| Soup Du Jour |
$4.00 - $5.00 |
|
| Charleston She Crab Soup |
$5.00 - $6.00 |
|
| House Salad |
$7.00 |
Mixed greens, roasted beets, pine nuts, strawberries, blue cheese crumbles and apples with truffle honey vinaigrette. Add chicken $6, fried oysters $9 |
| Southern Caesar Salad |
$6.00 |
Fried pepper jack grits crouton, maple peppered bacon. Add chicken $6, fried oysters $9.00 |
| Salmon Cakes |
$12.00 |
Seared crispy with a tomato cucumber and onion salad, lemon dill caper remoulade, charleston red rice |
| Roasted Chicken Pecan Salad |
$11.00 |
Pulled chicken, red grapes with local greens, fresh fruit and topped with candied pecans |
| Chicken Salad Sandwich |
$11.00 |
Served on toasted challa roll with lettuce and tomato. served with choice of side |
| Thai Chicken Salad |
$11.00 |
Soy and ginger marinated chicken, arugula, toasted cashews, grilled pineapple, sweet pepper salad, ginger miso vinaigrette |
| Pan Seared Shetland Islands Salmon Salad |
$13.00 |
Artichokes, prosciutto, roasted tomatoes, feta cheese, local greens, toasted pine nuts roasted garlic tomato vinaigrette |
| Chicken Sausage Okra Gumbo |
$12.00 |
Bowl of gumbo topped with charleston red rice, topped with grilled shrimp and parmesan ciabatta |
| Fried Catfish Sandwich |
$12.00 |
Grilled peach & jalapeno slaw, lemon dill caper remoulade, served on a challa roll and choice of side |
| Lump Crab Cake |
$13.00 |
Parmesan creamed corn, arugula salad with apples, spiced pecans, gorgonzola and balsamic vinaigrette |
| Steak & Portabella Mushroom Salad |
$13.00 |
Local butter lettuce, blue cheese, tomatoes, cucumbers, onions, avocado and pesto vinaigrette |
| Shrimp Tacos |
$13.00 |
Blue cheese bacon slaw, smoked tomato vinaigrette, served with beans and rice, and pico di gallo |
| Glenwood Grill Burger |
$12.00 |
Grilled and topped with fried green tomato, pimento cheese, crispy onions, and horseradish sauce on a challa roll, served with choice of side |
| Shrimp & Grits |
$13.00 |
Marinated shrimp, italian sausage, trinity peppers, smoked honey pork jus, green onions |
