| Mushroom Soup |
$11.00 |
with arugula pesto |
| Grilledasparagus |
$12.00 |
with parmesan, prosciutto,greens, poached egg, truffle oil |
| Baby Spinach Salad |
$12.00 |
with pomegranate, haricot vert, walnuts, goats cheese & chives |
| Grilled Octopus Salad |
$13.50 |
with arugula, roasted tomatoes, garlic & eggplant |
| Tuna Tartare |
$15.00 |
with caper dressing & crisp toasts |
| H.P.B. Burger |
$14.00 |
with cheddar, crisp onion, tomato chutney & french fries |
| Crisp Skinned Salmon |
$24.00 |
with polenta cake, shitakes, red pepper coulis & saffron mayonnaise |
| Pork Belly |
$24.00 |
with coconut risotto, asian greens & a soy glaze |
| Grilled Rib Eye Steak |
$32.00 |
with potato puree, grilled asparagus & a roasted shallot jus |
| Thai Green Curry |
$18.00 |
with tofu, bok choy, eggplant, cilantro & jasmine scented rice |
| Arugula |
$5.00 |
shaved fennel & tomato salad |
| Fried Mac & Cheese |
$5.00 |
|
| French Fries |
$5.00 |
|
| Broccolini |
$5.00 |
with a citrus, parsley & garlic crumb |
