Gennaro Restaurant menu with price

item price description
Crab Cake $7.95 House made crab cakes with garlic aioli.
Garlic Bread $1.50 Lightly toasted.
Fried Calamari $6.95 With marinara.
Mussels $8.95 Red or white sauce.
Little Neck Clams $9.95 Red or white sauce.
Soup Of The Day $2.50 All soups made in house.
House $3.95 Creamy italian, oil & balsamic, or red wine vinaigrette.
Caesar $4.95 Anchovy free with garlic croutons.
Chopped Salad $5.95 Mix greens, olives, cheese, boiled egg, red wine vinaigrette.
Spring Mix $5.95 Artichoke, capers, mozzarella, creamy balsamic.
Mixo $6.95 Mix plate of cured meats, cheese, olives & roasted peppers.
Choice Of Pasta Spaghetti, rigatoni, fettuccine, capellini (angel hair).
Choice of Sauce: Tomato $7.95
Choice of Sauce: Marinara $7.95
Choice of Sauce: Alfredo $10.95
Choice of Sauce: Vodka $10.95
Ravioli $9.95 Cheese filled with tomato sauce.
Vegetable Lasagna $10.95 Seasonal vegetables, ricotta, & rosa sauce, served over wilted spinach.
Gnocchi $9.50 Potato gnocchi with tomato sauce.
Chicken Romagnolo $12.95 Rigatoni, sweet peas, marinara & garlic cream.
Chicken Parmigiana $12.95 Breaded chicken cutlet, lightly fried, topped with mozzarella & tomato sauce. Served with a side of spaghetti.
Chicken Valdostano $12.95 Sauteed in white wine and butter with mushrooms, topped with mozzarella. Served with a side of spaghetti.
Veal Parmigiana $14.95 Breaded veal cutlet, lightly fried, topped with mozzarella & tomato sauce. Served with a side of spaghetti.
Veal Piccata $14.95 Veal medallions sauteed in lemon butter sauce with capers served over wilted spinach.
Shrimp Parmigiana $14.95 Jumbo domestic shrimp sauteed in marinara, topped with mozzarella served over spaghetti.
Baked Eggplant $12.95 Layered with mozzarella & romano cheeses, topped with marinara. Served with a side of spaghetti.
Little Neck Clams $14.95 White wine, garlic, fresh basil, in red or white sauce. Served over spaghetti.
Mussels $12.95 White wine, garlic, fresh basil, in red or white sauce. Served over spaghetti.
Chicken Piccata $12.95 Chicken breast sauteed in lemon butter sauce with capers. Served over wilted spinach.
Chicken Marsala $12.95 Sauteed in marsala wine with onions and mushrooms. Served with a side of spaghetti.
Veal Saltimbocca $15.95 Sauteed with mushrooms, topped with prosciutto & mozzarella. Served with a side of spaghetti.
Veal Marsala $14.95 Veal medallions sauteed in marsala wine with onions and mushrooms. Served with a side of spaghetti.
Shrimp Scampi $14.95 Jumbo domestic shrimp sauteed in lemon butter sauce. Served over wilted spinach.
Baked Salmon $16.95 Topped with prosciutto & crabmeat, baked in sherry butter. Served with green beans & garlic.
Chesapeake Flounder $16.95 Broiled in lemon butter, topped with crab imperial. Served with green beans & garlic.
Zuppa Di Pesci $16.95 Clams, mussels, shrimp & crabmeat in zesty marinara. Served over spaghetti.

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