Bottled Water |
$1.50 |
|
Ice Tea |
$1.75 |
|
Bottled Drink |
$2.75 |
|
Canned Drink |
$1.50 |
|
Frappe-Greek Iced Coffee |
$2.50 |
|
Coffee |
$1.75 |
|
Espresso |
$1.75 |
|
Cappuccino |
$2.50 |
|
Americano |
$1.75 |
|
Hot Chocolate |
$2.50 |
|
Chai |
$2.50 |
|
Hot Tea |
$1.50 |
|
Avgolemono Soup |
$5.25 |
Egg lemon soup with tender pieces of chicken breast and rice in an egg-lemon broth. |
Soup of the Day |
$5.25 |
Call restaurant for soup of the day. |
The Greek Salad |
$5.95 |
Feta cheese, Kalamata olives, Roma tomatoes, cucumbers and red onions over crisp mixed greens. |
The Big Greek Salad |
$7.95 |
Greek salad topped with your choice of chicken or gyro. |
Pappou's Potato Salad |
$3.75 |
Steamed potatoes and red onions tossed with extra virgin olive oil and crumbled feta. |
Santorini Salad |
$4.75 |
Orzo pasta, cucumber, celery, cherry tomatoes, capers and olives tossed with fresh herbs. |
The Gyro Sandwich |
$6.95 |
A mixture of seasoned lamb and beef slow roasted and rolled in a warm pita bread with onions, tomatoes and tzatziki sauce. |
Chicken Gyro Sandwich |
$6.95 |
Slow roasted chicken, shredded, seasoned and rolled in a warm pita bread with onions, tomatoes and tzatziki sauce. |
Vegetarian Gyro Sandwich |
$5.95 |
A mixture of grilled seasoned vegetables, rolled in a warm pita bread with onions, tomatoes and tzatziki sauce. |
Chicken Pesto Panini Sandwich |
$6.95 |
Slow roasted chicken, shredded and seasoned to perfection topped with provolone cheese, pesto and mayonnaise pressed between a warm pita. |
Vegetarian Panini Sandwich |
$5.95 |
A mixture of seasoned grilled vegetables topped with provolone cheese, pesto and mayonnaise pressed between a warm pita. |
8 oz. Melitzanosalata |
$4.57 |
Roasted eggplant, red onion and bell peppers. Served with warm pita wedges. |
8 oz. Taramosalata |
$4.57 |
Homemade Greek caviar. Served with warm pita wedges. |
8 oz. Hummus |
$4.57 |
Chickpeas, tahini, garlic, lemon juice and extra virgin olive oil. Served with warm pita wedges. |
8 oz. Tyrokafteri |
$4.57 |
Spicy feta dip-greek cheeses, mixed with hot pepper, extra virgin olive oil and spices. Served with warm pita wedges. |
8 oz. Skordalia |
$4.57 |
Creamy garlic and potato spread. Served with warm pita wedges. |
8 oz. Tzatziki Sauce |
$4.57 |
Thick Greek yogurt mixed with garlic and cucumber. Served with warm pita wedges. |
8 oz. Pikilia Sampler |
$12.75 |
Your choice of three dips served with warm pita wedges. |
Gigantes Greek Lima Beans |
$5.75 |
Slow baked with tomatoes, garlic and herbs. |
Spanakopita |
$4.50 |
Spinach, feta cheese, herbs and spices wrapped in filo dough and baked. Served with tzatziki. |
Dolmathes |
$4.50 |
Grape leaves stuffed with rice, herbs and spices topped with a lemon butter sauce. Served tzatziki. |
Tyropita |
$5.25 |
Blend of cheeses, herbs and spices wrapped in filo dough and baked until golden. |
Pastitsio |
$5.50 |
Layers of Greek pasta and meat sauce topped with a rich bechamel sauce. |
Mousaka |
$5.50 |
Layers of potato, eggplant, zucchini and meat sauce topped with a rich bechamel sauce. |
Feta Fries |
$5.00 |
Baked and topped with feta cheese and oregano. |
French Fries |
$2.00 |
Oven baked and seasoned. |
Feta |
$3.50 |
Greek feta with extra virgin olive oil and oregano. |
Pita |
$1.50 |
Warm Greek pita bread. |
Kalamata Olives |
$4.00 |
With extra virgin olive oil and sprinkled with oregano. |
2 oz. Tzatziki Sauce |
$1.50 |
Thick Greek yogurt mixed with garlic, cumber and extra virgin olive oil. |
Grilled Veggies |
$5.00 |
A mixture of fresh local veggies grilled and seasoned to perfection. |
Baklava |
$2.75 |
Layers of fillo dough and a mixture of nuts and spices, baked and topped with honey syrup. |
6 oz. Rizogalo Rice Pudding |
$2.00 |
Homemade rice pudding sprinkled with cinnamon. |
6 oz. Homemade Greek Yogurt |
$2.00 |
Topped with your choice of honey and walnuts or sour cherry preserve. |
Melomakarona |
$1.25 |
Cinnamon honey cookie topped with walnuts. |