1. Mixed Seafood In Soup |
$6.50 |
|
2. Eight Delights Soup |
$6.50 |
|
3. Sweet Corn Soup |
$6.50 |
with chicken |
4. Watercress Soup |
$5.75 |
with chicken or pork |
5. Mustard Green Soup |
$5.75 |
with chicken or pork |
6. Winter Melon Soup |
$5.50 |
with pork |
7. Eight Delights |
$5.95 |
with tofu soup |
8. Mince Beef |
$5.95 |
with parsley |
9. Wontons Soup |
$3.95 |
|
10. Egg Drop Soup |
$3.95 |
|
11. Sweet Corn Soup |
$5.75 |
with crabmeat |
12. Hot And Sour Soup |
$3.95 |
* |
13. House Special Egg Roll |
$6.25 |
minced crabmeat with duck meat, pork, sliced mushrooms, bamboo shoots wrapped and deep fried to a crisp. |
14.Teriyaki |
$7.95 |
steak on a stick |
15. Egg Rolls |
$4.50 |
|
16. Barbecued Spare Ribs |
$6.95 |
|
17. Boneless Spare Ribs |
$7.95 |
|
18. Fried Chicken Wings |
$6.95 |
|
19. Fried Shrimps |
$7.95 |
|
20. Chicken Fingers |
$7.50 |
|
21. Deep Fried Scallops |
$9.95 |
|
22. Golden Fried Wonton |
$4.95 |
|
23. Peking Ravioli |
$5.25 |
|
24. Stuffed Crab Claw |
$4.50 |
|
25. Fried Shrimp Ball |
$6.95 |
|
26. Crab Rangoon |
$6.95 |
|
27. Scallion Pancake |
$4.95 |
|
28. Pu Pu Platter |
$19.00 |
includes chicken wings, chicken fingers, and egg roll, and teriyaki, spare ribs served native style with flaming hibachi. |
28. Pu Pu Platter |
$8.00 |
each additional person |
29. House Special Tidbits |
$19.00 |
includes crab rangoon, chicken fingers, egg roll, chicken wings and peking ravioli |
30. Orange Flavored Beef |
$14.95 |
* crispy aromatic beef sautéed with chefs special orange flavored sauce. |
31. Empress Chicken |
$14.95 |
* breaded chunks of chicken deep fried to a crisp and stir-fried with vegetables in our chefs special sauce. |
32. Mermaid Shrimp |
$16.95 |
* crunchy large shrimp with our special orange sauce. |
33. Crisp Aromatic Shrimp |
$16.95 |
* |
34. Crisp Aromatic Beef |
$14.95 |
* sautéed with sweet peppers, mushrooms and broccoli in our chefs special sauce. |
35. Lake Tung Ting Shrimp |
$16.95 |
shrimp, mushrooms, water chestnut, bamboo shoots and crispy broccoli sautéed in a white sauce. |
36. Lake Tung Ting Scallop |
$16.95 |
tender scallops sautéed with broccoli and mushrooms in a sherry sauce. |
37. Spicy Sautéed Beef |
$14.95 |
* |
38. Spicy Sautéed Pork |
$12.95 |
* sautéed with celery, mushrooms and carrots. |
39. Lemon Shrimp |
$16.95 |
crispy shrimp in our special lemon sauce. |
40. Szechuan Sesame Chicken |
$14.95 |
* sliced white meat chicken sautéed in sesame garlic sauce on a bed of broccoli. |
41. General Cheungs Chicken |
$14.95 |
* breaded chunks of chicken deep fried to a crisp with baby corn, celery, mushrooms, green peppers and onions stir-fried in our special sauce. |
42. Golden Sirloin Steam |
$21.95 |
tender sirloin steak and sea scallops sauteed with scallops sauteed with scallions, carrots and onions in our chef's special szechuan sauce. |
43. Szechuan Crispy Duck |
$15.95 |
crispy skin and tender duck meet served with plum sauce and vegetables. |
44. Sea Breeze |
$17.95 |
jumbo shrimp and scallops with broccoli, green peppers and onions in our special black bean sauce, served in a sizzling plate. |
45. House Pan-Fried Noodle Special |
$14.95 |
egg noodles pan-fried to a golden brown and topped with a mixture of baby shrimps, white meat chicken, roast pork and chinese vegetables. |
46. Stir-Fried Salmon |
$13.95 |
with garlic sauce |
47. Lobster |
$19.00 |
with minced pork and black bean sauce in clay pot |
48. Manila Clams In Black Bean Sauce |
$13.50 |
|
49. Scallops In Sizzling Platter |
$13.95 |
with black pepper |
50. Chicken In Sizzling Platter |
$10.50 |
with black bean sauce |
51. Chefs Special Duck |
$14.95 |
with three delights mushrooms |
52. Fillet Of Sole In Tangy Sweet And Sour Sauce |
$13.95 |
|
53. Spicy Salted Spare Rib |
$10.95 |
|
54. Spicy Salted Calamari |
$11.50 |
|
55. Moo Shu Pork |
$10.50 |
|
56. Moo Shu Chicken |
$10.50 |
|
57. Moo Shu Beef |
$10.95 |
|
58. Moo Shu Shrimp |
$11.95 |
|
59. Vegetarian Moo Shu |
$10.50 |
|
60. Extra Pancake |
$1.00 |
|
61. Kung Pao Pork |
$10.95 |
|
62. Kung Pao Chicken |
$10.95 |
|
63. Kung Pao Beef |
$11.95 |
|
64. Kung Pao Shrimp |
$11.95 |
|
65. Kung Pao Scallop |
$13.95 |
|
66. Kung Pao Vegetables |
$10.95 |
|
67. Calamari |
$11.50 |
with ginger and scallion in sizzling plate |
68. Tender Chunks Of Beef |
$13.50 |
with black pepper in sizzling plate |
69. Chicken And Black Bean Sauce In Sizzling Plate |
$10.95 |
|
70. Lemon Chicken In Sizzling Plate |
$10.95 |
|
71. Fried Stuffed Tofu And Vegetables |
$9.95 |
|
72. Eight Delights |
$10.95 |
with tofu |
73. Chicken With Ginger And Scallions Hot Pot |
$10.95 |
|
74. Beef With Ginger And Scallions Hot Pot |
$10.95 |
|
75. Beef With Vermicelli Hot Pot |
$10.95 |
|
76. Chicken With Salted Fish And Tofu |
$10.95 |
|
77. Seafood With Vermicelli Hot Pot |
$12.95 |
|
78. Seafood With Tofu Hot Pot |
$12.95 |
|
79. Chinese Eggplant In Black Bean Sauce |
$9.95 |
with or without pork |
80. Dungeness Crab |
|
with ginger and scallions |
81. Lobster |
|
chinese style |
82. Steamed Lobster |
|
|
83. Lobster |
|
with ginger and scallions |
84. Fillet Of Fish And Vegetables |
$14.50 |
|
85. Steamed Fish |
|
|
86. Deep Fried Fish |
$19.00 |
with meat sauce |
87. Pan Fried Shrimp |
$14.95 |
with shell |
88. Shrimp With Vegetables |
$15.95 |
|
89. Shrimp With Vermicelli |
$12.95 |
|
90. Shrimp With Cashew Nuts |
$12.95 |
|
91. Manila Clams In Black Bean Sauce |
$13.50 |
|
92. Calamari With Vegetables |
$10.95 |
|
93. Calamari With Ginger And Scallions |
$10.95 |
|
94. Three Delights |
|
shrimp, scallops and calamari. with vegetables |
95. Abalone |
|
with vegetables |
96. Scallops |
$15.95 |
with vegetables |
97. Sea Conch |
$22.95 |
with black bean sauce |
99. Butterfly Shrimp |
$13.95 |
with mixed vegetables |
100. Lobster Sauce |
$11.50 |
|
101. Shrimp With Lobster Sauce |
$11.50 |
|
102. Crabmeat |
$10.50 |
with vegetables |
103. Sweet And Sour Shrimp |
$11.50 |
|
104. Fried Spicy Salted Shrimp |
$14.95 |
with or without shell |
105. Spicy Deep Fried Calamari |
$11.50 |
|
106. Roast Chicken |
$22.00 - $12.00 |
|
107. Steamed Chicken With Black Mushrooms |
|
|
108. Chicken With Straw Mushrooms And Vegetables |
|
|
109. Chicken With White Mushrooms |
|
moo goo gai pan |
110. Diced Chicken |
|
with cashew nuts |
111. Chicken With Broccoli |
|
|
112. Chicken With Chinese Vegetables |
|
|
113. Chicken With Ginger And Scallions |
|
|
114. Lemon Chicken In Sizzling Plate |
|
|
115. Chicken With Snow Peas |
|
|
116. Sweet And Sour Chicken |
|
|
117. Curry Chicken |
|
* with onions |
118. Sauteed Chicken |
|
* with green pepper, onions and pineapple |
119. Steak Cubes |
$14.95 |
with vegetables |
120. Sirloin Steak On A Bed Of Broccoli |
$14.95 |
|
121. Beef With Tangy sauce |
$13.95 |
hong kong style. |
122. Beef Chunks |
$13.95 |
with black pepper |
123. Beef |
$14.50 |
broccoli and oyster sauce (hong kong style) |
124. Beef With Broccoli |
$10.95 |
|
125. Beef With Pea Pods |
$10.95 |
|
126. Beef With White Mushrooms |
$10.95 |
|
127. Beef With Oyster Sauce |
$10.95 |
hong kong style. |
128. Beef With Chinese Vegetable |
$10.95 |
|
129. Beef With Pepper And Black Bean Sauce |
$10.95 |
|
130. Beef With Mixed Vegetables |
$10.95 |
|
131. Beef With Ginger And Scallions |
$10.95 |
|
132. Beef With Curry Sauce |
$10.95 |
* |
133. Sauteed Beef |
$10.95 |
* with green pepper, onions and pineapple |
134. Spare Ribs Stir-Fried |
$10.50 |
with black bean sauce |
135. Roast Pork With Vegetables |
$10.50 |
|
136. Sautéed Pork In Oyster Sauce |
$10.50 |
|
137. Steamed Spare Ribs |
$10.50 |
with black bean sauce |
138. Roast Pork With Scrambled Eggs |
$10.50 |
|
139. Roast Pork With Vermicelli |
$10.50 |
|
140. Pork |
$10.50 |
with cashew nuts |
141. Sweet And Sour Pork |
$10.50 |
|
142. Spicy Hot Spareribs |
$10.95 |
|
143. Buddhists Delight |
$9.95 |
|
144. Mixed Chinese Vegetables |
$9.95 |
|
145. Broccoli In Oyster Sauce |
$10.95 |
|
146. Tofu |
$9.95 |
with oyster sauce |
147. Stuffed Shrimp Tofu |
$10.95 |
|
148.Chefs Special Tofu |
$10.95 |
|
149. Chinese Eggplant |
$9.95 |
with black bean sauce |
150. Spicy Hot Tofu |
$9.95 |
* available with meat |
151. Mixed Vegetables |
$9.95 |
* with curry sauce |
152. Roast Duck |
$24.00 |
|
153. Lemon Flavored Duck In A Sizzling Plate |
$10.95 |
|
154.Braised Duck |
$14.95 |
with mixed vegetables |
155. Chefs Special Duck |
$14.95 |
with three delight mushrooms |
156. Peking Duck |
$36.00 |
|
157.Ying Yang Fried Rice |
$13.95 |
shrimp with cream sauce & shredded chicken with tomato sauce. |
158. Yang Chow Fried Rice |
$8.95 |
|
159. Three Stars Fried Rice |
$8.95 |
shrimp, pork, or chicken |
160. Shrimp Fried Rice |
$8.95 |
|
161. Chicken Fried Rice |
$7.95 |
|
162. Pork Fried Rice |
$7.95 |
|
163. Beef Fried Rice |
$8.50 |
|
164. Subgum Fried Rice |
$7.95 |
|
165. Salted Fish And Diced Chicken Fried Rice |
$9.95 |
|
166. Boiled Rice |
$1.50 |
|
167. Shredded Pork Lo Mein |
$7.95 |
|
168. Chicken Lo Mein |
$7.95 |
|
169. Beef Lo Mein |
$7.95 |
|
170. Seafood Lo Mein |
$12.95 |
shrimp, scallops, calamar |
171. Shrimp Lo Mein |
$12.95 |
|
172. Gai Po Lo Mein |
$12.95 |
chicken with house special lo mein |
173. Mixed Vegetable Lo Mein |
$7.95 |
|
174. Pork Chow Mein Or Chop Suey |
|
|
175. Vegetable Chow Mein Or Chop Suey |
|
with or without meat |
176. Beef Chow Mein Or Chop Suey |
|
|
177. Chicken Chow Mein Or Chop Suey |
|
|
178. Shrimp Chow Mein Or Chop Suey |
|
|
179. Chicago Chow Mein Or Chop Suey |
|
|
182. Pork Egg Foo Young |
|
|
183. Shrimp Egg Foo Young |
|
|
184. Chicken Egg Foo Young |
|
|
185. Ham Egg Foo Young |
|
|
186. Vegetable Egg Foo Young |
|
|
Wonton Soup |
|
|
Hot & Sour Soup |
|
|
Egg Drop Soup |
|
|
General Gau's Chicken On Rice |
$6.25 |
|
Orange Chicken On Rice |
$6.25 |
|
Orange Beef On Rice |
$6.25 |
|
Sesame Beef On Rice |
$6.25 |
|
Sesame Chicken On Rice |
$6.25 |
|
Curry Chicken On Rice |
$6.25 |
|
Curry Beef On Rice |
$6.25 |
|
Eight Delights On Rice |
$6.50 |
|
Shrimp & Scrambled Egg On Rice |
$6.75 |
|
Minced Beef On Rice |
$6.25 |
|
Beef With Tomato On Rice |
$6.25 |
|
Beef With Mix Vegetable On Rice |
$6.25 |
|
Beef With String Beans On Rice |
$6.25 |
|
Beef With Tofu On Rice |
$6.25 |
|
Chicken |
$6.25 |
with broccoli on rice |
Beef With Broccoli On Rice |
$6.25 |
|
Tofu |
$6.25 |
with mix vegetables on rice |
Roast Duck On Rice |
$6.25 |
|
Crab Meat |
$16.95 - $9.95 |
with e-fu noodles in soup |
Seafood |
$16.95 - $9.95 |
with e-f noodles in soup |
Roast Duck |
$6.50 |
with noodles in soup |
Braised Beef |
$6.50 |
with noodles in soup |
Preserved Vegetables & Pork |
$6.50 |
with noodles in soup |
Vegetables |
$6.50 |
with noodles in soup |
Shrimp |
$7.95 |
with vegetables chow foon |
Seafood |
$7.95 |
with vegetables chow foon |
Eight Delights Chow Foon |
$6.95 |
|
Beef Chow Foon |
$6.95 |
dried |
Beef |
$6.95 |
with vegetable chow foon |
Chicken |
$6.95 |
with vegetables chow foon |
Pork |
$6.95 |
with vegetables chow foon |
Mix Vegetables Chow Foon |
$6.95 |
|
Crab Meat |
$12.50 |
with e-fu noodles |
Vegetable With E-Fu Noodles |
$10.50 |
|
House Udon Noodle |
$8.50 |
with satay sauce (chicken, beef, shrimp) |
House Special Pan Fried Noodles |
$8.50 |
|
Shrimp & Vegetable |
$7.50 |
with pan fried noodles |
Eight Delights |
$6.95 |
with pan fried noodles |
Chicken & Vega tables |
$6.95 |
with pan fried noodles |
Beef & Vegetables |
$6.95 |
with pan fried noodles |
Shredded Pork & Vegetables Pan Fried Noodles |
$6.95 |
|
Mix Vegetables |
$6.95 |
with pan fried noodles |
Vegetable With Pan Fried Noodles |
$6.95 |
|
Seafood |
$7.95 |
with rice stick noodles |
Singapore Rice Stick Noodles |
$6.95 |
|
"Ha Moon" Rice Stick Noodles |
$6.95 |
|
Vegetables |
$6.95 |
with rice stick noodles |
1. Shrimp Hargow |
|
|
2. Shark Fin Dumpling |
|
|
3. Chives Dumpling |
|
|
4. Pork Shiu Mai |
|
|
5. Beef Ball |
|
|
6. Steam Sparerib |
|
|
7. Steam Chicken Feet |
|
|
8. Shrimp Fun Gor |
|
|
9. Fun Guor Special |
|
|
10. B.B.Q. Pork Bun |
|
|
11. Chicken Bun |
|
|
12. Chinese Sausage Bun |
|
|
14. Lotus Seed Bun |
|
|
15. Sweet & Egg Yolk Bun |
|
|
16. Pineapple Bun |
|
|
17. Bake B.B.Q. Pork Bun |
|
|
18. Bake B.B.Q. Pork Cake |
|
|
19. Spring Egg Roll |
|
|
20. Bake Egg Custard Tart |
|
|
21. Sesame Ball |
|
|
22. Fried Taro Cake |
|
|
23. Pan Fried Turnip Cake |
|
|
24. Fried Hom Sui Cok |
|
|
25. Sweet Jelly Cake |
|
|
26. Sweet Rice Cake |
|
|
27. Sweet Egg Cake |
|
|
28. Coconut Ball |
|
|
29. Shrimp "Cheung Foon" |
|
|
30. Beef "Cheung Foon" |
|
|
31. B.B.Q. Pork "Cheung Foon" |
|
|
32. Mushroom |
|
with duck feet |
33. Sticky Rice In Lotus Leaf |
|
|
34. Pork Porridge |
|
|
35. Turnip |
|
with beef strip |
36. Soybean Jello |
|
|
37. Sesame Rolls |
|
|
38. Lotus Seed Paste Bells |
|
|
39. Taro Shrimp |
|
|
40. Deep Fried Chives Bells |
|
|
41. Shrimp Rolls |
|
|