Divine7 |
$9.95 |
Lunch only | Monday-Friday, 11am-2pm | Enjoy a 7" personal signature pie with choice of side and fountain drink |
Bay of Pigs |
$12.00 - $19.00 |
Dijon Cream, Honey Ham, Adobo Pork, Swiss, Mozzarella, Honey Sriracha Pickles, Red Onion and Cilantro |
Buffalo Springfield |
$12.00 - $19.00 |
Buffalo sauce with roasted chicken, mozzarella, blue cheese, celery, Roma tomatoes, finished with creamy Italian dressing |
Thai Kwon Dough |
$12.00 - $19.00 |
Thai Peanut Sauce, Roasted Chicken, Peppadew Peppers, Mozzarella, Carrots, Red Onion and Cilantro |
Mona Lisa |
$11.00 - $18.00 |
Rosemary olive oil, garlic, cremini mushrooms, roma tomatoes, kalamata olives, Romano and fresh ricotta |
Primavera |
$12.00 - $19.00 |
Peppadew Hummus, Roasted Melange of Zucchini, Garlic, Red Onion, Carrots and Mushroom with Goat Cheese, Lemon Balsamic Glaze and Basil |
Puttanesca |
$13.00 - $20.00 |
Sundried Tomato Jam, Shrimp, Capers, Green Pepper, Kalamata Olive, Dayton Meats Cajun Bacon, Mozzarella and Parsley |
PTP Baby! |
$13.00 - $20.00 |
Garlic Olive Oil, Spicy Soppressata, Capicola, Fresh Mozzarella, Red Sauce Swirl, Giardiniera, Red Pepper Flake, Romano and Fresh Basil (Portion of proceeds benefit the V Foundation) |
The Stallion |
$13.00 - $20.00 |
Red sauce, mozzarella, Italian meatballs, spicy capicola ham, yellow onions, green peppers, green olive relish, garlic and red pepper flake |
Vincent Van Goat |
$13.00 - $20.00 |
Rosemary olive oil, maple glazed ham, Genoa Salami, goat cheese, capers and fried sweet peppers |
Spartacus |
$13.00 - $20.00 |
Red sauce, Graziano's Italian sausage, pepperoni, mozzarella, banana peppers and cremini mushrooms |
Francesco |
$12.00 - $19.00 |
Alfredo, mozzarella, Roma tomato, artichokes, cremini mushrooms, spinach and garlic, finished with Gusto pizza seasoning |
Soprano |
$12.00 - $19.00 |
Basil pesto, balsamic roasted chicken*, roasted red peppers, Roma tomatoes, red onion, Asiago and mozzarella. *Vegetarian option: Substitute with breaded eggplant |
The Duke |
$12.00 - $19.00 |
Russ & Frank's Sassy BBQ sauce, smoked brisket, mozzarella, colby jack, red onion and cilantro |
Fromage-A-Trois |
$10.00 - $17.00 |
Red sauce, garlic, red pepper flakes, mozzarella, provolone, Romano and fresh basil |
Starters |
$9.00 - $15.00 |
Crust, Red Sauce and Mozzarella Cheese |
Select Toppings |
$0.25 - $0.50 |
Romano, Red Onion, Garlic, Fresh Basil, Carrot, Cilantro, Spinach, Asiago, Celery |
Choice Toppings |
$0.75 - $1.50 |
Pepperoni, Graziano's Italian Sausage, Roma Tomatoes, Cremini Mushrooms, Kalamata Olives, Roasted Red Peppers, Banana Peppers, Green Peppers, Giardiniera Relish, Green Olive Relish, Diced Apples, Cap |
Premium Toppings |
$1.50 - $3.00 |
Smoked Beef Brisket, Shrimp, Italian Meatballs, Dayton Meats Cajun Bacon, La Quercia Prosciutto, Maple Glazed Ham, Genoa Salami, Spicy Capicola Ham, Roasted Chicken, Vegan Mozzarella, Blue Cheese, Go |
The Big Goombah |
$10.00 |
Spicy Capicola ham, Genoa salami, pepperoni, banana peppers and provolone with garlic aioli on toasted Italian hoagie |
Juan Mi |
$10.00 |
Adobo Pork, Sriracha Mayo, Pickled Carrot, Honey Sriracha Pickles, Red Onion and Cilantro toasted in a hoagie |
Frank's Special |
$8.00 |
Frank's Special Fried eggplant on toasted Ciabatta roll with basil pesto, provolone, red onion and tomatoes |
Good Fellas |
$9.00 |
Your choice of Graziano's Italian sausage or meatballs on hoagie with red sauce, mozzarella and mild giardinieratballs on hoagie with red sauce, mozzarella and mild giardiniera |
Gusto BLT |
$9.00 |
Balsamic Marinated Roma Tomatoes, Dayton Farm's Cajun Bacon, Tarragon Aioli, Romaine Lettuce toasted on a Ciabatta Roll |
Little Gusto |
$5.00 |
7" single topping pizza |
Stella's Favorite |
$5.00 |
7" hotdog pizza |
Kids Salad |
$5.00 |
Romaine, chicken, carrots and croutons with creamy Italian dressing |
PB&J Calzone |
$5.00 |
Peanut butter and grape jelly |
S'mores Calzone |
$5.00 |
Nutella, marshmallows and graham crackers |
House Salad |
$4.00 |
Mixed spring greens with choice of dressing |
The G.O.A.T. |
$9.00 |
Spinach, peppadew vinaigrette, goat cheese, Dayton Meats Cajun Bacon, chickpeas, cucumber and red onion |
Italian Cobb |
$9.00 |
Mixed greens, roasted chicken, La Quercia pancetta, kalamata olives, Roma tomatoes, red onion, artichokes and Asiago in a garlic-fennel vinaigrette |
Verde Giardino |
$9.00 |
Romaine, creamy pesto dressing, roasted chicken, roasted vegetable melange |
Fromage Bleu |
$9.00 |
Mixed greens, fire roasted chicken, blue cheese, diced apples, spiced walnuts, red onion, dried cranberries and Balsamic-Romano vinaigrette |
Featured Soup of the Day |
$4.00 - $6.00 |
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Breadsticks |
$4.00 |
Brushed with garlic butter, served with red sauce |
Garlic Cheese Bread |
$6.00 |
Served with red sauce |
Gusto Bruschetta |
$7.00 |
Toasted Italian crostini with Basil Pesto, Balsamic Tomato and Fresh Mozzarella |
Meatball Skewers |
$7.00 |
Six Italian meatballs served with red sauce and grated Romano |
Peppadew Hummus Plate |
$7.00 |
Served with fresh vegetables, olive tapenade and pizza chips |
Fountain Soda |
$2.50 |
Coca-Cola, Diet Coke, Cherry Coke, Sprite, Root Beer, Mellow Yellow, Lemonade, Iced Tea |
Italian Soda |
$3.00 |
San Pellegrino Sparkling, Acqua Panna Still, San Pellegrino Aranciata, San Pellegrino Limonata, San Pallegrino Rossa |
Craft Soda |
$3.00 |
Millstream Root Beer, Millstream Cream Soda, Dr. Brown's Black Cherry |
Beer |
$3.00 |
Visit gustopizzaco.com for a complete beer listing |
Wine |
$4.00 |
Visit gustopizzaco.com for a complete wine listing |
Holy Cannoli |
$3.00 |
Cannoli shell with chocolate hazelnut filling |
Brownies |
$4.00 |
Ask about our current selection of decadent, locally made treats including gluten-free + dairy-free options |