Kick O Croissant |
$14.95 |
skirt steak, two fried eggs, cheddar cheese, pico de gallo, chipotle aioli |
The Skinny Wrap |
$12.95 |
scrambled egg whites, avocado, baby spinach, sundried tomato, feta and basil |
The Sole Classic Wrap |
$9.95 |
bacon, egg, lettuce, tomato, creamy chipotle aioli |
Croque Monsieur |
$11.95 |
ham, swiss cheese on white bread |
Pancakes |
$8.50 |
maple syrup or hazelnut chocolate |
French Toast |
$7.00 |
served with maple syrup and butter |
Seared Or Grilled Local Grouper |
$16.00 |
tomato relish |
Grilled Grass Fed Beef Skirt Steak |
$17.00 |
classic chimichurri sauce |
Hawaiian Ceviche |
$14.00 |
marinated grouper, coconut milk, pineapple, bell pepper, lime, curry, cilantro |
Lobster Club Sandwich |
$16.00 |
cocktail sauce, smoked salmon, tomato, lettuce |
Signature Sole Salad |
$16.00 |
stued iceberg lettuce with shrimp, lobster, smoked salmon, tomato, cucumber, capers, cocktail sauce |
Fresh Squeezed Juice |
$6.00 |
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Pineapple, Apple, Or Cranberry |
$4.00 |
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Cappuccino |
$6.00 |
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Macchiato |
$6.00 |
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Espresso |
$6.00 |
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Latte |
$6.00 |
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Hot Tea |
$2.50 |
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American Coffee |
$2.50 |
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Bloody Mary |
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Mimosa |
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Peach Bellini |
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Greek Yogurt Parfait |
$7.95 |
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Smoked Applewood Bacon |
$3.50 |
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Country Sausage |
$3.50 |
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Specialty Granola |
$5.95 |
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Tropical Fruit Plate |
$7.00 |
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Daily Bread |
$4.95 |
selection of breads, served with jelly, butter or cream cheese. |
Greek Omelette |
$12.95 |
baby spinach, feta cheese, caramelized onion |
Brooklyn Omelette |
$13.95 |
italian sausage, bell pepper, sweet onion, mozzarella cheese |
Eggs Benedict |
$12.95 |
two pouched eggs, canadian bacon, english mun and hollandaise sauce |
Stued Croissant |
$12.95 |
two scrambled eggs, crispy bacon, american cheese, toasted croissant |
Two Eggs Any Style |
$7.00 |
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Mini Wagyu Beef Sliders |
$12.00 |
spiced coleslaw, mini pickles |
Baby Crab Cake |
$11.00 |
romanesco sauce, fresh lemon |
Fried Calamari |
$12.00 |
chopped parsley, cajun spice |
Buffalo Chicken Wings |
$11.00 |
blue cheese, celery sticks |
Breaded Chicken Fingers |
$11.00 |
spiced barbecue, french fries |
Smoked Local White Fish Dip |
$12.00 |
crudités, toasted pita bread |
Half Pound Angus Beef Burger |
$16.00 |
kaiser bun, dill pickles |
Lean Turkey Burger |
$14.00 |
kaiser bun, dill pickles |
Smoked Chicken Gyro |
$14.00 |
cucumber, tomato, chopped lettuce, red onions, fresh mint yogurt |
Classic Nicoise Salad |
$15.00 |
organic hard boil egg, black olive, bell pepper, anchovies, potato, albacore tuna, green beans, balsamic vinaigrette |
Caesar Salad |
$13.00 |
crisp romaine lettuce, parmigiano reggiano, crispy herbs croutons, classic caesar dressing |
Mint Tabbouleh Salad |
$12.00 |
red onions, fresh parsley, lemon, tomato, cucumber, sweet curry spice |
Chilled Organic Zucchini Tagliatelle |
$13.00 |
local tomato, cucumber, pesto sauce |
Tropical Fruit Salad |
$16.00 |
pineapple, cantaloupe, honeydew, grapes, berries, banana, mango, honey greek yogurt |
Sole Pizza |
$14.00 |
pepperoni, ham, mushroom, mozzarella, oregano |
Veggie Pizza |
$13.00 |
zucchini, yellow squash, bell pepper, black olive, mozzarella, fresh basil |
Margarita Flat Bread |
$12.00 |
tomato, mozzarella, oregano, black olive |
Smoked Pull Pork Shoulder |
$14.00 |
flat bread, pork, tomato sauce, monterrey jack cheese, mozzarella and onion |
Fl Stone Crab |
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serving jumbo, colossal |
Marinated Smoked Scallop |
$15.00 |
endive salad, toasted seeds and shallot vinaigrette |
Ahi Tuna Cannelloni |
$16.00 |
spiced tomato coulis and basil coulis |
6 East Coast Oyster |
$18.00 |
mignonette sauce and american cocktail sauce |
Florida Coast Marinated Hog Snapper |
$15.00 |
sweet spiced whisky & aromates |
Stued Smoked Salmon |
$16.00 |
creamy vegetable salad and warm brioche toast |
Ahi Tuna Tartar |
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hawaiian heart of palm and citrus vinaigrette |
Hand Cut Beef Tartar |
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chives, tomato, shallots and crispy potatoes |
Maine Scallop And Crab Tartar |
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mango relish and green tomato coulis |
Classic Caesar |
$12.00 |
local farm baby romaine lettuce, herbed crouton with parmesan reggiano |
Sliced Wedge |
$12.00 |
hearty iceberg lettuce, hard-boiled egg, smoked bacon, sun flower seeds with maytag blue cheese dressing |
Crunchy Baby Organic Spinach |
$11.00 |
roasted pear, local goat cheese with shallot vinaigrette |
Roasted Organic Beet Salad |
$12.00 |
green lentil with speck prosciutto |
Roasted Tomato, Pecorino Cheese And Fresh Basil |
$12.00 |
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Caramelized Onion |
$14.00 |
applewood bacon and sour cream |
Smoked Short Ribs |
$15.00 |
with spiced tomato sauce and mozzarella |
True Pizza |
$15.00 |
with fontina cheese and fresh oregano |
Grilled Local Grouper |
$26.00 |
green beans, baby tomato and citrus sauce |
Florida Coast Hog Snapper |
$25.00 |
vegetable stew and basil beurre blanc |
Jumbo Shrimp "A La Plancha" |
$31.00 |
local farm roasted tomato and fingerling potatoes |
Saron Seafood Risotto |
$28.00 |
mussels, rock shrimp, calamari, market fish and creamy lobster bisque |
Braised Short Rib |
$29.00 |
pumpkin potato gnocchi and red wine sauce |
Seared Duck Breast |
$27.00 |
brussels sprouts, crispy polenta, southern comfort sauce |
Locally Farmed 14oz Grilled Bone-In NY Steak |
$38.00 |
hand cut steak potato, sweet garlic and herb butter |
Grass Fed 6oz Seared Beef Tenderloin |
$37.00 |
mushroom ragout and trued demi-glace |
Lava Hot Chocolate Cake |
$12.00 |
banana lemon compote and vanilla bean ice cream |
Vanilla Ice Cream Profiteroles |
$13.00 |
chocolate and caramel sauce |
Caramel Popcorn |
$11.00 |
sunday chocolate ice cream |
Warm Apple Pizzetta |
$12.00 |
and bourbon vanilla ice cream |
Exotic Fruit Minestrone |
$10.00 |
and coconut ice cream |
Classic |
$12.00 |
creme brulee with almond twist |