Bruschetta |
$8.00 |
tomato jam, oven roasted tomatoes, ricotta, basil, chives, ciabatta crostini |
Baby Arugula |
$8.00 |
parmesan reggiano, avocado, citrus, fried capers, grilled plums, shallot vinaigrette |
Crudo Di Mare |
|
daily selection of florida's fresh catch |
Butter Lettuce |
$9.00 |
heirloom tomato, gorgonzola, black olive oil , limoncello |
Roasted Beets |
$9.00 |
roasted red and yellow beets, goat cheese, pumpkin seeds, red wine reduction |
Caesar* |
$8.00 |
fresh romaine, white anchovy |
Calamari Marinara Frito |
$13.00 |
red sauce, parmesan |
Gnocchi |
$9.00 |
potato dumplings, bolognese, arrabiata , fresh herbs |
Grilled Calamari* |
$13.00 |
italian sausage, fennel escabeche, citrus vinaigrette |
Soup Of The Day |
|
|
Risotto Con Funghi |
$13.00 |
aged organic arborio rice, wild rice, summer mushrooms, truffle oil, parmigiano, toasted pecans |
Cozze* |
$13.00 |
pan roasted mussels, prosecco broth, creme fraiche, basil |
Hot Wing Ravioli |
$19.00 |
stuffed with housemade ricotta , topped with braised chicken, hot sauce, gorgonzola, tarragon butter & fried onions |
Spaghetti Alla Vongole |
$23.00 |
manila clams, sausage, garlic, fennel |
Pappardelle |
$19.00 |
duck ragu, frisee, preserved duck |
Lobster Mac |
$25.00 |
escargot, orecchiette, asparagus, lobster broth, parmesan |
Pasta Primavera |
$19.00 |
linguini pasta, roasted red peppers, artichokes, asparagus, parmesan |
Tagliatelle |
$19.00 |
strauss veal, pork, beef and pancetta bolognese, parmigiano, fresh herbs |
Branzino* |
$33.00 |
italian sea bass, garlic puree, romesco, fava beans |
Kobe Skirt Steak* |
$37.00 |
truffle potato puree, rapini, pickled onion, beef vinaigrette |
Scallops |
$35.00 |
pan seared diver scallops, lobster broth , prosciutto, white truffle risotto, tomato jam, basil oil |
Costolette Di Vitello* |
$45.00 |
veal chop, creamed spinach, farro, cipollini onion jus |
Bistecca Di Manzo* |
$39.00 |
filet , truffled potato puree, caramelized mushrooms and onions, veal demi |
Duck Breast* |
$29.00 |
confit, beet risotto, poppy seeds, balsamic reduction |
Il Pollo* |
$27.00 |
pan roasted chicken, black olive, crispy potatoes, carrot giardinare |
Tonno* |
$36.00 |
ahi tuna, olive oil poached, cauliflower, celery gastrique, sweet and spicy mustard |
Spaghetti |
|
served with french fries |
Chicken Fingers & French Fries |
|
|
Grilled Cheese & French Fries |
|
|
Macaroni & Cheese |
|
served with french fries |
Bombolini |
$6.00 |
fried tuscan dough rolled in sugar, raspberry jam, chocolate ganache |
Chocolate And Hazelnut |
$7.00 |
chocolate & hazelnut mousse, salted caramel gelato, hazelnut crunch, park chocolate ganache |
Cranberry Pear |
$7.00 |
cranberry panna cotta, walnut granola, walnut cake, spiced caramel, candied pears and cranberries, pear sorbetto |
Tira Misucopetta |
$7.00 |
cocoa ladyfinger, espresso budino, mascarpone gelato, coffee jam, chocolate crisp |
Gelato Scoop |
$4.00 |
your server will describe today's flavors |
Sorbetto Scoop |
$4.00 |
your server will describe today's flavors |
Cafe Godiva |
|
|
Cafe Equestrian |
|
|
Illy Espresso |
|
|
Cappuccino |
|
|
Cosmopolitan |
|
ketel one citroen,sour, triple sec, cranberry juice |
The Pear |
|
smirnoff pear vodka, midori melon liqueur, pineapple juice |
The Flirtini |
|
passion fruit liqueur, chambord liqueur, pineapple juice, prosecco |
The Bloodytini |
|
absolut peppar, housemade bloody mary mix |
The Pomegranate |
|
smirnoff pomegranate vodka, pama pomegranate liqueur, grand marnier, triple sec |
Appletini |
|
smirnoff apple vodka, apple schnapps, sour, pineapple juice |
Buckler NA |
|
|
Bud Light |
|
|
Budweiser |
|
|
Coors Light |
|
|
Miller Lite |
|
|
Amstel Light |
|
|
Corona |
|
|
Dos Equis |
|
|
Peroni |
|
|
Heineken |
|
|
Bud Light |
$4.00 |
|
Stella Artois |
$5.00 |
|
Blue Moon |
$5.00 |
|
Guinness |
$7.00 |
|
Panna |
|
|
San Pellegrino |
|
|
#201. Chandon, Blanc De Noirs, NV, Napa Valley |
$10.00 |
|
#202 Domaine Ste. Michelle, Brut, NV, Washington |
$10.00 |
|
#203. Moet & Chandon, Imperial Brut, NV, France (SPLIT) |
$16.00 |
|
#204. Col De Salici, Prosecco,Docg, NV, Veneto |
$9.00 |
|
#205. Mionetto, Prosecco, NV, Veneto (SPLIT) |
$10.00 |
|
#206. Veuve Clicquot Ponsardin, Brut, NV, France |
$25.00 |
|