| Aloo Tuk |
$6.00 |
Crispy baby potatoes tossed in a sweet, sour and spicy sauce |
| Paneer Til Pakora |
$6.00 |
Cottage cheese fingers coated with sesame seeds and gram flour batter |
| Paneer Chilli Poppers |
$6.00 |
Jalepeno stuffed with spicy hot cottage cheese |
| Samosa Chaat |
$6.00 |
Samosa, chick peas, served with yogurt, tamarind and mint sauce |
| Spinach & Onion Bhajjia |
$6.00 |
Spinach, onion & gramflour fritters mildly spiced |
| Hari Bhari Tikki |
$5.00 |
Spiced vegetable, potatoes and cottage cheese patties |
| Bhel Puri |
$6.00 |
A medley of gramflour vermicelli, rice crisps, potatoes, peanuts etc, seasoned and tossed in a traditional chutney |
| Veg Samosa |
$5.00 |
Seasoned potatoes wrapped in a light pastry |
| Chicken Tikka |
$8.00 |
Cubes of chicken, marinated with yogurt and spiced, cooked in a tandoor |
| Amritsari Fish Fry |
$7.00 |
Mahi Mahi marinated with carom seeds, batter fried |
| Shammi Kabab |
$7.00 |
Minced seasoned lamb patties |
| Tamatar Ka Shorba |
$5.00 |
Tomato soup mildly spiced |
| Mulugutwany Soup |
$5.00 |
A curried lentil based soup, choice of veg or chicken |
| Sweet Corn Soup |
$5.00 |
Choice of egg, veg, chicken |
| Murg Tandoori |
$14.00 |
Marinated spring chicken grilled in a tandoor |
| Murg Tikka Kesari |
$15.00 |
Saffron flavored boneless chicken breast finished in a clay oven |
| Murg Malai Tikka |
$15.00 |
Breast of chicken marinated in a yoghurt, cream, cashewnut, green cardamom and cooked on charcoal |
| Murg Hari Mirch Tikka |
$15.00 |
Boneless chicken marinated in hot green masala and cooked in a tandoor |
| Murg Achari Tikka |
$15.00 |
Boneless chicken pickled and grilled in a clay oven |
| Lamb Chops |
$24.00 |
Lamb chops marinated and finished over a slow charcoal fire |
| Sheekh Kabab |
$16.00 |
Skewered minced lamb rolls blended with cashewnuts and spiced. |
| Saunfiyan Salmon |
$17.00 |
Salmon flavoured with fennel, grilled in a tandoor |
| Jhinga Pudhina |
$20.00 |
Jumbo prawns marinated with mint, spices and grilled over charcoal |
| Lobster Angara |
$25.00 |
Shelled lobster marinated in red masala and finished in a tandoor |
| Kali Mirch Ke Boti |
$17.00 |
Deboned lamb marinated and finished with black peppers in a tandoor |
| Hariyali Paneer Tikka |
$14.00 |
Cottage cheese with mint, cilantro and green masala grilled on charcoal |
| Lal Mirch Ka Paneer Tikka |
$14.00 |
Cottage cheese spiced with red chilli flakes |
| Murg Phaal |
$18.00 |
The hottest curry in the world. first restaurant to introduce phaal in the washington area |
| Murg Kolhapuri |
$15.00 |
Our chef's speciality,an exotic hot spicy curry from maharashtra |
| Murg Chettinad |
$15.00 |
A fiery hot south indian speciality |
| Murg Tikka Makhni |
$15.00 |
Boneless chicken breast grilled in a Tandoor and finished in a rich creamy tomato sauce |
| Murg Tikka Masala |
$15.00 |
Boneless chicken breast grilled in a tandoor and finished in chef's exotic gravy |
| Murg Badami |
$15.00 |
Chicken breast finished in an almond and cream sauce |
| Kadai Murg |
$15.00 |
Chicken cooked with onions, tomatoes and green pepper, finished with thick masala |
| Murg Methi Chaman |
$15.00 |
Boneless chicken finished with tomatoes, garlic and fresh fenugreek |
| Murg Palak |
$15.00 |
Chicken finished with mildly spiced spinach |
| Murg Vindaloo |
$15.00 |
Boneless chicken and potatoes in a red chilli and vinegar sauce |
| Lobster Nizami |
$26.00 |
Lobster mildly spiced, finished in chef's secret recipe |
| Jhinga Madras |
$17.00 |
Prawns cooked with coconut and tempered with mustard seeds |
| Bombay Fish Curry |
$18.00 |
Fish cubes simmered in bombay style, with onions tomatoes and home ground spices |
| Shrimp Kolhapuri |
$18.00 |
Our chef's speciality, an exotic hot spicy curry from maharashtra |
| Lamb Chop Masala |
$26.00 |
Tandoori lamb chops delicately spiced and finished in a rich tomato and brown gravy |
| Lamb Phaal |
$20.00 |
The hottest curry in the world. First restaurant to introduce phaal in the washington area |
| Gosht Kolhapuri |
$16.00 |
Our chef's specilaity, an exotic hot spicy curry from maharashtra |
| Gosht Achari |
$16.00 |
Lamb in an exotic marinade, finished in a spicy sauce |
| Gosht Methi Chaman |
$16.00 |
Lamb cooked with tomato, garlic in a fresh fenugreek sauce |
| Gosht Korma |
$16.00 |
Boneless pieces of lamb finished in an onion and cashewnut based sauce |
| Gosht Palak |
$16.00 |
Lamb finished with mildly spiced spinach |
| Gosht Vindaloo |
$16.00 |
Boneless lamb and potatoes cooked in a fiery red chilli and vinegar sauce |
| Gosht Roganjosh |
$16.00 |
North indian lamb specialty |
| Bhuna Ghost |
$16.00 |
Lamb cooked in a thick onion & tomato masala, finished with nuts and raisins |
| Bhindi Do Piyaza |
$13.00 |
Okra cooked with onions and mildly spiced |
| Hari Makai Sabzi |
$13.00 |
Corn cooked with a hot and sweet cilantro sauce |
| Kesari Kofta |
$13.00 |
Potatoes, cottage cheese, vegetables and dry fruit dumplings, finished in a mild saffron flavored sauce |
| Paneer Mirch Masala |
$14.00 |
Cottage cheese cooked with green chillies and onions |
| Kadai Paneer |
$14.00 |
Cottage cheese cooked with onions, tomatoes, green peppers and finished with a thick masala |
| Palak Paneer |
$14.00 |
Chopped spinach cooked with cottage cheese with a hint of spices |
| Paneer Makhani |
$14.00 |
Cottage cheese finished in a rich creamy tomato sauce |
| Aloo Gobi |
$13.00 |
Potatoes and cauliflower, tossed with tomatoes mildy spiced |
| Jeera Aloo |
$13.00 |
Potatoes tossed with cumin seeds |
| Achari Baingan |
$13.00 |
Eggplant tossed in spicy tomato onion masala, finished with black onion seed and fennel |
| Broccoli Korma |
$13.00 |
Broccoli finished in an onion and cashewnut based sauce |
| Channa Pindi |
$13.00 |
Garbanzo beans finished in a brown gravy |
| Dal Tadkewali |
$11.00 |
A medley of lentils tempered with tomatoes, cumin and fresh cilantro |
| Dal Makhni |
$11.00 |
A combination of black whole lentils and kidney beans finished with herbs and spices |
| Murg Biryani |
$15.00 |
Saffron flavored basmati rice cooked with succulent pieces of chicken in a blend of exotic herbs and spices |
| Dum Ka Gosht Biryani |
$16.00 |
Fragrant basmati rice cooked with tender pieces of lamb in a blend of exotic herbs and spices |
| Jhinga Biryani |
$17.00 |
Shrimp cooked with aromatic rice blended with herbs and spices |
| Vegetable Biryani |
$13.00 |
A medley of vegetables cooked with basmati rice and herbs |
| Jeera Pulao |
$5.00 |
Basmati rice flavored with cumin |
| Naan |
$2.50 |
White fluffy refined flour bread |
| Roti |
$2.50 |
Whole-wheat flour bread |
| Laccha Paratha |
$3.00 |
Multi layered whole wheat bread |
| Onion Kulcha |
$3.50 |
White flour bread stuffed with chopped onions |
| Garlic Naan |
$3.50 |
White flour bread sprinkled with chopped garlic |
| Pudina Paratha |
$3.50 |
Whole wheat bread sprinkled with mint |
| Aloo Paratha |
$3.50 |
Potatoes and green peas stuffed in a whole wheat bread |
| Paneer Kulcha |
$3.50 |
Whole wheat bread stuffed with cottage cheese and herbs |
| Shahajani Naan |
$3.50 |
Light fluffy bread stuffed with nuts and dry fruits |
| Bread Basket |
$9.00 |
Garlic naan, pudina paratha, paneer kulcha |
| Mixed Raita |
$3.50 |
Tomatoes, onions, cucumber and cilantro blended with seasoned yogurt |
| Orange Raita |
$3.50 |
Mandarin orange segments mixed with raisins and yogurt |
| Mango Chutney |
$1.00 |
Sweet and sour mango accompaniment |
| Achaar |
$1.00 |
Mixed vegetables, pickled |
| Papad |
$2.00 |
Roasted lentil crackers |
| Kachumber Salad |
$5.00 |
Tomatoes, cucumber, onions tossed together |
| SuppperClub Salad |
$6.00 |
Fresh lettuce with orange segments, cottage cheese, walnuts, croutons sprinkled with parmesan cheese |
| Rasmalai |
$4.00 |
Creamed cheesecakes in sweetened milk, served chilled |
| Rasagulla |
$4.00 |
Cheese balls soaked in syrup. a specialty of bengal |
| Gulab Jamun |
$4.00 |
Milk dumplings soaked in rose flavored sugar syrup served hot |
| Kheer Badami |
$4.00 |
Traditional rice pudding blended and topped with slivered almonds |
| Gajjar Halwa |
$4.00 |
|
| Ice Cream |
$4.00 |
Homemade indian ice cream assorted flavors |
| Mango Lassi |
$4.00 |
A sweet yogurt drink |
| Sweet, Salted Lassi |
$3.50 |
Sweet or salted yogurt drink |
| Masala Tea |
$2.50 |
Spiced indian tea |
| Ice Tea |
$2.50 |
|
| Coffee |
$2.50 |
|
| Juices |
$3.00 |
|
| Sodas |
$2.00 |
|
