Hai Hong Chinese Restaurant menu with price

item price description
Vegetable Spring Roll (2)
Egg Roll (2)
Spring Roll, Shanghai Style (2)
Fried Scallion Pancake (1)
Fried Wonton (6)
Dumplings, Fried (8) or steamed (8).
Cold Noodles (Sesame Sauce)
Jelly Fish (Cold)
Barbecued Spare Ribs (4)
Fantail Shrimp (4)
Chicken Wings (12)
Jelly Fish with chicken (cold).
Pu Pu Platter
Hot & Sour Soup
Wonton Soup
Egg Drop Soup
Chicken & Corn Soup
Sliced Pork with seasonal veg. soup (2).
Vegetable & Been Curd Soup (2)
Salted Egg with mustard green & sliced pork.
Crab Meat Soup (2) Stewed Fish Maw Soup (2)
Stewed Fish Maw Soup (2)
Seafood & Bean Curd Soup (2)
Moo Shu Pork
Pork Sauteed with scallions.
Twice Cooked Pork
Barbecued Pork with broccoli.
Barbecued Pork with snow peas.
Sweet & Sour Pork
Pork with garlic sauce.
Pork with brown sauce.
Hunan Pork
Beef With Garlic Sauce
Hunan Beef
Beef Sauteed With Scallions
Beef With Mushrooms
Beef With Broccoli
Beef Szechuan
Beef With Snow Peas
Beef With Chinese Mushrooms & bamboo shoots.
Kang Pao Beef
Moo Shu Beef
Pepper Steak
Beef In Orange Flavor
Beef Peking Style
Sauteed Scallops
Scallops W Garlic Sauce
Kang Pao Squid
Kang Pao Scallops
Shrimp With Walnuts
Shrimp With Oyster Sauce
Shrimp With Snow Peas
Shrimp Peking Style
Imperial Shrimp
Shrimp With Cashew Nuts
Tempura Shrimp
Shrimp With Lobster Sauce
Sweet & Sour Shrimp
Shrimp With Black Bean Sauce
Shrimp With Ginger Sauce
Shrimp With Garlic Sauce
Moo Shu Shrimp
Squid With Garlic Sauce
Chinese Eggplant & Shrimp with black bean sauce.
Crispy Squid in salt & pepper.
Sauteed Squid with green pepper & black bean sauce.
Crispy Scallops in salt & pepper.
Fresh Squid with chinese veg.
Crispy Shrimp in salt & pepper.
Mandarin Triple Crown
Crispy Shrimp And Scallops
Chinese Bok Choy with shrimp with beef, pork or chicken.
Snow Peas Green with crab meat.
Crispy Bean Curd in chef's special sauce.
Red Cooked Bean Curd with veg.
Moo Shu Vegetables
Mixed Vegs. Hunan Style
Bean Curd Szechuan
Broccoli & Mushrooms with oyster sauce.
Mixed Vegetables
Eggplant with garlic sauce.
String Beans Dry Fried
Bean Curd Country Style
Bean Curd with oyster sauce.
Broccoli & Mushrooms with garlic sauce.
Mushroom With Vegetable
Baby Bok Choy in fresh garlic.
Dry Fried String Beans with xo sauce.
Baby Choy Sum in fresh garlic.
Baby Chinese Broccoli fresh garlic.
Snow Peas Green with fresh garlic.
Spinach with fresh garlic or tofu paste.
Snow Peas Green with chicken broth.
Water Spinach with shrimp paste or tofu paste.
Snow Peas Greens with preserved & salted egg.
Beef Go Ba
Chicken Go Ba
Shrimp Go Ba
Subgum Go Ba
Seafood Go Ba
Sizzling Two Delicacies (beef & scallops).
Mixed Vegetable Go Ba
Sweet & Sour Chicken
Chicken with cashew nuts.
Kang Pao Chicken
Chicken With Mushrooms (moo goo gai pan).
Pineapple Chicken
Moo Shu Chicken
Hunan Chicken
Chicken With Garlic Sauce
Chicken With Walnuts
Chicken With Broccoli
Mixed Vegs. With Chicken
Chicekn With Snow Peas
Chicken In Orange Flavor
Fresh Scallops with tenderly sliced chicken.
Chow San Shien
Happy Family
Steamed Chicken with ginger & scallions.
Beef Curry
Chicken Curry
Mixed Vegetable Curry
Shrimp Curry
Seabass Tofu In Casserole
Salted Fish, Chicken & eggplant in casserole.
Seafood In Casserole
Diced Chicken & Salted Fish in casserole.
Eggplant With Garlic Salted in casserole.
Satay Beef In Casserole
Satay Seafood In Casserole
General Tso's Chicken
Sesame Chicken Or Beef
Spare Ribs Peking Style
Spare Ribs In Salt & Pepper
Sesame Shrimp
Rainbow Seafood Delight
Beef & Scallops Pepperada (crispy, deep fried, hot sauce).
Beef, Chicken & Shrimp Pepperada
Combination Seafood In Salt & Pepper
Seabass With Lemon Sauce (lightly breaded sea bass with lemon sauce).
Soft Shell Crab (deep fried soft shelled crab with salt & pepper).
Beef Steak Cantonese Style (sliced stead with chef's special sweet & sour sauce).
Golden Fried Chicken (a half chicken deep fried served with chef's special salt & pepper).
Golden Fried Chicken with scallions. (half chicken deep fried served with chef's special scallion sauce).
Beef Steak with black pepper in hot plate. (sliced steak in black pepper sauce served in hot plate).
Braised Buck with vegetable.
Roast Duck
Peking Duck
Crispy Duck
House Special Steamed Chicken (marinated chicken with ginger and scallion sauce on the side).
Crispy Shrimp with garlic & ginger in hot plate. (jumbo shrimp on skewers served in a hot plate topped with fresh garlic & ginger).
Fried Fresh Oysters with sweet & sour sauce.
Fresh Oysters in hot plate. (served with a choice of black bean sauce or ginger and scallions).
Soft Shell Crab with black pepper in hot plate.
Jumbo Shrimp In Mayonnaise (mayonnaised shrimp surrounded by broccoli and walnuts).
Live Lobster With xo sauce.
Steamed Seabass Or Flounder (served with a ginger and scallion soy sauce).
Stir Fried Flounder Ball with black bean sauce. (white bamboo shoot, red and green pepper, baby corn, fresh mushroom).
Live Lobster (choice of any style).
Vegetable Lo Mein
Beef Lo Mein
Roast Pork Lo Mein
Chicken Lo Mein
Shrimp Lo Mein
Mandarin Fried Lo Mein
Beef, Pork, Chicken or shrimp chow fun.
Mandarin Pan Fried Noodle
Fresh Veg. Pan Fried Noodle
Fresh Seafood Pan Fried Noodle
Vegetable Fried Rice
Roast Pork Fried Rice
Beef Fried Rice
Chicken Fried Rice
Shrimp Fried Rice
Mandarin Fried Rice
House Special Fried Rice
Salted Fish Fried Rice
Jasmine Rice (pt. qt.).
Leechee Nuts
Ice Cream
Fried Ice Cream
Green Tea Ice Cream
French Pudding
Milk
Soft Drinks
Coffee
Tea

Hai Hong Chinese Restaurant relate restaurants