| Tomato Soup |
$8.00 |
plum tomatoes, basil oil, toasty cheddar bread |
| Soup Of The Day |
$9.00 |
seasonal soup selection |
| Goat Cheese & Arugula |
$10.00 |
toasted pine nuts, tomato lemon & olive oil |
| Chickpea & Quinoa |
$10.00 |
cucumber, red onion, red bell pepper frisee lettuce, coriander vinaigrette, black lentils |
| Chopped Romaine |
$9.00 |
pecorino, lemon grana dressing garlic croutons |
| Cobb Salad |
$12.00 |
grilled chicken breast, hard boiled egg, applewood smoked bacon, avocado, blue cheese, balsamic vinaigrette |
| Lunchgarden Vegetable Salad |
$9.00 |
carrots, fennel, shaved radishes, cherry tomatoes, mesclun greens, lemon & olive oil |
| BLT |
$9.00 |
applewood smoked bacon, heirloom tomatoes mesclun greens, garlic aioli |
| BLT |
$1.00 |
add egg or avocado |
| Grilled Vegetable |
$9.00 |
portobello mushrooms, eggplant zucchini, house made hummus, baby arugula |
| Chicken Salad |
$9.00 |
green apples, celery, dried cranberries walnuts, endives, red onions |
| Shortrib |
$14.00 |
braised beef ribs, crispy pork belly, american cheese sunnyside egg, au jus |
| Bacon, Egg & Cheese |
$8.00 |
fried or scrambled eggs, applewood smoked bacon, american cheese |
| Our Burger |
$10.00 |
house ground angus chuck & shortrib blend |
| Our Burger |
$1.00 |
add cheese, egg or bacon |
| Tuna Burger |
$12.00 |
seared ahi tuna, cajun spice, lemon aioli pickled red onions, arugula |
| Hand Cut Fries |
$3.00 |
|
| Side Salad |
$4.00 |
|
| Roasted Vegetables |
$9.00 |
|
| Sauteed Haricot Verts |
$7.00 |
|
| Hand Cut Fries |
$6.00 |
|
| Regular |
$3.00 |
|
| Latte |
$5.00 |
|
| Macchiato |
$5.00 |
|
| Cafe Au Lait |
$3.50 |
|
| Americano |
$3.50 |
|
| Cappuccino |
$4.50 |
|
| Espresso |
$3.50 |
|
| Regular Or Decaf |
$3.00 |
|
| Latte |
$5.00 |
|
| Macchiato |
$4.00 |
|
| Cappuccino |
$5.00 |
|
| Espresso |
$4.00 |
|
| Iced Or Hot |
$3.00 |
|
| Arnold Palmer |
$3.00 |
|
| Daily Tea Infusion |
$4.00 |
|
| Blueberry Vanilla Fizz |
$6.00 |
|
| Pear Thyme Fizz |
$6.00 |
|
| Elderflower & Rose Soda |
$5.00 |
|
| Elderflower & Rose Soda |
$4.00 |
add alcohol |
| Half Dozen Oysters |
$16.00 |
sparkling wine a pickled vegetable mignonette, lemon |
| Kale Salad |
$14.00 |
vine ripened tomatoes, chickpeas, marcona almonds, shaved sun chokes, lemon vinaigrette |
| Roasted Beet Root Salad |
$13.00 |
slow poached beets, horseradish yogurt, pistachios, watercress, orange supremes |
| Grilled Romaine Salad |
$12.00 |
radicchio stuffed heart of romaine grana, lemon, garlic croutons |
| Veal & Ricotta Meatballs |
$14.00 |
cast iron skillet, late tomato ragu shaved local pecorino |
| Fig Toast |
$12.00 |
warm whipped goat cheese mission figs, rosemary honey |
| Tomato Soup |
$11.00 |
plum tomatoes, basil oil toasty cheddar bread |
| Warm Octopus & Potato Salad |
$14.00 |
grilled octopus, baby new potatoes, hard boiled egg, sherry caper vinaigrette |
| Strawberry & Spinach Salad |
$14.00 |
dandelion greens, goats milk feta, pine nuts red onion, champagne basil vinaigrette |
| Seared Scallop |
$16.00 |
seared day boat scallop, fava bean puree crispy morels, meyer lemon emulsion |
| Farm Raised Chicken |
$24.00 |
slow roasted half chicken, whole grain mustard, mom's coleslaw |
| Atlantic Branzini |
$27.00 |
grilled whole, herb oil, lemon zest white beans, green garlic |
| Short Ribs |
$29.00 |
braised beef ribs, cabernet, grilled turnips, celery root & potato puree |
| Spring Tagliatelle |
$23.00 |
sauteed ramps, snap peas, blistered kumatoes, baby zucchini, grated grana, piatou |
| Heritage Pork Tenderloin |
$26.00 |
country grits, sauteed spinach, balsamic tomatoes, almond gremolata |
| Wild Red Snapper |
$27.00 |
caramelized onion yogurt, braised faro kumquat, fire roasted sweet peppers |
| Filet Mignon |
$34.00 |
8oz filet, baby artichoke & potato hash cured black olive aioli |
| Our Burger |
$18.00 |
house ground angus chuck & short rib blend american cheese, pickle, fries |
| Bacon, Egg & Cheese Sandwich |
$11.00 |
fried eggs, applewood smoked bacon, carmalized onions american and white cheddar cheese |
| Santa Cruz |
$14.00 |
monterey jack scrambled eggs, black beans, lime creme fraiche, avocado fresh cilantro, green market garden salsa |
| The Benedict |
$14.00 |
poached eggs, toasted english muffin, hollandaise sauce choice of american ham |
| The Benedict |
$2.00 |
add sauteed spinach or smoked salmon |
| Steak & Eggs |
$20.00 |
grilled 8oz skirt steak, herb roasted fingerling potatoes sunny side eggs, caper & herb salsa verde |
| Chickpea & Quinoa Salad |
$12.00 |
cucumber, red onion, red bell pepper, frisee lettuce coriander vinaigrette, black lentils |
| Chickpea & Quinoa Salad |
$5.00 |
add chicken |
| Grilled Radicchio Stuffed Romaine |
$17.00 |
slow roasted chicken, lemon grana dressing, garlic croutons |
| Vanilla Bourbon Battered Toast |
$13.00 |
whipped orange pecan butter, vermont maple syrup, sourdough baguette |
| Pancakes |
$13.00 |
powdered sugar, vermont maple syrup choice of blueberries, strawberries, raspberries or chocolate chip |
| Our Burger |
$16.00 |
house ground angus chuck & short rib blend, white american cheese hand cut fries |
| Tuna Burger |
$17.00 |
seared ahi tuna, cajun spice, lemon aioli, pickled red onions arugula, hand cut fries |
| Oysters |
$3.00 - $30.00 |
|
| The Red |
|
roasted tomatoes, red peppers, cheddar cheese, chives |
| The Farmers |
|
leeks, country bacon, fingerling potatoes, gruyere |
| Hardings |
|
sweet corn, roasted tomatoes, broccoli, cheddar cheese |
| Fingerling Potatoes |
|
|
| Country Bacon |
|
|
| Hand Cut Fries |
|
|
| Seasonal Fruit |
|
|
| Classic Bloody Mary |
|
vodka, tomato juice freshly-squeezed lemon, spices |
| BBM |
|
balsamic vinegar tomato juice, vodka freshly-squeezed lemon & lime, spices |
| Classic Mimosa |
|
freshly-squeezed orange juice, sparkling brut |
| Grapefruit Mimosa |
|
freshly-squeezed grapefruit juice, sparkling brut |
| The Mary Jefferson |
|
pomegranate, crushed pink peppercorn, sparkling brut |
| The Hannah Van Buren |
|
blueberry & apple juice, sparkling brut |
| The Aloha |
|
freshly-squeezed orange juice, pineapple juice peach liquor, sparkling brut, peychauds bitters |
| Apple Crisp |
|
vanilla ice cream, candied pecans, bourbon caramel |
| Griddle Cake |
|
moonshine ice cream, maple syrup, zested lemon |
| Dark Chocolate Mousse |
|
candied kumquat, whipped cream |
| Southern Strawberry Shortcake |
|
buttermilk biscuit, fresh strawberries, whipped cream |
| Sorbets & Ice Creams |
|
chefs seasonal selections |
| Cisco Sankaty Light |
$7.00 |
ma |
| North Coast Scrimshaw Pilsner |
$8.00 |
ca |
| Allagaeh White |
$7.00 |
me |
| Abita Amber |
$8.00 |
la |
| Lagunitas IPA |
$7.00 |
ca |
| Lagunitas PILS |
$8.00 |
ca |
| Sixpoint Resin IPA |
$9.00 |
ny |
| Victory Headwaters Pale Ale |
$8.00 |
pa |
| Smuttynose Old Dog Brown Ale |
$8.00 |
nh |
| Cisco Pumple Drurnkin Spiced Ale |
$9.00 |
ma |
| Left Hand Milk Stout |
$8.00 |
co |
| Abita Light |
$8.00 |
la |
| Shock Top Belgian White |
$6.00 |
mo |
| Goose Island Honker's Ale |
$7.00 |
il |
| Omission Gluten Free Pale Ale |
$8.00 |
or |
| Omission Gluten Free Lager |
$8.00 |
or |
| Flying Dog Gonzo Imperial Porter |
$9.00 |
md |
| Crispin Original Cider |
$8.00 |
ca |
| O'Doul's Non-Alcohol |
$6.00 |
mo |
| The Old Fashioned |
|
bourbon, pure cane sugar, angostura bitters |
| Manhattan |
|
rye, vermouth, angostura and peychaud's bitters |
| The Harding's Smash |
|
choice of spirit, fresh squeezed lemon, pure cane sugar, mint |
| Tom Collins |
|
gin, fresh squeezed lemon, pure cane sugar |
| Sazerac |
|
rye, pure cane sugar, peychaud's bitters, absinth rinse |
| Daiquiri |
|
rum, fresh squeezed lime, pure cane sugar |
| The Harding's Sour |
|
choice of spirit, fresh squeezed lime, pure cane sugar, egg whites |
| Sparkling Brut |
$11.00 |
gloria ferrer nv, sonoma, ca |
| Pinot Noir Dry Rose |
$10.00 |
dr. konstatin frank '12, finger lakes, ny |
| Port |
$12.00 |
heitz cellars "ink grade", napa, ca |
| Orange Muscat |
$11.00 |
quady "essensia" '10, madera, ca |
| Moscato |
$9.00 |
electra '10, madera, ca |
| Veal & Ricotta Meatballs |
$14.00 |
with shaved pecorino |
| Our Burger |
$18.00 |
served with hand cut fries |
| Zucchini Fritters |
$8.00 |
with cucumber yogurt |
| House Cured Salmon & Toast Points |
$12.00 |
|
| Goat Cheese & Fig Toast |
$12.00 |
|
| Crispy Potato Skins |
$8.00 |
with chive aioli |
| Applewood Smoked Bacon |
$8.00 |
egg & cheese sandwich |
| Lobster Tail Mac & Cheese |
$16.00 |
|
| Sparkling Brut |
$11.00 |
glorria ferrer, sonoma |
| Pinot Noir Dry Rose |
$10.00 |
dr, frank, ny 2012 |
| Sauvignon Blanc |
$11.00 |
shooting star, ca 2012 |
| Pinot Gris |
$12.00 |
acrobat, or 2012 |
| Riesling |
$12.00 |
standing stone, ny 2012 |
| Chardonnay |
$10.00 |
hanging vine, ca 2011 |
| Chardonnay |
$13.00 |
noble tree, sonoma 2012 |
| Pinot Noir |
$12.00 |
ventana, ca 2011 |
| Syrah Blend |
$13.00 |
deep sea red, ca 2009 |
| Zinfandel |
$14.00 |
renwood, ca 2010 |
| Cabernet Sauvignon |
$13.00 |
cachuga, ca 2011 |
| Cabernet Sauvignon |
$16.00 |
simi, sonoma 2011 |
| Sauvignon Blanc |
$11.00 |
shooting star '12, lake county, ca |
| Pinot Gris |
$12.00 |
acrobat '12, willamette valley, or |
| Riesling |
$12.00 |
standing stone '12, finger lakes, ny |
| Chardonnay |
$10.00 |
hanging vine '11, lodi, ca |
| Chardonnay |
$13.00 |
noble tree '12, sonoma mountain, sonoma |
| Pinot Noir |
$12.00 |
ventana '11, arroyo seco, ca |
| Syrah Blend |
$13.00 |
deep sea red '09, central coast, ca |
| Zinfandel |
$14.00 |
renwood premier old vine '10, amador county, ca |
| Cabernet Sauvignon |
$13.00 |
heller "cachauga" '11, carmel valley, ca |
| Cabernet Sauvignon |
$16.00 |
simi '11, alexander valley, sonoma |
