| El Pequeno (Sampler) |
$8.99 |
Sampler of chicken flautas, mini beef tacos and red adovada chimis. Served with chile con queso, guacamole and sour cream |
| Shrimp, Avocado Cocktail |
$9.99 |
Gulf shrimp, red chile cocktail sauce and avocado |
| Mexi-Skins |
$7.99 |
Potato boats stuffed with ground beef, assorted cheeses and jalapenos. Sides of chile con queso and sour cream. Add guacamole for $1.49 |
| Chile con Queso |
$7.99 |
Add crab & shrimp or chorizo $1.99 each |
| Queso Fundido |
$7.99 |
A hot blend of mexican cheeses, chorizo and sauteed spinach with corn or flour tortillas |
| Favoritos (Sampler) |
$11.99 |
Sampler of beef and chicken taquitos, nachos, red and green adovada chimichangas. Served with sides of chile con queso, sour cream and guacamole |
| Nachos Tradicionales |
$6.99 |
Piled high with assorted cheeses, beans, jalapenos and sour cream. Add toppings of beef or chicken, beef or chicken asada, beef or chicken fajita $2.99 ea., add guacamole $1.49 |
| Quesadilla |
$7.99 |
A grilled flour tortilla topped with assorted cheeses, jalapenos and sour cream. Add toppings of beef or chicken, beef or chicken asada, beef or chicken fajita add $1.99 ea., guacamole $1.49 |
| Rolled Tacos |
$7.49 |
(3) chicken with green chile and cheese in white corn tortilla and (3) beef with red chile and cheese in yellow corn tortilla. Sides of chile con queso, guacamole and sour cream |
| Guacamole Tableside (Enough for Four) |
$7.99 |
Enough to share with up to four. Fresh blend of ripe, whole avocados, pico de gallo, mexican spices and fresh-squeezed lime. All prepared fresh at your table. Served with warm tortilla chips |
| Zia Salad |
$9.99 |
Grilled chicken fajita atop our crisp green salad mix tossed with avocado, pico de gallo, tomatoes, olives, jicama, cheese and croutons topped with sour cream |
| Guacamole Fresca |
$6.29 |
Traditionally blended avocados and spices in a crisp corn tortilla shell with tortilla chips |
| Taco Salad |
$8.99 |
Seasoned ground beef atop gardunos crisp green salad mix tossed with cheese, avocado, black olives and choice of dressing. Topped with peppers, confetti corn strips and sour cream in a crisp tortill |
| Homemade Soups |
$3.99 - $6.99 |
Served with fresh flour tortillas. Posole, tortilla soup |
| Mexican Shrimp Salad |
$10.99 |
Shrimp sauteed in spicy diablo sauce atop our crisp green salad mix tossed with diced avocado, tomatoes, jicama, olives, pico de gallo and croutons. Topped with sour cream |
| Filet Mignon Mexican Chipotle Steak |
$26.99 |
Topped with a chipotle and raspberry demi glaze sauce |
| Steak Ranchera |
$18.99 |
Grilled ribeye steak served over charro beans, topped with red chile, cheese and red chile dusted onion rings |
| Carnitas |
$11.99 |
Tender braised pork, sauteed onion and bell peppers smothered in hatch green chile. Served with a stack of flour or whole wheat tortillas |
| Red or Green Carne Adovada |
$11.99 |
Marinated pork simmered in red or green chile topped with assorted cheeses. Served with choice of flour or whole wheat tortillas |
| New York Steak and Shrimp Diablo |
$22.99 |
New york steak topped with large butterflied shrimp coated with our diablo sauce and aged cheeses |
| Cilantro and Pinon Coated Tilapia |
$12.99 |
Lightly dusted in seasoned corn flour and pan seared in jalapeno butter. Drizzled with creme fresh and fresh jalapeno mango salsa. Served on top of a bed of arroz with calabacitas sauteed in jalapeno |
| Salmon Norteno |
$14.99 |
This flavorful 8 oz. center cut salmon filet is rubbed with our homemade dry-spice mix, then grilled to perfection. Topped with our fresh pico de gallo and served over a bed of arroz with calabacitas |
| Tilapia Marisco with Shrimp and Crab Sauce |
$15.99 |
Filet of tilapia dusted with our blackening spices and seared in a cast iron skillet. Topped with a bounty of shrimp and cilantro-lime cream sauce. Served over a bed of arroz with calabacitas sauteed |
| House Pan Roast |
$16.99 |
Lobster, shrimp and crab sauteed with pico de gallo and creamy tomato sauce. Served with steamed rice |
| Shrimp and Lobster Diablo |
$15.99 |
Sauteed with chipotle chiles and red chile seasoning. Served on a bed of rice |
| Pollo Monterrey and Enchilada |
$11.99 |
Chicken breast topped with assorted cheeses, sliced avocados and chile con queso served over arroz alongside a rolled red chile cheese enchilada |
| Red Chile and Honey Glazed Pollo |
$11.99 |
8 oz. tender chicken breast charbroiled and brushed with a fiery and sweet glaze made from red chile, honey and jalapeno strips |
| Pollo con Chorizo |
$12.99 |
Marinated chicken breast grilled and topped with melted jack and cheddar cheeses. Topped with a sauteed diced jalapeno and chorizo |
| Steak Fajitas |
$12.99 - $19.98 |
|
| Tender Pork or Chicken Fajitas |
$11.99 - $18.28 |
|
| Shrimp Fajitas |
$14.99 - $22.28 |
|
| Garden Fresh Vegetarian (Full Pound) |
$11.99 |
|
| Garduno's Combinacion Grandisimos |
$21.99 |
Choice of (2) half-pound portions of beef, chicken, pork or shrimp |
| Chile Verde |
$10.99 |
Diced chicken fajita meat or machaca with hatch green chile and melted assorted cheeses |
| Posole Tradicional |
$9.99 |
Red chile chicken and pork posole topped with melted quesos. Sides of chopped onion and cilantro. Topped with confetti corn strips, sour cream and jalapenos |
| New Mexico Chile |
$10.99 |
Ground beef and refried beans with hatch red chile and melted assorted cheeses |
| Chile Rojo |
$9.99 |
Choice of diced beef fajita meat or machaca with hatch red chile and melted assorted cheeses |
| Carne |
$10.99 |
Ground beef and cheddar cheese |
| Pollo |
$10.99 |
Shredded chicken and cheddar cheese |
| Refritos |
$8.99 |
Beans and cheddar cheese |
| Pollo Asada |
$11.29 |
Grilled, diced chicken, jack and cheddar cheese |
| Vegetarian |
$10.99 |
Sauteed vegetables and monterrey jack cheese |
| Beef or Chicken Fajita |
$11.99 |
|
| Red or Green Carne Adovada |
$11.29 |
Pork simmered in red or green chile with cheddar cheese |
| Machaca |
$9.99 |
Shredded beef and cheddar cheese |
| Carne Asada |
$11.29 |
Grilled, diced steak, jack and cheddar cheese |
| Burrito Magnifico |
$12.99 |
For the big appetite large flour tortilla filled with refritos, carne adovada, machaca and cheese. Topped with hatch red and green chile |
| Pescado Blanco |
$10.99 |
(3) grilled flour or white corn tortillas filled with grilled tilapia, sauteed bell peppers, onions and melted jack cheese. Garnished with cabbage and tomatoes. Sides of arroz, tomatillo salsa, guaca |
| Shrimp Tacos |
$12.99 |
(3) grilled white corn tortillas filled with sauteed tequila lime shrimp. Garnished with sliced avocado, cabbage and shredded white cheese. Sides of arroz, tomatillo salsa, guacamole and sweet corn c |
| Carne Asada |
$11.29 |
(3) grilled, diced steak, with queso blanco and aged cheddar |
| Pollo Asada |
$10.99 |
(3) grilled, diced chicken, with queso blanco and aged cheddar cheeses |
| Four Taco Sampler |
$11.99 |
One each of: chicken and cheddar, ground beef and cheddar, machaca and jack cheese, and carne asada and jack and cheddar. Served with sour cream, refritos, arroz and choice of chile |
| Machaca |
$9.99 |
(3) shredded slow roasted pulled beef with queso blanco |
| Carne |
$9.99 |
(3) ground beef and cheddar cheese |
| Pollo |
$10.99 |
(3) shredded chicken and cheddar cheese |
| Chimi Bistic Combo |
$11.99 |
Grilled chimis: one adovada and one chicken topped with chile con queso and guacamole |
| Seafood Chimichanga |
$12.99 |
Grilled chimichanga filled with shrimp and crab sauteed in jalapeno butter and topped with chile con queso |
| Carne |
$10.99 |
Ground beef topped with guacamole and cheddar cheese |
| Red or Green Carne Adovada |
$11.99 |
Topped with guacamole and cheddar cheese |
| Machaca |
$11.49 |
Shredded beef topped with guacamole, jack and cheddar cheese |
| Pollo |
$10.99 |
Shredded chicken topped with guacamole and cheddar cheese |
| Pollo Asada |
$11.99 |
Grilled, diced chicken topped with guacamole, cheddar and jack cheese |
| Carne Asada |
$11.99 |
Grilled, diced steak topped with guacamole, cheddar and jack cheese |
| Homemade Soup |
$11.29 - $14.99 |
Posole cup, tortilla soup |
| Green Chile Relleno |
$11.29 - $14.99 |
With green chile and cheese |
| Burrito |
$11.29 - $14.99 |
Carne or pollo |
| Taco |
$11.29 - $14.99 |
Carne, pollo or machaca |
| Handmade Hot Tamales |
$11.29 - $14.99 |
Pollo, pork or green chile cheese |
| Red Carne Adovada |
$11.29 - $14.99 |
|
| Green Carne Adovada |
$11.29 - $14.99 |
|
| Rolled Enchilada |
$11.29 - $14.99 |
Cheese, carne, pollo or machaca |
| Enchiladas de Colores |
$12.49 |
Three rolled enchiladas with: chicken, cheese and green chile, machaca, cheese and chile con queso, cheese and red chile. Sides of refritos and arroz |
| Enchiladas Espinaca |
$9.99 |
Spinach, sauteed mushroom and pico de gallo filling topped with chile con queso and jack cheese. Sides of arroz and sweet corn cake |
| Carne |
$9.99 |
Ground beef and cheddar cheese |
| Carne Asada |
$9.99 |
Grilled, diced steak, jack and cheddar cheese |
| Pollo Asada |
$9.99 |
Grilled, diced chicken, jack and cheddar cheese |
| Santa Fe Blue Enchiladas |
$11.99 |
Blue corn tortillas layered with chicken and assorted cheeses topped with choice of chile sauce. Served with charro beans and posole |
| Red or Green Carne Adovada |
$10.99 |
Pork simmered in red or green chile topped with cheddar cheese |
| Machaca |
$9.99 |
Shredded beef and jack cheese |
| Pollo |
$9.99 |
Chicken and cheddar cheese |
| Cheese |
$8.99 |
Aged cheddar cheese |
| Seafood Enchilada |
$12.99 |
Blue corn tortillas layered with crab and shrimp sauteed in jalapeno butter topped with chile con queso. Served with arrroz, guacamole and sweet corn cake |
| Chile Rojo |
|
Hatch, new mexico chile pods that are hydrated, rinsed and blended with our special spice mix. Slow cooked with roasted garlic and onion |
| Chile Verde |
|
Hatch valleys green chile. Slow cooked with roasted garlic, onion and tomato and stewed with our special seasoning blend until desired consistency |
| Chile con Queso |
|
Our famous green chile recipe blended with assorted cheeses and six-month aged cheddar cheese |
| Flautas de Colores |
$11.99 |
Three flautas: one chicken and cheese, one machaca and cheese, and one beef and cheese. Topped with guacamole, sour cream and choice of chile. Sides of refritos, arroz and corn cake |
| Stuffed Sopaipilla Combo |
$10.99 |
One filled with chicken, arroz and cheese, one with refritos, ground beef and cheese. Choice of chile sauce, sides of refritos and arroz |
| Tostadas Compuestas |
$10.99 |
Twin crisp tortilla shells; one chicken, arroz and cheese topped with green chile, another with refritos, ground beef and chorizo topped with red chile. Sides of arroz, refritos and guacamole |
| Stuffed Chile Rellenos |
$11.99 |
Two rellenos: one with chicken, cheese and green chile, one with machaca, cheese and chile con queso. Served with arrroz, refritos and sweet corn cake |
| Flan |
$4.99 |
Classic mexican egg custard with a hint of caramel garnished with whipped cream |
| Mexican Kahlua Chocolate Cake |
$5.99 |
Rich chocolate cake. Topped with our kahlua chocolate sauce |
| Pineapple Upside Down Cake |
$5.99 |
Homemade white cake infused with nutmeg and cinnamon. Crusted with creamed butter, crushed pecans and brown sugar. Topped off with grilled pineapples and a hint of grand marnier |
| Banana Cheese Cake Wrap |
$4.99 |
Ripe banana and creamy cheese cake wrapped in a flour tortilla, fried golden and rolled in cinnamon sugar. Drizzled with dulce de leche and chocolate sauces |
| Strawberry Sopaipilla |
$5.99 |
A cinnamon and sugar coated sopaipilla stuffed with vanilla bean ice cream and strawberries. Topped with whipped cream |
| Pecan Fried Ice Cream |
$6.99 |
Vanilla bean ice cream coated with crushed vanilla cookies, pecans, cinnamon and sugar. Drizzled with dulce de leche sauce. Garnished with sweet tortilla strips and whipped cream |
| Classic Fried Ice Cream |
$5.99 |
Vanilla bean ice cream rolled in cinnamon sugar corn flakes and flash fried. Drizzled with caramel cajetta and chocolate sauces, finished with whipped cream |
