| 12 oz. Can Soda |
$1.19 |
|
| 6 Pack Canned Soda |
$6.49 |
|
| 112. Aquafina Bottle Water |
$1.99 - $11.59 |
|
| 111. Brisk Iced Tea |
$1.99 - $11.59 |
20 oz. |
| 110. Lemonade |
$1.99 - $11.59 |
20 oz. bottle. |
| 100. Our Legendary Garlic Fries |
$4.25 - $6.50 |
Perfectly seasoned with fresh chopped garlic. |
| 101. Baja Tacos |
$9.95 |
Four pieces. Sauteed mahi with avocado cream, charred tomato salsa, Mexican crema and cotija cheese. |
| 102. Fresh Ahi |
$12.50 |
Seasoned, seared and served rare with wasabi dip. |
| 103. Kobe Sliders |
$11.95 |
American-style topped with pickle and mustard sauce on housemade rolls. |
| 104. Crisp Sweet Potato Fries |
$5.25 - $7.25 |
With brown sugar cream cheese dipping sauce. |
| 105. Flash Fried Artichoke Hearts |
$9.50 |
With baby arugula and lemon garlic aioli. |
| 106. Blue Crab and Artichoke Dip |
$10.50 |
Served with crostinis. |
| 108. Lobster and Jumbo Lump Crab Cake |
$15.50 |
Our spin on a Maryland-style crab cake. |
| 110. Southwest Egg Rolls |
$10.50 |
Stuffed with pulled chicken, black beans, corn, roasted red peppers, carrots, zucchini and pepper Jack cheese. |
| 111. Fried Calamari |
$10.25 |
Seasoned and lightly fried, served with marinara and wasabi dip. |
| 113. Brewhouse Platter |
$18.95 |
Kobe sliders, garlic fries, southwest egg rolls and hummus with flatbread. |
| 114. Soup Du Jour |
$3.95 - $5.95 |
Made daily with fresh ingredients. Call restaurant for soup of the day. |
| 201. Iceberg Lettuce Wedge |
$4.00 - $7.00 |
Bleu cheese dressing, bacon and bleu cheese crumbles. |
| 202. House Salad |
$4.75 |
With tomato, cucumber and cheddar and pepper Jack cheeses. |
| 203. Harvest Grilled Chicken Salad |
$12.50 |
Grilled chicken, Granny Smith apples, raisins, toasted pecans and red grapes with a creamy herb dressing, finished with bleu cheese crumbles. |
| 204. Goat Cheese Spinach Salad |
$10.75 |
Topped with bacon, egg, mushrooms, red onions and croutons, tossed in a tangy vinaigrette dressing. |
| 205. Seafood Cobb Salad |
$13.95 |
Shrimp and crab over a traditional cobb salad. |
| 206. Gorgonzola Pear Salad |
$12.50 |
Pecan crusted chicken over mixed greens tossed in balsamic vinaigrette, with fresh pear and Gorgonzola cheese. |
| 207. Ahi and Greens |
$14.50 |
Blackened ahi, seared rare, over baby greens, with miso vinaigrette and topped with Cajun remoulade. |
| 209. Classic Chopped Salad |
$11.95 |
Mixed greens, grilled chicken, artichoke hearts, garbanzo beans, avocado, tomato, cucumber, Parmesan cheese and bleu cheese crumbles with ranch dressing. |
| 300. Classic Pepperoni Pizza |
$12.95 |
|
| 301. BBQ Chicken Pizza |
$12.95 |
|
| 302. Veggie Pizza |
$11.95 |
|
| 303. California Cobb Flatbread |
$10.95 |
|
| 304. Goat Cheese and Artichoke Flatbread |
$10.95 |
|
| 305. Margherita Flatbread |
$9.95 |
|
| 306. Avocado Chicken Sandwich |
$10.95 |
Swiss cheese, avocado, shredded lettuce, tomato and ranch dressing. |
| 307. Garden Turkey Burger |
$9.95 |
Housemade turkey burger blended with roasted Anaheim peppers and avocado, topped with avocado, tomato and ranch dressing. |
| 308. Marzen BBQ Chicken Sandwich |
$10.95 |
Glazed with housemade marzen BBQ sauce, with smokehouse bacon and cheddar cheese. |
| 309. CBLT Sandwich |
$10.95 |
Grilled chicken, center cut bacon, tomato, romaine lettuce and avocado mayo on toasted sourdough bread. |
| 310. Blackened Mahi Sandwich |
$13.95 |
Dusted with Cajun spices, lightly blackened and topped with Cajun remoulade. |
| 311. Classic BBQ Pork Sandwich |
$10.50 |
Slow-roasted, topped with our marzen BBQ sauce and apple cider slaw. |
| 312. Veggie Burger |
$9.50 |
Housemade burger crafted from a savory combination of beans and vegetables, topped with lettuce, tomato and chipotle mayo. |
| 313. Artisan Grilled Cheese Sandwich |
$9.50 |
Gruyere cheese, smokehouse bacon and avocado mayo on sourdough bread. |
| 314. California Burger |
$10.95 |
American cheese, sliced avocado, lettuce and tomato, finished with Thousand Island dressing. |
| 315. Marzen BBQ Burger |
$11.50 |
Brushed with marzen BBQ sauce, with bacon and cheddar cheese. |
| 316. Cheeseburger |
$10.50 |
With aged cheddar cheese. |
| 317. Bacon Cheeseburger |
$11.50 |
With aged cheddar cheese and center cut bacon. |
| 317. Farmhouse Burger |
$11.95 |
With bacon jam, tomato and arugula, topped with a fried egg. |
| 318. Kobe Cheeseburger |
$13.95 |
American-style kobe beef burger with aged cheddar cheese, lettuce and tomato. |
| 319. Kobe Black and Bleu Burger |
$14.50 |
American-style kobe beef burger with bleu cheese sauce, grilled red onions, lettuce and tomato. |
| 400. Seared Ahi Tuna |
$23.50 |
Sesame Crusted tuna, seared rare, with quinoa kale pilaf, finished with wasabi aioli. |
| 401. Flame Grilled New York Strip |
$23.95 |
14 oz. New York strip with roasted garlic mashed potatoes and seasonal vegetables. |
| 402. Miso Mahi |
$19.95 |
Miso glazed mahi with marinated shiitake mushrooms, finished with a lime-infused soy butter sauce and quinoa kale pilaf. |
| 403. Turkey and Wild Mushroom Meatloaf |
$15.95 |
Blend of ground turkey, shiitake and button mushrooms, with beer mushroom gravy, roasted garlic mashed potatoes and seasonal vegetables. |
| 404. Gorgonzola Ribeye |
$23.95 |
14 oz. grilled boneless ribeye with Gorgonzola butter, seasonal vegetables and roasted garlic mashed potatoes. |
| 405. Woodford Reserve Bourbon Salmon |
$18.95 |
Grilled salmon glazed with Woodford Reserve bourbon, with seasonal vegetables and quinoa kale pilaf. |
| 406. Housemade Lobster and Shrimp Tacos |
$16.50 |
Lobster and shrimp with housemade citrus sauce, pepper Jack cheese, lettuce and pico de gallo in a crisp blue corn taco shell, wrapped with a soft flour tortilla. Served with black beans and rice. |
| 407. Housemade Cajun Fish Tacos |
$14.95 |
Cajun fish with spicy remoulade, pepper Jack cheese, lettuce and pico de gallo in a crisp blue corn taco shell, wrapped with a soft flour tortilla. Served with black beans and rice. |
| 408. Filet Medallions |
$23.25 |
Marinated tenderloin medallions grilled with roasted garlic mashed potatoes, seasonal vegetables and bleu cheese sauce. |
| 409. Filet Medallions and Shrimp |
$27.25 |
Our filet medallions paired with a skewer of grilled marinated shrimp. |
| 410. Tuscan Chicken Pasta |
$14.50 |
Grilled chicken tossed with tomatoes and fresh basil over linguine. |
| 411. Tuscan Shrimp Pasta |
$16.50 |
Shrimp tossed with tomatoes and fresh basil over linguine. |
| 412. Lobster and Jumbo Lump Crab Cakes |
$27.95 |
Blended jumbo lump crab and Maine lobster with apple cider slaw, garlic fries and our signature tartar sauce. |
| 413. Jambalaya |
$16.95 |
Chicken, shrimp, ham and andouille sausage sauteed in jambalaya sauce with jasmine rice. |
| 414. Bourbon Chicken and Grilled Shrimp |
$17.50 |
Bourbon-glazed grilled chicken breast with grilled shrimp, jasmine rice and vegetables. |
| 415. Steak Frites |
$19.95 |
Marinated and flame grilled flat iron steak over fries, drizzled with tangy steak sauce. |
| 416. Brewhouse Chicken |
$15.50 |
Grilled chicken breast with housemade marzan beer mushroom gravy and roasted garlic mashed potatoes, topped with fried onion strings. |
| 417. Cajun Pasta |
$16.95 |
Andouille sausage, chicken and shrimp sauteed with Louisiana spices and Cajun cream sauce, tossed with linguine. |
| 418. Beer Battered Fish and Chips |
$13.95 |
Dipped in marzan lager batter, rolled in panko crumbs and fried, with tartar sauce, apple cider slaw and garlic fries. |
| 419. Lobster and Shrimp Mac and Cheese |
$20.50 |
Sauteed lobster and shrimp tossed in a Parmesan-Havarti cheese sauce with bowtie pasta. |
| 700. Apple Cider Slaw |
$2.75 |
|
| 701. Seasonal Vegetables |
$2.75 |
|
| 702. Grilled Asparagus |
$2.75 |
|
| 703. Jasmine Rice |
$2.75 |
|
| 704. Sauteed Mushrooms |
$2.75 |
|
| 705. Quinoa Rice Pilaf |
$2.75 |
|
| 706. Black Beans and Rice |
$2.75 |
|
| 707. Garlic Spinach |
$2.75 |
|
| 708. Roasted Garlic Mashed Potatoes |
$2.75 |
|
| 709. Seasonal Fruit |
$2.75 |
|
| 600. Ultimate Double Chocolate Cake |
$6.50 |
Chocolate cake layered with chocolate mousse and housemade fudge. |
| 601. Warm Apple Bread Pudding |
$6.50 |
With pecans, vanilla ice cream and whiskey sauce. |
| 602. Strawberry Cheesecake |
$6.50 |
New York-style cheesecake topped with strawberry sauce. |
| 603. Mini Dessert Triple Chocolate Brownie |
$2.25 |
|
| 603. Mini Dessert Warm Apple Bread Pudding |
$2.25 |
|
| 603. Mini Dessert Strawberry Cheesecake |
$2.25 |
|
| 603. Mini Dessert Double Chocolate Cake |
$2.25 |
|
| 604. Triple Chocolate Brownie |
$6.50 |
With vanilla ice cream, over caramel and chocolate sauces. |
