Thai Lao Papaya Salad |
$8.95 |
Julienned green papaya, string beans, tomatoes, roasted peanut mixed in ground preserved fish and spicy lime dressing. Super hot. |
Salted Raw Crab Papaya Salad |
$9.95 |
Salted raw crab, julienned green papaya, string beans, tomatoes and mixed in a spicy lime dressing. Super hot. |
Salted Raw Crab Salad |
$9.95 |
Salted raw crab mixed in a spicy lime dressing. Super hot. |
Sai Qua |
$7.95 |
Northern-style spicy Thai sausage grilled with fresh ginger, fresh cabbage and roasted peanuts. Medium spicy. |
Asian Sausage Salad |
$7.95 |
Asian sausage, cucumber, tomatoes and red onions tossed in spicy lime dressing. Medium spicy. |
Spicy Pork Salad (Yoo Moo Yor) |
$8.95 |
Thai pork sausage, cucumber, tomatoes and red onions tossed in spicy lime dressing. Medium spicy. |
Grilled Finger Hot Salad |
$8.95 |
Finger hot chili grilled, marinated with Thai spicy fish sauce and Thai herbs with crispy pork. Super hot. |
Num Prik Oang |
$9.95 |
Minced pork and tomatoes sauteed with hot chilies, Thai herbs, crispy pork, fresh cucumber and fresh cabbage. Super hot. |
Thai Appetizer Platter |
$7.99 |
One grilled satay, one spring roll, two Thai dumplings, two blanket shrimp and two golden tofu. |
Satay |
$5.99 |
Grilled tender strips of marinated chicken on skewers. Mild spicy. Four pieces. Served with a side of peanut sauce and cucumber relish. |
Spring Rolls |
$4.99 |
Crispy spring rolls filled with bean thread, cabbage, carrots, celery and black mushrooms. Three pieces. Served with plum sauce. |
Summer Rolls |
$5.99 |
Tofu, cucumber, carrots, celery, basil, rice noodles and lettuce, rolled in rice paper. Two pieces. Served with peanut tamarind sauce. |
Blanket Shrimp |
$6.99 |
Shrimp wrapped in spring roll skins and deep-fried until golden brown. Five pieces. Served with plum sauce. |
Potpourri Mussels |
$6.99 |
Fresh mussels steamed with lemon grass and basil. Mild spicy. Served with chili sauce. |
Crispy Beef |
$5.99 |
Marinated thin slices of oven dried beef, fried to perfection. Mild spicy. Served with Thai slaw. |
Thai Dumplings |
$6.99 |
Crab meat, shrimp, minced pork and water chestnuts wrapped in wonton skins. Five pieces. Served with Thai soy sauce. |
Pan-Fried Vegetable Dumplings |
$5.99 |
Onions, scallions, leeks and bean curd wrapped in wheat paper. Six pieces. Served with sweet Thai soy sauce. |
Fish Cakes |
$6.99 |
Thai curried fish cakes. Mild spicy. Five pieces. Served with a peanut cucumber relish. |
Calamari |
$6.99 |
Lightly dusted calamari deep-fried. Served with exotic sweet and sour sauce. |
Curry Puff |
$5.99 |
Curried minced chicken, potatoes and onions in a pastry puff fried golden brown. Two pieces. Served with a cucumber relish. |
Golden Tofu |
$5.99 |
Eight pieces. Served with crushed peanut plum sauce. |
Thai Chicken Wings |
$6.79 |
Mild spicy. Five pieces. Served with mild chile sweet sauce. |
Moo Yor Tod |
$6.75 |
Fried pork sausage. Mild spicy. Five pieces. Served with red hot chili. |
Tom Yum Soup |
$5.99 - $4.99 |
Mushrooms, tomatoes and Thai basil in spicy broth with a touch of lemon grass and lime leaves. Medium spicy. |
Tom Kha Soup |
$5.99 - $4.99 |
Mushrooms in spicy coconut broth with a touch of galangal, lime leaves and lemon grass. Mild spicy. |
Wonton Soup |
$6.79 |
Pork and shrimp wontons simmered in light consomme topped with roasted pork. |
Vegetables and Soft Tofu Soup |
$4.99 |
Fresh tofu, assorted vegetables and cilantro in homemade vegetable broth. |
Noodle in Clear Soup |
$10.99 |
With bean sprouts, carrots and spring onions in clear soup. |
Noodle in Spicy Tom Yum Soup |
$12.99 |
With ground peanuts, milk, chili peppers, bean sprouts, green beans, cilantro and spring onions in spicy tom yum soup. |
Larb Gai Salad |
$6.79 |
Spicy steamed minced chicken and exotic spices tossed in spicy fresh lime dressing with fresh lettuce. Medium spicy. |
Larb Lamb Salad |
$10.99 |
Spicy grilled lamb and exotic spices tossed in spicy fresh lime dressing with fresh lettuce. Medium spicy. |
Num Tok Salad |
$6.79 |
Spicy grilled marinated beef slices, roasted rice, red onions, scallions and cilantro tossed in spicy lime dressing. Medium spicy. |
Bangkok Beef Salad |
$6.99 |
Grilled marinated slices of beef, onions, scallions, cucumber, tomatoes and cilantro tossed in spicy lime dressing. Medium spicy. |
Yum Woon Sen Salad |
$5.99 |
Spicy steamed cellophane noodles, minced chicken, cashews and red onions in tasty, spicy lime dressing. Medium spicy. |
Yum Talay Salad |
$6.99 |
Spicy steamed seafood combination tossed in spicy lime dressing. Medium spicy. |
Papaya Salad |
$6.79 |
Julienned green papaya, shredded carrot, string beans, tomatoes and roasted peanuts mixed in spicy lime dressing. Medium spicy. |
Grilled Jumbo Shrimp Salad |
$7.99 |
Three grilled jumbo shrimp tossed in spicy lime dressing over green salad. Medium spicy. |
Mango Salad |
$6.99 |
Fresh mango, green leaf lettuce, red onions and bell peppers in sweet and sour spicy lime sauce. Mild spicy. |
Miss U Salad |
$5.99 |
Seasonal vegetables with dressing. Mild spicy. |
Gang Lueang Curry |
$16.95 |
Slices of sour bamboo shoots with tilapia and shrimp in very spicy tamarind curry and a variety of Thai herb sauce. Super hot. |
Gang Tai Pla Curry |
$16.95 |
Mix type of spiciest chili pastes (shrimp and fish), jumbo shrimp, mushrooms and seasonal vegetables. Super hot. |
Tamarind Curry |
$15.95 |
Assorted vegetables, Thai herbs, jumbo shrimp and shrimp paste cooked in tamarind-based curry. Super hot. |
Kana Moo Krob |
$15.95 |
Crispy pork and Chinese broccoli sauteed with chili garlic brown sauce. Medium spicy. |
Kana Pla Kem |
$15.95 |
Chinese broccoli and salted anchovies sauteed with chilies in light garlic sauce. Medium spicy. |
Kaprow Moo Krob |
$16.95 |
Crispy pork stir-fried with chili garlic basil sauce and topped with crispy basil leaves. Medium spicy. |
Crispy Duck |
$16.95 |
Duck in light batter, deep-fried and topped with chili garlic sauce and crispy basil leaves. Medium spicy. |
Sator Pad Goong |
$15.95 |
Sator bean stir-fried with minced pork, shrimp paste and very spicy Thai hot chili. Super hot. |
Nam Prik Pla Too |
$15.95 |
Two whole fried small blue runner fish with spicy shrimp paste sauce and steamed seasonal veggies. Thai hot. |
Simply Mussels |
$13.95 |
Fresh mussels, beans sprouts, scallions, egg and tapioca flour battered and fried golden brown. Served with spicy red hot sauce. Mild spicy. |
Pad Thai Hongtae |
$17.95 |
Stir-fried cellophane noodles, jumbo shrimp, crab meat, egg, bean curd, bean sprout, scallions, tamarind mixture and ground peanuts. |
Country Noodle Soup |
$13.95 |
Choice of noodle, cattle entrails and meatballs with Chinese broccoli, bean sprouts and spring onions in spicy, pungent broth. Thai hot. |
Noodle Delight |
$15.95 |
Glass noodles, jumbo shrimp, crab meat, fresh ginger, mushrooms, celery, spring onions and napa cabbage with Thai dressing. Mild spicy. |
Salted Fish Fried Rice |
$13.95 |
Stir-fried jasmine rice, salted anchovies and Chinese broccoli in house special sauce. Mild spicy. |
Kao Pad Nam |
$12.95 |
Stir-fried jasmine rice and sour pork sausage. Mild spicy. |
Panang Curry |
$10.99 |
Snow peas, kaffir lime leaves, Thai basil and peanut red curry sauce. Mild spicy. |
Green Curry |
$10.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with green curry sauce. Medium spicy. |
Red Curry |
$10.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce. Medium spicy. |
Yellow Curry |
$10.99 |
Potatoes, onions, tomatoes and Thai herbs in yellow curry sauce. Mild spicy. |
Mussaman Curry |
$11.99 |
Potatoes, onions and roasted peanuts in tasty yellow curry sauce. Mild spicy. |
Pineapple Curry |
$11.99 |
Sweet pineapple chunks, green beans and bell peppers with red curry sauce. Medium spicy. |
Roasted Duck Curry |
$12.99 |
Roasted duck, tomatoes, pineapple and basil simmered in red curry sauce. Medium spicy. |
Wild Curry |
$12.99 |
Medley of Thai herb, bamboo shoots, green beans, eggplant, fresh chili and Thai basil cooked in country-style curry. Medium spicy. |
Mango Curry |
$12.99 |
Fresh mango, bamboo shoots, eggplant, green beans and Thai basil in red curry sauce. Medium spicy. |
Pineapple Fried Rice |
$12.99 |
Stir-fried jasmine rice with egg, pineapple, tomatoes, onions, scallion, dry cranberry, cashews nuts and dry shredded pork in flavorful chef's sauce. |
Deelish Fried Rice |
$10.99 |
Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning. |
Spicy Basil Fried Rice |
$11.99 |
Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil. Thai hot. |
Crab Meat Fried Rice |
$13.99 |
Stir-fried jasmine rice, egg, crab meat, celery, carrots and green peas in flavorful chef's sauce. |
Kaprow |
$10.99 |
Sauteed fresh chili, garlic and basil in light brown sauce. Served with broccoli. Medium spicy. |
Pad Prik King |
$10.99 |
Stir-fried string beans, kaffir lime leaves with chili paste. Medium spicy. |
Pad Ped Pha |
$12.99 |
Eggplant, bamboo shoots, green beans, basil and pepper corn sauteed with curry paste. Super hot. |
Ginger Ginger |
$10.99 |
Fresh ginger, onions, scallions and black mushrooms in tasty bean sauce. |
Stir Fried Garlic |
$10.99 |
Fresh garlic and white pepper sauteed in light brown sauce and steamed broccoli. |
I-Thai Cashew Nut |
$10.99 |
Sauteed cashews, bell peppers, onions and scallions in light brown sauce. |
Sweet and Sour |
$10.99 |
Pineapple, cucumber, tomatoes, onions, scallions and bell peppers sauteed in sweet and sour sauce. |
Pad Pak |
$10.99 |
Sauteed assorted vegetables and shiitake mushrooms with a touch of garlic in light brown sauce. |
Stir-Fried Fresh Pepper |
$10.99 |
Stir-fried onions, scallions and fresh green peppers in light brown sauce. Mild spicy. |
Bangkok Asparagus |
$12.99 |
Sauteed asparagus and shiitake mushrooms in savory oyster brown sauce. Medium spicy. |
Basil Eggplant |
$10.99 |
Eggplant, bell peppers and fresh chili sauteed in garlic soybean sauce. Medium spicy. |
Pad Prik Pow |
$12.99 |
Sauteed onions, scallions, celery and red peppers with roasted chili sauce. Medium spicy. |
Thai Rama |
$13.99 |
Choice of meat sauteed in yellow curry sauce topped with crunchy shallots and peanut sauce on a bed of steamed vegetables. |
Pla Goong |
$13.99 |
Grilled jumbo shrimp tossed in spicy paste, shredded lemon grass and lime leave over green salad. Medium spicy. |
Crying Tiger |
$16.99 |
Grilled Thai-style marinated flank steak. Mild spicy. Served with steamed vegetables, spicy fish sauce and sticky rice. |
Lamb Lover |
$16.99 |
Grilled lamb chops and spicy yellow curry paste mixed with chef's special recipe. Mild spicy. Served with mixed veggies and steamed rice. |
I-Thai Sizzling |
$15.99 - $18.99 |
Sauteed marinated with herbs in light brown sauce with mixed vegetables sprinkled with sesame seeds. |
Chicken Volcano |
$15.99 |
Marinated Cornish game hen grilled to perfection with exotic herbs and Thai spices. Mild spicy. Served with spicy sour herb sauce and sticky rice. |
BBQ Pork |
$15.99 |
Pork marinated overnight with seasoning and grilled. Mild spicy. Served with mixed vegetables and spicy Thai herb sauce. |
Virginia Island |
$21.99 - $36.99 |
Assorted seafood with choice of sauce. |
All My Heart |
$19.99 |
Crispy jumbo shrimp and sauteed minced chicken with spicy exotic plum sauce. Mild spicy. Served with mango salad. |
Basil Paradise |
$16.99 - $35.99 |
Lightly dusted jumbo shrimp or lobster with steamed broccoli and crispy basil in spicy exotic sauce. Medium spicy. |
Lobster Tail |
$32.99 |
|
Chu-Chee Curry |
$18.99 - $33.99 |
Lightly dusted choice of seafood glazed with coconut curry sauce and sprinkled with kaffir lime leaves. Medium spicy. |
Pad Thai |
$10.99 |
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts. |
Golden Noodles |
$11.99 |
Wide rice noodles, onions, scallion and bell peppers stir-fried in yellow curry sauce. |
Pik Pao Noodles |
$11.99 |
Wide rice noodles, green beans, basil leaves and roasted chili sauce. Medium spicy. |
Lad Na |
$11.99 |
Chinese broccoli and black beans with brown gravy sauce over pan-fried wide rice noodles. |
Pad Se Eew |
$10.99 |
Wide rice noodles, egg and Chinese broccoli with sweet soy bean sauce. |
Kua Gai |
$10.99 |
Wide rice noodles, egg and sweet radish stir-fried with light soy sauce. |
Drunken Noodles |
$10.99 |
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Medium spicy. |
Noodle Salad |
$10.99 |
With bean sprouts, cilantro, spring onions and ground peanuts. |
Pad Woon Sen |
$11.99 |
Glass noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and Thai seasoning. |
Stir-Fried Sukiyaki |
$11.99 |
Glass noodles, egg, scallions, celery and napa cabbage in exotic sesame sauce. Mild spicy. |
Green Coconut Curry |
$12.99 |
String beans, bamboo shoots, bell peppers and basil leaves in coconut green curry over linguine. Medium spicy. |
Red Coconut Curry |
$12.99 |
String beans, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry over linguine. Medium spicy. |
Kid's Memo Platter |
$9.95 |
Fried rice with egg, one grilled satay, two Thai dumplings and two blanket shrimp. |
Kid's Shrimp Eater |
$6.95 |
Stir-fried jasmine rice with egg, jumbo shrimp, carrots, sweet corn and peas. |
Kid's Bumble Bee |
$6.95 |
Two chicken satay, broccoli, jasmine rice and peanut sauce. |
Kid's 2 Buddies |
$6.75 |
Egg noodles and pork wonton served warm with roasted garlic and sweet soy sauce. |
Lunch Noodle in Clear Soup |
$7.99 |
With bean sprouts, carrots and spring onions in clear soup. |
Lunch Noodle in Spicy Tom Yum Soup |
$8.99 |
With ground peanuts, milk, chili peppers, bean sprouts, green beans, cilantro and spring onions in spicy tom yum soup. |
Lunch Panang Curry |
$7.99 |
Snow peas, kaffir lime leaves, Thai basil and peanut red curry sauce. Mild spicy. |
Lunch Green Curry |
$7.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with green curry sauce. Medium spicy. |
Lunch Red Curry |
$7.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce. Medium spicy. |
Lunch Yellow Curry |
$7.99 |
Potatoes, onions, tomatoes and Thai herb in yellow curry sauce. Mild spicy. |
Lunch Mussaman Curry |
$8.99 |
Potatoes, onions and roasted peanuts in tasty yellow curry sauce. Mild spicy. |
Lunch Pineapple Curry |
$8.99 |
Sweet pineapple chunks, green beans and bell peppers with red curry sauce. Medium spicy. |
Lunch Roasted Duck Curry |
$9.99 |
Roasted duck, tomatoes, pineapple and basil simmered in red curry sauce. Medium spicy. |
Lunch Wild Curry |
$9.99 |
Medley of Thai herbs, bamboo shoots, green beans, eggplant, fresh chili and Thai basil cooked in country-style curry. Thai hot. |
Lunch Mango Curry |
$9.99 |
Fresh mango, bamboo shoots, eggplant, green beans and Thai basil in red curry sauce. Medium spicy. |
Lunch Pineapple Fried Rice |
$8.99 |
Stir-fried jasmine rice with egg, pineapple, tomatoes, onions, scallions, dried cranberry, cashews nuts and dried shredded pork in chef's flavorful sauce. |
Lunch Deelish Fried Rice |
$7.99 |
Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning. |
Lunch Spicy Basil Fried Rice |
$8.99 |
Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil. Thai hot. |
Lunch Crab Meat Fried Rice |
$13.99 |
Stir-fried jasmine rice, egg, crab meat, celery, carrots and green peas in chef's flavorful sauce. |
Lunch Kaprow |
$7.99 |
Sauteed fresh chili, garlic and basil in light brown sauce. Served with broccoli. Medium spicy. |
Lunch Pad Prik King |
$7.99 |
Stir-fried string beans and kaffir lime leaves with chili paste. Medium spicy. |
Lunch Pad Ped Pha |
$8.99 |
Eggplant, bamboo shoots, green beans, basil and pepper corn sauteed with curry paste. Super hot. |
Lunch Ginger Ginger |
$7.99 |
Fresh ginger, onions, scallions and black mushrooms in tasty bean sauce. |
Lunch Stir-Fried Garlic |
$7.99 |
Fresh garlic and white pepper sauteed in light brown sauce and steamed broccoli. |
Lunch I-Thai Cashew Nut |
$7.99 |
Sauteed cashews, bell peppers, onions and scallions in light brown sauce. |
Lunch Sweet and Sour |
$7.99 |
Pineapple, cucumber, tomatoes, onions, scallions and bell peppers sauteed in sweet and sour sauce. |
Lunch Pad Pak |
$7.99 |
Sauteed assorted vegetables and shiitake mushrooms with a touch of garlic in light brown sauce. |
Lunch Stir-Fried Fresh Pepper |
$7.99 |
Stir-fried onions, scallions and fresh green peppers in light brown sauce. Mild spicy. |
Lunch Bangkok Asparagus |
$8.99 |
Sauteed asparagus and shiitake mushrooms in savory oyster brown sauce. |
Lunch Basil Eggplant |
$7.99 |
Eggplant, bell peppers and fresh chili sauteed in garlic soybean sauce. Medium spicy. |
Lunch Pad Prik Pow |
$8.99 |
Sauteed onions, scallions, celery and red peppers with roasted chili sauce. Medium spicy. |
Lunch Thai Rama |
$10.99 |
Choice of meat sauteed in yellow curry sauce topped with crunchy shallots and peanut sauce on a bed of steamed vegetables. |
Lunch Pla Goong |
$13.99 |
Grilled jumbo shrimp tossed in spicy paste, shredded lemon grass and lime leave over green salad. Medium spicy. |
Lunch Pad Thai |
$7.99 |
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts. |
Lunch Golden Noodles |
$8.99 |
Wide rice noodles, onions, scallions and bell peppers stir-fried in yellow curry sauce. |
Lunch Pik Pao Noodles |
$8.99 |
Wide rice noodles, green beans, basil leaves and roasted chili sauce. Medium spicy. |
Lunch Lad Na |
$8.99 |
Chinese broccoli, black beans with brown gravy sauce over pan-fried wide rice noodles. |
Lunch Pad Se Eew |
$7.99 |
Wide rice noodles, egg and Chinese broccoli with sweet soy bean sauce. |
Lunch Kua Gai |
$7.99 |
Wide rice noodles, egg and sweet radish stir-fried with light soy sauce. |
Lunch Drunken Noodles |
$7.99 |
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Medium spicy. |
Lunch Noodle Salad |
$7.99 |
With bean sprouts, cilantro, spring onions and ground peanuts. |
Lunch Pad Woon Sen |
$8.99 |
Glass noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and Thai seasoning. |
Lunch Stir Fried Sukiyaki |
$8.99 |
Glass noodles, egg, scallions, celery and napa cabbage in exotic sesame sauce. Mild spicy. |
Lunch Green Coconut Curry |
$12.99 |
String beans, bamboo shoots, bell peppers and basil leaves in coconut green curry over linguine. Medium spicy. |
Lunch Red Coconut Curry |
$12.99 |
String beans, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry over linguine. Medium spicy. |
Box 1 Kaprow |
$9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings. |
Box 2 Cashew Nut |
$9.99 |
Served with soup and one fried spring roll or two veggie dumplings. |
Box 3 Ginger Ginger |
$9.99 |
Served with soup and one fried spring roll or two veggie dumplings. |
Box 4 Pad Thai |
$9.99 |
Served with soup and one fried spring roll or two veggie dumplings. |
Box 5 Basil Eggplant |
$9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings. |
Box 6 Pad See Eaw |
$9.99 |
Served with soup and one fried spring roll or two veggie dumplings. |
Box 7 Drunken Noodles |
$9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings. |
Box 8 Deelish Fried Rice |
$9.99 |
Served with soup and one fried spring roll or two veggie dumplings. |
Box 9 Green Curry |
$9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings. |
Box 10 Red Curry |
$9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings. |
Mango and Sweet Sticky Rice |
$5.99 |
|
Taro Custard |
$5.99 |
|
Ice Cream |
$4.59 |
|
Fried Banana Spring Roll |
$4.99 |
|
Fried Banana a la Mode |
$6.59 |
|