| Soda |
|
Fountain drink. |
| Hot Tea |
|
|
| Iced Tea |
|
Unsweetened. |
| Juice |
|
Your choice of orange, cranberry or apple juice. |
| Sparkling Soda |
|
Peach, mango or strawberry sparkling soda. |
| Ramune Drink |
|
Japanese soda. Lychee or strawberry flavored. |
| Voss Still |
|
375 ml. |
| Voss Sparkling |
|
375 ml. |
| Shrimp Shumai |
|
Four pieces. Round shell shrimp dumplings with shrimp and tobiko on top. |
| Gyoza |
|
Pan fried or steamed dumplings with a chili plum sauce. |
| Organic Edamame |
|
Boiled premium-grade soybeans, tossed in sea salt. |
| Ohitashi |
|
Spinach with house ginger sauce. |
| Harumaki |
|
Two pieces of Japanese style spring roll. |
| Hotate Hookayaki |
|
Scallop, mushroom, and crab stick baked in scallop shell with Japanese mayonnaise. |
| Tempura |
|
Tempura battered vegetables, chicken strips, shrimp and vegetbales, or shrimp. |
| Agedashi Tofu |
|
Four pieces. Served in a light soy broth with scallions and bonito flakes. |
| Crispy Crab Wonton |
|
Four pieces. Crispy wontons filled with creamy mix of kani, onions and cream cheese. Served with sweet plum sauce. |
| Hamachi Kama |
|
Grilled yellowtail collar with kosher salt. |
| Sake Kama |
|
Grilled salmon collar with kosher salt. |
| Crispy Tofu Teriyaki Cubes |
|
Four pieces. |
| Blackfin Crabmeat Cake |
|
Served with avocado in a lime herb dressing. |
| Ika Yaki |
|
Broiled whole squid served with grated ginger and ponzu sauce. |
| Dragon Eye |
|
Spicy lobster salad wrapped into a ball with mango. |
| Sashimi Appetizer |
|
Chef's choice of seven pieces of sashimi. |
| Nama Haru Maki |
|
Tuna, salmon, yellowtail, avocado, lettuce and spicy sauce. |
| Spicy Kappa Hand Roll |
|
Cucumber wrap with choice of spicy tuna, salmon or yellowtail. |
| Kinuta |
|
Marinated diakon radish rolled with shallots, cucumber pickled ginger, scallions, asparagus, jalapenos and your choice of tuna, salmon or yellowtail. |
| Naruto Fantasy |
|
Assorted fresh fish with tobiko and kanikama rolled in a thinly sliced cucumber wrap. |
| Tuna Tataki |
|
Seared tuna served with spicy ponzu sauce. |
| Jalapeno Yellowtail Sashimi |
|
Served with jalapeno oil and dijon mustard herb dressing. |
| Hotate Yuzu |
|
Lightly torched scallop with micro greens and yozu sauce. |
| Hawaii Box Sushi |
|
Salmon, mango, micro greens and a light citrus sauce. |
| Salmon Special Appetizer |
|
Salmon sashimi with dill emulsion sauce. |
| Guacamole Tuna |
|
Tuna and avocado tartare with guacamole spread and a twelve year aged balsamic vinaigrette. |
| Beef Tataki |
|
Seared sirloin steak with cucumber and shallots served with ponzu sauce. |
| Miso Soup |
$2.95 |
Miso paste, kombu seaweed, tofu, mushrooms, scallions and seafood. |
| Seafood Soup |
$6.25 |
Shrimp, scallop, shiitake mushroom, wakame and scallions. |
| Tom Yum Soup |
$6.00 |
Spicy Thai style hot and sour soup with shrimp, mushrooms and tofu with lemongrass lime juice. |
| Shirome Soup |
$6.25 |
Grilled white fish with Japanese nameko mushrooms in an Asian herb broth with sake. |
| Dobin Soup |
$5.75 |
Seafood and chicken in a light fish broth served in a pot. |
| Seaweed Salad |
$5.00 |
Classic delicacy imported from the finest producer in Japan. |
| Avocado Salad |
$8.00 |
Hass avocados, cucumber, crab stick, tobiko and Japanese mayo. |
| Spicy Tuna Salad |
$10.00 |
Diced tuna with crab stick, seaweed salad, tempura flakes, black tobiko and spicy sauce. |
| Organic Salad |
$6.25 |
Mixed spring vegetables,avocado, enoki mushrooms and cherry tomatoes with ginger dressing. |
| Tempura Udon Noodle Soup |
$13.95 |
Served in a light fish broth with chicken spears, and tempura shrimp and vegetables on the side. |
| Ramen Noodle Soup |
$13.95 |
Served in a light fish broth with chicken spears, and tempura shrimp and vegetables on the side. |
| Soba Noodle Soup |
$13.95 |
Served in a light fish broth with chicken spears, and tempura shrimp and vegetables on the side. |
| Nabeyaki Udon Noodle Soup |
$15.95 |
Thick udon noodles served in a light fish broth with chicken, fish cake, white fish, squid, scallop, vegetables, shrimp tempura and an egg. |
| Stir Fried Noodles |
$9.95 - $14.95 |
Mushroom, asparagus, shallots, broccoli, scallions and an egg served with your choice of noodle, sauce, vegetable or protein. |
| Tempura Dinner |
$19.95 |
Lightly battered and deep fried shrimp, scallops, crab stick, white fish and vegetables served with tempura sauce. |
| Tempura Vegetable Only Dinner |
$16.00 |
Lightly battered vegetables served with tempura sauce. |
| Sweet Chili Chicken Entree |
$17.95 |
Katsu style in a sweet chili sauce with shallots, mushrooms and cilantro. |
| Sweet Chili Salmon Entree |
$19.95 |
Katsu style in a sweet chili sauce with shallots, mushrooms and cilantro. |
| Chicken Katsu |
$15.95 |
Tender meat dipped in Japanese bread crumb batter deep fried to perfection with a Katsu sauce. |
| Pork Katsu |
$15.95 |
Tender meat dipped in Japanese bread crumb batter deep fried to perfection with a Katsu sauce. |
| Teriyaki Entree |
$13.95 - $20.95 |
Served with balsamic teriyaki sauce. |
| Spicy Kimichi Fried Rice Entree |
$9.95 - $15.95 |
Wok fried Japanese short grain rice with kimichi cabbage, edamame beans, shredded nori and quail egg. |
| Makimono Plate |
$17.95 |
Alaskan maki, spicy tuna maki, and crazy maki. |
| Sushi Plate |
$22.95 |
Ten pieces of chef's choice assorted sushi and a California roll. |
| Sashimi Plate |
$26.95 |
Chef's choice assorted sashimi. |
| Donburi Entree |
$18.95 |
Nine pieces of thinly sliced fresh raw fish served over a bed rice. Served with your choice of tuna, salmon, yellowtail, white fish or mixed. |
| Fish Lover Plate |
$15.95 |
Choice of tuna, white tuna, salmon. One spicy handroll, six pieces of spicy maki and two pieces of nigiri. |
| Vegetarian Sushi Plate |
$13.95 |
Five pieces of vegetable futo maki, six pieces of sweet yam maki and two inari nigiri. |
| Chirashi Entree |
$25.95 |
Assorted chef's choice sashimi fish and vegetables served over rice. |
| Sushi and Sashimi Platter |
$29.95 - $54.95 |
Chef's choice of assorted sushi and sashimi and a California maki. |
| Kappa Makimono |
$3.95 |
Japanese roll sliced into five to eight pieces. |
| Avocado Makimono |
$3.95 |
Japanese roll sliced into five to eight pieces. |
| Asparagus Makimono. |
$3.95 |
Japanese roll sliced into five to eight pieces. |
| Oshinko Maki |
$3.95 |
Japanese pickles. Japanese roll sliced into five to eight pieces. |
| Mango Maki |
$4.75 |
Mango and cucumber. Japanese roll sliced into five to eight pieces. Vegetarian. |
| AAC Maki |
$4.95 |
Asparagus, avocado and cucumber. Japanese roll sliced into five to eight pieces. Vegetarian. |
| Triple A Maki |
$4.95 |
Asparagus, apple and avocado. Japanese roll sliced into five to eight pieces. Vegetarian. |
| Tempura Mushroom Maki |
$4.95 |
Japanese roll sliced into five to eight pieces. Vegetarian. |
| Idaho Maki |
$4.95 |
Deep fried sweet yam. Japanese roll sliced into five to eight pieces. Vegetarian. |
| Sweet Maki |
$4.95 |
Inari, cucumber, tamago. Japanese roll sliced into five to eight pieces. Vegetarian. |
| Vegetarian Futo Maki |
$6.95 |
Inari, tamago, cucumber, avocado, oshinko. Japanese roll sliced into five to eight pieces. Vegetarian. |
| Tekka Maki |
$4.95 |
Tuna. Japanese roll, sliced into five to eight pieces. Raw. |
| Sake Maki |
$5.00 |
Salmon. Japanese roll, sliced into five to eight pieces. Raw. |
| Negi-Hama Maki |
$5.25 |
Yellowtail with scallions. Japanese roll, sliced into five to eight pieces. Raw. |
| Tuna and Avocado Maki |
$6.50 |
Japanese roll, sliced into five to eight pieces. Raw. |
| Spicy Tuna Maki |
$6.50 |
Tuna, scallions, tempura flakes and spicy mayo. Japanese roll, sliced into five to eight pieces. Spicy and raw. |
| Spicy Salmon Maki |
$6.50 |
Salmon, cucumber and spicy mayo. Japanese roll, sliced into five to eight pieces. Spicy and raw. |
| Mackeral Maki |
$6.00 |
Pickled mackeral, cucumber, ginger and jalapeno. Japanese roll, sliced into five to eight pieces. Raw. |
| Alaskan Maki |
$6.50 |
Salmon and avocado. Japanese roll, sliced into five to eight pieces. Raw. |
| Philadelphia Maki |
$6.25 |
Smoked salmon, cucumber, scallions and cream cheese. Japanese roll, sliced into five to eight pieces. Raw. |
| Spicy Scallop Maki |
$7.25 |
Scallop, tobiko, cucumber and spicy mayo. Japanese roll, sliced into five to eight pieces. Raw. |
| Rising Sun Maki |
$7.95 |
Salmon, cucumber, avocado, tempura flakes and spicy mayo. Japanese roll, sliced into five to eight pieces. Raw. |
| Rising Sun Maki |
$7.95 |
Salmon, tempura flakes, spicy mayo, avocado and cucumber |
| California Maki |
$6.00 |
Crab stick, cucumber, avocado and tobiko. Japanese rolls, sliced into five to eight pieces. Cooked. |
| Classic California Maki |
$8.25 |
Real crab meat, cucumber, avocado and tobiko. Japanese rolls, sliced into five to eight pieces. Cooked. |
| Harmony Maki |
$6.00 |
Baked fish, cucumber, avocado, scallions and sriracha sauce. Japanese rolls, sliced into five to eight pieces. Cooked. |
| Unagi Maki |
$6.75 |
Eel with your choice of cucumber or avocado. Japanese rolls, sliced into five to eight pieces. Cooked. |
| Shrimp with Avocado maki |
$6.25 |
Japanese rolls, sliced into five to eight pieces. Cooked. |
| Baked Salmon and Avocado Maki |
$6.25 |
Japanese rolls, sliced into five to eight pieces. Cooked. |
| Spicy Shrimp and Mango |
$7.25 |
Japanese rolls, sliced into five to eight pieces. Cooked and spicy. |
| Crazy Maki |
$7.95 |
Shrimp tempura, cucumber, avocado, tobiko and spicy mayo. Japanese rolls, sliced into five to eight pieces. Cooked and spicy. |
| Shrimp Tempura Maki |
$8.95 |
Shrimp, tempura, unagi sauce, tobiko and spicy mayo. Japanese rolls, sliced into five to eight pieces. Cooked. |
| Soft Shell Crab Maki |
$9.50 |
Soft shell crab, cucumber, avocado, tobiko and spicy mayo. Japanese rolls, sliced into five to eight pieces. Cooked and spicy. |
| Salmon Monster Jr. Maki |
$7.25 |
Baked salmon, crab stick, cucumber, avocado, tobiko, scallions and spicy creamy sauce. Japanese rolls, sliced into five to eight pieces. Cooked and spicy. |
| Celtics Maki |
$8.25 |
Avocado, tempura sweet yam, spicy mayo, tobiko and berries. Japanese rolls, sliced into five to eight pieces. Cooked and spicy. |
| Black Pearl Maki |
$10.00 |
Yellow tail, tempura flakes, scallion and black tobiko. Raw. |
| 187 Maki |
$10.25 |
Salmon, jalapeno, shallot, asparagus and radish. Raw. |
| Rainbow Maki |
$12.50 |
Tuna, salmon, white fish, cucumber and avocado. Raw. |
| Dragon Maki |
$12.50 |
Roasted eel, tempura sweet yam, avocado, tobiko and unagi sauce. Raw. |
| Black Dragon Maki |
$12.75 |
Roasted ell, avocado, spicy tuna, cucumber, tempura flakes, tobiko and unagi sauce. Raw. |
| Double Spicy Tuna Maki |
$12.50 |
Spicy tuna, crab stick, tempura flakes, spicy mayo and scallions. Raw and spicy. |
| Tropical Salmon Maki |
$12.50 |
Salmon, kanikama, orange, avocado with spicy mango sauce. Raw and spicy. |
| Lady in Red Maki |
$13.25 |
Spicy tuna, shrimp, tempura, scallion and unagi sauce. Raw and spicy. |
| Alaskan King Maki |
$13.95 |
Lobster salad, salmon, avocado, tobiko and lime herb sauce. Raw. |
| Paradise Maki |
$12.95 |
Salmon, avocado, tempura flakes topped with tuna. Raw. |
| Golden Eye Maki |
$15.95 |
Tempura sweet yam, tuna ,salmon, whitefish with cucumber, avocado, chive, kaiware and golden tobiko. Raw. |
| Sunset Maki |
$12.95 |
Shrimp, scallop, tobiko, kanikama, seared salmon with spicy unagi sauce. Raw and spicy. |
| Torched Salmon Maki |
$15.95 |
Salmon, crab meat, tempura flakes, tobiko and scallions with spicy mayo. Raw and spicy. |
| Torched Yellowtail Maki |
$15.95 |
Unagi, kani, cucumber, torched yellowtail and black tobiko. Cooked. |
| Caterpillar Maki |
$10.25 |
Avocado, eel, cucumber and tobiko. Cooked. |
| Vegetarian Caterpillar Maki |
$8.50 |
Avocado, tempura sweet yam and unagi sauce. Cooked. |
| Messy Caterpillar Maki |
$12.25 |
Avocado, eel, cucumber, tobiko and spicy kani salad. Cooked. |
| Dancing Mango Maki |
$12.95 |
Mango, cooked shrimp, cucumber, tempura flakes and spicy sauce. Cooked. |
| Vegetarian Special Maki |
$10.00 |
Mango, tempura, sweet yam, tempura shiitake mushroom, cucumber with spicy mango sauce. Cooked. |
| Alligator Maki |
$13.50 |
Shrimp tempura, eel, crab stick, avocado, tobiko and unagi sauce. Cooked. |
| Crazy Monkey Maki |
$13.25 |
Shrimp tempura, crab stick, tobiko and spicy mayo. Cooked. |
| Oyster Katsu Maki |
$13.95 |
Fried oyster, avocado, mango, ikura, tobiko with spicy sauce. Cooked. |
| White Mountain Maki |
$13.95 |
Shrimp tempura, spicy lobster salad, tobiko, scallions and lime herb sauce. Cooked. |
| The Volcano Roll |
$16.00 |
Shrimp tempura, scallops, mushrooms, scallions and tobiko with spicy tangy sauce. Cooked. |
| Fluke |
$4.50 |
Hirame. |
| Striped Bass |
$4.50 |
Suzuki. |
| Squid |
$4.50 |
Ika. |
| Cooked Shrimp |
$4.50 |
Ebi. |
| Red Clam |
$4.50 |
Hokkigai. |
| Crab Stick |
$3.95 |
Kanikama. |
| Scallop |
$5.50 |
Hotate. |
| Sea Urchin |
$6.25 |
Uni. |
| Jumbo Sweet Shrimp |
$7.50 |
Botan Ebi. |
| Flying Fish Roe |
$4.95 |
Tobiko. |
| Salmon Roe |
$4.95 |
Ikura. |
| Tuna |
$5.75 |
Maguro. |
| Salmon |
$5.75 |
Sake. |
| Yellowtail |
$5.75 |
Hamachi. |
| Fresh Water Eel |
$5.50 |
Unagi. |
| Smoked Salmon |
$5.50 |
|
| Tofu Skin |
$3.95 |
Inari. Vegetarian. |
| Egg Omelet |
$3.95 |
Tamago. Vegetarian. |
| Avocado Sushi |
$3.95 |
Two pieces of sushi. Vegetarian. |
| Cucumber Sushi |
$3.95 |
Two pieces of sushi. Vegetarian. |
| Kimchi |
$3.00 |
|
| Sweet Potato Frites |
$5.00 |
|
| Oshinko |
$3.50 |
Japanese pickles. |
| Mashed Butternut Squash |
$3.95 |
|
| Spicy Mayo |
$0.50 |
|
| Teriyaki Sauce |
$0.50 |
|
| Unagi Sauce |
$0.50 |
|
| Ginger Dressing |
$0.50 |
|
| Tempura Sauce |
$0.50 |
|
| Ponzu Sauce |
$0.50 |
|
| Steamed White Rice |
$2.25 |
|
| Sushi Rice |
$2.75 |
|
| Multi-Grain Brown Rice |
$3.25 |
|
| Extra Pickled Ginger |
$0.50 |
|
| Extra Wasabi |
$0.50 |
|
| Teriyaki Lunch |
$7.50 - $9.95 |
Grilled to perfection with balsamic teriyaki sauce. Served with miso soup and house salad. |
| Bento Lunch |
$13.95 |
Chef's choice sashimi, tempura, chicken teriyaki, rice and fruit. Served with miso soup and house salad. |
| Tempura Lunch |
$8.50 |
Fresh shrimp and vegetables deep fried. Served with miso soup and house salad. |
| Pork Bento Lunch |
$8.95 |
Tender meat dipped in Japanese bread crumb batter deep fried to perfection with a katsu sauce. Served with miso soup and house salad. |
| Chicken Katsu Lunch |
$8.95 |
Tender meat dipped in Japanese bread crumb batter deep fried to perfection with a katsu sauce. Served with miso soup and house salad. |
| Miso Ramen Lunch |
$8.95 |
Fish cake, mushrooms, scallions and shoyu tamago. Served with miso soup and house salad. |
| Gyu-Don Lunch |
$8.95 |
Thinly sliced beef sauteed with onions, rice, noodles and served over a bed of rice. Served with miso soup and house salad. |
| Tempura Soba Lunch |
$8.95 |
Buckwheat noodles served in a light fish broth, scallions and wakame with shrimp and vegetable tempura. Served with house salad. |
| Udon Lunch |
$8.95 |
Thick udon noodles served in a light fish broth, scallions and wakame with shrimp and vegetable tempura. Served with house salad. |
| Nabeyaki Udon Lunch |
$11.00 |
Thick udon noodles served in a light fish broth with shrimp tempura, chicken, fish cake, vegetables, topped with an egg. Served with house salad. |
| Luncheon Sushi |
$10.95 |
Five pieces of assorted sushi and six pieces of tekka maki, Served with miso soup and house salad. |
| Luncheon Sashimi |
$12.95 |
Ten pieces of assorted fish fillet. Served with miso soup and house salad. |
| 2 Makimono Lunch Rolls |
$9.75 |
Your choice of any two rolls. Served with miso soup and house salad. |
| 3 Makimono Lunch Rolls |
$13.50 |
Your choice of any two rolls. Served with miso soup and house salad. |
| Vegetarian Sushi & Makimono Platter |
$33.95 |
Inari Sushi, Mango Maki, AAC Maki, Idaho Maki, Avocado Maki, Kappa Maki and Sweet Maki |
| Makimono Platter |
$46.95 |
Spicy Tuna Maki, Alaskan Maki, Baked Salmon and Avocado Maki, California Maki, Harmony Maki, Shrimp Avocado Maki, Crazy Maki and Spicy Salmon Maki |
| Sushi & Makimono Platter |
$72.95 |
Tuna Sushi, Salmon Sushi, White Fish Sushi, Cooked Shrimp Sushi, Celtics Maki, Tekka Maki, Spicy Tuna Maki, Alaskan Maki, California Maki, Crazy Maki, Harmony Maki, Baked Salmon and Avocado Maki |
| Sushi, Sashimi, & Makimono Platter |
$109.95 |
Tuna Sushi, Salmon Sushi, Yellowtail Sushi, White Fish Sushi, Tuna Sashimi, Salmon Sashimi, Yellowtail Sashimi, White Fish Sashimi, Spicy Shrimp and Mango Maki, Tropical Salmon Maki, Double Spicy Tun |
