Fresh Oysters |
$10.95 - $18.95 |
Shucked to order & served with lemon and cocktail sauce. 1/2, full dozen. |
Oysters Rockefeller |
$11.95 - $19.95 |
Freshly shucked oysters with spinach, bacon, garlic and a blend of three cheeses baked to perfection. |
Peel N Eat Shrimp |
$8.95 - $15.95 |
Boiled in our own mix of spices & seasoning, served with lemon and cocktail sauce. |
Spicy Shrimp |
$9.95 - $17.95 |
Tempura-battered, with cajun pepper sauce. |
Our Famous Crab Cakes |
$6.50 - $11.95 |
Made from scratch hand pattied, breaded and fried, served with cajun aioli. 1, 2 for. |
Spicy Chicken Wings |
$6.95 |
Wings, deep fried and tossed in our own special hot sauce. |
Homemade Chicken Strips |
$6.95 |
Hand dipped, breaded and deep fried, served with ranch or honey mustard dressing. |
Cheesy Fries |
$4.95 |
Fries smothered with melted shredded monterey jack & cheddar. |
Toasted Ravioli |
$5.95 |
Twelve perfectly toasted ravioli, sprinkled with parmesan, served with our homemade marinara sauce. |
The Supreme Nachos |
$6.95 - $7.95 |
Topped with melted cheese, black olives, tomatoes, jalapenos, served with sour cream and our homemade salsa. |
Potato Boats |
$5.95 |
Topped with melted shredded monterey jack & cheddar cheeses, green onions and bacon, served with sour cream. |
Bosco Sticks (2) |
$3.95 |
Served with our homemade marinara. |
Onions Rings |
$5.95 |
Served with honey mustard. |
Soup Du Jour |
$3.50 |
|
Hardshell House Salad |
$3.75 |
Fresh lettuce mix, red onions, black olives, tomatoes, monterey jack, cheddar, and hard boiled egg. |
Top Chefs Salad |
$8.95 |
Fresh lettuce mix with ham, turkey, monterey jack, cheddar, cucumbers, black olives, tomatoes, egg, onion and pepperoncini. |
Neptune Seafood Salad |
$9.95 |
Fresh lettuce mix with shrimp, surimi crab, red onions, egg, cucumbers, black olives, tomatoes, monterey jack, cheddar, pepperoncini and onion. |
Hail Caesar Salad |
$6.95 - $8.95 |
Fresh romaine lettuce, onion, croutons and parmesan cheese, blended with caesar dressing. With blackened chicken. |
Chicken Sandwich |
$7.50 |
Grilled, blackened or fried. Well make it any way you want it. Served on a fresh kaiser roll. |
French Quarter Dip |
$7.50 |
Fresh sliced roast beef, served on french bread, with au jus. |
Bayou Catfish Sandwich |
$7.50 |
Beer-battered catfish smothered with our cajun aioli sauce, served on a fresh kaiser roll. |
Charbroiled Burger |
$7.50 |
1/2 Lb. fresh ground beef, grilled to order. |
Blues Burger |
$8.50 |
1/2 Lb. fresh ground beef, grilled to order, topped with swiss cheese, bleu cheese, bacon, and banana peppers. |
Crab Cake Sandwich |
$8.50 |
Crab cake topped with cajun aioli, served open-face on a fresh kaiser roll. |
Turkey Melt |
$8.50 |
Fresh sliced turkey, served on french bread with cheddar and bacon, then oven baked. |
The Soulardian |
$8.95 |
Fresh sliced roast beef, served on french bread, topped with our homestyle french dressing, our trinity relish and provel cheese, then oven baked. |
1860s Steak Sandwich |
$9.95 |
1/2 Lb. flat iron steak, grilled to order, served on a kaiser roll. |
Cheese |
$8.95 - $11.95 |
|
Veggie |
$10.95 - $14.95 |
|
Hardshell |
$13.95 - $17.95 |
|
Deluxe Seafood |
$14.95 - $18.95 |
|
BBQ Chicken |
$12.95 - $15.95 |
|
Blues Burger |
$13.95 - $17.95 |
|
Toppings 1 |
$0.50 |
Add your favorite toppings. Onion, green peppers, black olives, broccoli mushrooms, banana peppers, tomato green onion, red onion. |
Toppings 2 |
$1.00 |
Pepperoni, sausage, bacon, hamburger, bleu cheese, surimi crab, chicken. |
Spicy Chicken Wrap |
$6.95 |
Grilled chicken tossed in our hot sauce, surrounded by lettuce, tomatoes, red onions, pickles, and shredded cheese. |
Italian Ham Wrap |
$6.95 |
Ham tossed in our italian vinaigrette surrounded by lettuce, tomatoes, red onions, black olives and shredded cheese. |
Shrimp |
$7.95 |
Hand breaded and fried shrimp. |
Catfish |
$9.95 |
Hand breaded and fried catfish fillet. |
Geyer Street Chicken |
$8.95 |
Grilled chicken topped with melted pepperjack cheese, bacon, and our cajun aioli sauce. |
St. Louis Ham & Cheese |
$7.95 |
St. louis miller ham thinly sliced, topped with provel cheese. served hot or cold. |
Fish N Chips |
$7.95 |
Beer-battered white fish fillets with french fries or cajun chips. |
Red Beans & Rice |
$7.95 |
Served new orleans-style with andouille sausage over herb rice. |
Seafood Gumbo |
$8.95 |
Cajun style with shrimp, surimi crab, andouille sausage and vegetables, simmered in our own blend of spices. |
Jambalaya |
$8.95 |
Creole style with andouille sausage and chicken. |
Cajun Sampler |
$8.95 |
A cup of red beans & rice, seafood gumbo, and jambalaya. |
The Kings Crab Legs |
$28.95 - $42.95 |
Complimented with drawn butter and lemon, served with choice of soup or salad and two sides. Prince portio 3/4 pound, king portion pounds 11/2. |
Pasta Alfredo |
$9.95 - $13.95 |
Penne pasta noodles in a rich, creamy alfredo sauce, with broccoli, mushrooms, and a touch of garlic. Served with bosco stick. Add 6 oz grilled chicken. |
NOrleans Seafood Platter |
$13.95 |
Catfish nuggets and shrimp, both fried southern-style and served with your choice of potato and cole slaw. |
Crab Cake Platter |
$13.95 |
Two crab cakes topped with cajun aioli, served with choice of potato and cole slaw. |
Catfish Krewe Platter |
$12.95 |
Catfish fillet fried southern-style, served with your choice of potato and cole slaw. |
Creamy Seafood Pasta |
$14.95 |
Penne pasta noodles in a rich, creamy alfredo sauce, with shrimp, crab, and broccoli. Served with cheese filled bread stick. |
Creole Smothered Catfish |
$14.95 |
Blackened catfish fillet smothered with creole sauce with chicken and andouille, served over a bed of herb rice. |
8 Oz. Flat Iron Steak |
$13.95 |
Grilled to perfection, served with choice of potato, sauteed vegetables, and soup or salad. |
12 Oz. Ribeye Steak |
$21.95 |
Grilled to perfection, served with choice of potato, sauteed vegetables, and soup or salad. |
Cajun Chips |
$1.50 |
|
French Fries |
$1.95 |
|
Onion Rings |
$1.95 |
|
Coleslaw |
$1.50 |
|
Corn Bread (2) |
$1.50 |
|
Fruit Salad |
$1.50 |
|