Homestead menu with price

item price description
Bread Basket $7.00 house-baked breads, house accoutrements
Crudo $13.00 scallop, pea & ham hock puree, black lemon, green olive, mint oil, tangerine salt
Chicken Skins $7.00 house sriracha-honey mustard, pickled mustard seeds
Duck Rilletes $12.00 pickled green almonds, lavender mostarda, pickled plums, house baguette
Smoked Asparagus Salad $10.00 fried duck egg, orange aigre-doux, brown butter vinaigrette
Kale Salad $10.00 local apples, burnt cheddar, bacon-cider dressing
Little Gem Salad $10.00 werp farms little gem, black barley, english peas, braised artichokes, smoked caesar
Roasted Eel Panzanella Salad $10.00 spring onion confit, caramelized fennel, baby leeks, green garlic romesco
Moroccan Spiced Mussels $14.00 sumac-infused apples, calvados, fried chickpeas, house sourdough
Pig Head Croquette $15.00 parsley emulsion, fried hen egg, pickled fennel salad
Orecchiette $16.00 smoked oxtails, fava beans, pickled ramps, house black truffle ricotta, candied fennel
Tagliatelle $18.00 seared foie gras, bourbon maple glazed bacon, duck gastrique, brown butter, spring vegetables
Pappardelle $16.00 beef short rib sugo, pecorino, pickled chilies, saba
Arancini $10.00 salsa verde, pecorino, kumquat preserves
Seared Walleye $23.00 parisian gnocchi, poached lobster, preserved pepper aioli, fava beans, lobster broth
Seared Scallops $26.00 braised beef short ribs, garlic chive mustard emulsion, wilted local greens, chamomilelemon jam, jamón serrano chips
Slagel Farms Lamb $30.00 smoked ramps, spiced carrot caramel, caramelized yogurt, frika, truffle aioli
Swan Creek Hangar Steak $26.00 mushroom conserva, green garlic romesco, spaetzle, creamed nettles
Duck Two Ways $24.00 confit leg, smoked breast, black barley, sunchoke veloute, blood orange, braised carrots, fig mustard
Half Chicken $22.00 lamb sausage, tagine broth, golden raisins, fried artichokes, roasted carrots
Plum $10.00 humboldt fog blue goat cheese, pickled plums, roasted plum fluid gel, milk chocolate/corn rocher
Plum $16.00 suggested pairing: toro albala, cream pedro ximenez, spain
Rhubarb $10.00 vanilla mascarpone panna cotta, compressed rhubarb, pistachio cake, pink peppercorn ice cream
Rhubarb $12.00 suggested pairing: ’13 domaine de la chanteleuserie, rose, france
Carrot $10.00 brown sugar roasted carrot puree, brown butter streusel, honey poached carrots, ginger ice cream
Carrot $13.00 suggested pairing: ’12 brooks, amycas white blend, willamette valley
Beignets $10.00 vanilla sugar, seasonal fruit compote, crème fraiche chantilly
Beignets $13.00 suggested pairing: quinta de noval, "black" port, portugal
S’Mores $10.00 flexible ganache, marshmallow cream, cara crakine clusters, spiced cookie ice cream
S’Mores $15.00 suggested pairing: ’13 elio perrone, "bigaro" moscato, italy
French Press Coffee For Two dark matter homestead blend
Tex’s Hot Cocoa cassis liqueur, walnut liqueur
Vodka lavender, aperol, strawberry-peppercorn, lemon
Gin housemade tonic, cucumber-makrut lime ice
Aquavit cherry heering, pomegranate amaro, pineapple, lime, yuzu
Rum blueberry-thyme, housemade falernum, lemon, angostura
Tequila swan creek honeycomb, agave, lemon, egg white
Rye blood orange amaro, dry vermouth, maraschino
’10 Mont Marcal $14.00 brut cava rose, spain
NV Bele Casel $13.00 "col fondo" prosecco, italy
’13 Elio Perrone $15.00 "bigaro" moscato, italy
’13 Domaine De La Chanteleuserie $12.00 rose, france
’12 Muros Antigos $10.00 "escolha" vinho verde, portugal
’12 Palmina $14.00 pinot grigio, california
’12 Le Vigne Di Zamo $14.00 white blend, italy
’10 Grant Family $15.00 straight line sauvignon blanc, st helena
’10 Argot $15.00 "slang" chardonnay, santa rosa
’11 Hovel $10.00 riesling, mosel
’12 Santa Barbara Winery $13.00 pinot noir, santa rita hills
’12 Domaine Pere Caboche $11.00 cotes du rhones, france
’12 La Fraghe $13.00 bardolino, italy
’11 Blau Can Blau $12.00 red blend, montsant
’09 Quinta Portal Colheita $13.00 douro, portugal
’10 Hermanos $12.00 malbec-tannat blend, argentina
’'10 Jason Stephens $14.00 cabernet sauvignon, santa clara valley

Homestead relate restaurants