Moules Au Pastis |
$12.00 |
absinthe infused mussels, garlic & shallot w/ hand cut french fries |
Fried Calamari |
$8.00 |
w/ remoulade & tomato sauce |
Rillette |
$12.00 |
ramekin of duck and rabbit spread, cornichons, onion |
Hot Chicken Wings |
$8.00 |
celery & carrots |
Kataifi Shrimp |
$10.00 |
crisp rolled shrimp in thin phillo dough pasta, fire roasted corn & pineapple salsa |
Grill Naan Pizza |
$10.00 |
w/hummus, sun-dried tomato, emmenthal cheese & arugula |
Crab & Shrimp Fritters |
$9.00 |
w/ mango & avocado salsa |
3 Way Bruschetta |
$8.00 |
w/ eggplant puree, hummus, olive tapenade & pita |
Gratinee A LOignon |
$9.00 |
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Soup Of The Day |
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Frisee |
$10.00 |
w/warm seitan croutons, dried cherries & blue cheese vol-au-vent |
Chevre |
$9.00 |
mixed greens, pickled beet, warm crisp goat cheese & apple compote crostini |
Cobb |
$9.00 |
chopped mixed greens w/crisp turkey bacon, chopped tomato, egg & feta cheese |
Cajun Chicken Salad |
$11.00 |
mixed greens & white balsamic beurre-blanc |
Chevre |
$9.00 |
mixed greens, pickled beet, warm crisp goat cheese & apple compote crostini |
Cobb |
$9.00 |
chopped mixed greens w/crisp turkey bacon, chopped tomato, egg & feta cheese |
Penne Vodka |
$11.00 |
tomato, cream, parmesan cheese |
Penne Vodka |
$4.00 |
add shrimp |
Penne Vodka |
$3.00 |
add chicken |
Penne Vodka |
$3.00 |
add seitan |
Fresh Linguine |
$15.00 |
w/fresh salmon, asparagus, sun-dried tomato and light tomato sauce |
Angus Beef |
$12.00 |
w/grilled onions, tomato & fried egg |
Veggie Burger |
$11.00 |
w/ chipotle mayo, tomato & roasted peppers |
BBQ Pulled Pork |
$12.00 |
pulled bbq pork w/onion & jalapeno pickle |
Angus Beef |
$12.00 |
w/grilled onions, tomato & fried egg |
Veggie Burger |
$11.00 |
w/ chipotle mayo, tomato & roasted peppers |
Legumes Au Riz Sauvage |
$16.00 |
grilled veggie over black wild rice of sweet pepper, spinach, mushrooms, dried fruit, grilled tofu & plantain |
Veggie Chili |
$15.00 |
2 bean chili, grounded seitan, vegetable mire-poix,choice of tortilla or brown rice |
Saumon A LAmericaine |
$18.00 |
salmon filet w/cajun spice over succotash of crisp okra, corn, spinach, mushrooms & pepper |
Grill Brook-Trout |
$20.00 |
herb butter, shallots & garlic confit w/asparagus & baby potato salad |
Beef Bourguignon |
$18.00 |
slow cooked beef in red wine, cube bacon, pearl onions & mushrooms. choice of pasta or mashed potato. |
Steak Frites |
$22.00 |
grilled ny shell steak,hand cut french fries & peppercorn sauce |
Poulet Roti A La Gaufre |
$17.00 |
provincial herbs, roasted 1/2 cornish hen, waffle , fennel, coleslaw, flageolet beans & apple calvados sauce |
Cote De Pork |
$18.00 |
pan roasted pork chop w/apricot, chestnut, grilled leek kale in a chipotle glaze & roasted potato |
Hand Cut French Fries |
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Mac & Cheese |
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Mac & Cheese |
$2.00 |
add bacon cubes |
Grilled Asparagus |
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Sauteed Kale |
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Mashed Potato |
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2 Eggs NY Style |
$9.00 |
w/a choice of 2: smoked salmon, mushrooms, tomatoes, caramelized onions, spinach, cheese & bacon |
Scramble Tofu |
$9.00 |
w/fresh green peas & tomatoes |
Pancakes |
$11.00 |
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French Toast |
$11.00 |
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Nova Eggs |
$12.00 |
w/smoked salmon |
Benedict |
$11.00 |
w/fresh salmon, asparagus, sun-dried tomato and light tomato sauce |
Florentine |
$10.00 |
w/sautéed spinach |
Kefta |
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w/ground beef, cumin & harissa |
Hoppin Johns |
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w/black-eyed peas & spinach |
Grilled Cheese |
$9.00 |
country sourdough, emmenthal & swiss cheese |
Open Face |
$9.00 |
warm. toasted french baguette, tomato, mozzarella & pesto |
Steak On Banquette |
$11.00 |
grilled sirloin steak, chipotle mayo, avocado w/ crispy onion on grilled country loaf |
Shrimp & Calamari |
$13.00 |
over corn grits w/ pepper, scallions & parmesan |
Country Breakfast |
$14.00 |
crisp tilapia w/ grits, scrambled eggs & sautéed greens |
Steak And Eggs |
$15.00 |
skirt steak w/ fries & mixed greens |
Southern Style Crab Cake |
$14.00 |
creamy cornmeal, andouille sausage, scrambled eggs & mixed greens |
Bacon |
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vegetarian, turkey or pork |
Sausage |
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Creamy Grits |
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Home Fries |
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Tarte Tatin |
$7.00 |
apple & plantain tart w/ rosemary & jalapeno, raspberry & caramel sauce |
Chocolate Fondant |
$22.00 |
w/warm blueberry sauce, spicy mint oil & vanilla ice-cream |
Peach Crème Brulee |
$22.00 |
flavored w/fresh peach & home made chantilly |