| Spicy Sliced Beef and Beef Tendon |
$6.95 |
|
| Chicken In Wine Sauce |
$6.95 |
|
| Smoked Fish |
$6.95 |
|
| Braised Gluten |
$5.95 |
|
| Salty Duck |
$6.95 |
|
| Hot and Sour Soup |
$3.95 |
|
| Tofu and Spinach Soup |
$3.95 |
|
| Seafood Combo Soup |
$6.95 |
|
| Fried Fish Maw Soup |
$6.95 |
|
| Kung-Pao Chicken |
$9.95 |
|
| Chicken with Plum Sauce |
$9.95 |
|
| Tree Cups Chicken |
$11.95 |
|
| Crispy Duck (Half) |
$15.95 |
|
| Pan Fried Dumplings (8) |
$6.95 |
|
| Scallion Pancake |
$3.95 |
|
| Chive Dumpling |
$3.95 |
|
| Shanghai Juice Dumpling |
$6.95 |
|
| Beef Wrapped with Sesame Cake (2) |
$4.95 |
|
| Boiled Pork Dumplings (10) |
$6.95 |
|
| Steamed Pork Bun (6) |
$6.95 |
|
| Braised Beef Noodle Soup Bowl |
$7.95 |
|
| Shilihon, Pork Noodle Soup Bowl |
$6.95 |
|
| Special Sauce Noodle Bowl |
$6.95 |
|
| Seafood Combo Noodle Soup Bowl |
$8.95 |
|
| Sichuan Pickles with Pork Noodle Soup Bowl |
$6.95 |
|
| Cold Sesame Noodle Bowl |
$6.95 |
|
| Yu Shiang Beef Chunk |
$10.95 |
|
| Hot and Pepper Beef |
$10.95 |
|
| Kung Pao Beef |
$10.95 |
|
| Beef with Pickled Mustard Green |
$10.95 |
|
| Beef with Bitter Melon |
$10.95 |
|
| Sichuan Style Beef In Hot Oil |
$12.95 |
|
| Spicy Shredded Pork |
$9.95 |
|
| Pork with Celery and Dry Bean Curd |
$9.95 |
|
| Pork with Chive Flower and Dry Bean Curd |
$9.95 |
|
| Yu Shiang Shredded Pork |
$9.95 |
|
| Twice Cooked Pork |
$9.95 |
|
| Pork Belly with Leeks |
$11.95 |
|
| Ma Po Tofu |
$8.95 |
|
| Braised Meat Balls with Vegetable |
$12.95 |
|
| Mandarin Shredded Pork |
$9.95 |
|
| Dry Sauteed Green Beans (Veggie) |
$9.95 |
|
| Home Style Tofu (Veggie) |
$9.95 |
|
| Braised Tofu (Veggie) |
$9.95 |
|
| Stir-Fried Yu-Choy-Sum (Veggie) |
$11.95 |
|
| Stir Fried Shonw Pea Tips (Veggie) |
$12.95 |
|
| Veggie Deluxe (Veggie) |
$9.95 |
|
| Stir Fried Chinese Gailan (Veggie) |
$10.95 |
|
| Yu-Shiang Eggplants (Veggie) |
$9.95 |
|
| Braised Eggplant (Veggie) |
$9.95 |
|
| Eggplant with Basil (Veggie) |
$10.95 |
|
| Shilihon with Green Peas (Veggie) |
$10.95 |
|
| Stir-Fried Shanghai Bochoy (Veggie) |
$9.95 |
|
| Stir Fried Shrimp |
$14.94 |
|
| Shrimp Stir Fried with Snow Peas Tips |
$16.95 |
|
| Kung-Pao Shrimp |
$14.95 |
|
| Yu-Shiang Shrimp |
$14.95 |
|
| Fish Fillet In The Hot Oil |
$14.95 |
|
| Fish Fillet with Chef Special Sauce |
$14.95 |
|
| Kung Pao Fish Fillet |
$14.95 |
|
| Fish with Hot Bean Paste Sauce (Whole) |
$14.95 |
|
| Braised Whole Fish |
$14.95 |
|
| Salt and Pepper Squid |
$14.95 |
|
| Salt and Pepper Shrimp with Head |
$14.95 |
|
| Pork Braised with Fried Tofu |
$12.95 |
|
| Pork Braised with Squids |
$12.95 |
|
| Pork Braised with Knot |
$12.95 |
|
| Pork Braised with Salty Fish |
$12.95 |
|
| Soda (Can) |
$0.95 |
|
| Soda (Bottle) |
$1.45 |
|
