Golden Plate |
$8.25 |
Combination of golden fried shrimps (2), chicken wings (2), cheese puffs (2), paper wrapped chickens (2), skewered chickens (2) and an eggroll (1). |
Skewered Chickens (4) |
$5.95 |
Marinated chicken with special sauce on a stick deep fried. |
Potstickers (8) |
$6.25 |
Ground pork & chinese cabbage folded in a thin pastry steamed then pan fried to a crispy golden brown color. Served with vinegar & hot spicy sauce. |
Fried Shrimps (4) |
$5.95 |
Shrimp dipped in egg batter then deep fried to a golden brown color. |
Fried Wontons (10) |
$1.95 |
Deep fried wonton skins. |
Chicken Wings (8) |
$5.95 |
Deep fried chicken wings. |
Cheese Puffs (5) |
$3.25 |
Cream cheese folded in wonton wrap then deep fried to a golden brown color. |
Curried Puffs (5) |
$3.25 |
Grinded curried pork folded in wonton wrap then deep fried to a golden brown color. |
Sugar Puffs (10) |
$3.25 |
Slices of dough deep fried to a golden brown color. Sprinkled with raw Sugar. |
Chinese Chicken Salad |
$1.25 - $4.95 |
Includes shredded fried chicken, lettuce, rice noodles and chopped nuts. Served with a special dressing. |
Paper Chickens (4) |
$4.25 |
Diced chicken marinated with a special sauce. Folded in an aluminum foil then deep fried. Juicy & tender. |
Egg Roll (1) |
$1.00 |
Combination of celery, carrots & cabbage. Wrapped in a roll then deep fried to a golden brown color. |
Wor Wonton Soup |
$6.95 |
Meat dumplings in thin noodle dough. Served in rich chicken broth. Includes vegetables and some seafood. |
Wonton Soup |
$4.25 |
Meat dumplings in thin noodle dough. Served in rich chicken broth includes vegetables. |
Seafood Hot & Sour Soup |
$6.95 |
Thick chicken broth containing bamboo shoots, bean cake and black fungus. Includes scallops, shrimps, fishes, mussels and vegetables. |
Hot & Sour Soup |
$1.25 - $3.75 |
Thick chicken broth containing bamboo shoots, bean cake and black fungus. |
Egg Flower Soup or Egg Drop Soup |
$1.25 - $3.75 |
Whipped egg blossom into rich chicken broth. Includes carrots and corns. |
Hunan Beef |
$9.25 |
Slices of beef sauteed in chili, garlic and ginger sauce. Served over fresh broccoli. |
Broccoli Beef |
$9.25 |
Slices of beef steak sauteed with fresh broccoli and carrots in a dark seasoned sauce. |
Curried Beef |
$9.25 |
Sliced tender beef filets with bell peppers, onions and carrots in a hot curry sauce. |
Mongolian Beef |
$9.25 |
Sliced filets of beef wok-fried with green onion, carrots and onions into a hot garlic, dark sauce. Served over rice noodle. |
Beef with Chinese Peas |
$9.25 |
Sliced tender beef filets sauteed with chinese peas and bamboo shoots. Toss-cooked in a dark seasonal sauce. |
Beef with Fresh Vegetables |
$9.25 |
Sliced filets of beef wok fried with bamboo shoots, water chestnuts, black mushrooms and seasoned vegetables in a dark seasoned sauce. |
Szechuan Beef |
$9.25 |
Tender filets of beef deep fired in a batter. Blended into hot garlic dark sauce. Served over rice noodles. |
Szechuan Shrimp |
$9.25 |
Shrimps sauteed with vegetables in mild chili paste and a fragrant garlic sauce. |
Curried Shrimp |
$9.25 |
Shrimps, carrots, onions, bell pepper with mild chili and garlic in hot curry. |
Cashew Shrimp |
$9.25 |
Shrimps sauteed with bits of zucchini and cashew nuts in tangy brown sauce. |
Shrimp in Lobster Sauce |
$9.25 |
Shrimps sauteed with water chestnuts, straw mushrooms, peas and carrots in a black bean sauce. |
Shrimp with Vegetables |
$9.25 |
Shrimps sauteed with bamboo shoots, water chestnuts and seasonable vegetables in a light seasoning sauce. |
Shrimp with Chinese Pease |
$9.25 |
Shrimps sauteed with tender chinese peas and water chestnuts in a light seasoning sauce. |
Sweet & Sour Shrimp |
$9.25 |
Shrimps deep fried in batter, mixed with bell peppers, pineapple chunks, onions. Folded into Chef's special sweet and sour sauce. |
Kung Pao Shrimp |
$9.25 |
Shrimps stir fried with dice vegetables in a brown hot sauce. |
Happy Family |
$12.50 |
Chickens, shrimps, scallops, beefs and fresh vegetables sauteed into garlic brown sauce. |
Seafood Delight |
$12.50 |
Shrimps, scallops, mussels and fish toss-cooked with snow peas, mushrooms, baby corns, water chestnuts and carrots in a light ginger sauce. |
Cashew Chicken |
$7.25 |
Diced chicken stir fried in chef's special brown sauce with bamboo shoots, water chestnuts. |
Curried Chicken |
$7.25 |
Diced chicken stir fried with bell peppers, onions and carrots in a garlic and light curry sauce. |
Moo Goo Gai Pan |
$7.25 |
Slices of tender chicken breast delicately flavored with bamboo shoots, chinese greens, broccoli and fresh mushrooms in a special wine sauce. |
Almond Chicken |
$7.25 |
Diced tender chicken, bamboo shoots, mushrooms and water chestnuts toss cooked in a light seasonal sauce. Topped with roasted crunchy almonds. |
Garlic Chicken |
$7.25 |
Diced chicken sauteed with bell peppers, onions and water chestnuts in a dark sauce. |
Kung Pao Chicken |
$7.25 |
Diced filets of chicken sauteed with dried whole chili peppers, crunchy peanuts, diced bamboo shoots and water chestnuts in a hot spicy dark sauce. |
Hunan Chicken |
$7.25 |
Diced chicken with bamboo shoots and baby corns toss cooked in a hot spicy dark sauce. |
Chicken with Chinese Peas |
$7.25 |
Diced chicken meat sauteed with chinese peas and water chestnuts in a light seasoned sauce. |
Sweet & Sour Chicken |
$7.25 |
Chickens deep fried in batter folded into chef's special sweet and sour sauce. |
Snow White Chicken |
$7.25 |
Thin slices of white chicken meat sauteed with chinese peas and carrots in a light sauce. |
Lemon Chicken |
$9.25 |
Chunks of chicken breast dipped in a special batter, deep fried until crunchy. Glazed with chef's lemon sauce. |
Chicken with Fresh Vegetables |
$7.25 |
Diced chickens sauteed with all seasoned vegetables in a dark sauce. |
Broccoli Chicken |
$7.25 |
Diced chickens sauteed with fresh broccolis and carrots in a dark sauce. |
Curried Pork |
$7.25 |
Sliced pork stir fried with bell peppers, onions and carrots in garlic light curry sauce. |
Szechuan Pork |
$7.25 |
Shredded pork and onions stir fried with green onions and carrots. |
Mu Shu Pork |
$9.25 |
Strips of pork sauteed with eggs, shredded cabbages, bamboo shoots and tree mushrooms. Wrapped in a paper thin pancake. Served with Peking sauce. |
Sweet & Sour Pork |
$7.25 |
Pork deep fried in batter folded into chef's special sweet and sour sauce. |
Pork in Hot Sauce |
$7.25 |
Strips of pork sauteed with fresh gingers, bamboo shoots, tree mushrooms and water chestnuts. Toss cooked with chili and ginger in a dark seasoned sauce. |
Black Bean Sauce Pork |
$7.25 |
Sliced pork stir fried with bell peppers and onions in black bean sauce. |
Vegetable Egg Foo Young |
$7.25 |
|
Ham Egg Foo Young |
$7.25 |
|
Chicken Egg Foo Young |
$7.25 |
|
Beef Egg Foo Young |
$7.25 |
|
Pork Egg Foo Young |
$7.25 |
|
Shrimp Egg Foo Young |
$9.25 |
|
Cashew Broccoli |
$7.25 |
Fresh broccolis quick sauteed with garlic and cashew nuts in a light wine sauce. |
Vegetable Delight |
$7.25 |
Bamboo shoots, water chestnuts, black mushrooms and all seasonal vegetables toss cooked in a light sauce. |
Black Mushrooms Oyster Sauce |
$7.25 |
Black mushrooms sauteed with pea pods and broccolis cooked in oyster sauce. |
Black Mushrooms with Chinese Greens |
$7.25 |
Black mushrooms sauteed with chinese greens in a light seasoned sauce. |
Tofu with Vegetables |
$7.25 |
Tofu deep fried with combination vegetables and ginger in a brown sauce. |
Fresh Mushrooms & Broccoli |
$7.25 |
Fresh mushrooms with broccolis and ginger stir fried in a white wine sauce. |
Five Vegetables |
$7.25 |
Fresh broccolis, black mushrooms, fresh mushrooms, baby corn and carrots toss cooked in a light sauce. |
Kung Pao Tofu |
$7.25 |
Deep fried cube shaped tofu, diced bamboo shoots, water chestnuts, peanuts in a hot spicy dark sauce. |
Hunan Vegetables |
$7.25 |
All kinds of seasonal vegetables toss-cooked in a hot spicy dark sauce. |
Orange Tofu |
$7.25 |
Deep fried triangle shaped tofu blended into a special orange peel sauce. Served on top of broccolis. |
Steamed Rice |
$1.50 - $1.95 |
|
Chicken Fried Rice |
$5.25 |
|
Beef Fried Rice |
$6.25 |
|
Pork Fried Rice |
$5.25 |
|
Ham Fried Rice |
$5.25 |
|
Vegetable Fried Rice |
$5.25 |
|
Hunan Fried Rice |
$6.25 |
|
Shrimp Fried Rice |
$6.25 |
|
Chicken Chow Mein |
$5.25 |
|
Pork Chow Mein |
$5.25 |
|
Beef Chow Mein |
$6.25 |
|
Vegetable Chow Mein |
$5.25 |
|
Shrimp Chow Mein |
$6.25 |
|
Hunan Chow Mein |
$6.25 |
|
Chicken Lo Mein |
$5.25 |
|
Pork Lo Mein |
$5.25 |
|
Beef Lo Mein |
$6.25 |
|
Vegetable Lo Mein |
$5.25 |
|
Shrimp Lo Mein |
$6.25 |
|
Hunan Lo Mein |
$6.25 |
|
Chicken Crispy Noodle |
$5.25 |
|
Pork Crispy Noodle |
$5.25 |
|
Beef Crispy Noodle |
$6.25 |
|
Vegetable Crispy Noodle |
$5.25 |
|
Shrimp Crispy Noodle |
$6.25 |
|
Hunan Crispy Noodle |
$6.25 |
|
Broccoli Beef |
$8.25 |
|
Mongolian Beef |
$8.25 |
|
Curried Beef |
$8.25 |
|
Beef with Vegetables |
$8.25 |
|
Almond Chicken |
$7.25 |
|
Kung Pao Chicken |
$7.25 |
|
Sweet & Sour Chicken |
$7.25 |
|
Cashew Chicken |
$7.25 |
|
Hunan Chicken |
$7.25 |
|
Curried Chicken |
$7.25 |
|
Moo Goo Gai Pan |
$7.25 |
|
Sweet & Sour Pork |
$7.25 |
|
Pork in Hot Sauce |
$7.25 |
|
Szechuan Pork |
$7.25 |
|
Vegetable Delight |
$7.25 |
|
Cashew Broccoli |
$7.25 |
|
Hunan Vegetable |
$7.25 |
|
Orange Chicken |
$7.25 |
|
Sesame Chicken |
$7.25 |
|
General's Chicken |
$7.25 |
|
Ham Egg Foo Young |
$7.25 |
|
House Spicy Chicken |
$7.25 |
|
Lemon Chicken |
$8.25 |
|
Teriyaki Chicken |
$10.50 |
|
Shrimp in Lobster Sauce |
$8.25 |
|
Shrimp with Vegetables |
$8.25 |
|
Sweet & Sour Shrimp |
$8.25 |
|
Szechuan Shrimp |
$8.25 |
|
Curried Shrimp |
$8.25 |
|
Chicken Sizzling Plate |
$11.50 |
|
Root Beer Float |
$1.80 |
|
Beef Sizzling Plate |
$12.50 |
|
Pork Sizzling Plate |
$11.50 |
|
Shrimp Sizzling Plate |
$12.50 |
|
Hunan Sizzling Plate |
$12.50 |
|
Walnut Shrimp |
$12.50 |
Jumbo shrimps dipped in egg batter and deep fried to a golden brown color. Serve with a light sweet lemon flavored sauce. Topped with roasted crunchy walnuts. |
Chicken with Shrimps |
$9.25 |
Sliced chickens, shrimps, fresh broccolis, carrots, baby corns and mushrooms stir fried in a dark sauce. |
Mandarin Combination |
$9.25 |
Shrimps, beefs and chickens with all seasonable vegetables stir fried in a brown garlic sauce. |
Black Pepper Beef |
$9.25 |
Sliced tender beef filets sauteed in a fresh garlic sauce. Includes onion and black pepper |
House Spicy Chicken |
$7.25 |
Chunks of chicken breast dipped in batter and deep fried until golden crunchy. Sauteed in a hot and spicy sauce. |
Szechuan Chicken |
$7.25 |
Chunks of chicken and onion stir fried with green onions and carrots. |
Orange Chicken |
$7.25 |
Chunks of chicken dipped in batter & friend until its crunchy. Blended into a special orange peel sauce. |
Orange Beef |
$9.25 |
Chunks of beef dipped in batter & friend until its crunchy. Blended into a special orange peel sauce. |
Sesame Beef |
$9.25 |
Tender filets of beef deep fried in a batter and blended into a special brown sauce then sprinkled with sesame seeds. |
Sesame Chicken |
$7.25 |
Chunks of chicken breast meat dipped in a batter then deep fried until crunchy. Blended into a special brown sauce then sprinkled with sesame seeds. |
General's Chicken |
$7.25 |
Chunks of chicken dipped in batter & friend until its crunchy. Blended into a hot garlic dark sauce. |
Kung Pao Triple Delight |
$9.25 |
Shrimps, chickens and beefs stir fried with dice vegetables in a brown hot sauce. |
Teriyaki Chicken |
$12.50 |
Pan fried chicken cooked in teriyaki sauce |
Lemon Fish |
$9.95 |
Fish dipped in a special batter, deep fried until crunchy. Glazed with chef's lemon sauce. |
Fried Shrimps with French Fries |
$3.25 |
|
Chicken Wings with French Fries |
$3.25 |
|
Fried Chickens with French Fries |
$3.25 |
|
French Fries |
$1.95 |
|
Cheese Cake |
$3.55 |
|
Vegetable Sizzling Plate |
$11.50 |
|
Ice Cream (Vanilla) |
$2.00 |
|
Hot Chocolate |
$1.99 |
|
Ice Tea |
$1.35 |
Oolong tea |
Hot Tea |
$1.35 |
Oolong tea, jasmine tea, green tea |
Coffee |
$1.35 |
|
Coke |
$1.35 |
|
Diet Coke |
$1.35 |
|
Dr. Pepper |
$1.35 |
|
Root Beer |
$1.35 |
|
Sprite |
$1.35 |
|
Lemonade |
$1.35 |
|