| Boureki |
$5.25 |
Spicy ground lamb, feta and herbs in a flakey phyllo dough. |
| Cheese Pie |
$5.25 |
A variety of blended cheeses in flakey phyllo dough. |
| Mini Maryland Crabmeat Cakes |
$8.95 |
Served with marinara sauce. |
| Fried Mozzarella Sticks |
$7.25 |
Served with marinara sauce for dipping. |
| Pikilia (Combination Platter for 2-4 People) |
$16.25 |
Loukaniko, souvlaki, gyro meat, fried zucchini, chicken tenders, feta cheese, tomatoes, olives and cucumbers. |
| Spinach Pie |
$5.25 |
Spinach and feta stuffed in flakey phyllo dough. |
| Baked Stuffed Clams |
$8.75 |
Served with lemon wedge. |
| Broiled Octopus |
$11.95 |
Braised and dressed with oil and balsamic vinegar, served with lemon wedge. |
| Chicken Tenders |
$8.25 |
Served with honey mustard sauce or marinara for dipping. |
| Fried Calamari |
$9.95 |
Served with marinara sauce for dipping. |
| Saganaki |
$9.95 |
Imported kefalotiri cheese melted over sliced tomato and served with lemon wedge. |
| Zucchini Sticks |
$8.25 |
Breaded and fried to a light golden brown, served with scordalia or tzatziki for dipping. |
| Stuffed Mushrooms Parmesan |
$8.25 |
Stuffed with spinach and feta, topped with baked mozzarella. |
| Low Fat Spinach Pie |
$4.95 |
Spinach, low fat cottage cheese and spices (low in fat and cholesterol.) |
| Mini Dip Platter |
$10.95 |
Serves 2-3 people. |
| Humos |
$7.50 |
Ground chick peas, whipped with tahini, olive oil, cumin and fresh garlic. |
| Dolmadakia |
$6.25 |
Grape leaves stuffed with rice, served with yogurt sauce. |
| Tzatziki |
$7.50 |
Thick yogurt whipped with fresh garlic and shredded cucumber. |
| Scordalia |
$7.50 |
Fresh garlic blended with olive oil, creamy potato and spices. |
| Taramosalata |
$7.95 |
Red caviar blended and whipped with creamy potato, olive oil and lemon juice. |
| Small Greek Salad |
$6.95 |
|
| Medium Greek Salad |
$8.25 |
|
| Large Greek Salad |
$10.70 |
|
| Horiatiki (Country Salad) |
$8.25 |
Ripe tomatoes, cucumbers, olives, green peppers, hot peppers, red onions, feta wedges and dolmadakia (no lettuce) |
| Egg Lemon Soup |
$2.95 - $5.10 |
|
| Feta Cheese Omelette |
$8.25 |
|
| Spinach & Feta Omelette |
$8.25 |
|
| Greek Omelette |
$9.25 |
Peppers, onions, tomatoes, mushrooms, spinach, feta and greek sausage. |
| Chicken Souvlaki |
$8.25 |
Chunks of marinated white meat chicken. |
| Veal Souvlaki |
$8.75 |
Of marinated tender veal. |
| Falafel |
$7.50 |
Ground chick peas blended with spices, green vegetables and deep fried in a light vegetable oil. |
| Chicken Gyro |
$8.25 |
Grilled sliced chopped chicken. |
| Beef Gyro |
$8.25 |
Spicy beef cooked on a vertical skewer and sliced thin. |
| Loukaniko |
$7.50 |
Spicy greek sausage. |
| Garden Sandwich |
$6.50 |
Our famous greek salad topped with feta cheese. |
| Chicken Breast |
$8.25 |
Marinated and grilled to perfection. |
| Garlic & Herb Wrap |
$8.75 |
Stuffed with lettuce, tomatoes, onions, on your choice of chicken gyro meat, gyro meat or chicken breast. |
| Sliced Roast Lamb Sandwich |
$8.75 |
|
| Hamburger |
$6.10 |
7 oz beef burger. |
| Cheeseburger |
$7.10 |
With american cheese. |
| Turkey Burger |
$6.10 |
5.3 oz turkey burger. |
| Turkey Cheeseburger |
$7.10 |
With american cheese. |
| Spinach & Feta Pitza |
$8.95 |
Spinach and feta topped with melted mozzarella on a pita. |
| Melted Mozzarella Pitza |
$5.50 |
Greek marinara sauce topped with mozzarella on a pita. |
| Gyro Pitza |
$8.95 |
Gyro meat, tomato sauce and melted mozzarella on a pita. |
| Chicken Pitza |
$9.75 |
Chicken breast with sauteed broccoli florets, tomatoes and mushrooms, topped with mozzarella cheese on a pita. |
| Vegetable Pitza |
$8.25 |
Sauteed peppers, onions, mushrooms and tomatoes, marinara sauce, topped with mozzarella cheese on a pita. |
| Falafel Ball (1) |
$1.55 |
|
| Sour Dough |
|
Our signature sourdough breads feature a golden, crackled crust and firm, moderately structured crumb with satisfying, tangy flavor. Available in Baguette, Loaf, XL Loaf, Roll and Bread Bowl. |
| Dolmadakia (1) |
$0.60 |
Stuffed with rice. |
| Asiago Cheese |
|
Our signature sourdough breads feature a golden, crackled crust and firm, moderately structured crumb with satisfying, tangy flavor. Available in Baguette, Loaf, XL Loaf, Roll and Bread Bowl. |
| Anchovies (8) |
$1.95 |
|
| Focaccia |
|
Our traditional Italian flatbread is made from our artisan starter, olive oil and chunks of zesty Asiago cheese. Available in three varieties Asiago Cheese, Rosemary & Onion and Basil Pesto |
| Onion Rings |
$3.95 |
|
| Nine Grain |
|
Made with cracked whole wheat, rye and corn meal, oats, rice flour, soy grits, barley flakes, millet and flaxseed plus molasses for a semisweet taste. Available in Loaf |
| Oven Roasted Potatoes |
$3.95 |
|
| Tomato Basil |
|
A sourdough-based bread made with tomatoes and basil, topped with sweet walnut streusel. Available in XL Loaf. |
| French Fries |
$3.95 |
|
| Cinnamon Raisin |
|
A light raisin bread made perfect with a swirl of cinnamon, sugar and molasses. Available in Loaf. |
| 1/2 Rice Pilaf |
$2.25 |
|
| Rice Pilaf |
$4.75 |
|
| Artisan Sesame Semonlina |
|
Enriched durum and semolina flours create the golden yellow crumb, topped with sesame seeds. Available in Loaf and Miche. |
| Extra Feta Cheese |
$2.25 |
|
| Artisan French |
|
Made with our artisan starter to create a nutty flavor with a wine-like aroma. Available in Baguette and Miche. |
| Orzo Casserole |
$5.75 |
|
| Whole Grain |
|
Moist and hearty, our mixture of whole spelt flour, millet, flaxseed and other wheat flours and grains is sweetened with honey and topped with rolled oats. Available in loaf, miche and baguette. |
| Pita Bread |
$0.75 |
White or whole wheat. |
| French |
|
Ours is classic French bread characterized by a thin, crackly crust, slightly sweet taste and a lighter crumb than our sourdough. Available in Baguette, Loaf, XL Loaf and Roll. |
| Spinach & Feta |
$3.50 |
|
| Ciabatta |
|
Our artisan starter and a touch of olive oil give this flat, oval-shaped loaf a delicate flavor and soft texture. Available in Loaf. |
| Extra Sauce |
$0.75 |
Yogurt sauce, onion sauce, tahini sauce or honey mustard. |
| Honey Wheat |
|
Sweet and hearty, this mild wheat bread tastes of honey and molasses and its soft crust and crumb make it great for sandwiches. Available in Loaf. |
| Rye |
|
Special natural leavening, unbleached flour and chopped rye kernels create the delicate rye flavor of this traditional loaf. Available in Loaf. |
| Sunflower |
|
Made with honey, lemon peel and raw sunflower seeds and topped with sesame and honey-roasted sunflower seeds. Available in Loaf |
| Astisan Three Seed |
|
Sesame, poppy and fennel seeds create a sweet, nutty, anise-flavored bread. Available in Demi. |
| Artisan Three Cheese |
|
Robust Parmesan, Romano and Asiago cheeses complement the durum and semolina flours. Available in Demi, Loaf and Miche |
| Artisan Stone-milled Rye |
|
Made with our artisan starter, chopped rye kernels and caraway seeds, topped with more caraway seeds. Available in Loaf and Miche |
| Artisan Country |
|
Our artisan starter gives this bread a crisp crust and nutty flavor. Available in loaf, miche and demi |
| Lower -card Pumpkin Seed |
|
Our artisan starter, pumpkin seeds and flax meal give this loaf its subtle, nutty flavor. Available in Loaf |
| Lower-carb Italian Herb |
|
Our artisan starter, roasted garlic, dried herbs and sesame seed topping give this loaf its robust flavor. Available in Loaf. |
| Beef Gyro Platter |
$13.95 |
Beef compressed with spices and sliced off a vertical skewer, over rice and vegetable. |
| Spinach & Artichoke Souffle |
|
Eggs, spinach, Romano cheese, red peppers and artichoke hearts, lightly flavored with a dash of Tabasco®, a hint of garlic and a squeeze of lemon juice, baked in sweet French pastry dough and topped |
| Aristides Combo Platter |
$16.25 |
Moussaka, pastitsio and cheese pie, served with potato and vegetable. |
| Moussaka |
$15.50 |
Sliced potato, meat sauce and eggplant, layered and topped with bechamel sauce, served with potato and vegetable. |
| Asiago Cheese Bagel |
|
We add chunks of Asiago cheese to our base dough and grate even more Asiago on top. |
| Boureki Platter |
$12.95 |
Spicy ground lamb with feta, mozzarella, herbs and spices wrapped in phyllo dough served with potato and vegetable. |
| Cinnamon Crush Bagel |
|
Cinn amon and vanilla chips flavor this dough and a generous mixture of cinnamon and sugar on top creates a sweet, crunchy shell |
| Loukanika Platter |
$12.95 |
Greek sausage with a hint of orange peel, served over rice and vegetables. |
| Everything Bagel |
|
Our base bagel dough topped with sesame seeds, poppy seeds, garlic, toasted onion and kosher salt. |
| House Special Platter |
$18.95 |
Chicken souvlaki meat, gyro meat, greek sausage, pastitsio and tomato stuffed with spinach and feta, served with potato and vegetable. |
| Chocolate Chip Bagel |
|
Semisweet chocolate chips and vanilla are swirled into our base bagel dough |
| Pastitsio |
$14.95 |
|
| Whole Grain Bagel |
|
Bagel dough made from our mixture of whole spelt flour, millet, flaxseed and other wheat flours is sweetened with honey and topped with rolled oats. |
| Thick Cut Pork Chops |
$18.25 |
Broiled and served with apple sauce and vegetable and potato. |
| Spinach & Bacon Souffle |
|
Eggs, spinach, cheddar cheese and bacon, enlivened with a dash of Tabasco®, a hint of garlic and a squeeze of lemon juice, baked in sweet French pastry dough and topped with Asiago cheese. |
| Broiled Roumanian Skirt Steak |
$17.95 |
With onion rings, potato and vegetable. |
| Blueberry Bagel |
|
We mix wild and cultured blueberries into our base bagel dough. |
| Broiled Pork Chops ala Rhodos |
$18.25 |
Rosemary garlic, lemon and wine sauce, served with potato and vegetable. |
| Dutch Apple & Raisin Bagel |
|
Chunks of apples, cinnamon, molasses and raisins adorn the dough and sweet walnut streusel decorates the top. |
| New York Strip Steak |
$19.95 |
18 oz. broiled, topped with onion rings served with potato and vegetable. |
| French Toast Bagel |
|
Sweet maple-flavored and vanilla chips are swirled into our base bagel dough. |
| Plain Bagel |
|
Our base bagel dough, lightly flavored with brown sugar and molasses. |
| Sesame Bagel |
|
Our base bagel dough topped with nutty sesame seeds. |
| Moring Glory Babel |
|
Flavored with seedless raisins, walnuts, carrot bits, cinnamon chips and brown sugar |
| Cream Cheese |
|
Our regular and reduced-fat cream cheese is available in a variety of flavors choose from Plain, Hazelnut, Honey Walnut, Raspberry, Sun-Dried Tomato and Veggie |
| Chicken Souvlaki Platter |
$16.25 |
Chunks of marinated white meat chicken, served over rice and vegetable. |
| Shish Ke-Bab Sytle |
$17.25 |
With tomato, peppers and onions. |
| Chicken Gyro Platter |
$14.25 |
Chicken compressed with spices and sliced, served over rice and vegetable. |
| Pedro's Chicken |
$16.95 |
Sauteed chicken strips, onions, peppers and mushrooms, topped with mozzarella cheese, served with potato and vegetable. |
| Athenian Chicken |
$16.95 |
Sauteed chicken strips, fresh tomatoes, garlic and lemon sauce, served with potato and vegetable. |
| Chicken Potamaki |
$16.95 |
Sauteed chicken strips, fresh spinach and garlic in a lemon pepper sauce. |
| Chicken & Potato Greek Style |
$13.25 |
Chicken baked with onions and garlic in a tomato sauce. |
| Milton's Special Chicken |
$17.25 |
Tender chicken breast stuffed with spinach and feta, baked in a fresh tomato and red wine sauce served with potato and vegetable. |
| Sauteed Sliced Chicken Breast |
$14.75 |
Served with potato and vegetable. |
| Mykonos Chicken |
$16.95 |
Sauteed chicken strips, artichokes, capers, garlic, lemon and wine, served with potato and vegetable. |
| Chicken Breast Ala Cyprus |
$16.95 |
Sauteed with olive oil, feta, lemon and oregano served over fresh steamed spinach. |
| Oven Roasted Chicken |
$15.95 |
Served over spinach and feta topped with brown gravy and served with potato. |
| Spinach Pie Parmigiana |
$11.95 |
Open spinach pie topped with melted mozzarella cheese, served with soup or greek salad, potato and vegetable. |
| Small Greek Salad |
$8.95 |
Served with cup of soup and coffee or tea or soft drink. |
| Garden Sandwich |
$8.25 |
Served with cup of soup and coffee or tea or soft drink. |
| Small Greek Salad with Coffee, Tea or Soft Drink |
$7.25 |
|
| Small Greek Salad with Gyro Meat |
$9.25 |
Served with coffee, tea or soft drink. |
| Small Greek Salad with Chicken Gyro Meat |
$9.25 |
Served with coffee, tea or soft drink. |
| Small Greek Salad with Chicken Breast |
$9.25 |
Served with coffee, tea or soft drink. |
| Falafel Platter |
$11.75 |
Chick peas, vegetables and garlic combined, fried and served with tahini sauce over rice. |
| Tuscan Vegetable & Ditalini Soup |
|
Vine-ripened fresh tomatoes, shallots, roasted potatoes, cabbage, red bell peppers, garbanzo beans and mushrooms with ditalini pasta in a garlic cream sauce. Served Sunday, Tuesday, Thursday and Satu |
| Spaghetti with Marinara Sauce |
$11.75 |
|
| Vegetarian Roasted Red Pepper & Leetuce Soup |
|
Sweet red peppers and lentils are highlighted with Indian cumin and sweet cream. Served Monday, Wednesday and Friday |
| Spaghetti with Meat Sauce |
$11.75 |
|
| Vegetarian Spring Pea & Asparagus Soup |
|
Smooth puree of green peas is simmered with onions, leeks, shallots and herbs in a vegetarian broth embellished with sweet cream, asparagus tips and a hint of mint. Served Sunday, Tuesday, Thursday a |
| Meatless Moussaka |
$14.95 |
Our own creation for our vegetarian customers: Eggplant, zucchini, tomato, mushrooms, potatoes and mozzarella, topped with bechamel sauce, served with potato and vegetable. |
| Forest Mushroom Soup |
|
White button, shiitake, wood ear and oyster mushrooms simmered in a cream and chicken broth-based sauce flavored with beef base, sherry, onion and garlic. Served Monday, Wednesday and Friday. |
| Stuffed Mushroom Parmesan |
$13.95 |
Stuffed with spinach and feta. |
| Broccoli Cheddar Soup |
|
Chopped broccoli, shredded carrot and select seasonings simmered in a velvety smooth cheese sauce. Served daily |
| Low Fat Spinach Casserole |
$11.95 |
Topped with part skim mozzarella cheese. |
| French Onion Soup |
|
Sliced onion sauteed in sweet butter and seasonings, gently simmered in a light beef broth with essence of tomato. Topped with our homemade croutons and Asiago-Parmesan cheese. Served daily. |
| Low Fat Spinach Pie Platter |
$11.95 |
Served with potato and vegetable. |
| Low-fat Vegetable Black Bean Soup |
|
Plump black turtle beans simmered in a spicy vegetarian broth with onion, red bell pepper, cilantro, garlic and cumin. Served Sunday, Tuesday, Thursday and Saturday |
| Spinach & Cheese Pie Platter |
$11.95 |
With potato and vegetable. |
| Low -fat Vegetarian Garden Vegetable Soup |
|
Carrot, onion, potato, corn, spinach, red pepper, zucchini and tomato simmered with pasta, navy beans and lima beans in a flavorful vegetarian broth. Served Monday, Wednesday and Friday. |
| Spinach Pie Platter |
$11.95 |
With potato and vegetable. |
| Low-fat Chicken Noodle Soup |
|
Home-style egg noodles, diced carrot and chunks of chicken simmered in a lightly herbed chicken broth. Served daily. |
| Cheese Pie Platter |
$11.95 |
With potato and vegetable. |
| Cream of Chicken & Wild Rice Soup |
|
Long grain and wild rice, celery, onion, carrot and diced chicken simmered in a chicken broth-based white sauce embellished with cream and select herbs. Served Sunday, Tuesday and Thursday |
| Spinach & Feta Casserole |
$11.95 |
|
| Baked Potato Soup |
|
Long grain and wild rice, celery, onion, carrot and diced chicken simmered in a chicken broth-based white sauce embellished with cream and select herbs. Served Sunday, Tuesday and Thursday |
| Zucchini Parmesan |
$12.95 |
Fried and served in a casserole, served with spaghetti only. |
| Boston Clam Chowder |
|
Chopped ocean clams, diced potato, celery, onion, and red pepper simmered in a thick clam broth-based white sauce. Served Friday. |
| Falafel |
$7.75 |
Over rice or in a pita. |
| Greek Sausage |
$7.75 |
Over rice or in a pita. |
| Gyro Meat |
$8.95 |
Over rice or in a pita. |
| Chicken Gyro |
$8.95 |
Over rice or in a pita. |
| Chicken Breast |
$9.25 |
Over rice or in a pita. |
| Veal Souvlaki Sandwich |
$9.95 |
Over rice or in a pita. |
| Veal Shish Ke-Bab |
$9.95 |
Over rice or in a pita. |
| Chicken Souvlaki |
$9.95 |
Over rice or in a pita. |
| Chicken Shish Ke-Bab |
$9.95 |
Over rice or in a pita. |
| Stuffed Mushrooms Parmesan |
$8.25 |
|
| Sliced Roast Lamb on Pita |
$9.25 |
|
| Spinach Pie Platter |
$7.50 |
|
| Boureki Platter |
$8.25 |
|
| Cheese Pie Platter |
$7.50 |
|
| Low Fat Spinach Pie Platter |
$7.50 |
|
| Spinach & Feta Omelette |
$8.25 |
|
| Pastitsio Platter |
$8.25 |
|
| Moussaka Platter |
$9.25 |
|
| Meatless Moussaka Platter |
$9.25 |
|
| Chicken Potamaki |
$8.95 |
|
| Tilapia Athenian |
$8.95 |
|
| Roasted Lamb |
$9.25 |
Over rice or in a pita. |
| Hamburger |
$7.25 |
On a bun or in a pita. |
| Turkey Burger |
$7.25 |
On a bun or in a pita. |
| Crabmeat Patty in a Pita |
$8.25 |
|
| Half Spinach & Feta Pitza |
$7.25 |
|
| Half Vegetable Pitza |
$7.25 |
|
| Milton's Chicken |
$8.95 |
|
| Fried Calamari |
$7.25 |
|
| Melted Mozzarella Pitza |
$7.25 |
|
| Spinach & Feta Casserole |
$7.25 |
|
| Laura's Special |
$7.75 |
|
| Salmon Filet |
$9.25 |
|
| Low Fat Spinach Casserole |
$7.50 |
|
| Zucchini Parmesan |
$7.25 |
|
| Aegean Salmon |
$9.25 |
|
| Gyro Pitza |
$8.25 |
|
| Wrap Sandwich |
$9.25 |
Stuffed with gyro meat, chicken gyro meat or chicken breast. |
| Chicken & Potato Greek Style |
$8.25 |
|
| Lemon Sole Mediterranean |
$9.95 |
|
| Maryland Crabmeat Cakes |
$17.95 |
Made with real crabmeat, served with potato and vegetable. |
| Sea & Land |
$20.75 |
Stuffed jumbo shrimp with crabmeat, skirt steak and mushrooms stuffed with spinach and feta cheese, served with potato and vegetable. |
| Broiled Stuffed Combination Platter |
$20.75 |
Stuffed jumbo shrimp, stuffed filet of sole, baked clams, mushroom and tomato stuffed with spinach and feta cheese, served with potato and vegetable. |
| Fried Squid Platter |
$15.25 |
Breaded and fried to a light golden brown, served with potato and vegetable. |
| Broiled Octopus |
$20.95 |
Tender octopus broiled under open flame then drizzled with oil, vinegar and oregano, served with potato and vegetable. |
| Broiled Lemon Sole |
$17.95 |
Served with rice and vegetable. |
| Broiled Salmon |
$18.95 |
Served with potato and vegetable. |
| Sauteed Shrimp and Scallops |
$18.95 |
Served with rice and vegetable. |
| Broiled Tilapia Filet |
$15.95 |
Served with potato and vegetable. |
| Veal Souvlaki Platter |
$16.95 |
Chunks of marinated tender veal, served over rice and vegetable. |
| Mediterranean Veggie |
|
Zesty sweet Peppadew piquant peppers, feta cheese, cucumbers, lettuce, tomatoes, onions and cilantro hummus on our Tomato Basil bread |
| Veal Shish Ke-Bab Platter |
$17.95 |
With tomatoes, peppers and onions. |
| Paner Kids Grilled Cheese |
|
Made with organic American cheese, on our White Whole Grain bread. |
| Broiled Lamb Chops |
$20.95 |
Served with mint jelly, oven potato and vegetable. |
| Paner Kids Peanut Butter & Jelly |
|
All-natural peanut butter and grape jelly on our White Whole Grain bread |
| Lamb Shank |
$14.25 |
Baked with sliced carrots, celery, onions and garlic in a tomato sauce served with orzo only. |
| Panera Kids Deli |
|
Organic American cheese and your choice of roast beef, smoked ham or smoked turkey, on our White Whole Grain bread. |
| Roasted Leg of Lamb |
$18.95 |
Roasted, sliced and stuffed with spinach and feta cheese. |
| Smokehouse Turkey |
|
Smoked turkey breast, smoked bacon, smoked cheddar and a sun-dried tomato ale mustard, all grilled hot on our Artisan Three Cheese bread. |
| Frontega Chicken Panini |
|
Smoked, pulled white meat chicken, red onions, mozzarella cheese, tomatoes, chopped basil and our chipotle mayonnaise, grilled hot on our Rosemary & Onion focaccia |
| Asiago Roast Beef |
|
Roast beef, smoked cheddar, lettuce, tomatoes, red onions and our creamy horseradish sauce, on our Asiago Cheese demi. |
| Bacon Turkey Bravo |
|
Smoked turkey breast, smoked bacon, smoked Gouda, leaf lettuce, tomatoes and our signature dressing, on our Tomato Basil bread |
| Tuscan Chicken |
|
all-natural pepper-mustard chicken with fragrant pesto aioli, feild greens, tomatoes and red onions, on our Rosemary & Onion focaccia |
| Pepperblue Steak |
|
Tender, slow-roasted steak filets with bold gorgonzola roasted red pepper sauce, nestled with lettuce, tomatoes and onions between two slices of freshly toasted Ciabatta bread. |
| Turkey Romesco |
|
Smoked turkey breast, Asiago-Parmesan cheese, field greens, fresh tomatoes, red onions and a zesty Romesco sauce on our toasted Whole Grain bread. |
| Smoked Ham & Swiss |
|
96% fat-free smoked ham, leaf lettuce, tomatoes and red onions with mayonnaise, spicy mustard, salt and pepper, all served on your favorite sandwich bread. |
| Turkey Artichoke Panini |
|
Smoked turkey, spinach artichoke spread, Asiago-Parmesan cheese, tomatoes and caramelized onions, grilled hot on our Basil Pesto focaccia. |
| Portobello & Mozzarella Panini |
|
Garlic roasted portobello mushrooms, caramelized onions, fresh mozzarella and chopped basil, grilled hot on our Rosemary & Onion focaccia. |
| Sierra Turkey |
|
Smoked turkey breast with smoky chipotle mayonnaise, field greens and red onions, on our Asiago Cheese focaccia. |
| Italian Combo |
|
Roast beef, smoked turkey, ham, salami, Swiss cheese, pepperoncini, lettuce, tomatoes, red onions and our special sauce, on our Ciabatta |
| Smoked Turkey Breast |
|
99% fat-free smoked turkey breast, leaf lettuce, tomatoes and red onions with mayonnaise, spicy mustard, salt and pepper, all served on your favorite sandwich bread. |
| Tuna Salad |
|
Our special recipe tuna salad, leaf lettuce, tomatoes and red onions with mayonnaise, spicy mustard, salt and pepper, all served on your favorite sandwich bread. |
| Chicken Salad |
|
Chicken salad made with all white meat, served on your favorite sandwich bread, with mayonnaise, spicy mustard, lettuce, tomatoes, red onions and salt and pepper. |
| Soda |
$1.55 |
|
| California Mission Chicken Salad |
|
All-natural citrus-herb chicken, field greens, romaine, roasted tomatoes, roasted red peppers, sunflower seeds & our Mission fig balsamic vinaigrette |
| Bottled Water |
$1.70 |
|
| Strawberry Poppyseed & Chciken Salad |
|
All-natural citrus-herb chicken, crisp romaine lettuce, fresh strawberries, blueberries, pineapple tidbits, Mandarin oranges, pecans and our sugar-free Poppyseed dressing. |
| Asian Sesame Chicken Salad |
|
Grilled chicken tossed with romaine lettuce, fresh cilantro, sliced almonds, sesame seeds, crispy wonton strips and our reduced-sugar Asian sesame vinaigrette |
| .fuji Apple Chicken Salad |
|
All-natural citrus-herb chicken, field greens, romaine lettuce, tomatoes, red onions, pecans, gorgonzola cheese, apple chips and a white balsamic & Fuji apple vinaigrette. |
| Caesar Salad |
|
Romaine lettuce, Asiago-Parmesan cheese, homemade Asiago cheese croutons and our special Caesar dressing. |
| Greek Salad |
|
Romaine lettuce, vine-ripened tomatoes, feta cheese, red onions, Kalamata olives, cracked pepper and our Greek dressing. |
| Grilled Chicken Caesar Salad |
|
Romaine lettuce, grilled chicken, Asiago-Parmesan cheese, homemade Asiago cheese croutons and our special Caesar dressing. |
| Classic Cafe Salad |
|
Mixed field greens and romaine lettuce topped with vine-ripened tomatoes, cucumbers, red onions and our balsamic vinaigrette. |
| Bistro Steak"salaad |
|
Delicate field greens, crisp romaine, lightly seasoned steak filets, walnuts, gorgonzola cheese and our zesty balsamic vinaigrette. |
| Fresh Fruit Cup |
|
Fresh honeydew melon, red seedless grapes, cantaloupe and pineapple, available in 10 ounce and 5 ounce sizes. |
