| Mango Lassi |
$3.95 |
A smoothie made from homemade yogurt and mango pulp. |
| Salted Lassi |
$2.95 |
A smoothie made from homemade yogurt. |
| Plain Lassi |
$2.95 |
A smoothie made from homemade yogurt. |
| Juice |
$2.95 |
|
| Masala Tea |
$2.50 |
Special spiced tea. |
| Coffee |
$2.50 |
|
| Soda |
$1.95 |
|
| Vegetable Samosa |
$3.95 |
Two crisp fried turnovers filled with delicious, mildly spiced potatoes and green peas. Served with mint and tamarind chutney. |
| Vegetable Pakora |
$4.95 |
Cauliflower, onions and potato fritters cooked in chickpea batter. Served with mint and tamarind chutney. |
| Chaat Papri |
$4.95 |
Flour crisps, potatoes and chickpeas mixed with tamarind, cilantro chutneys and yogurt. Served with mint and tamarind chutney. |
| Bhel Puri |
$4.95 |
Rice puffs and crispy flour noodles tossed with tamarind and cilantro chutneys. Served with mint and tamarind chutney. |
| Vegetarian Assorted Appetizer |
$5.95 |
A combination of vegetable samosas and mixed vegetable pakhoras. Served with mint and tamarind chutney. |
| Chicken Pakora |
$6.95 |
Marinated chicken dipped in chickpeas flour and fried to perfection. Served with mint and tamarind chutney. |
| Tandoori Assorted Appetizer |
$8.95 |
A combination of chicken tikka, malai kabab, sheek kabab and tandoori shrimp. Served with mint and tamarind chutney. |
| Sheek Kabab |
$8.95 |
Boneless lamb ground with bell peppers, cilantro and spices and grilled on a skewer. Served with mint and tamarind chutney. |
| Chicken Chili |
$8.95 |
Boneless chicken pieces deep-fried and sauteed with onions, bell peppers, green chili, ginger and garlic. Served with mint and tamarind chutney. |
| Shrimp Pakora |
$9.95 |
Marinated shrimp dipped in chickpeas flour and fried to perfection. Served with mint and tamarind chutney. |
| Mulligatawny Soup |
$3.95 |
A delicate vegetable broth and lentils. |
| Tomato Soup |
$3.95 |
A thick and spicy tomato broth. |
| Chicken Soup |
$4.50 |
Chicken stock prepared with a blend of special Indian spices. |
| Garden Salad |
$6.95 |
Lettuce, tomatoes, cucumber, onions, peppers and carrots. |
| Tandoori Chicken Salad |
$8.95 |
Boneless marinated tandoor chicken with tomatoes, cucumbers, onions, lettuce and green peppers. |
| Kachumber Salad |
$3.95 |
Fresh diced tomatoes, cucumbers and bell peppers with tangy masala powder, vinegar and lemon juice. |
| Raita |
$2.95 |
Yogurt with mixed salad, cucumber, tomatoes, onions, cumin and coriander. |
| Naan |
$1.95 |
A soft white flour bread. |
| Tandoori Roti |
$1.95 |
Whole wheat bread. |
| Lachha Paratha |
$2.95 |
A multi-layered whole wheat bread. |
| Garlic Naan |
$2.95 |
A soft white flour bread stuffed with garlic. |
| Aloo Paratha |
$2.95 |
A whole wheat bread, stuffed with spiced potatoes. |
| Onion Kulcha |
$2.95 |
A soft white flour bread stuffed with onions. |
| Kashmiri Naan |
$3.95 |
A soft white flour bread stuffed with raisins and nuts. |
| Keema Naan |
$3.95 |
A soft white flour bread stuffed with minced chicken. |
| Plain Basmati Rice |
$2.95 |
Basmati rice cooked with aromatic spices. Served with cucumber raitha. |
| Vegetable Biryani |
$9.95 |
Basmati rice cooked with aromatic spices. Served with cucumber raitha. |
| Chicken Biryani |
$11.95 |
Basmati rice cooked with aromatic spices. Served with cucumber raitha. |
| Lamb Biryani |
$12.95 |
Basmati rice cooked with aromatic spices. Served with cucumber raitha. |
| Shrimp Biryani |
$13.95 |
Basmati rice cooked with aromatic spices. Served with cucumber raitha. |
| Tandoori Chicken |
$10.95 - $16.95 |
Chicken pieces marinated overnight in yogurt, ginger, garlic and spices and cooked in the tandoor. Served with basmati rice. |
| Chicken Tikka |
$13.95 |
Boneless chicken pieces marinated with spices and grilled to perfection in the tandoor. Served with basmati rice. |
| Malai Kabab |
$13.95 |
Boneless chicken breast pieces marinated with cream cheese and spices and cooked in tandoor. Served with basmati rice. |
| Gandaki Feast for 2 |
$41.95 |
Vegetable pakora, tandoori chicken, chicken tikka and seekh kebab from the tandoor, lamb or chicken curry, naan bread, dal and the vegetable of the day. Served with basmati rice. |
| Mixed Grill |
$21.95 |
A combination platter of tandoori specialties, including tandoori chicken, tandoori shrimp, seekh kebab and chicken tikka served with naan and the vegetable of the day. Served with basmati rice. |
| Tandoori Shrimp |
$16.95 |
Fresh king-sized shrimp gently seasoned and slowly broiled in the tandoor. Served with basmati rice. |
| Chicken Tikka Masala |
$13.95 |
Boneless chicken marinated and cooked in the tandoor and sauteed with a tomato-based sauce. Served with basmati rice. |
| Chicken Makhani |
$13.95 |
Shredded pieces of tandoori chicken cooked with butter in a creamy sauce. Served with basmati rice. |
| Chicken Curry |
$13.95 |
Boneless chicken prepared in mildly spiced sauce. Served with basmati rice. |
| Chicken Saag |
$13.95 |
Boneless chicken cooked with spinach and topped with spices. Served with basmati rice. |
| Chicken Vindaloo |
$13.95 |
Boneless pieces of chicken in a hot spicy sauce with potatoes. Served with basmati rice. |
| Lamb Korma |
$15.95 |
Tender cubes cooked in cream, sauce and nuts. |
| Lamb Rogan Josh |
$15.95 |
Tender morsels of lamb cooked with saffron and spices. |
| Lamb Keema Mutter |
$15.95 |
Ground lamb cooked with green peas, freshly ground herbs and spices and blended with onions, tomatoes, ginger and garlic. |
| Lamb Saag |
$15.95 |
Succulent cubes of delicious boneless lamb cooked in a spinach-based curried sauce with a touch of cream. |
| Lamb Vindaloo |
$15.95 |
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce. |
| Lamb Do-Piaza |
$15.95 |
Boneless lamb sauteed with fresh onions in a curry sauce. |
| Fish Masala |
$15.95 |
Fish fillet cooked with an array of masterfully blended masala sauce. |
| Fish Curry |
$15.95 |
Fish fillet cooked with lemon juice in mildly spiced gravy. |
| Shrimp Masala |
$16.95 |
Marinated shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic and ginger. |
| Shrimp Curry |
$16.95 |
Shrimp cooked with onions and tomatoes in a mild spiced gravy. |
| Shrimp Karahi |
$16.95 |
Succulent shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic and ginger. |
| Shrimp Vindaloo |
$16.95 |
Shrimp cooked in a hot, spicy and tangy sauce. |
| Palak Paneer |
$11.95 |
Spinach cooked with homemade cheese and mild spices. Served with basmati rice. |
| Paneer Masala |
$11.95 |
Fresh homemade cheese fried and sauteed with a tomato-based sauce and cream. Served with basmati rice. |
| Mutter Paneer |
$11.95 |
Green peas and homemade cheese cooked with spices. Served with basmati rice. |
| Malai Kofta |
$11.95 |
Mixed vegetable balls ground with homemade cheese and cooked in a creamy sauce. Served with basmati rice. |
| Aloo Gobi |
$11.95 |
Potatoes and cauliflower tossed with fresh ginger, garlic and spices. Served with basmati rice. |
| Baingan Bharta |
$11.95 |
Eggplant roasted, mashed and sauteed with tomatoes, onions and spices. Served with basmati rice. |
| Bhindi Masala |
$11.95 |
Fresh okra cooked with spices and sauteed with tomatoes and onions. Served with basmati rice. |
| Vegetable Korma |
$11.95 |
Fresh mixed vegetables cooked in a creamy sauce sauteed with spices. Served with basmati rice. |
| Dal Maharani |
$11.95 |
Lentils cooked in butter with ginger, garlic and spices. Served with basmati rice. |
| Yellow Dal |
$11.95 |
Lentils cooked in butter with ginger, garlic and spices. Served with basmati rice. |
| Chana Masala |
$11.95 |
Chickpeas cooked in spices. Served with basmati rice. |
| Mixed Vegetable |
$11.95 |
Combination of mixed vegetables cooked with spices. Served with basmati rice. |
| Tandoori Special Dinner |
$24.95 |
Tandoori chicken, chicken tikka, sheek kabab, malai kabab and tandoori prawn. Served with soup, raita, rice, naan bread and kheer. |
| Non-Vegetarian Special Combo Dinner for 2 |
$42.95 |
Chicken tikka, sheek kabab, vegetable of the day and your choice of rogan josh or chicken curry. Served with soup, raita, rice, naan bread and kheer. |
| Vegetarian Special Combo Dinner for 2 |
$34.95 |
Vegetable pakhora and your choice of two vegetable entrees. |
| Chicken Momo |
$7.95 |
Mixed chicken with onion, garlic and Nepali spices wrapped in dough and steamed. Served with house chutney sauce. |
| Veggie Momo |
$7.95 |
Nepali vegetable dumplings served with pickle. Served with house chutney sauce. |
| Newari Specialities - Samaya Baji |
$9.95 |
Combination of chiura (beaten rice), chicken sadeko (choila), bhatmas sandeko and alu sadeko. Served with house chutney sauce. |
| Chicken Chhoila (Chara Sadeko) |
$8.95 |
Barbeque boneless chicken marinated in ginger, garlic and spices. Served with house chutney sauce. |
| Chow Mein |
$7.95 - $9.95 |
Served with house chutney sauce. |
| Papadum |
$1.95 |
Crispy lentil bread with a touch of black pepper. |
| Mango Chutney |
$1.95 |
Chunks of mango in a sweet tangy base. |
| Rasmalai |
$3.95 |
Home made cheese served with flavored milk. |
| Gulab Jamun |
$2.95 |
Dry milk balls deep-fried and served in thick sugar syrup. |
| Kheer |
$2.95 |
Basmati rice pudding topped with nuts. |
