Hardshell Cafe menu with price

item price description
Fresh Oysters $10.95 - $18.95 Shucked to order & served with lemon and cocktail sauce. 1/2, full dozen.
Oysters Rockefeller $11.95 - $19.95 Freshly shucked oysters with spinach, bacon, garlic and a blend of three cheeses baked to perfection.
Peel N Eat Shrimp $8.95 - $15.95 Boiled in our own mix of spices & seasoning, served with lemon and cocktail sauce.
Spicy Shrimp $9.95 - $17.95 Tempura-battered, with cajun pepper sauce.
Our Famous Crab Cakes $6.50 - $11.95 Made from scratch hand pattied, breaded and fried, served with cajun aioli. 1, 2 for.
Spicy Chicken Wings $6.95 Wings, deep fried and tossed in our own special hot sauce.
Homemade Chicken Strips $6.95 Hand dipped, breaded and deep fried, served with ranch or honey mustard dressing.
Cheesy Fries $4.95 Fries smothered with melted shredded monterey jack & cheddar.
Toasted Ravioli $5.95 Twelve perfectly toasted ravioli, sprinkled with parmesan, served with our homemade marinara sauce.
The Supreme Nachos $6.95 - $7.95 Topped with melted cheese, black olives, tomatoes, jalapenos, served with sour cream and our homemade salsa.
Potato Boats $5.95 Topped with melted shredded monterey jack & cheddar cheeses, green onions and bacon, served with sour cream.
Bosco Sticks (2) $3.95 Served with our homemade marinara.
Onions Rings $5.95 Served with honey mustard.
Soup Du Jour $3.50
Hardshell House Salad $3.75 Fresh lettuce mix, red onions, black olives, tomatoes, monterey jack, cheddar, and hard boiled egg.
Top Chef’s Salad $8.95 Fresh lettuce mix with ham, turkey, monterey jack, cheddar, cucumbers, black olives, tomatoes, egg, onion and pepperoncini.
Neptune Seafood Salad $9.95 Fresh lettuce mix with shrimp, surimi crab, red onions, egg, cucumbers, black olives, tomatoes, monterey jack, cheddar, pepperoncini and onion.
Hail Caesar Salad $6.95 - $8.95 Fresh romaine lettuce, onion, croutons and parmesan cheese, blended with caesar dressing. With blackened chicken.
Chicken Sandwich $7.50 Grilled, blackened or fried. We’ll make it any way you want it. Served on a fresh kaiser roll.
French Quarter Dip $7.50 Fresh sliced roast beef, served on french bread, with au jus.
Bayou Catfish Sandwich $7.50 Beer-battered catfish smothered with our cajun aioli sauce, served on a fresh kaiser roll.
Charbroiled Burger $7.50 1/2 Lb. fresh ground beef, grilled to order.
Blues Burger $8.50 1/2 Lb. fresh ground beef, grilled to order, topped with swiss cheese, bleu cheese, bacon, and banana peppers.
Crab Cake Sandwich $8.50 Crab cake topped with cajun aioli, served open-face on a fresh kaiser roll.
Turkey Melt $8.50 Fresh sliced turkey, served on french bread with cheddar and bacon, then oven baked.
The Soulardian $8.95 Fresh sliced roast beef, served on french bread, topped with our homestyle french dressing, our trinity relish and provel cheese, then oven baked.
1860s Steak Sandwich $9.95 1/2 Lb. flat iron steak, grilled to order, served on a kaiser roll.
Cheese $8.95 - $11.95
Veggie $10.95 - $14.95
Hardshell $13.95 - $17.95
Deluxe Seafood $14.95 - $18.95
BBQ Chicken $12.95 - $15.95
Blues Burger $13.95 - $17.95
Toppings 1 $0.50 Add your favorite toppings. Onion, green peppers, black olives, broccoli mushrooms, banana peppers, tomato green onion, red onion.
Toppings 2 $1.00 Pepperoni, sausage, bacon, hamburger, bleu cheese, surimi crab, chicken.
Spicy Chicken Wrap $6.95 Grilled chicken tossed in our hot sauce, surrounded by lettuce, tomatoes, red onions, pickles, and shredded cheese.
Italian Ham Wrap $6.95 Ham tossed in our italian vinaigrette surrounded by lettuce, tomatoes, red onions, black olives and shredded cheese.
Shrimp $7.95 Hand breaded and fried shrimp.
Catfish $9.95 Hand breaded and fried catfish fillet.
Geyer Street Chicken $8.95 Grilled chicken topped with melted pepperjack cheese, bacon, and our cajun aioli sauce.
St. Louis Ham & Cheese $7.95 St. louis miller ham thinly sliced, topped with provel cheese. served hot or cold.
Fish N Chips $7.95 Beer-battered white fish fillets with french fries or cajun chips.
Red Beans & Rice $7.95 Served new orleans-style with andouille sausage over herb rice.
Seafood Gumbo $8.95 Cajun style with shrimp, surimi crab, andouille sausage and vegetables, simmered in our own blend of spices.
Jambalaya $8.95 Creole style with andouille sausage and chicken.
Cajun Sampler $8.95 A cup of red beans & rice, seafood gumbo, and jambalaya.
The King’s Crab Legs $28.95 - $42.95 Complimented with drawn butter and lemon, served with choice of soup or salad and two sides. Prince portio 3/4 pound, king portion pounds 11/2.
Pasta Alfredo $9.95 - $13.95 Penne pasta noodles in a rich, creamy alfredo sauce, with broccoli, mushrooms, and a touch of garlic. Served with bosco stick. Add 6 oz grilled chicken.
N’Orleans Seafood Platter $13.95 Catfish nuggets and shrimp, both fried southern-style and served with your choice of potato and cole slaw.
Crab Cake Platter $13.95 Two crab cakes topped with cajun aioli, served with choice of potato and cole slaw.
Catfish Krewe Platter $12.95 Catfish fillet fried southern-style, served with your choice of potato and cole slaw.
Creamy Seafood Pasta $14.95 Penne pasta noodles in a rich, creamy alfredo sauce, with shrimp, crab, and broccoli. Served with cheese filled bread stick.
Creole Smothered Catfish $14.95 Blackened catfish fillet smothered with creole sauce with chicken and andouille, served over a bed of herb rice.
8 Oz. Flat Iron Steak $13.95 Grilled to perfection, served with choice of potato, sauteed vegetables, and soup or salad.
12 Oz. Ribeye Steak $21.95 Grilled to perfection, served with choice of potato, sauteed vegetables, and soup or salad.
Cajun Chips $1.50
French Fries $1.95
Onion Rings $1.95
Coleslaw $1.50
Corn Bread (2) $1.50
Fruit Salad $1.50

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