| Masala Chai |
$1.75 |
Indian tea with milk, sugar and spices. |
| Plain Lassi |
$2.50 |
Sugar or salt in a blend of low fat yogurt. |
| Mango Lassi |
$2.95 |
Mango and sugar in a blend of low fat yogurt. |
| Bottled Water |
$1.50 |
500 ml. bottle. |
| Canned Soda |
$1.25 |
|
| Snapple |
$1.75 |
|
| Limca |
$2.00 |
|
| Thumbs Up |
$2.00 |
|
| Mix Pakora Vegetarian Appetizer |
$5.95 |
Assortment of vegetable coated with spicy gram flour and fried. |
| Samosa Vegetarian Appetizer |
$3.95 |
Includes two pieces samosa. Seasoned potatoes and peas wrapped in light pastry. |
| Batatavada Vegetarian Appetizer |
$3.95 |
Includes two pieces batatavada. Potatoes, garlic and spices coated with lentil paste and fried. |
| Samosa Chat Vegetarian Appetizer |
$5.95 |
Samosa topped with chick peas, tamarind, mint chutney yogurt and onion. |
| Aloo Papri Chat Vegetarian Appetizer |
$5.95 |
Mixture of crisp potatoes and chick peas with yogurt, tamarind and mint chutney |
| Chilli Paneer Vegetarian Appetizer |
$6.95 |
Cottage cheese sauteed with ginger, garlic and soy sauce. |
| Ragda Patties Vegetarian Appetizer |
$5.95 |
Potato patties with vatana, onion, tamarind and mint chutney. |
| Chicken 65 Appetizer |
$7.95 |
Chicken marinated with cayenne pepper, mustard powder and vinegar and fried. |
| Chicken Tikka Appetizer |
$7.95 |
Boneless chicken marinated in spices and yogurt and cooked in tandoor. |
| Lamb Seekh Kebab Appetizer |
$8.95 |
Skewered minced lamb rolls with spices cooked in tandoor. |
| Shrimp Takatak Appetizer |
$8.95 |
Shrimp marinated with mustard paste, ginger, garlic and grilled. |
| Shrimp Koliwada Appetizer |
$8.95 |
Battered fried shrimp with tangy flavor. |
| Tawa Fish Appetizer |
$8.95 |
Grilled fish marinated with dry mango powder, chili powder and spices. |
| Plain Idli South Indian Starter |
$4.50 |
Steamed rice and lentil patties, served with sambhar and coconut chutney. |
| Idli Vada South Indian Starter |
$4.75 |
One lentil donut and one idli, served with sambhar and coconut chutney. |
| Medu Vada South Indian Starter |
$4.75 |
Crispy lentil donuts, served with coconut chutney and sambhar. |
| Spinach and Lentil Soup |
$5.00 |
Mixture of lentil and spinach puree with spices. |
| Tomato Soup |
$5.00 |
Soup with puree of tomato and seasoning. |
| Pumpkin Soup |
$5.00 |
Puree of pumpkin with spices. |
| Chicken Soup |
$5.95 |
Clear chicken soup with lemon and herbs. |
| Cucumber Salad |
$5.95 |
Cucumber, tomato, onion mixed with seasoning and lemon juice. |
| Green Mung Salad |
$5.95 |
Sprouted green dal with cucumber, tomato, lemon and green chilies. |
| Grilled Chicken Salad |
$6.95 |
Boneless pieces of chicken with fresh greens and spiced yogurt dressing. |
| Potato Kathi Roll |
$5.00 |
Paratha bread stuffed with potato and spices, served as a roll. |
| Paneer Kathi Roll |
$5.50 |
Paratha bread stuffed with paneer and spices, served as a roll. |
| Chicken Kathi Roll |
$5.50 |
Paratha bread stuffed with chicken and spices, served as a roll. |
| Seekh Kebab Kathi Roll |
$5.75 |
Paratha bread stuffed with lamb and spices, served as a roll. |
| Mix Veg Tandoor |
$11.95 |
Assortment of vegetables marinated with spices, cooked in tandoor. Served with rice and mint and tamarind chutney. |
| Kesari Paneer Tikka Tandoor |
$11.95 |
Saffron flavoured cottage cheese marinated and skewered with onion, tomato, pepper and coked in tandoor. Served with rice and mint and tamarind chutney. |
| Chicken Tikka Tandoor |
$11.95 |
Boneless chicken marinated in spices, lemon and cooked in tandoor. Served with rice and mint and tamarind chutney. |
| Tandoori Chicken |
$11.95 |
Chicken marinated in almond paste, chilies and cooked in tandoor. Served with rice and mint and tamarind chutney. |
| Lamb Boti Kebab Tandoor |
$12.95 |
Boneless cubes of lamb marinated in yogurt, garlic, ginger and cooked in tandoor. Served with rice and mint and tamarind chutney. |
| Mix Grill Platter Tandoor |
$12.95 |
Assortment of chicken tikka, tandoori chicken, seekh kebab and shrimp. Served with rice and mint and tamarind chutney. |
| Ajwaini Shrimp Tandoor |
$13.95 |
Shrimp marinated with lemon juice, caromseed, cardmom and cooked in tandoor. Served with rice and mint and tamarind chutney. |
| Tandoori Shrimp |
$13.95 |
Shrimp marinated in coriander, mint, green pepper and cooked in tandoor. Served with rice and mint and tamarind chutney. |
| Chana Masala Vegetarian Entree |
$10.95 |
Chick peas cooked in onion and tomato gravy. Served with rice. |
| Saag Paneer Vegetarian Entree |
$10.95 |
Homemade cottage cheese and spinach cooked together with spices and tomato. Served with rice. |
| Goan Vegetarian Curry Entree |
$10.95 |
Mix of vegetables cooked with coconut, red chilis and cream sauce. Served with rice. |
| Paneer Makhni Vegetarian Entree |
$10.95 |
Cubes of homemade cottage cheese cooked with tomatoes and spice in a creamy sauce. Served with mint and tamarind chutney. Served with rice. |
| Mutter Paneer Vegetarian Entree |
$10.95 |
Homemade cottage cheese cooked with green peas and onion gravy. Served with rice. |
| Malai Kofta Vegetarian Entree |
$10.95 |
Soft cheese and vegetable cooked in a creamy sauce. Served with rice. |
| Navratna Korma |
$10.95 |
Assortment of vegetables cooked in a creamy almond and cashew nut sauce. Served with rice. |
| Bhindi do Pyaza |
$10.95 |
Sauteed okra cooked with onion, tomato and spices. Served with rice. |
| Dal Tadka |
$9.95 |
Yellow lentils cooked with cumin, ginger and garlic. Served with rice. |
| Dal Makhni |
$10.95 |
Black lentils and red kidney beans cooked with tomato, ginger and fresh coriander. Served with rice. |
| Baigan Bharta |
$10.95 |
Mashed eggplant cooked with onion, tomato and spices. Served with rice. |
| Aloo Gobhi |
$10.95 |
Potatoes, cauliflower and green peas cooked with onion, ginger and spices. Served with rice. |
| Dum Aloo |
$10.95 |
Potatoes cooked with ginger, garlic and onion sauce. Served with rice. |
| Chicken Chettinad Entree |
$11.95 |
Chicken cooked with black pepper, curry leaf and spices. Served with rice. |
| Chicken Curry Entree |
$11.95 |
Boneless chicken cooked in freshly ground Indian spices. Served with rice. |
| Chicken Vindaloo Entree |
$11.95 |
Chicken cooked with potatoes in a spicy sauce with a touch of vinegar. Served with rice. |
| Chicken Saag Entree |
$11.95 |
Chicken cooked with spinach and spices. Served with rice. |
| Tandoori Chicken Masala Entree |
$11.95 |
Chicken cooked in tandoor and simmered in a creamy tomato and onion sauce. Served with rice. |
| Chicken Korma Entree |
$11.95 |
Roasted chicken cooked with raisins, bay leaf and cashew nut sauce. Served with rice. |
| Goan Chicken Curry Entree |
$11.95 |
Boneless chicken cooked in coconut and cream sauce. Served with rice. |
| Chicken Tikka Lababdar Entree |
$11.95 |
Chicken tikka cooked in a creamy tomato sauce. Served with rice. |
| Lamb Roganjosh |
$12.95 |
Cubes of boneless lamb cooked in tomato and onion sauce. Served with rice. |
| Khade Masale Ka Gosht |
$12.95 |
Marinated lamb cooked on a slow fire with whole spices. Served with rice. |
| Lamb Vindaloo |
$12.95 |
Lamb cooked with potatoes in a spicy sauce with a touch of vinegar. Served with rice. |
| Lamb Dalcha |
$12.95 |
Lamb cooked with chana dal, ginger and garlic. Served with rice. |
| Lamb Kadahi Masala |
$12.95 |
Lamb cooked with onion, tomato and green pepper. Served with rice. |
| Fish Masala |
$12.00 |
Fish marinated in spices and cooked in tomato and onion sauce. Served with rice. |
| Goan Fish Curry |
$12.95 |
Fish cooked in coconut and cream sauce. Served with rice. |
| Shrimp Tikka Masala |
$12.95 |
Shrimp marinated in spices and simmered in a tomato and onion sauce. Served with rice. |
| Shrimp Malabar Curry |
$12.95 |
Curried coconut shrimp cooked with potatoes and dry red chilies. Served with rice. |
| Vegatable Biryani |
$9.95 |
Basmati rice cooked with vegetables with spices and herbs. Served with raita. |
| Paneer Chana Biryani |
$9.95 |
Basmati rice cooked with cottage cheese, chickpeas and spices. Served with raita. |
| Chicken Biryani |
$10.95 |
Basmati rice cooked with boneless chicken pieces and spices. Served with raita. |
| Lamb Saag Biryani |
$11.95 |
Basmati rice cooked with boneless lamb pieces and spices. Served with raita. |
| Shrimp Biryani |
$12.00 |
Basmati rice cooked with shrimp and spices. Served with raita. |
| Steamed Rice |
$3.95 |
Plain basmati rice. Served with raita. |
| Jeera/Peas Rice |
$5.00 |
Basmati rice cooked with cumin and green peas. Served with raita. |
| Lemon Rice |
$4.00 |
Basmati rice cooked with spices and lemon juice. Served with raita. |
| Plain Dosa South Indian Entree |
$7.00 |
Rice and lentil crepe. Served with sambhar and coconut chutney. |
| Masala Dosa South Indian Entree |
$7.50 |
Rice and lentil crepe filled with spiced potatoes. Served with sambhar and coconut chutney. |
| Paneer Dosa South Indian Entree |
$8.25 |
Rice and lentil crepe stuffed with cottage cheese. Served with sambhar and coconut chutney. |
| Chicken Kheema Dosa South Indian Entree |
$8.50 |
Rice and lentil crepe stuffed with minced chicken. Served with sambhar and coconut chutney. |
| Mysore Masala Dosa South Indian Entree |
$8.25 |
Rice and lentil crepe stuffed with spied potatoes and spicy chutney. Served with sambhar and coconut chutney. |
| Plain Utthappam South Indian Entree |
$7.00 |
Thick rice and lentil pancake. Served with sambhar and coconut chutney. |
| Onion Utthappam South Indian Entree |
$7.50 |
Thick rice and lentil pancake. Served with sambhar and coconut chutney. |
| Tomato Utthappam South Indian Entree |
$7.50 |
Thick rice and lentil pancake topped with tomato. Served with sambhar and coconut chutney. |
| Mushroom Utthappam South Indian Entree |
$8.50 |
Thick rice and lentil pancake topped with mushroom. Served with sambhar and coconut chutney. |
| Carrot Utthapam South Indian Entree |
$8.50 |
Thick rice and lentil pancake topped with carrot. Served with sambhar and coconut chutney. |
| Spinach Utthappam South Indian Entree |
$8.50 |
Thick rice and lentil pancake topped with spinach. Served with sambhar and coconut chutney. |
| South Indian Platter |
$12.95 |
One idli, one vada, sada dosa and gulab jamun. Served with sambhar and coconut chutney. |
| Special South Indian Platter |
$13.95 |
One idli, one vada, choice of dosa or utthapam and gulab jamun. Served with sambhar and coconut chutney. |
| Rasam |
$4.95 |
Thin, clear and spicy soup cooked with freshly pounded herbs and spices. |
| Dahi Wada |
$5.95 |
Lentil doughnuts dipped in yogurt, garnish with tamarind sauce and cumin seeds. |
| Curd Rice |
$5.50 |
Rice cooked with yogurt, mustard and curry leaves. |
| Plain Naan |
$1.95 |
Refined flour bread cooked in tandoor. |
| Garlic Naan |
$2.95 |
Refined flour bread cooked in tandoor topped with garlic and cilantro. |
| Chicken Tikka Naan |
$4.95 |
Refined flour bread cooked in tandoor with minced chicken stuffing. |
| Onion Kulcha |
$2.95 |
Refined flour bread cooked in tandoor with onion and black pepper stuffing. |
| Tandoori Roti |
$1.95 |
Whole wheat flour bread cooked in tandoor. |
| Paratha |
$3.25 |
Whole wheat flour bread cooked on grill, with or without a stuffing. |
| Vegetarian Dinner Special (Only Dinner) |
$14.95 |
Your choice of appetizer, any two vegetarian entrees and Gulabjamun dessert. Served with basmati rice, naan, salad and raita. |
| Non-Vegetarian Dinner Special (Only Dinner) |
$14.95 |
Your choice of appetizer, one vegetarian entree, one non-vegetarian entree and Gulabjamun dessert. Served with basmati rice, naan, salad and raita. |
| Cucumber Raita |
$5.95 |
Fresh yogurt in a blend of shredded cucumbers and coriander. |
| Boondi Raita |
$5.95 |
Tiny gram flour puffs in spiced yogurt. |
| Combo 1 (Lunch Only) |
$7.95 |
Vegetarian platter served with basmati rice, naan, salad and raita. |
| Combo 2 (Lunch Only) |
$8.95 |
Choose one vegetarian dish and one meat dish. Served with basmati rice, naan, salad and raita. |
| Combo 3 (Lunch Only) |
$9.95 |
Choose two meat dishes. Served with basmati rice, naan, salad and raita. |
| Combo 4 (Lunch Only) |
$7.99 |
Choose two kathi rolls. Served with basmati rice, naan, salad and raita. |
| Gulab Jamun |
$3.95 |
Fried cheeses and milk balls dipped in sugar syrup. |
| Rasmalai |
$3.95 |
Soft patties of homemade cheese poached in condensed milk. |
| Rice Pudding |
$3.95 |
Creamy rice cooked with milk, raisins and dry fruits. |
