Fish n' Chips |
$10.95 |
where would the empire be without this? batter-dipped cod, fried to golden brown, served with super chips and slaw. splash on some Sarson's (at your table) for genuine British soul food |
Shepherd's Pie |
$10.95 |
the best beef (belted Galloway, of course), simmered with carrots, onions, spices, and bisto gravy; served with peas and mashed. You'll need a nap after this one |
Bangers and Mash |
$10.95 |
Just the name will warm the heart of every ex-pat! Two fat browned bangers, on a bed of mashed, with peas, rich bisto onion gravy, a dash of HP sauce and some Colman's mustard. A Saturday evening sta |
British Best Burger |
$7.95 |
a Scottish belted Galloway cheeseburger tucked into a pita pocket with Russian dressing, with lettuce, Spanish onion and tomato. Served with chips and slaw. Relax, take a bite, and admire our Gallowa |
Ploughman's Lunch |
$10.95 |
farmers' wives would carry this plate to the mates out in the field: a beef sausage roll on a garden salad, with Cheddar and blue cheeses, sliced apple, slaw and crackers |
Scotch Pie |
$10.95 |
or in Glasgow, 'tuppeny struggles', a meat pie in a crust pastry served with chips and slaw |
Fresh Fruit and Cheese Plate |
$10.95 |
an eye-catching presentation of goodies, served with English crackers |
London Fog |
$4.95 |
a medley of chocolate and vanilla pudding and fudge brownie. Topped with toffee bits |
Scones |
$5.95 |
raisin, cranberry, cinnamon or chocolate chip scone buttered, lace with strawberry jam and covered with freshly whipped cream |
English Bread Pudding |
$4.95 |
real old fashioned bread pudding with all spice and raisins served with Devon custard |
Brownie Sundae |
$4.95 |
fudge brownie, a huge scoop of vanilla ice cream, chocolate sauce, freshly whipped cream topped with candy bits |
Cake Special of the Day |
$5.95 |
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Kids Menu |
$5.95 |
choice of: chicken tenderloins, hot dog, grilled cheese or peanut butter and Jelly. Served with fries and apple sauce |