado, masago and eel sauce. |
| S16. East Brunswick Roll |
$12.00 |
Shrimp tempura and asparagus inside topped with salmon, spicy mayo and tempura flakes. |
| S17. Snow White Roll |
$13.00 |
Kani, oshigo inside, topped with super white tuna, served with eel sauce tobiko microgreens and spicy mayo sauce. |
| S18. Sweet Plus Roll |
$13.00 |
Shrimp tempura and avocado topped with spicy tuna tempura flakes. |
| S19. Ichiban 18 Roll |
$14.00 |
Shrimp tempura, cucumber inside, topped with eel and avocado. |
| S20. Sweet Heart Roll |
$13.00 |
Spicy crunch tuna and avocado inside, topped with tuna maki heart style. |
| S21. Summertime Roll |
$12.00 |
Tuna, avocado and cucumber inside topped with fresh mango and tobiko. |
| S22. Victoria's Secret Roll |
$13.00 |
Shrimp tempura, spicy crabmeat, spring mix inside, topped with red and black tobiko, eel sauce and spicy mayo with pink seaweed. |
| S23. King Crabmeat Roll |
$16.00 |
King crab and avocado topped with lobster salad tobiko, crunch with eel sauce and spicy mayo. |
| S24. Mermaid Roll |
$14.00 |
Tuna, salmon, yellowtail, avocado and cucumber wrapped with marble seaweed. |
| S25. Jersey Girl Roll |
$13.00 |
Kani and cucumber, jalapeno inside, avocado on the top and masago. |
| S26. Crazy Friday Roll |
$14.00 |
Shrimp tempura, lobster salad, topped with avocado, masago and eel sauce. |
| S27. Summer Blossom Roll |
$12.00 |
Salmon, Fuji apple, avocado and topped with mango served with mango sauce. |
| S28. Fuji Hana Roll |
$14.00 |
Spicy tuna, spicy salmon and spicy yellowtail crunch with pink soybean seaweed. |
| S29. Coconut Shrimp Roll |
$13.00 |
Shrimp tempura inside, topped with crabmeat and served with coconut sauce. |
| S30. Yaki Hana Roll |
$12.00 |
Shrimp tempura, cucumber inside and topped with avocado masago eel sauce. |
| 1. Thai Style Basil |
$14.00 - $20.00 |
Stir-fried with fresh basil, mushroom and bell peppers. Served with soup, salad and rice. Spicy. |
| 2. Tropical Mango |
$14.00 - $20.00 |
Sauteed with mango and peppers served with a slightly spicy Thai sauce. Served with soup, salad and rice. |
| 3. Walnut Shrimp |
$20.00 |
Crispy prawns and candied walnuts coated with a house special Grand Marnier citrus sauce. Served with soup, salad and rice. |
| 4. Black Pepper Steak Cubes |
$19.00 |
Tender angus-beef sauteed with a black pepper sauce and served with mixed vegetables. Served with soup, salad and rice. |
| 5. General Tso's Chicken |
$15.00 |
Served with soup, salad and rice. Spicy. |
| 5. Sesame Chicken |
$15.00 |
Served with soup, salad and rice. Spicy. |
| 6. Chicken with Broccoli |
$15.00 |
Served with soup, salad and rice. |
| 6. Beef with Broccoli |
$16.00 |
Served with soup, salad and rice. |
| 6. Shrimp with Broccoli |
$19.00 |
Served with soup, salad and rice. |
| 7. Malaysian Panang Curry |
$14.00 - $20.00 |
Vegetables and fresh basil simmered in coconut milk and ground peanuts. Served with soup, salad and rice. Spicy. |
| 8. Malaysian Green Curry |
$14.00 - $20.00 |
Pine tomatoes and fresh basil simmered in a coconut milk green curry sauce. Served with soup, salad and rice. Spicy. |
| 9. Malaysian Massaman Curry |
$14.00 - $20.00 |
A curry made with potatoes, fresh basil simmered in a coconut milk curry sauce. Served with soup, salad and rice. |
| 1. Crispy Red Snapper |
$20.00 |
Pan seared over vegetables with spicy sweet and sour sauce. Served with soup, salad and rice. Spicy. |
| 2. Fire Wok |
$23.00 |
A coconut milk panang curry sauteed with lobster tail, sea scallops, shrimp, lemongrass and Thai spices. Served with soup, salad and rice. |
| 3. New Zealand Lamb Chop |
$23.00 |
Served with mashed potato, vegetables and red wine sauce. Served with soup, salad and rice. |
| 4. Chilean Sea Bass |
$23.00 |
Grilled Chilean sea bass on a bed of vegetables and black rice served with lime miso sauce. Served with soup, salad and rice. |
| 5. Grilled Thai Duck |
$20.00 |
Half boneless duck with either a Thai sauce or mango sauce. Served with soup, salad and rice. |
| 6. Grilled Fillet Mignon |
$25.00 |
Served with asparagus, mashed potato and red wine sauce. Served with soup, salad and rice. |
| 7. Wok Grilled Shrimp |
$20.00 |
Shrimp marinated in a spicy Thai sauce and grilled on bamboo skewers and served with vegetables. Served with soup, salad and rice. |
| 8. Grilled Pork Chop |
$16.00 |
Served with vegetables and sauce. Served with soup, salad and rice. |
| 71. Hibachi Noodle |
$4.50 |
|
| 71. Hibachi Rice |
$4.50 |
|
| 72. Hibachi Vegetable |
$4.50 |
|
| 73. Hibachi Chicken |
$6.50 |
5 oz. |
| 74. Hibachi Pork Loin |
$7.50 |
5 oz. |
| 75. Hibachi Salmon |
$8.50 |
5 oz. |
| 76. Hibachi Red Snapper |
$8.95 |
5 oz. |
| 77. Hibachi Shrimp |
$8.50 |
Six pieces. |
| 78. Hibachi Scallop |
$8.50 |
5 oz. |
| 79. Hibachi Steak |
$8.50 |
5 oz. |
| 80. Hibachi Filet Mignon |
$11.00 |
5 oz. |
| 81. Hibachi Lobster Tail |
$11.95 |
One piece. |
| Thai Mango with Chicken Lunch Special |
$8.00 - $9.00 |
Served with soup, salad and white rice. |
| Thai Mango with Shrimp Lunch Special |
$8.00 - $9.00 |
Served with soup, salad and white rice. |
| Thai Basil with Chicken Lunch Special |
$8.00 - $9.00 |
Served with soup, salad and white rice. |
| Thai Basil with Shrimp Lunch Special |
$8.00 - $9.00 |
Served with soup, salad and white rice. |
| General Tso's Chicken Lunch Special |
$7.00 |
Served with soup, salad and white rice. |
| Sesame Chicken Lunch Special |
$7.00 |
Served with soup, salad and white rice. |
| Chicken with Broccoli Lunch Special |
$7.00 - $8.00 |
Served with soup, salad and white rice. |
| Beef with Broccoli Lunch Special |
$7.00 - $8.00 |
Served with soup, salad and white rice. |
| Shrimp with Broccoli Lunch Special |
$7.00 - $8.00 |
Served with soup, salad and white rice. |
| Pad Thai Lunch Special |
$8.50 |
Noodles sauteed with vegetable, egg, tofu and garnished with fresh bean sprouts and ground peanuts. Served with soup and salad. |
| Pad Se Lunch Special |
$8.50 |
Wide rice noodles stir-fried with garlic, baby bok choy and Thai sweet black soy sauce. Served with soup and salad. |
| Yaki Udon Lunch Special |
$8.50 |
Japanese thick wheat noodles. Served with soup and salad. |
| Teriyaki Lunch Special |
$9.00 |
Broiled with our special teriyaki sauce and served on top of vegetable. Served with soup, salad and white rice. |
| Chicken Katsu Lunch Special |
$9.00 |
Deep fried breaded cutlets. Served with soup, salad and white rice. |
| Pork Katsu Lunch Special |
$9.00 |
Deep fried breaded cutlets. Served with soup, salad and white rice. |
| Tempura Lunch Special |
$9.00 |
Lightly battered and deep fried to a golden perfection and served with tempura sauce. Served with soup, salad and white rice. |
| Nebeyaki Udon Lunch Special |
$10.00 |
Noodles with chicken, fish, scallop, fish cake, vegetables, egg and a pieces shrimp tempura served in a light broth. Served with soup and salad. |
| Tempura Udon Lunch Special |
$9.00 |
Noodle with shrimp and vegetable tempura in a light broth. Served with soup and salad. |
| Grilled Pork Chop Lunch Special |
$10.00 |
Served with soup, salad and white rice. |
| L1. Lunch Hibachi Vegetable |
$9.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L1. Lunch Hibachi Chicken |
$9.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L1. Lunch Hibachi Pork Loin |
$9.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L2. Lunch Hibachi Steak |
$10.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L2. Lunch Hibachi Shrimp |
$10.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L3. Lunch Hibachi Filet Mignon |
$13.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L4. Lunch Hibachi Salmon |
$10.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L4. Lunch Hibachi Red Snapper |
$10.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| L5. Lunch Hibachi Scallop |
$11.95 |
Served with clear soup, salad, hibachi vegetables, noodles and fried rice. |
| Any 2 Rolls Lunch Special |
$8.00 |
Served with soup and salad. |
| Any 3 Rolls Lunch Special |
$11.00 |
Served with soup and salad. |
| Lunch Chicken Bento Box |
$13.00 |
Served with soup, salad and white rice. |
| Lunch Salmon Bento Box |
$14.00 |
Served with soup, salad and white rice. |
| Lunch Steak Bento Box |
$14.00 |
Served with soup, salad and white rice. |
| Lunch Shrimp Bento Box |
$14.00 |
Served with soup, salad and white rice. |
| Sushi Lunch Special |
$11.00 |
Five pieces of assorted sushi and a California roll. Served with soup and salad. |
| Sashimi Lunch Special |
$13.00 |
Twelve pieces of sashimi and rice. Served with soup and salad. |
| Sushi and Sashimi Lunch Special |
$16.00 |
Four pieces of sushi, nine pieces of sashimi and California roll. Served with soup and salad. |
| Chirashi Lunch Special |
$16.00 |
Twelve pieces of sashimi pickles over sushi rice. Served with soup and salad. |
| Eel Kabayaki Lunch Special |
$16.00 |
Broiled eel over sushi rice. Served with soup and salad. |
