| Fried Crispy Spring Rolls |
$2.00 |
2 pcs |
| Crab Meat Rangoons |
$5.95 |
6 pcs |
| Pot Stickers |
$5.95 |
5 pcs |
| Cantonese Fried Shrimp |
$5.95 |
6 pcs |
| Salad Egg Roll |
$3.00 |
for 2 |
| Sea Weed Soup with Seafood and Tofu |
$3.50 - $12.80 |
|
| Beef Soup West Lake Style |
$3.50 - $12.80 |
|
| Fish Maw Soup with Crab Meat |
$3.50 - $12.80 |
|
| Soup wiht Conpoy and Bamboo Pith |
$3.50 - $12.80 |
|
| Crab Meat with Cream of Corn in Soup |
$3.50 - $12.80 |
|
| Hot and Sour Seafood Soup |
$3.50 - $12.80 |
|
| Diced Chicken with Cream of Corn in Soup |
$3.50 - $12.80 |
|
| Won Ton Soup |
$3.50 - $12.80 |
|
| Egg Drop Soup |
$3.50 - $12.80 |
|
| Duck Meat Casserole |
$8.80 |
|
| Grouper Filet |
$8.80 |
with egg plant in yu shang sauce |
| Tofu with Assorted Seafood and Meat |
$9.80 |
|
| Vermicelli with Shrimp in Satay Sauce |
$10.80 |
|
| Braised To Fu Casserole |
$8.80 |
with chicken and sun-dried slated fish |
| Beef Brisket and Tendon in Casserole |
$8.80 |
|
| Wok Seared Atlantic Oyster |
$12.80 |
with ginger and scallion |
| Chicken and Tato in Coconut Sauce |
$8.80 |
|
| Seafood and Tofu in Casserole, Kam Kong Style |
$9.80 |
|
| Chicken Casseroles |
$8.80 |
|
| Live Lobster |
|
please ask your server for cooking suggestions |
| Fresh Daily Market Catch |
|
please ask your server for cooking suggestions |
| Fresh Dungeness Crab |
|
please ask your server for cooking suggestions |
| Filet of Sole Sauteed |
|
with vegetable, ginger and chive |
| Deep Fried Prawns |
$12.80 |
with chinese broccoli in our chef's special dressing |
| Sauteed Fresh Shrimp |
$13.80 |
scallop and squid in a crispy taro nest |
| Shrimp with Crispy Cashew Nuts and Celery |
$11.00 |
|
| Fresh Oyster In Half-Shells |
$10.80 |
with black bean and garlic sauce |
| Deep Fried Oysters |
$13.80 |
|
| Sauteed Conch Slices |
$12.80 |
with tender fresh vegetable |
| Spicy Szechuan Shrimp |
$12.80 |
|
| Pan - Fried Shrimp in Shells |
$11.80 |
with szechuan spicy salt |
| Boiled Fresh Shrimp in Shells |
$11.80 |
served with a special dipping sauce |
| Dry Braised Shrimp |
$12.80 |
|
| Shrimp and Scallop |
$13.80 |
with crispy walnut |
| Shrimp in Lobster sauce |
$10.80 |
|
| Mashed Taro Stuffed |
$28.00 |
with fresh scallop |
| Fresh Scallop in Yu Shiang Sauce |
$11.80 |
|
| Fisherman's Spicy Clam Soup |
$10.80 |
|
| Fresh Clams in Shells |
$10.80 |
with black bean sauce |
| Wok Seared Shrimp Patties |
$9.80 |
|
| Golden Omelet with Baby Oyster |
$9.80 |
|
| Sauteed Shrimp |
$10.80 |
scallop and cuttlefish with fresh vegetables |
| Steamed Bean Curd |
$9.80 |
with fresh scallops in black bean sauce |
| Stir- Fried Cuttle Fish |
$9.80 |
with tender fresh vegetables |
| Deep Fried Fresh Cuttle Fish |
$9.80 |
with spicy salt |
| Stir Fried Fish Filet |
$9.80 |
with chinese broccoli |
| Deep Fried Whole Fish |
$9.80 |
|
| Fresh Conch Slices |
$13.80 |
with julienne green onion and soya sauce |
| Sauteed Shrimp |
$11.80 |
with fresh peapod |
| Walnut Shrimp |
$13.80 |
|
| Princess Prawns - Kung Pao Shrimp |
$11.80 |
hot - fried large prawns blended with our special hot sauce |
| Princess - Kung Pao - Delight |
$10.80 |
shrimp, chicken, and beef |
| Shrimp with Black Bean Garlic Sauce |
$10.80 |
shrimp, green pepper, onion, stir fried in hot black bean sauce |
| Spicy Salt and Pepper Scallops |
$13.80 |
our houxe choice scallops stir - fried in a spicy salt and pepper flavor |
| Shrimp with Broccoli |
$11.80 |
|
| Fresh Sauce Chicken |
$8.80 |
|
| Steamed Chicken |
$8.80 |
with ginger and spring onion sauce |
| Steamed Chicken in Lotus Leaf |
$9.80 |
|
| Chicken and Shrimp Sauteed |
$11.80 |
with crispy walnut and celery |
| Snow Pea with Chicken or Beef |
$9.25 |
|
| Chiu Chow Duck |
$9.80 |
your tender ducking simmered until perfect in our special soya sauce |
| Orange Chicken |
$9.80 |
sliced of chicken deep fried until golden and marinated with delightful orange peel flavor surrounded by fresh steamed broccoli |
| General Tao's Chicken |
$9.80 |
chunks of chicken sauteed in a special hot hunan sauce. Our chef follows general tao's recipe from ching dynasty served with broccoli on the side |
| Empress Chicken |
$9.80 |
breaded chicken mixed with pepper, onion and carrot, glazed in chef's specially prepared sauce |
| Sesame Chicken |
$9.80 |
marinated chicken chunks fried and sauteed with garlic flavored tangy brown sauce sprinkled with sesame seed and served on fresh broccoli |
| Moo Shu Chicken with 4 Pancakes |
$8.80 |
|
| Princess Chicken - Kung Pao Chicken |
$9.80 |
hot -szechwan style tender pieces of chicken cutlets with green pepper, bamboo shoots and stir fried in hot bean sauce topped with roasted peanuts |
| Curry Chicken - Hot |
$8.80 |
tender piece of chicken tossed with onion in a curry based sauce |
| Mongolian Chicken |
$9.80 |
stir fried sliced chicken with green onions and onions served over a bed of crispy rice noodles |
| Pineapple Chicken |
$8.80 |
sauteed stir -fried pineapple with breaded chicken and ginger in a special sauce |
| Chicken Broccoli |
$8.80 |
|
| Chicken with Mixed Vegetables |
$8.80 |
|
| Chicken with Cashew Nuts |
$8.80 |
|
| Chicken with Balck Bean Garlic Sauce |
$8.80 |
hong kong style |
| Hong Sue Chicken |
$8.80 |
breaded chicken stir fried with chinese vegetables in brown sauce |
| Braised Tofu |
$8.50 |
with shittake mushroom |
| Pan Fried Tofu in Premium Soya Sauce |
$7.80 |
|
| Braised Black Mushroom and Bok Choy |
$8.80 |
with oyster sauce |
| Stir Fried French Seasonal Vegetables |
$8.50 |
|
| Fresh Tender Pea Pod Green |
$9.50 |
with preserved and fresh egg |
| Stir - Fried Chinese Broccoli |
$8.50 |
flavored with salted fish |
| Watercress in Bean Curd Sauce |
$8.50 |
|
| Stir Fried String Bean |
$7.80 |
with minced pork, flavored with preserved olive |
| On Choy with Bean Curd Sauce |
$8.50 |
|
| Stir Fried Chicken |
$8.50 |
with chives flower and salted fish |
| Mapo Tofu |
$7.95 |
|
| Tender Greens |
$9.25 |
with thousand year egg |
| Wok Seared Bean Curd |
$8.50 |
|
| Sliced Beef |
$8.80 |
with bitter melon and black bean sauce |
| Curried Beef Brisket in Hot Pot |
$8.80 |
|
| Beef Tenderloin |
$9.80 |
with black pepper sauce on sizzling hot plate |
| Beef with Oyster Sauce |
$9.80 |
|
| Beef Tenderloin |
$9.80 |
with chinese sauce |
| Short Rib in Teriyaki Sauce |
$8.80 |
|
| Beef Tenderloin Cubes |
$9.80 |
with cashew nuts |
| Beef Tenderloin |
$9.80 |
with straw mushroom in oyster sauce |
| Orange Beef |
$9.80 |
sliced beef deep fried until golden marinated with delightful orange peel flavored surrounded by fresh broccoli |
| Mongolian Beef - |
$9.80 |
hot, or Not Hot. Sliced tender beef sauteed with green onion and onions on top of crispy rice noodles |
| Double Winter Special |
$8.95 |
beef with shitake mushrooms and winter bamboo shoots sauteed in our own house special sauce |
| Sesame Beef |
$9.80 |
marinated beef fried and sauteed with garlic flavored tangy brown sauce sprinkles with sesame seed and served on fresh broccoli |
| Pepper Steak |
$9.80 |
beef tenderloin sauteed with green pepper in black bean and garlic sauce |
| Moo Shu Beef with 4 Pancakes |
$8.80 |
shredded beef, vegetables sauteed in a plum sauce served with pancakes |
| Princess Beef - Kung Pao Beef |
$9.80 |
hot - beef sauteed in a hot bean sauce with chinese vegetables and peanuts |
| Curry Beef with Onion |
$8.80 |
|
| Hunan Beef |
$8.80 |
|
| Beef with Broccoli |
$8.80 |
|
| Gar;oc F;avpred Pork Chop |
$8.50 |
|
| Steamed Minced Pork with Salted Fish |
$8.50 |
|
| Pork Chop with Spicy Salt |
$8.50 |
|
| Wok Seared Spareribs in a Special BBQ Sauce |
$8.50 |
|
| Mandarin Style Sweet and Sour Pork Chop |
$8.50 |
|
| Mu - Shu Pork with 4 Pancakes |
$8.80 |
pork in mandarin pancakes. Shredded pork sauteed with chinese vegetables and eggs, served wrapped in thin mandarin pancakes with plum sauce |
| Sliced Pork with Preserved Musatard |
$8.80 |
|
| Briased E - Fu Noodle with Mushroom |
$8.25 |
|
| Pan Fried Cantonese Noodle with Pork |
$8.25 |
|
| Braised E - Fu Noodle with Seafood |
$9.80 |
|
| Yin Yang Fried Rice |
$8.80 |
shrimp in cream sauce and chicken in tomato sauce |
| Fukin Style Fried Rice |
$8.80 |
|
| Fried Rice with Chicken and Salted Fish |
$8.50 |
|
| Stir Fried Sweet Rice |
$8.80 |
with cured meat |
| Deluxe Seafood Fried Rice |
$8.80 |
|
| Yang Chow Fried Rice |
$8.25 |
|
| Briased Rice Noodle |
$8.80 |
with fresh mushroom and conpoy |
| Stir Fried Rice Noodle, Singapore Style |
$8.25 |
|
| Braised Rice Noodle with Seafood |
$8.80 |
|
| Rice Noodle in Soup |
$8.25 |
with shredded duck meat |
| Pan Fried Rice Noodle |
$8.25 |
with sliced tender beef |
| Pan Fried Rice Noodle with Pepper Steak or Broccoli |
$8.25 |
|
| Sweet and Sour Delight |
$9.80 |
combination of shrimp, chicken, pork, in our own sweet and sour sauce |
| Sweet and Sour Shrimp |
$9.80 |
|
| Sweet and Sour Chicken |
$8.50 |
|
| Sweet and Sour Pork |
$8.50 |
|
| Combination Stir Fried Pasta or Pan Fried Noodles |
$8.95 |
shrimp, chicken, beef |
| Shrimp Stir Fried Pasta or Pan Fried Noodles |
$9.80 |
|
| Chicken Stir Fried Pasta or Pan Fried Noodles |
$8.25 |
|
| Beef Stir Fried Pasta or Pan Fried Noodles |
$8.25 |
|
| Shredded Pork Stir Fried Pasta or Pan Fried Noodles |
$8.25 |
|
| BBQ Pork Stir Fried Pasta or Pan Fried Noodles |
$8.25 |
|
| Shrimp with Pan Fried Noodles |
$9.95 |
|
| Shrimp with Black Bean Garlic Sauce on Pan Fried Noodles |
$9.95 |
|
| Fish Filet with Pan Fried Noodles |
$9.95 |
|
| Stir Fried Beef and Bean Sprouts |
$8.50 |
with rice noodles dry |
| Singapore Rice Noodles - Hot |
$8.50 |
BBQ pork, shrimp, bean sprouts, egg, curry and vermicelli, rice noodles |
| Seafood Combination Fried RIce |
$9.95 |
jumbo scallop and jumbo shrimp |
| Combination Fried Rice |
$8.25 |
shrimp, chicken, beef |
| Shrimp Fried Rice |
$8.80 |
|
| Chicken Fried Rice |
$8.25 |
|
| Beef Fried Rice |
$8.25 |
|
| BBQ Pork Fried Rice |
$8.25 |
|
| Pork Fried Rice |
$8.25 |
|
| Vegetable Fried Rice |
$7.50 |
|
| Combination Chop Suey |
$8.95 |
shrimp, chicken, pork |
| Shrimp |
$8.95 |
|
| Chicken |
$8.50 |
|
| Beef |
$8.50 |
|
| BBQ Pork |
$8.50 |
|
| Vegetable |
$8.50 |
|
| Combination Egg Foo Young |
$8.95 |
shrimp, chicken, BBQ pork |
| Shrimp Egg Foo Young |
$8.95 |
|
| Chicken Egg Foo Young |
$8.25 |
|
| Pork Egg Foo Young |
$8.25 |
|
| Vegetable Egg Foo Young |
$8.25 |
|
| BBQ Pork Egg Foo Young |
$8.25 |
|
| Prawn wiith Spicy Salt and Chili |
|
|
| Sauteed Shrimp with Cashew Nuts |
|
|
| Deep Fried Whole Fish |
|
|
| Green Jade Three Seafood Delight |
|
|
| Steam Fish Slices |
|
with tofu in black bean sauce |
| Sauteed Conch Slices with Vegetable |
|
|
| Baby Oyster Omelet |
|
|
| Spicy Fresh Clam in a Wok with Soup |
|
|
| Stir Fried Sliced Fish |
|
with chinese broccoli |
| Yu - Shang Scallops |
|
|
| Yu - Shang Fish Fillet with Eggplant |
|
|
| Vermicelli with Shrimp in Satay Sauce |
|
|
| Shrimp with Lobster Sauce |
|
|
| Wok Seared Shrimp Patties |
|
|
| Snail with Black Bean Sauce |
|
|
| Snail with Xo Sauce |
|
|
| Steam Scallop with Tofu in Black Bean Sauce |
|
|
| Fresh Crab in Spicy Sauce |
|
|
| Beef Tenderloin with Chinese Sauce |
|
|
| Beef Tenderloin with Cashew Nuts |
|
|
| Short Rib in Teriyaki Sauce |
|
|
| Beef with Chinese Broccoli |
|
|
| Beef with Bitter Melon in Black Bean Sauce |
|
|
| Beef with Onion |
|
|
| Beef Tenderloin with Black Pepper Sauce |
|
|
| Duck Meat Casserole |
|
|
| Chicken Casserole |
|
|
| Spicy Chicken |
|
|
| Beef with Bamboo Shoot and Mushroom |
|
|
| Chicken in Fish Sauce |
|
|
| Chicken in Home Style Black Bean Sauce |
|
|
| Chicken with Ginger and Green Onion |
|
|
| Steam Chicken with Lotus Leaf |
|
|
| Prawn wiith Spicy Salt and Chili |
|
|
| Sauteed Shrimp with Cashew Nuts |
|
|
| Deep Fried Whole Fish |
|
|
| Green Jade Three Seafood Delight |
|
|
| Steam Fish Slices |
|
with tofu in black bean sauce |
| Sauteed Conch Slices with Vegetable |
|
|
| Baby Oyster Omelet |
|
|
| Spicy Fresh Clam in a Wok with Soup |
|
|
| Stir Fried Sliced Fish |
|
with chinese broccoli |
| Yu - Shang Scallops |
|
|
| Yu - Shang Fish Fillet with Eggplant |
|
|
| Vermicelli with Shrimp in Satay Sauce |
|
|
| Shrimp with Lobster Sauce |
|
|
| Wok Seared Shrimp Patties |
|
|
| Snail with Black Bean Sauce |
|
|
| Snail with Xo Sauce |
|
|
| Steam Scallop with Tofu in Black Bean Sauce |
|
|
| Fresh Crab in Spicy Sauce |
|
|
| Beef Tenderloin with Chinese Sauce |
|
|
| Beef Tenderloin with Cashew Nuts |
|
|
| Short Rib in Teriyaki Sauce |
|
|
| Beef with Chinese Broccoli |
|
|
| Beef with Bitter Melon in Black Bean Sauce |
|
|
| Beef with Onion |
|
|
| Beef Tenderloin with Black Pepper Sauce |
|
|
| Duck Meat Casserole |
|
|
| Chicken Casserole |
|
|
| Spicy Chicken |
|
|
| Beef with Bamboo Shoot and Mushroom |
|
|
| Chicken in Fish Sauce |
|
|
| Chicken in Home Style Black Bean Sauce |
|
|
| Chicken with Ginger and Green Onion |
|
|
| Steam Chicken with Lotus Leaf |
|
|
| Prawn wiith Spicy Salt and Chili |
|
|
| Sauteed Shrimp with Cashew Nuts |
|
|
| Deep Fried Whole Fish |
|
|
| Green Jade Three Seafood Delight |
|
|
| Steam Fish Slices |
|
with tofu in black bean sauce |
| Sauteed Conch Slices with Vegetable |
|
|
| Baby Oyster Omelet |
|
|
| Spicy Fresh Clam in a Wok with Soup |
|
|
| Stir Fried Sliced Fish |
|
with chinese broccoli |
| Yu - Shang Scallops |
|
|
| Yu - Shang Fish Fillet with Eggplant |
|
|
| Vermicelli with Shrimp in Satay Sauce |
|
|
| Shrimp with Lobster Sauce |
|
|
| Wok Seared Shrimp Patties |
|
|
| Snail with Black Bean Sauce |
|
|
| Snail with Xo Sauce |
|
|
| Steam Scallop with Tofu in Black Bean Sauce |
|
|
| Fresh Crab in Spicy Sauce |
|
|
| Beef Tenderloin with Chinese Sauce |
|
|
| Beef Tenderloin with Cashew Nuts |
|
|
| Short Rib in Teriyaki Sauce |
|
|
| Beef with Chinese Broccoli |
|
|
| Beef with Bitter Melon in Black Bean Sauce |
|
|
| Beef with Onion |
|
|
| Beef Tenderloin with Black Pepper Sauce |
|
|
| Duck Meat Casserole |
|
|
| Chicken Casserole |
|
|
| Spicy Chicken |
|
|
| Beef with Bamboo Shoot and Mushroom |
|
|
| Chicken in Fish Sauce |
|
|
| Chicken in Home Style Black Bean Sauce |
|
|
| Chicken with Ginger and Green Onion |
|
|
| Steam Chicken with Lotus Leaf |
|
|
| Prawn wiith Spicy Salt and Chili |
|
|
| Sauteed Shrimp with Cashew Nuts |
|
|
| Deep Fried Whole Fish |
|
|
| Green Jade Three Seafood Delight |
|
|
| Steam Fish Slices |
|
with tofu in black bean sauce |
| Sauteed Conch Slices with Vegetable |
|
|
| Baby Oyster Omelet |
|
|
| Spicy Fresh Clam in a Wok with Soup |
|
|
| Stir Fried Sliced Fish |
|
with chinese broccoli |
| Yu - Shang Scallops |
|
|
| Yu - Shang Fish Fillet with Eggplant |
|
|
| Vermicelli with Shrimp in Satay Sauce |
|
|
| Shrimp with Lobster Sauce |
|
|
| Wok Seared Shrimp Patties |
|
|
| Snail with Black Bean Sauce |
|
|
| Snail with Xo Sauce |
|
|
| Snail with Xo Sauce |
|
|
| Steam Scallop with Tofu in Black Bean Sauce |
|
|
| Fresh Crab in Spicy Sauce |
|
|
| Beef Tenderloin with Chinese Sauce |
|
|
| Beef Tenderloin with Cashew Nuts |
|
|
| Short Rib in Teriyaki Sauce |
|
|
| Beef with Chinese Broccoli |
|
|
| Beef with Bitter Melon in Black Bean Sauce |
|
|
| Beef with Onion |
|
|
| Beef Tenderloin with Black Pepper Sauce |
|
|
| Duck Meat Casserole |
|
|
| Chicken Casserole |
|
|
| Spicy Chicken |
|
|
| Beef with Bamboo Shoot and Mushroom |
|
|
| Chicken in Fish Sauce |
|
|
| Chicken in Home Style Black Bean Sauce |
|
|
| Chicken with Ginger and Green Onion |
|
|
| Steam Chicken with Lotus Leaf |
|
|
