Heaven & Hell |
$7.50 |
One pesto ravioli in light gorgonzola cream sauce paired with a jumbo shrimp sauteed and served with diablo sauce - a perfect marriage. |
Sicilian Garlic Dip |
$3.50 |
Olive oil, garlic, fresh italian herbs, and romano cheese. |
Calamari Fritti |
$7.50 - $8.25 |
Calamari dusted with flour and deep fried. With scampi sauce. |
Garlic Cheese Bread |
$3.25 |
4 pieces of Italian bread, toasted with butter and garlic, topped with cheese |
Stuffed Artichoke |
$8.95 - $13.95 |
De-choked, filled with modiga italian bread crumbs and served in a garlic lemon butter sauce. (Siciliano with prosciutto ham, shrimp, and melted provelone cheese). Add shrimp, alla siciliano (with sh |
Toasted Ravioli |
$6.25 |
Cheese, meat, or combination served with maggies sugo. |
Mozzarella Fritti |
$6.50 |
Mozzarella breaded and deep fried served on a bed of maggies sugo and topped with romano cheese. |
Insalata Della Casa |
$2.50 - $6.95 |
Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion, and pimentos in red wine vinegar and olive oil with parmigiano. |
Insalata Wedge |
$4.95 - $8.95 |
A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto, hard boiled egg, served in a creamy parmesan dressing. |
Insalata Santa Teresa |
$4.50 - $8.95 |
Romaine lettuce tossed with roasted red peppers, red onions, and crumbled goat cheese in a light dijon vinaigrette. |
Pomodoro Lombardo |
$4.50 - $6.95 |
Sicilian tomato salad with red onions, basil, olive oil and red wine vinegar. |
Insalata Spinaci |
$4.50 - $8.95 |
Fresh spinach, hard boiled eggs, bacon, mushrooms, provelone, croutons and red onions tossed with a lemon vinaigrette. |
Insalata Caesar |
$2.50 - $6.95 |
Romaine lettuce with homemade caesar dressing, croutons. Add anchovies (3) $1.25. |
Garozzo Specialita |
$8.95 |
Iceberg and romaine lettuce tossed with salami, provelone cheese, hard boiled eggs, onions, celery, olives, tomatoes, pepperoncini in red wine vinegar and olive oil. |
Zuppa Di Giorno |
$2.25 - $4.50 |
House-made soup of the day. |
Salsiccia Alla Siciliano |
$8.00 |
Broiled italian sausage with sautéed onions, green peppers, and topped with melted provelone cheese. |
Sinatra Sandwich |
$12.95 - $8.95 |
Salami, capicolla, mortadella, provelone cheese, lettuce, and olives. Young frank (smaller size). |
Philly Cheese Steak |
$8.00 |
Sliced beef served on a hoagie roll, with sautéed green peppers, onions, and melted provelone cheese. |
Italian Steak |
$8.00 |
Classic italian steak sandwich. |
Meatball |
$7.00 |
Classic italian meatball sandwich. |
Veal Portobello Ravioli |
$9.95 |
Filled with veal and portabella mushrooms, in a light marsala sauce with fresh sauteed green peppers, onions, and mushrooms. |
Tortellini Gina |
$11.50 |
Filled with chicken, cheese, and prosciutto ham served in a cream sauce with mushrooms and peas. |
Cannelloni |
$8.95 |
Pasta crepe filled with veal, beef, and chicken, served in a tomato cream sauce. |
Romulus And Remus |
$9.50 |
The roman twins one cannelloni and one manicotti in tomato cream sauce. |
Ravioli |
$9.00 |
Filled with meat, cheese, or a combination, served in maggies sugo. Add meatball, sausage, or meat sauce $2 each. |
Pasta Con Broccoli Alla Balano |
$10.50 |
Ziti pasta with fresh broccoli and mushrooms served in a tomato cream sauce. |
Fettucine Alfio |
$10.50 |
Fettucine in alfredo sauce. |
Cavatelli Catania |
$10.50 |
Cavatelli shell shaped pasta served in a fresh tomato sauce with sauteed red onions, garlic, and fresh mushrooms, finished with romano cheese. |
Penne Victoria |
$10.50 |
Prosciutto ham, fresh tomatoes, capers, fresh basil, red onions, topped with black pepper and romano cheese served in a light tomato cream sauce. |
Rigatoni Angela |
$11.50 |
Beef tenderloin tips, fresh mushrooms, green peppers, and garlic sauteed in a brown wine sauce topped with romano cheese. |
Capelli Dangelo |
$10.95 |
Angel hair pasta tossed in a fresh crushed tomato sauce with garlic, fresh basil, olive oil topped with romano cheese. |
Manicotti |
$8.95 |
Pasta crepe filled with ricotta cheese and served in a tomato cream sauce. |
The Hill Special |
$9.50 |
Your choice of spaghetti, mostaccioli, rigatoni, angelhair, or linguine pasta in maggies sugo. Add meatball, sausage, or meat sauce - $2.00 each. |
Linguine Alla Frutti Di Mare |
$14.50 |
Clams, shrimp, and scallops, served in a light cream béchamel sauce with fresh mushrooms and tomatoes. |
Lasagna |
$10.50 |
Pasta sheets layered with ricotta, ground meatballs and italian sausage in maggies sugo with provelone cheese. |
Rigatoni Canzoneri |
$10.50 |
Prosciutto ham, peas, and mushrooms served in a tomato cream sauce. |
Linguine Prima Vera |
$10.50 |
Linguine with zuchinni, mushrooms, broccoli and tomatoes and bachamel sauce. |
Spiedini Di Pollo Alla Garozzo |
$10.50 |
Chicken spiedini in our signature amogio sauce. |
Spiedini Alla Georgio |
$11.50 |
Chicken spiedini in a fresh crushed tomato sauce with fresh spinach over angel hair pasta with romano cheese. |
Spiedini Alla Gabriella |
$11.50 |
Chicken spiedini in a spicy red diablo sauce. |
Spiedini Alla Samantha |
$11.50 |
Chicken spiedini in alfredo sauce, artichoke hearts, fettuccine. |
Mike's Diet Chicken |
$11.95 |
Chicken breast grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil (under 250 calories and 25 carbs). |
Chicken Carbonara |
$11.95 |
Grilled chicken breast with parmigiano cheese, prosciutto ham, spinach and artichoke hearts topped with carbonara sauce. |
Frankie's Chicken |
$14.00 |
Lightly breaded chicken breast griled and topped with provelone cheese, sauteed shrimp, and a white wine dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic. |
Parmigiano Melanzane |
$9.95 |
Eggplant parmigiano. Breaded eggplant, fried, topped with maggie's sugo and fontina cheese. |
Tilapia Alla Fresca |
$11.50 |
Grilled tilapia served with diced tomatoes, capers, oranges, celery, lemon and olive oil served with a side of linguini pasta in a light tomato sauce with red pepper and basil. |
Vitello Spiedini Alla Sophia Maria |
$13.95 |
Grilled veal stuffed with genoa salami, fontina cheese, pine nuts, tomatoes, red onions and bread crumbs served with your choice of amogio or marsala sauce with sauteed mushrooms. |
Beef Spiedini Pereira |
$11.95 |
Beef spiedini with amogio. |