| Beer Pretzels |
$6.99 |
Oven-baked beer-brushed soft pretzels served with our ale cheese dip. |
| Chili and Ale Cheese Nachos |
$7.99 |
Distillery fire roasted chili and ale cheese sauce poured over our hand cut tortilla chips topped with sliced jalapeños and shredded Cheddar Jack cheese. Make it a 2-footer for an additional $4.99 |
| Spinach and Roasted Artichoke Dip |
$7.99 |
Roasted artichokes and spinach blended in melted Mozzarella cheese with a hint of jalapeño, served with our hand cut tortilla chips. |
| Smokehouse Nachos |
$9.99 |
Shredded honey badger barbeque pork and ale cheese sauce over hand cut tortilla chips topped with diced tomatoes, jalapenos, and sour cream. |
| Chicken Strips |
$6.99 |
Breaded chicken breast strips served with our honey ale BBQ sauce. |
| Cheese Curds |
$7.49 |
Hand battered Wisconsin cheese curds deep fried and served with a ranch dipping sauce. |
| Wisconsin White Buffalo Cheese Curds |
$8.99 |
Breaded deep fried cheese curds tossed in our championship hot sauce. Topped with Bleu cheese crumbles and served with a ranch dipping sauce. |
| Pickle Chips and Onion Rings |
$6.99 |
Flash fried pickle chips and onion rings served with a ranch dipping sauce. |
| Two-Foot Sampler |
$12.99 |
White Cheddar cheese curds, jalapeño poppers, ravioli cheeseburger bites, mini chicken tacos, beer battered onion rings and beer battered french fries. Comes with ranch and our homemade pub sauce. |
| Green Bay's Largest Beer Pretzel |
$13.99 |
24oz bavarian sweet pretzel brushed with Wisconsin lager. This giant pretzel comes with our ale cheese sauce, stone ground dijon mustard and sweet cinnamon whipped butter. |
| Brat and Beer Cheese Soup |
$2.99 |
Sliced Wisconsin bratwurst and onions simmered with honey ale in a Cheddar Jack cheese sauce. Cup size. Add $2 for a bowl. |
| Black Ale Onion Soup |
$2.99 |
Wisconsin black ale simmered with onions and baked with croutons, Provolone, and seasoned Parmesan cheeses. Cup Size. Add $2 for a bowl. |
| Fire Roasted Chili |
$2.99 |
All beef chili made with fire roasted tomatoes, onions, and bell peppers. Topped with bacon and Cheddar Jack cheese. Cup size. Add $2 for a bowl. |
| Soup of the Day |
$2.99 - $4.99 |
|
| Soup and Salad Combo |
$6.99 |
Soup of your choice or chili served with a side garden salad or tossed Caesar salad. |
| Caesar Salad |
$6.99 |
Romaine lettuce, red onions, Asiago and Parmesan cheese with croutons tossed in a creamy Caesar dressing. Add chilled chicken breast for $1.99. |
| Blackened Tuna Salad |
$8.99 |
Blackened tuna steak, romaine lettuce, bell peppers, cucumbers, tomatoes, green onions, with sun-dried tomato vinaigrette. |
| Distillery Taco Salad |
$8.99 |
Fried jalapeno cheddar tortilla bowl stuffed with chopped lettuce, tomato, green onion, black olive, sliced jalapeno, Cheddar Jack cheese and taco meat seasoned with cilantro, onion, and green chilie |
| Cranberry Gouda Salad |
$7.99 |
Dried cranberries, smoked Gouda cheese, sunflower seeds, mixed peppers and green onions on a bed of mixed greens. Add chilled chicken breast for $1.99. |
| Strawberry Walnut Salad |
$6.99 |
Fresh strawberries, walnuts, red onions, and Bleu cheese crumbles on a bed of mixed greens with a berry vinaigrette. Add chilled chicken breast for $1.99. |
| Tequila Lime Chicken Salad |
$7.99 |
Chilled chicken breast, mixed greens, bell peppers, tomatoes, green onions, tossed in our tequila lime sauce. Topped with avocado slices and tortilla strips. |
| Bruschetta Salad |
$8.49 |
Fire roasted red pepper bruschetta, sliced cucumbers, mixed bell peppers, croutons and alfalfa sprouts on a bed of mixed greens with balsamic vinaigrette dressing. |
| Honey Badger Shredded Pork |
$8.49 |
Sweet yet Fierce) Slow cooked, hand pulled pork smothered in our Honey Badger BBQ sauce served on a Pretzel Kaiser. |
| Blackened Tuna Steak |
$9.49 |
Blackened tuna steak with sliced tomatoes, mixed greens and melted Mozzarella drizzled with a cusabi sauce on marble rye. |
| Cucumber Garlic Chicken |
$8.99 |
Grilled chicken breast drizzled with roasted garlic balsamic sauce, topped with cucumbers, tomatoes, red onion, mixed greens, on focaccia bread. |
| Grilled Chicken Bruschetta |
$8.99 |
Grilled chicken breast and melted Mozzarella cheese, topped with our fire roasted red pepper bruschetta mix, mixed greens, and pesto mayo on focaccia bread. |
| Club Melt |
$8.49 |
Three slices of bacon, turkey and ham, lettuce, tomatoes, melted Swiss cheese with our pub sauce on sourdough. |
| Black Forest Melt |
$8.49 |
Sliced roast beef and turkey with Cheddar and Swiss cheese covered in thousand island dressing on grilled marble rye. |
| Wisco Melt |
$9.99 |
Sliced ham, pulled pork, bacon and smoked Gouda piled on a toasted Kaiser. |
| Grilled Cheese Melt |
$7.99 |
Mild Cheddar, smoked Gouda, Mozzarella and Pepperjack cheeses melted on wheat with tomato, sunflower seeds and green onion. Add bacon for 99¢. |
| Drunken Steak Quesadilla |
$9.99 |
Seared tenderloin steak smothered in whiskey onions and Cheddar Jack cheese folded between a jalapeno tortilla. Served with our ale cheese sauce. |
| Chicken Bacon Ranch Wrap |
$8.49 |
Grilled chicken, bacon, chopped lettuce, tomato, red onion and shredded Cheddar Jack cheese covered in our ranch dressing and rolled up in a garlic herb tortilla. |
| Buffalo Chicken Wrap |
$8.99 |
Chicken tenders tossed in our hot sauce, Cheddar Jack cheese, lettuce, tomatoes, and red onions with ranch wrapped in a jalapeno tortilla. |
| Harvest Chicken Wrap |
$8.99 |
Grilled chicken, dried cranberries, bacon, walnuts, bleu cheese crumbles, red onion, alfalfa sprouts and mixed greens tossed with our sweet honey dijon dressing wrapped in a garlic herb tortilla. |
| Garden Wrap |
$7.99 |
Mixed greens, alfalfa sprouts, cucumbers, mixed bell peppers, red onions and toasted almonds, with pesto ranch dressing wrapped in a garlic herb tortilla. |
| Black Ale French Dip |
$9.49 |
Sliced roast beef, whiskey caramelized onion, and Provolone cheese on a hoagie with a side of black ale au jus. |
| Wisconsin Cheesesteak |
$9.49 |
Sliced Roast beef, whiskey caramelized onions and mixed bell peppers covered in our ale cheese sauce on a hoagie. |
| Cheddar Jack Chicken Pita |
$8.99 |
Cajun seared chicken breast topped with Cheddar Jack cheese, sautéed bell peppers and whiskey caramelized onions wrapped in a pita. Served with ranch dressing. |
| Cranberry Chicken Salad Sandwich |
$7.99 |
Cold cranberry chicken salad with lettuce and tomato on wheat bread. |
| Turkey Raspberry Deli |
$7.99 |
Sliced turkey breast piled high with raspberry vinaigrette cream cheese, mixed greens, sliced tomatoes, and red onion on wheat bread. |
| Wisconsin Cheese Pizza |
$9.99 |
Cheddar Jack, and Mozzarella cheese over our homemade pizza sauce on our gourmet crust. |
| Tailgater Pizza |
$12.99 |
Bratwurst slices, cheese curds, whiskey caramelized onions, and Mozzarella on our gourmet crust. |
| Supreme Pizza |
$13.99 |
Pepperoni, Italian sausage, mushrooms, onions, green peppers and black olives on our gourmet crust. |
| Meatzilla Pizza |
$14.99 |
Pepperoni, Italian sausage, diced bacon, gourmet ham, hard salami, our house made pizza sauce, shredded Mozzarella and Cheddar jack cheeses all on our gourmet crust. |
| Hawaiian Pizza |
$11.99 |
Gourmet sliced ham, sweet pineapple chunks and Mozzarella cheese with our house made pizza sauce on our gourmet crust.Q |
| Fire Roasted Sundried Tomato Pizza |
$12.99 |
Diced tomato, red onion, mixed bell peppers, Mozzarella and Cheddar Jack cheese with our signature pizza sauce on top of our gourmet crust. |
| Pub Specialty Pizza |
$13.99 |
Italian and andoullie sausage, bacon, mushrooms, and red onions topped over cajun cream cheese and Mozzarella on our gourmet crust. |
| Chicken Bruschetta Pizza |
$12.99 |
Grilled chicken, fire roasted red pepper bruschetta mix, and Mozzarella over pesto sauce on our gourmet crust. |
| Build your own Pizza |
$9.99 |
Meats: Pepperoni - $0.99, sausage - $0.99, andoullie sausage - $0.99, ham - $0.99, bacon - $0.99, bratwurst slices - $0.99. extras: mushrooms - $0.75, onions - $0.75, tomatoes - $0.75, mixed peppers |
| Build Your Own Personal Football Pizza |
$7.99 |
A personal size, football-shaped mixed cheese pizza with our signature pizza sauce. Includes two toppings. Meat: Pepperoni - $0.99, sausage - $0.99, andoullie sausage - $0.99, ham - $0.99, bacon - $0 |
| Pub Burger |
$6.99 |
Sirloin hamburger served with lettuce, tomatoes, and pub sauce. Cheeses: American - $0.99, cheddar - $0.99, pepperjack - $0.99, provolone - $0.99, swiss - $0.99 extras: bacon - $0.99, mushrooms - $0. |
| Black and Bleu Burger |
$8.99 |
Blackened and topped with Bleu cheese crumbles, whiskey caramelized onions, and drizzled with ranch. |
| Smoked Gouda Patty Melt |
$8.99 |
1/3 pound sirloin burger topped with smoked Gouda, whiskey caramelized onions and pub sauce on sourdough |
| Brunch Burger |
$9.99 |
Grilled sirloin hamburger and fried egg on top of sliced ham, Swiss, and American cheese. |
| Tailgater Burger |
$10.99 |
Grilled sirloin hamburger patty and butterflied grilled bratwurst, topped with bacon sauerkraut, Cheddar and Swiss cheese, whiskey caramelized onions, and stone ground mustard. |
| Cheese Curd Burger |
$8.99 |
Grilled sirloin hamburger topped with fresh melted Wisconsin cheese curds, our specialty pub sauce, all on a pretzel kaiser bun. |
| Whiskey Bacon BBQ Burger |
$9.99 |
Smothered with our whiskey bacon BBQ sauce, then we add even more delicious bacon, Cheddar and Pepperjack cheese, with flash fried onions |
| Wild Mushroom and Swiss Burger |
$8.99 |
Topped with portabella and cremini mushrooms, sauteed in our roasted garlic Parmesan sauce and finished with Swiss cheese. |
| Badgerland Pretzel Burger |
$10.99 |
1/3 pound grilled sirloin burger topped with our honey badger barbecue shredded pork and our ale cheese sauce. |
| Pretzel Perch |
$11.99 |
Our signature pretzel encrusted lake perch served like a traditional Wisconsin Friday night fish fry with tartar sauce, coleslaw, buttered rye bread, red onion and beer battered French fries. |
| Fish and Chips |
$10.99 |
Beer battered cod served with french fries and cole slaw. |
| Wisconsin Jambalaya |
$12.99 |
Andouille sausage, Italian sausage, chicken and shrimp, with wild rice, and a cajun savory sauce. |
| Tequila Lime Chicken and Shrimp |
$14.99 |
Grilled chicken breast and shrimp skewer marinated in our tequila lime distillery sauce served over wild rice and seasonal vegetables. |
| Honey Ale BBQ Glazed Salmon |
$14.99 |
A salmon filet glazed with our signature honey ale BBQ sauce served over wild rice and seasonal vegetables. |
| Mac and Beer Cheese |
$11.99 |
Andouille sausage, bacon, brat and beer cheese sauce over macaroni noodles. |
| Brat Platter |
$9.99 |
Bratwurst and Italian sausage links on top of bacon and beer sauerkraut with a side of German potato salad with stone ground mustard. |
| Chicken Alfredo Tortellini |
$12.99 |
Grilled chicken breast tossed with a creamy alfredo sauce and cheese tortellini. |
| Baby Back Ribs |
$13.99 - $18.99 |
Slow roasted and grilled with your choice of one of our house barbecue sauces whiskey Bacon BBQ, honey badger BBQ, honey ale BBQ, or pineapple rum BBQ. Served with gourmet coleslaw and your choice of |
| Distillery Wings |
$7.99 |
One dozen chicken wings tossed in one of our thirteen championship sauces, served with celery sticks and ranch dressing. Choose from bone-in or bone-out. |
| Distillery Meatballs |
$7.49 |
Over half a pound of meatballs drenched in one of our 13 championship sauces. Our staff recommends sweet chili, spicy garlic, or one of our 4 original BBQ sauces. |
| Chicken Fingers |
$4.99 |
|
| Cheese Quesadilla |
$4.99 |
|
| Cheeseburger |
$4.99 |
|
| Corn Dogs |
$4.99 |
|
| Mac & Cheese Wedges |
$4.99 |
|
