Oven-Fried Chicken Wings |
$12.00 |
spicy barbeque sauce |
Cuban Black Bean Soup |
$6.00 |
topped with sour cream and crisp tostones |
Bruschetta |
$8.00 |
basil-balsamic vinaigrette tomato |
Plantain Chips |
$9.00 |
mango salsa |
Crunchy Macaroni |
$6.00 |
cavatappi pasta, buttery bread crumbs |
Onion Rings |
$9.00 |
spicy aioli |
Florida Shrimp Cocktail |
$11.00 |
traditional cocktail sauce |
Fried Yuca Sticks |
$8.00 |
mojo dipping sauce |
Caprese |
$11.00 |
teardrop tomatoes, fresh mozzarella, sweet basil pesto |
Caesar |
$10.00 |
shaved parmesan &ciabatta crostini |
Thin Crust Pizza |
$10.00 |
plum tomato sauce, mozzarella, fresh basil |
Chef Bret's Burger Sliders |
$12.00 |
american or swiss cheese, pickle spear |
Blue Moon |
$6.00 |
colorado |
Bud Light |
$6.00 |
missouri |
Stella Artois |
$7.00 |
belgium |
Heineken |
$7.00 |
holland |
Anchor Steam |
$7.00 |
san francisco |
Sierra Nevada Pale Ale |
$7.00 |
california |
Guinness |
$7.00 |
dublin |
Prosecco |
$8.00 |
mionetto "presto", brut, doc, treviso, italy |
Pinot Grigio |
$9.00 |
esperto, liviofelluga, dellavenezie, italy, 2011 |
Sauvignon Blanc |
$10.00 |
oyster bay, marlborough, new zealand, 2012 |
Chardonnay |
$9.00 |
voltresante, california, 2011 |
Riesling |
$9.00 |
pacific rim, columbia valley, washington state, 2011 |
Moscato |
$8.00 |
bella sera, puglia, italy, 2011 |
Pinot Noir |
$9.00 |
parker station, fess parker, central coast, california, 2010 |
Red Blend |
$10.00 |
h3 "les chevaux", columbia crest, horse heaven hills, ws, 2010 |
Merlot |
$10.00 |
wente, sandstone, livermore, california, 2010 |
Cabernet Sauvignon |
$9.00 |
14 hands, columbia valley, washington state, 2010 |
Sparkling |
$9.00 |
sparkling wine, kenwood yulupa cuvee brut, california |
Canyon Road |
$8.00 |
california, (sauvignon blanc, chardonnay, merlot, cabernet sauvignon) |