| Onion Rings |
$6.79 |
Sweet colossal onions |
| Fried Mushrooms |
$6.79 |
Served with horseradish sauce |
| Fire-Kissed Wings |
$9.99 |
Rubbed with special cajun spices and kissed by our hickory fire |
| Burnt Ends |
$10.29 |
Beef, ham, pork, or sausage seared until tender and cut into bite sized chunks |
| Barbecue Shrimp |
$13.99 |
Jumbo grilled shrimp lightly seasoned with cajun spice and topped with a barbecue butter sauce |
| Smoked Salmon Dip |
$12.99 |
Hickory smoked atlantic salmon tossed with remoulade, capers, and diced red onion. Served with crispy toast points |
| Side Salad |
$5.79 |
Your choice of caesar, garden, or spinach salad |
| Soup and Salad |
$12.79 |
Your choice of caesar, garden or spinach salad and a bowl of our featured soup |
| Garden Salad |
$8.79 |
Mixed greens, carrots, tomatoes, red onion, bacon and homemade croutons |
| Grilled Salmon Spinach Salad |
$13.99 |
Fresh spinach tossed with strawberries, maple spiced pecans, feta cheese, bacon, red onion and our signature dressing |
| Chicken Caesar |
$12.99 |
Chilled sliced chicken with crispy romaine lettuce, homemade croutons, parmesan cheese and our caesar dressing |
| Southwest Chicken Salad |
$13.49 |
Mixed greens, fresh corn, smoked salsa, tossed with honey lime vinaigrette. Topped with pepper jack cheese and crispy tortilla strips |
| Smoked Turkey Salad |
$13.49 |
Mixed greens, dried cranberries, goat cheese, maple spiced pecans and our creamy Italian dressing |
| Burnt End Stew |
$7.79 |
Monday, wednesday & friday |
| Wood-Fired Chicken & Sausage Gumbo |
$7.79 |
Tuesday & thursday |
| Smoked Chicken & White Bean Chili |
$7.79 |
Saturday & sunday |
| Poor Russ |
$11.29 |
Chopped burnt ends. Served on a sesame seed bun |
| Jumbo |
$11.29 |
Choice of two sliced barbecue meats. Served on a sesame seed bun |
| Hatfield |
$11.79 |
Choice of two sliced barbecue meats. Served on a french roll |
| Jackstack |
$11.99 |
Choice of two sliced barbecue meats with lettuce and tomato. Served on a french roll |
| Southern Jack |
$11.79 |
Pulled pork lightly tossed in our barbecue sauce. Served on a french roll |
| Martin City Mayor |
$11.99 |
Chopped burnt ends topped with coleslaw. Served on a french roll |
| The Big Pig |
$13.49 |
Shaved ham, smoked pork, bacon, smoked provolone and mustard BBQ sauce. Topped with a fried onion ring. Served on a cornmealdusted bun |
| Grilled Salmon |
$13.99 |
Served with a side of remoulade sauce. Served on a whole wheat bun |
| Chipotle Chicken Club |
$12.99 |
Pepper jack cheese, bacon and a side of chipotle ranch. Served on a whole wheat bun |
| Grilled French Dip |
$16.79 |
Half pound of shaved hickory smoked prime rib, with grilled onions, cheddar and jack cheese. Served on a french roll with au jus |
| Prime Rib Sandwich |
$16.79 |
Hickory smoked and served open-faced. Served on a french roll with au jus |
| Burnt End Lunch |
$12.29 |
Seared bite sized chunks of beef, ham, pork, or sausage. Your choice of two |
| Sliced Meat |
$11.29 |
Your choice of two barbecue meats |
| BBQ Combo |
$13.99 |
Choose two: Burnt ends, sliced meat, bone-in chicken, pork spare ribs, beef ribs, lamb ribs |
| BBQ Chicken |
$10.29 |
One quarter bone in smoked chicken |
| Chicken Wing |
$12.29 |
Hickory grilled with cajun spices |
| Pork Rib |
$13.50 |
Four center cut, classic style pork ribs |
| Baby Back |
$14.29 |
One half slab of our tender baby back ribs |
| Crown Prime |
$17.29 |
One well marbled beef short rib, smoked until fork tender |
| Duroc Pork Chop |
$13.79 |
Herb brined and hickory grilled |
| Grilled Salmon |
$13.99 |
Six ounces of fresh atlantic salmon, grilled over hickory |
| Barbecue Baked Potato |
$10.79 |
Stuffed with your choice of pulled pork, chopped burnt ends or smoked turkey. Topped with cheddar cheese, butter, sour cream and chives |
| Burnt Ends |
$16.79 |
Seared bite size chunks of beef, ham, pork, or sausage. Your choice of two. |
| Barbecue Sliced Meat |
$14.79 |
Beef, pork, ham, turkey or sausage |
| Barbecue Chicken |
$11.29 |
Bone in chicken |
| Pork Baby Back Ribs |
$17.79 |
|
| Beef Back Ribs |
$17.79 |
|
| Small or Large End |
$18.79 |
8 Ribs. Served with two onion rings |
| Pork Rib Dinner |
$15.79 |
Four center slab premium ribs |
| Full Slab (11-12 Ribs) |
$28.99 |
|
| The Sampler |
$23.99 |
Barbecue chicken, pork spare ribs and your choice of burnt ends |
| Kansas City Combo |
$19.79 |
Choose any combination of your favorite barbecue items from the following: Choose - Burnt ends, sliced meat, bone in chicken, pork spare ribs, beef ribs, lamb ribs |
| Roundup |
$29.25 |
Sliced beef, pork, ham and pork spare ribs |
| Jack's Best |
$32.99 |
Features one crown prime beef rib, pork baby back ribs and beef burnt ends |
| Crown Prime Beef Ribs |
$39.49 |
The ultimate barbecue experience featuring well marbled beef short ribs that will melt in your mouth |
| Lamb Ribs |
$21.49 |
Full slab of our nationally acclaimed denver cut ribs |
| Ultimate Rib Dinner |
$29.99 |
Pork spare ribs, pork baby back ribs, lamb ribs, and a crown prime beef rib |
| Hickory Smoked Prime Rib |
$29.99 |
Served with your choice of salad & classic side |
| Filet Mignon |
$33.49 |
|
| Top Sirloin |
$21.99 |
|
| Kansas City Strip |
$30.49 |
|
| Bone-In Ribeye |
$39.49 |
|
| Duroc Pork Chop |
$18.49 |
|
| New Zealand Rack of Lamb |
$35.49 |
French cut, seasoned with rosemary and thyme |
| Farm Raised Atlantic Salmon |
$24.49 |
Lightly spiced 10 oz. fillet |
| Barbecue Shrimp |
$23.49 |
Lightly seasoned with cajun spice and topped with a barbecue butter sauce |
| Jack's Barbecue Trout |
$24.49 |
Whole boneless ruby red trout with a sweet glaze |
| Gourmet Ruby Red Trout |
$24.49 |
Whole boneless trout served with remoulade |
| Rosemary Lemon Chicken |
$17.29 |
Marinated and grilled to perfection |
| Arkansas Topper |
$18.29 |
Boneless chicken breast topped with barbecue sauce, cheddar & jack cheese, and your choice of barbecue meat |
| Hickory Pit Beans |
$3.99 |
|
| Cheesy Corn Bake |
$3.99 |
|
| Potato Salad |
$3.79 |
|
| Creamy Coleslaw |
$3.79 |
|
| French Fries |
$4.00 |
|
| Cheesy Potato Bake |
$5.00 |
|
| Loaded Baked Potato |
$5.00 |
|
| Vegetable Kabob |
$5.00 |
|
| Broccoli |
$5.00 |
With roasted garlic butter |
| Roasted Carrots |
$5.00 |
With honey dijon glaze |
| Vanilla Rum Bread Pudding |
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| Mom's Carrot Cake |
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| Triple Chocolate Brownie |
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| Creme Brulee |
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| Coffee & Tea |
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Proudly serving select blends of roasterie coffee, decaf coffee, iced & hot teas |
