Lobster Artichoke Dip |
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1 local favorite! perfect to share! a delectable blend of artichoke, lobster, spinach, fine herbs and cheeses served with garlic cheese toast |
Bacon Wrapped Shrimp |
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hickory bacon wrapped shrimp brushed with our house made bbq sauce |
Brew City Jumbo Beer Battered Onion Rings |
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Potato Skins |
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crispy skins filled with bacon, scallions and melted cheese, served with sour cream |
Traditional Buffalo Wings |
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hot, bbq or chipotle with celery and bleu cheese or ranch |
Mozzarella Cheese Sticks |
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served with marinara or ranch |
Fred's Bruschetta |
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served with a mix of tomato, red onion, basil, olive oil, feta cheese and balsamic vinegar, served with crusty garlic and cheese toast |
Fred's Sampler Platter |
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lobster artichoke dip, cheese sticks, potato skins, bacon wrapped shrimp and onion rings, served with a trio of sauces - enough for four! |
Sesame Chicken Tenders |
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fresh marinated chicken tenders, hand dipped in sesame flour, served with house made honey mustard or ranch |
Fred's Shrimp Martini Cocktail |
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phenomenal in size and taste served with a zesty cocktail sauce |
Soup Du Jour |
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fresh from our kitchen, made daily. bowl or cup |
Fireman's Chili |
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bowl or cup. add sweet onions, cheddar cheese and sour cream |
Three Cheese French Onion Soup |
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swiss, provolone and parmesan on top of house made croutons. bowl |
Fred's Michigan Salad |
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mixed greens, sun dried apricots and cherries, tomatoes, red onions, crumbled bleu cheese, served with raspberry vinaigrette dressing |
Caesar Salad |
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romaine lettuce, parmesan and croutons tossed with caesar dressing |
Spinach Salad |
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fresh leaf spinach with feta cheese, red onion, walnuts, sun-dried cherries with balsamic vinaigrette dressing |
California Cobb |
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fresh greens topped with turkey, shredded colby and cheddar cheeses, egg, bacon, tomato served with your choice of dressing |
Taco Salad |
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served in a tortilla shell with seasoned ground beef, shredded cheese, diced onion, green and banana peppers, salsa and sour cream on the side |
Antipasto Salad |
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fresh greens, pepperoni, black olives, tomato, pepperoncini, mild pepper rings, mozzarella, muenster and provolone cheese served with italian dressing |
House Salad |
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Wet Burrito |
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your choice of beef or chicken |
Nachos Supreme |
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nacho chips piled high with shredded lettuce, black olives, diced tomato, green onion, taco meat and nacho cheese sauce. sub chicken |
Quesadilla |
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cheese, sautéed vegetables, steak or chicken |
Chips And Salsa |
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add nacho cheese |
Roast Prime Rib Of Beef |
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usda choice, herb crusted and slow roasted. available on kathy's cut (8 oz.), ed's cut (12 oz)., neal's cut (16 oz.) size |
Ribeye Steak |
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usda choice center cut. available on 12 oz. or 16 oz. size |
Filet Of Sirloin |
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chargrilled to your preference, served on top of grilled garlic toast |
T-bone Steak |
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the best of both worlds. 16 oz. flavorful tenderloin and sirloin cooked to perfection |
Maple Pecan Salmon |
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encrusted pecan fillet and drizzled with a maple glace |
Yellow Belly Lake Perch |
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dusted in seasoned flour and pan fried |
Pan Fried Walleye |
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tender fillet dusted in seasoned flour and pan fried, sautéed with lemon, capers and garlic butter |
Parmesan Crusted Whitefish |
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it's a michigan thing! fresh whitefish, encrusted with romano and parmesan blend of cheese, served with marinara sauce |
Jumbo Fantail Shrimp |
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breaded jumbo shrimp, fried and served with house made cocktail sauce |
Bbq Baby Back Ribs |
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an award winning recipe of tender baby back ribs. half slab or full slab |
Seafood Pasta |
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shrimp, scallops, fire roasted yellow tomatoes and trottole pasta, sautéed with yellow peppers and red onions in our garlic pesto sauce |
Fred's Mac And Cheese |
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trottole pasta baked with six different cheeses and a parmesan cracker crumb crust. add polish sausage or ham, lobster and asparagus |
Liver And Onions |
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tender baby calves liver, smothered with sautéed bacon and onions, served with choice of potato |
Pasta Alfredo |
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alfredo cream sauce, garlic, parmesan cheese, mushroom and sherry wine served over linguine. add chicken, shrimp and scallops |
Pub Style Fish And Chips |
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beer battered north atlantic cod, baked or fried to a golden brown |
Chicken Marsala |
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fresh chicken breast, mushrooms and scallions sautéed with marsala wine and beef demi-glace, served with choice of potato |
Chicken Strips |
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served with ranch, honey mustard or bbq sauce |
Wings |
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hot, bbq or chipotle, served with bleu cheese dressing |
Fried Shrimp |
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served with cocktail sauce |
Fred's Burger |
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half pound ground burger, grilled your way, topped with lettuce, tomato and pickle. add ons: american, swiss, cheddar, provolone, hot pepper jack or bleu cheese, grilled mushrooms, grilled onions, av |
Blt Burger |
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two sandwiches in one! |
Olive Burger |
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covered in our chunky olive spread |
Bleu Moon Burger |
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stuffed with bleu cheese crumbles and sautéed onions |
Patty Melt |
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grilled and topped with sautéed onions, and melted swiss cheese on marbled rye |
Steak Philly |
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1 favorite! shaved beef topped with grilled onions and peppers, swiss cheese on a sourdough bun, served with a side of steaming au jus |
Club Sandwich |
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Made with ebel's ham, turkey, bacon, american cheese, lettuce, tomato and mayo served with your choice of toasted bread |
Blt |
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america's traditional! 1/2 lb. of bacon |
Slim "freddie" |
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ebel's ham, swiss cheese, lettuce, tomato and our special sauce |
Rosco Turkey Sandwich |
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a local favorite! sliced breast of turkey with spinach cream cheese spread, provolone cheese, lettuce and tomato on a ciabatta roll |
Reuben |
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choose corned beef or ebel's polish sausage with sauerkraut or tender turkey topped with coleslaw, house dressing and melted swiss. served on grilled marbled rye |
Fish Sandwich |
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fresh tender cuts of cod lightly beer battered, deep fried and served with american cheese, lettuce, tomato and tartar sauce |
Steak Philly |
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prime rib topped with grilled onions and pepper, swiss cheese on a sourdough bun, served with a side of steaming au jus |
Reuben |
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choose corned beef with sauerkraut or tender turkey topped with coleslaw, with house dressing and melted swiss cheese, served on grilled marble rye |
Grilled Chicken |
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marinated chicken breast char-grilled to perfection topped with lettuce, tomato and swiss cheese, served on sourdough with honey mustard |
Rosco Turkey Sandwich |
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smoked sliced breast of turkey with spinach cream cheese spread, provolone cheese, lettuce and tomato on grilled sourdough bread |
Fish Sandwich |
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fresh tender cuts of cod lightly beer battered, deep fried and served with american cheese, lettuce, tomato and tartar sauce |
Old Fashioned Club |
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triple decker sandwich of tender turkey, baked ham, crisp slices of bacon, lettuce, tomato, american cheese and mayo. served with your choice of toasted bread |
English Melters |
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your choice of crab and provolone or albacore tuna and dill havarti cheese baked on an english muffin |
Tuna Fish Deluxe |
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albacore tuna, dill havarti cheese, lettuce and tomato on sourdough |
1/2 Sandwich And Cup Of Soup |
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a cup of soup with your choice of half sandwich. choose from: rosco turkey sandwich, fish sandwich, english melters, tuna fish deluxe |
Prime Rib Sandwich |
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traditional or blackened, served open face on garlic toast with french fries |
Pizza With Cheese |
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available on 16", 12", personal size |
Extra Toppings |
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available on 16", 12", personal size. pepperoni, sausage, ground beef, ham, bacon, mushroom, onion, green pepper black or green olives, pineapple, tomato, jalapeño pepper, banana pepper, anchovies |
Pizza With Cheese |
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available on large, small and perfect personal size |
Extra Toppings |
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available on large, small and perfect personal size. toppings: pepperoni, sausage, ground beef, ham, bacon, mushrooms, onion, green pepper black olives, green olives, pineapple, tomatoes, jalapeño pe |
Pizza |
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with choice of toppings. 12" and 16" |
Perfect Pizza |
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with choice of toppings |
Super Six |
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pepperoni, ham, sausage, green pepper, mushroom and onion |
Meat Lovers |
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pepperoni, ham, sausage, bacon and ground beef |
Vegetarian |
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broccoli, onion, green pepper, black olives, tomatoes and mushrooms |
Chicken Alfredo |
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alfredo sauce, tender chicken pieces, parmesan and mozzarella cheeses with shredded romaine and caesar salad dressing |
Neal's Favorite |
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chicken, mushrooms, spinach and artichokes with alfredo sauce and melted three cheese blend |
Blt Pizza |
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Super Six |
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pepperoni, ham, sausage, green pepper, mushroom, onion |
Meat Lovers |
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pepperoni, ham, sausage, bacon, ground beef |
Vegetarian |
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broccoli, onion, green pepper, black olives, tomato, mushroom |
Chicken Alfredo |
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alfredo sauce, tender chicken pieces, parmesan and mozzarella cheeses with shredded romaine and caesar dressing |
Chicken Mushrooms And Spinach Artichoke |
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alfredo sauce, chicken, mushroom, spinach and artichokes with 3 cheese blend |
Antipasto Salad Bowl |
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great way to get everyone in the act of eating a freshly made italian salad! additional charge for each person (minimum 4 people) |
Homemade Bread Sticks |
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baked with garlic butter, mozzarella and parmesan cheeses, served with pizza sauce or ranch dressing |
Baby Beef Liver And Onions |
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tender liver piled high with caramelized onions |
Lemon Peppered Chicker |
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Char-grilled seasoned breast atop rice pilaf |
Shrimp Basket |
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jumbo shrimp served with cocktail sauce |
Fish And Chips |
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fish and chips, baked or fried atlantic cod |
Fred's Mac n Cheese |
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Trattole pasta baked with 6 different cheeses, ham and a parmesan bread crumb crust |
Applesauce |
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House Made Coleslaw |
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Cottage Cheese |
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Lobster Artichoke Dip |
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a delectable blend of artichoke, lobster, spinach, fine herbs and cheeses served with garlic cheese toast |
Bacon Wrapped Shrimp |
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hickory bacon wrapped shrimp brushed with bbq sauce |
Potato Skins |
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crispy skins filled with bacon, scallions and melted cheese, served with sour cream |
Tuscani Bruschetta |
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crusty garlic-cheese bread served with a mix of tomato, red onion, basil, olive oil and balsamic vinegar |
Buffalo Wings |
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hot or bbq with celery and bleu cheese |
Sesame Chicken Strips |
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served with honey mustard |
A "taste Of Fred's" |
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lobster artichoke dip, cheese sticks, potato skins, bacon wrapped shrimp and onion rings, served with all the trimmings |
Soup Du Jour |
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fresh from our kitchen, made daily. bowl or cup |
Baked Three Cheese French Onion Soup |
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swiss, provolone and parmesan atop house made croutons |
Fireman’s Chili |
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bowl or cup. baked with sweet onions and cheddar cheese |
Caesar Salad |
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romaine lettuce, parmesan and crispy croutons tossed with our house-made caesar dressing. with chicken, shrimp or steak |
Spinach Salad |
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fresh leaf spinach with feta cheese, red onion, walnuts, sun-dried cherries with balsamic vinaigrette dressing. with chicken or shrimp |
California Cobb |
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fresh greens topped with turkey, shredded colby and cheddar cheeses, egg, bacon, tomato served with your choice of dressing |
Antipasto Salad |
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fresh greens, pepperoni, black olives, tomato, pepperoncini, mild pepper rings, mozzarella, muenster and provolone cheeses with italian dressing |
Traverse City Salad |
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mixed greens, sun dried apricots and cherries, tomato, red onions, crumbled bleu cheese and raspberry vinaigrette dressing. with chicken, shrimp or cajun salmon filet |
1/2 Pound Ground Angus Burger |
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grilled your way, topped with lettuce, tomato and pickle |
Build Your Own |
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add american, swiss, cheddar or bleu cheese, grilled mushrooms, onions or bacon |
Patty Melt |
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1/2 pound angus patty with swiss cheese and sauteed onions on grilled rye |
Chicken Strips |
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lightly breaded and deep fried, served with ranch dipping sauce |
Deep Fried Wings |
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hot or bbq, dipping sauce available |
Fried Shrimp |
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a hearty portion served with cocktail sauce |
Calzones |
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house-made pizza pocket with three items and served with pizza sauce |
Family Antipasto Bowl |
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just like our regular antipasto, with your pizza order. (minimum 4 up to 20) |
Bread sticks |
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our own dough baked with garlic butter, mozzarella and parmesan cheeses, served with pizza sauce or ranch dressing |
Black Angus Ground Round |
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Breast Of Chicken |
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Pub Style Fish And Chips |
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beer battered north atlantic cod fried or baked golden brown |
Sesame Chicken Teriyaki |
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fresh chicken breast marinated in a teriyaki sauce, grilled and basted with a lively plum glaze |
Traverse City Chicken |
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fresh chicken breast marinated, sauteed and laced with our cherry compote |
Chicken Marsala |
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fresh breast of chicken marinated, sauteed with marsala wine, mushrooms and beef demi-glace |
Angel Hair Pasta Alfredo |
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pasta cooked al dente, blended with cream, garlic and parmesan cheese. with cheese and mushrooms or shrimp |
Roasted Tenderloin Of Beef |
$8.95 |
with bearnaise |
Herb Encrusted N.y. Sirloin |
$6.95 |
with bordelaise |
Beef Tips Marsala |
$6.45 |
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Dijon And Herb Roasted Pork Loin |
$4.75 |
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Bbq Baby Back Ribs |
$6.95 |
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Herb Roasted Chicken |
$4.25 |
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Walnut Encrusted Traverse City Chicken |
$4.95 |
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Chicken Marsala, Picante Or Moutarde |
$4.50 |
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Gulf Shrimp And Garlic Alfredo |
$6.25 |
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Rainbow Rotini Primavera |
$4.75 |
alfredo or pesto and olive oil |
Mostaccioli, Italian Sausage And Meat Sauce |
$4.75 |
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Chicken And Mushroom Tortellini Alfredo |
$5.75 |
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Meat Lasagna |
$4.75 |
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Dijon Sweet Dearborn Ham |
$4.95 |
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Potatoes |
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oven brown redskins, garlic redskin mashed, au gratin idaho's, wild rice pilaf |
Vegetables |
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seasonal fresh, green beans almondine, corn and peas o'brien, glazed baby carrots |
Salads |
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medley garden crisp, lettuce wedge, cole slaw, michigan salad |
Assorted Miniature Pastries |
$16.00 |
eclairs, petite fors, cannollis, cheesecakes, chocolate dip strawberries, mousse cups |
Gourmet Cookies |
$12.00 |
white chocolate with macadamia nuts and double chocolate chip |
Saunders Hot Fudge Cream Puffs |
$4.50 |
an old time favorite |
Sundaes |
$4.25 |
chocolate, strawberry, fresh fruit |
Chocolate Caramel Apple Cheese Cake |
$4.25 |
homemade for freds |
Citrus Bbq Bacon Wrapped Scallops |
$61.00 |
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Homemade Swedish, Bbq Or Sweet-n-sour Meatballs |
$45.00 |
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Bbq Baby Back Ribs |
$65.00 |
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Miniature Spinach Pies |
$47.00 |
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Sesame Chicken Strips |
$55.00 |
with honey mustard |
Tenderloin Kabobs Gorgonzola |
$75.00 |
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Sesame Teriyaki Chicken Kabobs |
$58.00 |
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Chicken And Wild Mushroom Strudel |
$60.00 |
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Sherried Seafood Strudel |
$65.00 |
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Buffalo Chicken Wings |
$46.00 |
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Loaded Silver Dollar Mushrooms |
$55.00 |
crab, escargot or rockefeller |
Artichoke And Spinach Dip Tartletis |
$45.00 |
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Twice Baked Yukon Golds |
$55.00 |
with three cheese |
Skewered Fresh Fruit |
$60.00 |
with strawberry yogurt dip |
Belgium Endive |
$64.00 |
with boursin cheese and smoked salmon |
Artichoke Bottoms |
$75.00 |
with crab remoulade |
Deviled Eggs |
$50.00 |
with caviar or smoked salmon garnish |
Assorted Miniature Sandwiches |
$60.00 |
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Miniature Tenderloin Sandwiches |
$75.00 |
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Caprece Kabobs Or Atop Baguette Slices |
$55.00 |
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Prosciutto Wrapped Asparagus |
$55.00 |
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Roasted Vegetarian Pinwheels |
$55.00 |
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Large Shrimp Cocktail Bowl |
$75.00 |
with sauce |
Fresh Vegetable Tray |
$75.00 |
with twin dips |
Imported And Domestic Cheeses |
$125.00 |
with asst. crackers |