Seared Sashimi Grade Scallops |
$12.00 |
mascarpone polenta, nueskes bacon, aged balsamic reduction. |
Focaccia Flatbread |
$9.00 |
dill cream cheese, greek style vegetables, cucumber yogurt sauce. |
Crab Cakes |
$12.00 |
grapefruit beurre blanc, napa cabbage, micro greens, garlic chili vinaigrette. |
Beet & Chevre Risotto Cakes |
$9.00 |
roasted red and golden beet purée, pumpkin seed oil, micro greens. |
Shrimp Diablo |
$10.00 |
garlic, chili, lime, jicama-orange salad. |
Prince Edward Island Mussels |
$12.00 |
parmesan-bacon fondue, potato, grilled bread. |
Beef Short Rib Sliders |
$10.00 |
tomato-braised short rib, arugula, tomato sauce, basil pistou, parmesan cheese. |
Seared Sashimi Grade Scallops |
$12.00 |
mascarpone polenta, nueskes bacon, aged balsamic reduction. |
Shrimp Diablo |
$10.00 |
garlic, chili, lime, jicama-orange salad. |
Prince Edward Island Mussels |
$12.00 |
(without bread), parmesan-bacon fondue, potato. |
Chilled Cucumber - Dill Soup |
$6.00 |
crumbled feta, diced cucumber. |
Grilled Asparagus & Poached Egg |
$7.00 |
frisee, parmesan, croissant, basil-dijon pistou. |
Caesar Salad |
$6.00 |
chopped romaine heart, baby dill, parmesan crisp, creamy garlic dressing, anchovy. |
Bibb Wedge Salad |
$7.00 |
bacon, cucumber, carrot, egg, feta, buttermilk dressing. |
Farmers Market Salad |
$7.00 |
mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette. |
Chilled Cucumber -Dill Soup |
$6.00 |
crumbled feta, diced cucumber. |
Grilled Asparagus & Poached Egg |
$7.00 |
(without croissant), frisee, parmesan, basil-dijon pistou. |
Caesar Salad |
$6.00 |
chopped romaine heart, baby dill, parmesan crisp, creamy garlic dressing, anchovy. |
Bibb Wedge Salad |
$7.00 |
bacon, cucumber, carrot, egg, feta, buttermilk dressing. |
Farmers Market Salad |
$7.00 |
mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette. |
Nicoise Salad |
$17.00 |
seared rare ahi tuna, green bean, grilled potato, hard-boiled egg, kalamata olive, cherry tomato, mixed greens, herb vinaigrette. |
Chicken Fresco |
$19.00 |
fingerling potato, pea, asparagus, leek, chicken broth, lemon-thyme cream. |
Fruit-Stuffed Pork Tenderloin |
$21.00 |
new potato, apple & corn hash, apple cider sauce. |
Grilled Salmon |
$22.00 |
sauteed asparagus, yukon gold potato, dill cream sauce. |
Pan Seared Halibut |
$27.00 |
spicy carrot risotto, chilled pea puree. |
Cioppino Pasta |
$26.00 |
scallops, shrimp, mussels, halibut, salmon, clams, linguine, spiced tomato broth, grilled bread. |
Lamb 2 Ways |
$28.00 |
chop & braised shank, wild mushroom mashed potato, green bean, door county cherry demi-glace, micro green. |
Dry Aged New York Strip |
$29.00 |
red potato, green bean, spinach, tarragon aioli, roasted garlic butter. |
Ricotta Cheese Gnocchi |
$17.00 |
house made ricotta gnocchi, seasonal vegetables, brown butter herb cream. |
Nicoise Salad |
$17.00 |
seared rare ahi tuna, green bean, grilled potato, hard-boiled egg, kalamata olive, cherry tomato, mixed greens, herb vinaigrette. |
Chicken Fresco |
$19.00 |
fingerling potato, pea, asparagus, leek, chicken broth, lemon-thyme cream. |
Fruit-Stuffed Pork Tenderloin |
$21.00 |
new potato, apple & corn hash, apple cider sauce. |
Grilled Salmon |
$22.00 |
sauteed asparagus, yukon gold potato, dill cream sauce. |
Pan Seared Halibut |
$27.00 |
spicy carrot risotto, chilled pea puree. |
Lamb 2 Ways |
$28.00 |
chop & braised shank, wild mushroom mashed potato, green bean, door county cherry demi-glace, micro green. |
Dry Aged New York Strip |
$29.00 |
red potato, green bean, spinach, tarragon aioli, roasted garlic butter. |
Chocolate S'mores Creme Brulee |
$6.00 |
housemade strawberry marshmallow. |
Caramel Cheesecake |
$7.00 |
bruleed banana, graham cracker crumble. |
Polenta Cake |
$6.00 |
sweet mascarpone cream, warm maple honey sauce, berries. |
Pumpkin Bread Pudding |
$6.00 |
cinnamon ice cream. |
Chocolate Hazelnut Tart |
$7.00 |
hazelnut toffee, raspberry sauce. |
Buttermilk Beignets |
$6.00 |
milk chocolate center, vanilla creme anglaise. |
Gail Ambrosius Dark Chocolates |
$6.00 |
assorted flavors, handmade in madison. |