Crab Cake |
$7.95 |
House made crab cakes with garlic aioli. |
Garlic Bread |
$1.50 |
Lightly toasted. |
Fried Calamari |
$6.95 |
With marinara. |
Mussels |
$8.95 |
Red or white sauce. |
Little Neck Clams |
$9.95 |
Red or white sauce. |
Soup Of The Day |
$2.50 |
All soups made in house. |
House |
$3.95 |
Creamy italian, oil & balsamic, or red wine vinaigrette. |
Caesar |
$4.95 |
Anchovy free with garlic croutons. |
Chopped Salad |
$5.95 |
Mix greens, olives, cheese, boiled egg, red wine vinaigrette. |
Spring Mix |
$5.95 |
Artichoke, capers, mozzarella, creamy balsamic. |
Mixo |
$6.95 |
Mix plate of cured meats, cheese, olives & roasted peppers. |
Choice Of Pasta |
|
Spaghetti, rigatoni, fettuccine, capellini (angel hair). |
Choice of Sauce: Tomato |
$7.95 |
|
Choice of Sauce: Marinara |
$7.95 |
|
Choice of Sauce: Alfredo |
$10.95 |
|
Choice of Sauce: Vodka |
$10.95 |
|
Ravioli |
$9.95 |
Cheese filled with tomato sauce. |
Vegetable Lasagna |
$10.95 |
Seasonal vegetables, ricotta, & rosa sauce, served over wilted spinach. |
Gnocchi |
$9.50 |
Potato gnocchi with tomato sauce. |
Chicken Romagnolo |
$12.95 |
Rigatoni, sweet peas, marinara & garlic cream. |
Chicken Parmigiana |
$12.95 |
Breaded chicken cutlet, lightly fried, topped with mozzarella & tomato sauce. Served with a side of spaghetti. |
Chicken Valdostano |
$12.95 |
Sauteed in white wine and butter with mushrooms, topped with mozzarella. Served with a side of spaghetti. |
Veal Parmigiana |
$14.95 |
Breaded veal cutlet, lightly fried, topped with mozzarella & tomato sauce. Served with a side of spaghetti. |
Veal Piccata |
$14.95 |
Veal medallions sauteed in lemon butter sauce with capers served over wilted spinach. |
Shrimp Parmigiana |
$14.95 |
Jumbo domestic shrimp sauteed in marinara, topped with mozzarella served over spaghetti. |
Baked Eggplant |
$12.95 |
Layered with mozzarella & romano cheeses, topped with marinara. Served with a side of spaghetti. |
Little Neck Clams |
$14.95 |
White wine, garlic, fresh basil, in red or white sauce. Served over spaghetti. |
Mussels |
$12.95 |
White wine, garlic, fresh basil, in red or white sauce. Served over spaghetti. |
Chicken Piccata |
$12.95 |
Chicken breast sauteed in lemon butter sauce with capers. Served over wilted spinach. |
Chicken Marsala |
$12.95 |
Sauteed in marsala wine with onions and mushrooms. Served with a side of spaghetti. |
Veal Saltimbocca |
$15.95 |
Sauteed with mushrooms, topped with prosciutto & mozzarella. Served with a side of spaghetti. |
Veal Marsala |
$14.95 |
Veal medallions sauteed in marsala wine with onions and mushrooms. Served with a side of spaghetti. |
Shrimp Scampi |
$14.95 |
Jumbo domestic shrimp sauteed in lemon butter sauce. Served over wilted spinach. |
Baked Salmon |
$16.95 |
Topped with prosciutto & crabmeat, baked in sherry butter. Served with green beans & garlic. |
Chesapeake Flounder |
$16.95 |
Broiled in lemon butter, topped with crab imperial. Served with green beans & garlic. |
Zuppa Di Pesci |
$16.95 |
Clams, mussels, shrimp & crabmeat in zesty marinara. Served over spaghetti. |