The City Cut |
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A smaller cut for the lighter appetite. |
House of Prime Rib Cut |
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A hearty portion of juicy, tender beef. |
The English Cut |
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Some feel that a thinner slice produces the better flavor. |
King Henry VIII Cut |
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Extra-generous, thick cut of prime beef, for king size appetites. |
Childrens Prime Rib Dinner |
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Complete with milk and ice cream. For children 8 and under. |
Fresh Fish |
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The Salad Bowl |
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A colorful mixture of healthy, crisp, seasonal greens prepared at your table, tossed in our unique house dressing. |
Mashed Potatoes |
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A generous steaming helping of the all American favorite, served with thick brown gravy. |
Baked Potato |
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A superior sized Idaho potato served with butter and sour cream, with a sprinkle of chives. |
Yorkshire Pudding |
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Straight from merry olde england light, airy batter baked to a golden brown dome, with a fluffy interior to soak up those savory beef juices. |
Creamed Spinach |
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A light dish of garden spinach whipped with fresh cream and pieces of bacon. |
Fresh Cream of Horseradish Sauce |
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